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    AA Bakery & Cafe

    3.9 (637 reviews)
    Open 6:30 am - 6:30 pm

    AA Bakery & Cafe Photos

    Business Info

    AA BAKERY & CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Egg Tarts
    Doreen T.

    I stumbled upon AA Bakery while wandering around Chinatown and decided to pick up one of their classic egg tarts. I didn't end up eating it until a couple of hours later when I was back at my hotel, and it still hit the spot. The flaky crust and smooth egg custard held up well, and it was satisfying treat after a day of exploring. Another thing I noticed was the lack of a line, which was a nice change from another hyped-up spot nearby and open whenever they feel like it. AA was filled with local aunties and uncles picking up their fresh baked goods, which is a good sign.

    It's pretty flakey like some in SF on my social media feed
    Juan V.

    Chinese New Year has arrived in San Francisco and it's time to get our good fortunes in order. After having long noodles or dumplings for good luck you can also enjoy some dessert. On the start of the Lunar New Year some places are closed in observation on Chinese New Year. There is a place on Stockton street which has all the essentials for a good dessert to start or end the Chinese New Year. You can get already prepared desserts or customized cakes for any event . This place is called AA Bakery & Cafe. On a Chinese New Year stroll on Stockton street in San Francisco Chinatown I landed at AA Bakery & Cafe. Inside there are lots of bake goods available. I wanted to try their egg tart. It was not too sweet and it was tasty but a bit flakey like some in SF. They also have inside some Japanese cheesecake along with sweet mango desserts and cakes with a cherry on top. They also have savory treats like corn buns and traditional Mexican buns. This a great place for all to enjoy some delicious treats for Chinese New Year's. They have sweet treats with "strawberry" and some topped with a "cherry "and others savory treats like ham and cheese they "carry"for Chinese New Year's which starts in the middle of "February" Enjoy your "8 meal course" which includes duck and noodles for good luck in the Lunar year because it's the main "source "for the year of the "Fire Horse" to ride it out and stay on "course"

    Philip W.

    I grew up in Chinatown; some things change, and some things stay the same. Whenever I am in Chinatown, I always buy buns and egg tarts from AA Bakery. The buns have always been consistent, and the staff is always friendly. From time to time, I also find an open seat to sit and enjoy the Chinatown vibe, watching seniors talk about the old days while sipping coffee with their friends. Even regulars coming in to buy buns can be recognized by their interactions with the staff.

    Cakes
    Karl G.

    Randomly came across AA Bakery during a Saturday morning Chinatown run. We were hitting a few of our usual spots when I noticed AA Bakery tucked along Stockton Street. Despite the weekend rush, there was barely a line -- a pleasant surprise given how packed Chinatown usually gets. Inside, trays of assorted Cantonese buns, cookies, pastries, and cakes were all neatly lined up and ready to go. - Dan Tat (Egg Tart) -- silky, custardy center with a light jiggle; crust was flaky though slightly thick, still comforting and classic. - Rousong Bao (Pork Floss Bun) -- the pork floss almost melts into the bun like a glaze, adding a subtle sweetness that balances perfectly with the salty, savory floss. In the back, a few Cantonese aunties and uncles were gathered around, playing mahjong and sipping Hong Kong milk tea -- almost straight out of a scene from Interior Chinatown. Overall, AA Bakery is a charming and underrated gem among the many bakeries and dim sum takeout spots in SF Chinatown. I'll be back to try more of their baos and HK-style milk tea.

    display of 菠萝包
    Jade L.

    AA has become my go-to spot for pineapple buns because of the convenient location in Chinatown, efficient service, and good quality. Every time I go, The line moves quickly, and I don't have to wait that long to get the goods. The buns are super cheap at just $1.50 each, and the credit card minimum spend is only $5, which is the lowest I've seen. The buns retain their freshness too even if left in the small plastic bags for a day or two at room temperature. I do wish the serving bags were a bit bigger or that they provided a takeout bag with handles, but it's better for the environment that they don't, and it's on me to be prepared and bring a tote next time.

    Baked bbq pork buns
    Grant C.

    This is a tiny little Asian bakery. The street it's on is super busy and has absolutely no parking. Pretty common problem for sf, especially Chinatown. Insane quality baked pork buns. The bun is fluffy yet chewy. The pork filling is rich, salty and sweet. Their mango pudding is super creamy and custard like. There's always 2-3 women loading up goodies into their pink to go donut boxes. I try to stop every time I'm in sf. I love this place!

    Egg Tart
    Areeta W.

    They have a line but it goes by very quickly. I got an egg tart and it was alright. The tart came out very hot like top was mega cooked but inside a bit unsettled like not fully cooked yet. The crust was very flakey and dense.

    Egg tart
    Gillian Gail A.

    That egg tart was delicious. Soft, tasty. I'm probably going to go here from now on for my egg tart and it was HUGE!!! Can't be that. Lady in the back counter was so sweet how could I not go back!

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    The chicken pot pies are delicious I come and buy a bunch to bring home. Pop in air dryer do good

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    Page 1 of 16

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    I went inside today. Must purchase at least $5 to use credit cards here. Not bad at all.

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    Four Kings 四大天王

    Four Kings 四大天王

    4.2
    (462 reviews)
    0.2 mi
    $$$

    We were visiting SF and my sister highly recommended Four Kings, so we had to try it out during our…read moretrip! Our party of 4 ordered the fried hawt rabbit, spicy Singaporean crab with fried milk bread, Hong Kong black pepper steak, and beef chow fun noodles to share family style. Overall, we were super impressed with all the food. Everything other than the chow fun were super unique, but all the flavor combinations worked so well together. While the chow fun wasn't unique, I'd say it's still a very solid dish. Everyone in my party left full and satisfied. The food is a bit on the pricey side for it what it is, so I wouldn't come here regularly but I think that it's worth coming for a special occasion. Service here is super friendly and attentive--our waitress checked in on us frequently and brought us extra napkins and gloves for our food, which was super appreciated. This restaurant is on the smaller end and does have a long wait, so if you can, I'd recommend making a reservation.

    I saw online that this place is one of the most sought after reservations on Open Table. I tried my…read moreluck at getting a reservation and was pleasantly surprised when I was able to get a reservation! Reservations open 3 weeks in advanced at noon. Walk ins are also welcome. One note is that parking can be a bit challenging so get there a bit early. The inside is lively and filled me with so much nostalgia with the decor. The staff is really attentive and friendly. I also appreciate the free peanuts and cucumber salad that you get when you're seated. My boyfriend and I ordered a lot of food because we wanted to try so many things! The lamb skewer was super moist and had a nice flavor. The XO escargot with milkbread had a nice buttery, garlic taste. The milk bread was fluffy and when dipped in the sauce it tasted very rich. We also got the clay pot rice and it reminded me of when I had it in China. The rice was crispy at the bottom and well seasoned. My favorite dish of the night was the squab. It was cooked excellently and the skin was really crispy. The five spice powder on the side really brought out the flavor of the meat. The eggplant was cooked well and portion was good but it didn't stand out as much as the other dishes. Overall, I would visit this place again. It definitely lives up to the hype. The squab and and clay pot rice were the stand outs to me but all the other food was really tasty as well.

    Photos
    View of kitchen
    View of kitchen
    Sichuan cabbage
    Sichuan cabbage
    Fish fragrant eggplant

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    Fish fragrant eggplant
    606

    606

    4.6
    (604 reviews)
    0.2 mi
    $$
    Family-owned & operated
    Takes reservations

    Traditional Chinese cuisine meets modern atmosphere! Being Chinese, I have a higher standard for…read morewhat Chinese dishes can and should be. (That sounded really snobby, I apologize ) Dim sum is comfort food for me, and 606 knocks it out of the park! Cha siu bao (Bbq pork bun) has a light, fluffy bun and the pork is in the sweet spot between sweet and savory. The siu mai and the shrimp dumplings were very traditionally seasoned and delicious! Mongolian beef was excellent with a subtle kick to it, I didn't expect. Sesame balls and custard buns were nice sweet treats to wrap up the meal. Restaurant was bright, clean, and air conditioned. Some dim sum restaurants can be a little humid and stuffy. IYKYK Owners were very nice and willing to answer any questions we had. 5 star experience!!!

    Finally had the chance to eat here yesterday after seeing it so many times in my yelp search! Fun…read morefact: my mom used to frequent this restaurant when it was New Sun Hong Kong back when I went to school at Sts. Peter & Paul across from Washington Square Park. My mom used to get the pan fried noodles from here and i always used them as my reference point for any other restaurant that also serves this. It's what I remember and grew up with. So far only one has come close! This is all I remember from that place and how delish it was. Fast forward to yesterday. They were really nice and welcoming as soon as I went in. We didn't want to order too much, so we only got the beef hor fun and green onion pancakes. The pancakes were so good! Nice and chewy on the inside and crunch on the outside. The chow fun I had really high hopes for. My memories as a child having had chow fun all the time, had this distinct taste to it and made a certain way. Their chow fun was good, but I think it was lacking a little flavor? I also wish they used the wider noodles instead of these thinner ones. :( It wasn't bad at all, I just had a certain expectation. So far, there's only one place that is reminiscent of what I remember and it's in Sacramento. That being said, we will still come back because I would love to try the Simon's garlic chicken and more of the pancakes!

    Photos
    606
    Voted Top 100 Chinese Restaurants in the USA! Thank you Yelp and our wonderful and supportive customers!
    Voted Top 100 Chinese Restaurants in the USA! Thank you Yelp and our wonderful and supportive customers!
    606

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    Palette Tea House

    Palette Tea House

    4.1
    (2k reviews)
    1.0 mi
    $$$
    Locally owned & operated
    Speaks Mandarin

    Strong five star experience…read more I came here for a work dinner and it felt like the food just kept coming. I wish I had a better memory of everything that I ate, but there was too much. I do remember that I absolutely loved the Peking duck. They came with very thin, I can only describe it as tortilla crêpe things that you would put it in. I love this so much better than the standard buns. I also loved the fried string beans. It was tempura fried and very light. It didn't taste greasy at all. Out of three places we went to dinner for work, this was my favorite by far. It is right in Ghirardelli Square so there's a lot of things you can walk around and do either before or after. Service was great. They were very attentive. The restaurant itself was very open and lit well. They had us in a back area so it was easy to chat with my coworkers. There wasn't a single dish I didn't like so I would highly recommend coming here.

    We came in at 7 pm and the kitchen closes at 7:30, but no problem. We ordered some wine and our…read morevarious dumplings. The mango kissed Seafood crispy came out first & it was so delicious & it really set the tone for a positive & flavorful dining experience My favorites were the classic Ha Gow Shrimp Dumplings & the Chicken Soup Dumplings "XLB", but everything we ordered was very good. Service was attentive and kind. The dining area is colorful, bright & upbeat. This location is also in Ghirardelli Square, so it is a fun, bustling area with lots to see and do before or after your meal. If you'd like a more authentic dim sum meal, perhaps you may enjoy heading to Chinatown to experience a more traditional set of dim sum offerings, but for our purposes today, this was more than adequate. Peace!

    Photos
    Palette Tea House
    Palette Tea House
    Palette Tea House

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    Harborview Restaurant & Bar

    Harborview Restaurant & Bar

    4.0
    (1.9k reviews)
    0.7 mi
    $$
    Outdoor seating
    Happy hour specials

    Harborview serves premium food and their dim sum are seemed to order; always fresh and super tasty…read more I've been here numerous times for yum cha (dim sum bunch) before, and trying their HH (Happy Hour) for the first time today.. and it was just simply excellent!!! The quality dim sum that we've come to expect.. plus two delightful bonuses: Excellent Margarita and their OMG - so Tasty and Addicting Tofu Fries!! YUM yim yummmmy!! Service is excellent and their wait staff checked on us every now and then, and everyone is always friendly and helpful. Nicely located in EC4; the restaurants is always super clean and comfy for hanging out. Their balcony seating also very nice, weather permitting. Bonus: they also validate parking, at (I think ) $6 off your parking rate at the Embarcadero's. Great good + Great service! Recommended!!!

    Since we didn't have a reservation, we were seated in the bar area through a separate entrance --…read morenot sure if that mattered, but this was honestly the worst Chinese food I've had in the U.S. Nothing tasted fresh. Every dish came out fast-food quick, like it had been pre-made and reheated. The meat in the fried rice was tiny and tough, the eggplant skin was chewy, and the fried items were all soggy. The best thing we had was the salad -- dressed in what tasted like store-bought sweet chili sauce. An 18% gratuity was automatically added for our party of three (including a small child) -- no one informed us until the bill arrived.

    Photos
    Black Sesame Mochi with Grated Peanut
    Black Sesame Mochi with Grated Peanut
    Enjoy dining or Happy Hour on our spacious patio!
    Enjoy dining or Happy Hour on our spacious patio!
    Baked Coffee Lava Buns with Crunchy Sugar Crust

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    Baked Coffee Lava Buns with Crunchy Sugar Crust

    AA Bakery & Cafe - bakeries - Updated August 2026

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