Cancel

    Open app

    Search

    Vitello's Restaurant

    3.5 (1.3k reviews)
    Closed 12:00 pm - 10:00 PM
    Updated 1 month ago

    Order Vitello's Restaurant Takeout or Delivery

    Vitello's Restaurant Photos

    Business Info

    VITELLO'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Live music
    Happy hour specials
    Good for kids

    You might also consider

    Recommended Reviews - Vitello's Restaurant

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Menu
    Arlene B.

    After seeing the low score, I was a little worried but I'm happy to say I was pleasantly surprised and we enjoyed our experience. My husband made dinner reservations for the same day and when we got there we were seated right away. The inside is a bit dark and not as new as other places but it was clean and the service was amazing. Our server was always checking on us and so warm and friendly. Menu offers a lot of different options from pizza, pasta, chicken, beef and seafood options. Prices are average, nothing extreme. Once we put in our order, everything came out fairly quickly. Caprese: 4/5, it was lacking salt Garlic bread: 3/5, would prefer more garlic Chicken Marsala: 5/5 Dish came out hot and the flavors were on point. Tiramisu: 4/5

    Chicken parmigiana sandwich
    Allie G.

    Really cool spot with a spacious indoor seating area as well as a patio out front. The waitress was nice and answered all our questions regarding the menu. We opted for their sandwiches with salads on the side: the grinder and the chicken parmigiana. Both were exquisite in their own right. The grinder was full of fresh ingredients and the cuts of meat were delicious; served on a soft bread it truly was enjoyable. The chicken parmigiana might have been the favorite though. The chicken cutlet was soft, moist and full of flavor. The sauce was robust, and bursting with the tangy flavor of a traditional marinara sauce that was so comforting. We ordered a side of truffle parm fries which arrived well before the food which was kind of a bummer since we wanted to enjoy everything together but they were also tasty and generously topped with the seasonings. Their cocktails were refreshing and aesthetically nice which always makes it that much more of a special treat. No dessert as we were completely stuffed! Next time we will have to give em a try.

    Elo S.

    I usually don't like to write bad reviews, but this time I had to. This facility claims to be no tipping/ optional tipping facility. They have a kitchen appreciation fee of 3.50 added to the bill. They state that customer can ask the server to remove it. 3.5% is not a big deal. My main issue is the discrepancy between my bill and suggested tipping at the bottom of my bill. When the server handed me the card reader the tipping option started at 20%, 22% and etc. at the bottom of receipt suggested tip start @2%. I find this being dishonest and taking advantage of customers. Either make sure your recipe matches with suggested tipping or just put 20% tipping on your receipts. If you wonder, why I didn't say anything to our server, it is because as I was paying my CC bill I noticed discrepancy. For food, I can say food was really good. We really enjoyed our food. For ambiance, restaurant is nice and looks modern. It was very clean and well maintained. Our server was nice and friendly. She kept checking on us. For parking, this location is valet parking mostly. There is street parking available too.

    Sarah L.

    I made a reservation through 'Resy' while in town visiting. My husband and I were absolutely blown away by this place. We ordered garlic knots, mussels, halibut and chicken piccata. It was also my birthday and restaurant went above and beyond to have a little birthday placard and offer a cannoli with a birthday candle. Our sever was extremely attentive (although I don't remember her name, she was on-top of everything from checking in on us, refilling drinks and clearing plates.) everything was served in a very reasonable time and we never felt rushed. My husband is a tough food critic and he was absolutely in love with each dish he was served. His halibut melted in your mouth and everything tasted like it was straight from Italy. We also went a little crazy and ordered additional dessert options because.... Why not? The Banana cake, tiramisu, and a scoop of gelato were all divine. Parking is extremely accessible and located on a lovely little street with walkable shops. It is a tinier restaurant, so definitely encourage a reservation. I LOVED the red booths.

    Whitney S.

    Highly recommend this place! My friends and I went here for dinela and you definitely got your money's worth for a 3 course meal. I ordered the burrata bruschetta, chicken Parmesan and tiramisu. Everything was great and well paced. The waiter was great and came by to check on us. Parking was easy though looks like they have vallet too. I liked the high ceilings with chandeliers. Very Italian feel.

    Patrick C.

    We had an exceptional and truly memorable experience at Vitello's--an evening that felt as much about hospitality and legacy as it was about the food. From the moment we arrived, we were welcomed and seated promptly, with attentive service that felt genuine rather than routine. Arriving just before the dinner rush gave the evening a calm, unhurried rhythm, and our birthday reservation was handled seamlessly. The food was outstanding. The shrimp and calamari appetizer was both generous and impeccably prepared--the shrimp were notably large, fresh, and perfectly cooked. The linguine frutti di mare and cioppino were deeply satisfying--rich, layered, and full of flavor, clearly reflecting thoughtful preparation and quality ingredients. What elevated the evening beyond expectations was the personal touch. The owner took the time to visit our table, sharing the history of Vitello's dating back to 1964 with a sense of pride that was both genuine and infectious. We were then graciously guided by the host on a tour of the space, and the jazz club and speakeasy proved to be a true highlight--an intimate, atmospheric glimpse into the character and soul of the restaurant. There is something enduring about Vitello's. You can feel it in the way guests are received, in the care behind each dish, and in the stories woven into the walls. It's not simply a place to dine--it's a place to experience. Highly recommended for those seeking an evening that is both elevated and deeply personal.

    Alex K.

    Stopped in for a nightcap and some desserts. They closed at 10pm which we arrived an hour before closing. Saturday night, valet was packed but the restaurant itself wasn't that busy. Majority of the people seemed to be upstairs versus the main dining area. Lorenzo who took care of us was very sweet. Friendly and very attentive to everything. We didn't look through the menu as we just had dinner. Nightcap, had the espresso martini and Irish coffee. That Irish coffee really packs a punch with the first sip. Storing and tasty. Espresso martini was ok. For the sweet tooth, a slice of the brown butter banana cake which had a drizzles of balsamic that was quite nice. One of our group wasn't too fond of the pairing but in my opinion, it was quite nice and went well together. Also had a cannelloni, quite nice with the creme and chocolate chips. Service was great, Lorenzo took very good care of us. Vibe was nice and chill later on in the evening. It's been a while since I was last here for dinner so to be back for a nightcap, it was great. Everything was nice and the experience was fun.

    Linda C.

    Tried to come here for the speakeasy inside, Rendition Room, but turns out we need reservations so we ended up at the bar in Vitellos instead. We had a few glasses of wine and the Sicilian heat. Was ok. Probably wouldn't come back.

    Kim S.

    First visit here and we came for the monthly "2 martini" lunch to see Brad "Martini" Chambers and Mother Miriam from the Martini in the Morning internet radio program. We shared a delicious flatbread with a perfect crust. I enjoyed a spicy Bloody Mary and the man had a glass of Pinot Noir. The service was prompt and friendly. I would definitely return to try their dinner entrees.

    Caesar salad split
    Mary B.

    I had a lovely evening at Vitello's last night. My friend and I came here on a whim and didn't have reservations. We opted to sit at the upstairs bar. It was dimly lit and cozy. Beautiful Christmas decorations, and the Velvet Martini Lounge was going off with karaoke. The singers were actually good! My friend and I shared a large caesar salad and lasagna. They were both delicious. I had a glass of rose wine and my friend had a Tito's. Rachel was our server and she was very sweet and efficient. All the staff members were exceptional!

    Layout of the room
    Lon H.

    I was back once again with a few old friends from a time over thirty years ago that we toiled and bonded together in the world of business. For me this evening brought me home to the Rendition Room and the incomparable Scott. As usual we imbibed with Scott's rendition of dirty Gin martini's with the wonder of the right mixture of Gin and brine. The ladies in the party wen't drinking , but being hungry concentrated on the food menu. They decided on the delicious pan seared branzino , the stew like cioppino , and I had the lightly lemon flavoured shrimp scampi. All the dishes were fresh and appropriately as usual flavoured perfectly. The idea of each of us sharing each dish worked out as well. The food was brought out piping hot by Scott. As is the case the food here is made to order. Unlike a fast food establishment where the food is pre made and then placed under heat lamps this method made to order is the opposite of fast food and the difference is obviously noted in wonderful prepared Italian dishes shared by all. The great thing about bars is the not lost in time idea of congeniality. You gather there many times with a group of friends wrapped in the atmosphere of congenial pleasure. Scott the master mixologist as usual handled the room and the patrons with his usual friendly expertise. Every bar in this and other towns across America lend the idea of meeting with old and new friends with great expectations of wonderful evenings. The Rendition Room with Scott the craft drinks and superb food live up to those expectations.

    Quality
    Farhad S.

    christian the manager greeted me right when i walked in the front door and brought me to the bar. David the bartender made me an excellent cocktail! The vibe of this restaurant is great Highly recommend Vitello's

    Look at all those comfy-looking, spacious tables with bench seating (as seen from my tiny table squashed in the middle of the room)
    Magnolia B.

    I'd like to come back to Vitello's to try one of their pasta dishes, so it's likely I'll update my review in the future, hopefully with a better star rating. However, for my first time here, the three stars are for the overall experience, which was sullied due to the table at which we were seated. Upon making a reservation, be sure to request outdoor seating, which other reviewers seem to enjoy, or a WALL TABLE. They have several small tables smushed together in the centre of the room, giving the unfortunate diners placed there the unpleasant feeling of eating in a high school cafeteria. Even though we were prompt for our reservation and the dining room was mostly empty, we were plopped at a table for two in the middle of the room, closest to the kitchen and the host desk. I had a perfect view of a trolley of cleaning supplies, groups of other patrons waiting in the lobby for their tables, and, most cruelly, a roomful of empty tables with plenty of elbow room and comfy-looking bench seating. The hostess even had the audacity to say "here's your lovely table" before flitting away. I should have asked for a wall table right then, but I thought since it wasn't busy, it might be fine. There was no room for my purse, so I had to hold it on my lap under my napkin. I was privy to every mini staff meeting, since we were right next to the kitchen and they'd huddle and hiss with hushed whispers (or shout at each other over my head). Every person being seated at a better table paraded past me, invading my space. Whilst we were eating, the male host cleaned the table right next to ours. Not a little spritz and wipe down. He sprayed and scrubbed every inch of that glass top, circling the table multiple times, sticking his ass in my face as I was trying to enjoy my meal. Even if the people who dirtied the table were utter pigs and a meticulous deep-cleaning was necessary, couldn't it have waited until we left and both tables were empty? Other than the oblivious hosts, the service was friendly and efficient. Oh, yeah. The food. The garlic knots and marinara were pretty good, the lasagna was tasty, and the plate I ordered - recommended by another Yelper, the espresso-rubbed pork chop - was fine. Tender and juicy pork with an interesting burnt finish due to the rub, plus nice mashed potatoes and some mostly edible overcooked and over-seasoned broccolini (but don't ask me; I prefer just-barely-steamed, plain vegetables). My Aperol spritz was serviceable. If you drive there, keep on goin' past their silly little valet and turn down Woodbridge, then park on Kraft. Plenty of unmetered, no-restrictions street parking just a block away.

    Calamari and Shrimp.

    See all

    Photo of Trevor G.
    173
    38
    12

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of T W.
    0
    46
    5

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 16
    Thanks 1
    Love this 11
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 2
    Love this 0
    Oh no 0

    4 years ago

    Helpful 11
    Thanks 2
    Love this 1
    Oh no 1
    Photo of Lindsay S.
    165
    180
    86

    3 years ago

    Helpful 3
    Thanks 1
    Love this 3
    Oh no 1

    1 year ago

    Business owner information

    Photo of Charly S.

    Charly S.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of E P.
    0
    12
    15

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Denise G.
    138
    53
    23

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Business owner information

    Photo of Charly S.

    Charly S.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    We had a really great evening, the service, food and drinks were amazing. Will be returning!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Mika L.
    5
    86
    73

    3 years ago

    Helpful 6
    Thanks 2
    Love this 1
    Oh no 1

    4 years ago

    Business owner information

    Photo of Vitello's R.

    Vitello's R.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Miguel R.
    344
    18
    3

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Delicious meal, great wine. My sister, and her friend visited a few weeks ago. I was impressed.

    Business owner information

    Photo of Charly S.

    Charly S.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 5
    Thanks 2
    Love this 3
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Miriam A.
    334
    36
    69

    5 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Chris R.
    246
    125
    80

    4 years ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Bill L.
    310
    182
    1175

    5 years ago

    Business owner information

    Photo of Bradley R.

    Bradley R.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of joan r.
    86
    68
    1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    2 years ago

    Food was just ok. Service was so slow. We think there was only one server. Great ambiance.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 4
    Photo of Flora H.
    4454
    2157
    2545

    6 years ago

    Helpful 12
    Thanks 1
    Love this 9
    Oh no 0
    Photo of Erik P.
    0
    45
    10

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Saiz K.
    1
    32
    17

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 1
    Love this 3
    Oh no 0

    Page 4 of 34

    Vitello's Restaurant Reviews in Other Languages

    Ask the Community - Vitello's Restaurant

    What is your cork fee?

    $25

    Is the Jazz every night?

    Almost but not quite. Check the calendar on their website. Also, don't make reservations for the restaurant if you're going to a show. You should plan to eat upstairs before the music starts. Food's not bad:)

    What do you charge for corkage?

    $25

    My friends band The Jazz Cartel is playing at Vitello's on Monday march 25, how early can we sit upstairs for the concerts?…

    That's correct. Usually an hour before the show starts, doors open unless soundcheck is still going on, but their sound their is pretty great. It's actually a lot better than most restaurants.

    Is there any live entertainment on the first floor on thursdays? if so, what time?

    Occasionally they have a pianist, usually for weekend brunch, but it's been very spotty lately. Best to call in advance of going and ask directly.

    Do they still do the the stuffed pizza? I used to go there in the 90's and 00's and loved it. Dont see it on the current menu

    I ate at Vitello's in the '90s and '00s and I still dine there today. About 10 years ago the new owners hired new chefs and created a whole new menu. No stuffed pizza anymore but the food is way better than it used to be. That goes for lunch, dinner… 

    I see some vegetarian option- are they willing to omit the cheese to make it vegan? Also, do they have a margarine option instead of butter for bread or potatoes? Thanks!

    Hi Jennifer- We have some great options for Vegans as well. We can use olive oil when possible, our bread maker does not use butters and all of our soups are vegan (and… 

    View All 10 Questions

    You might also consider

    Mirabelle Wine Bar

    Mirabelle Wine Bar

    4.6
    (317 reviews)
    2.2 mi
    $$

    My first time here 3 weeks ago was for a first date. I arrived a bit early and was greeted by the…read moreincredible wine sommelier JAKE. I shared I like Sauvignon Blanc from New Zealand and was excited to do a tasting of the three wines he recommended. The Naranjo was bliss. Jake was super fun to chat with and made the already inviting environment, with its nostalgic dark academia decor, even better. Eventually my date and I snacked on some things he ordered which were all incredible too.

    I was expecting more…read more... Firstly came here for dinner, Parking in the back which is nice. The inside was super cold, dark, and freezing but it looked cool. Outside was a better temp and ambiance so we elected for that . I was expecting wood fired pizza, but they didn't have it unfortunately :( Not a lot of food options here, more of a casual place for a glass of wine.. so we got wine and charcuterie and left instead of dinner as planned. The cheese board was honestly depressing, with the bread being the best thing on there. I wish there was more cheese .. It was a cute place, but I felt a bit bamboozled . We were sat next to a bush , basically directly next to another couple, which felt like we were in their conversation. My car got trapped in with the parked when we were ready to leave. Service was mid , not very personable . Not sure I'll be back for dinner , maybe if they got some better food options. But cute for a glass of wine if you are local.

    Photos
    Bar
    Bar
    Mirabelle Wine Bar
    Obviously, they have an incredible wine and beer selection

    See all

    Obviously, they have an incredible wine and beer selection
    Vintage Wine + Eats

    Vintage Wine + Eats

    4.5
    (143 reviews)
    0.9 mi
    $$

    This establishment sits in a very busy space of Studio City, but on this day it was perfectly…read morelocated next to a massage parlor I had just visited. I dropped by with a few coworkers and needless to say the ambiance was perfect post massage. It was very relaxing and very intimate. We ordered quite a few items such as the Gnocchi, their special grilled cheese of the day which came with Mozzarella sticks in it , the Vintage Burger, and the Red Wine Braised Beef. We also enjoyed a few different glasses of wine, personally I'm partial to Cabernet Sauvignon and it all blended together extremely well. Definitely recommend if you're looking for great eats, great wine, and intimate conversation.

    Rainy Sunday night it's surprisingly bustling with toasty artists and locals…read more Gnocchi with shimeji mushrooms, comte, white miso - Stands out from all the mushroom pasta dishes I've been ordering!! Exquisitely balanced cream, brightness, and sage makes it sing, while not too heavy! Market caeser salad - Hard to resist! Dressing is light while bitter greens balance buttery breadcrumbs. A more fresh take that still delivers satisfaction. Grilled Jumbo Asparagus - What you'd expect. Nice additions, but doesn't necessarily elevate to the level I hoped. Even if every dish isn't always "perfect" the quality of the constantly updated menu draws me back more than any other place in such a hot area. Refreshingly genuine and cozy

    Photos
    French grilled cheese & tuna melt
    French grilled cheese & tuna melt
    Vintage Wine + Eats
    The Roast Beef with cheddar, housemade pickles, lettuce, tomato, and rosemary aioli.

    See all

    The Roast Beef with cheddar, housemade pickles, lettuce, tomato, and rosemary aioli.
    Giorla’s Coffee Roaster & Wine Bar

    Giorla’s Coffee Roaster & Wine Bar

    4.0
    (100 reviews)
    0.0 mi

    Walked in after my appointment next door and menu seemed small BUT the taste of their simple…read moreingredients is delightful! Very soft, earthy coffee that mixes well. I had americano with vanilla and cold foam and it was the best, you can taste the quality! Look forward to trying different mixes! Place is cozy and small. Perfect for studying or catching up! I went around Sunday noon and I didnt wait at all. I am sure it gets busy at times!

    Saturday night enjoying the Tujunga Art Walk in studio City and we stumbled upon this place. I've…read morewalked by loads of time and never knew about wine tasting here. I do remember seeing that it's a coffee shop as there were people working on their laptops every time I've walked by. Well what caught our eyes, they were offering 2 for 1 wine during the art walk. Well, that was a no given that we needed to stop by to check it out. The place is quite cute. Dim lighting in the lounge area. Tables with a candle light and lightly dim throughout the whole place. Seating right when you walk in as well as and some table outside. The second room or back area is where you order. There's a glass displays with all the pastries. Not only a coffee shop, but a wine bar. I honestly didn't know that they offered this. There was a good selections of the reds available for the 2 for 1. Pricewise, it range from 16.00-18.00 a glass. As it was the art walk, it was quite busy. You order, which the gentlemen that was taking orders was quite friendly. All the staff member were friendly. After ordering, you just wait till your drinks were brought out and names were called. Also seat yourself. The concept with wine and coffee is quite smart as it brings everyone in. Obviously as it was the art walk, it was quite busy. I can't believe whenever I walked by so many times and never walked in. Knowing now that it's wine and coffee it's a must next time.

    Photos
    Cafe on a Sunday morning
    Cafe on a Sunday morning
    Giorla’s Coffee Roaster & Wine Bar
    Menu as of 4.16.23

    See all

    Menu as of 4.16.23
    Haley’s Wines

    Haley’s Wines

    4.9
    (29 reviews)
    1.1 mi

    Great wines and good times at Haley's Wines!…read more Popped in today to pick up a little gift for bae, wine and dark chocolate for a night in? Yes, please :) Everyone hanging out at the bar was super fun and friendly. And the super cool staff here is extra thoughtful. The have a very unique selection of red, white, rose and sparkling, including some skin contact (Orange wine), seltzers and other beverage gems in their multi-door fridge/cold box near the front end of Haley's. Incredible places to sit and lounge throughout. Feels like a slice of home, but everyone is invited and there's wine! Think I need a work day here or several. Perfect place for a day or night time sip, thoughtful snacks on their menu and to enjoy with a friend or two. Lots of vegan friendly finds and as an also Wine Specialist for 15 years I know my way around wine and love discovering new labels as well as ones from all over the world. Local, Hungarian, Argentinian, French, Italian, Haley's has a little of it all. Haley also supports the community in a big way with a cool bulletin area and display showcasing lots of services, business cards and local happenings. Easy stroll from North Hollywood station, LA Metro services and parking garages. Street parking is around, side streets and further up can be your friend, but if you know this part of North Hollywood in the NoHo Arts District, you know parking can be a journey. Rideshare is fairly easy here. And when having a glass a two, drinking responsibly is also good for you. Restroom available for customers. Wine Shop neon sign is something I need to see more in my life. Not to mention all the great artwork for sale on their walls. Open Wednesday through Sunday as early as 2PM during weekdays and as early as Noon on weekends. Closing hour vary on special nights and pop ups, such as Trivia Thursdays (open until 9pm), or that cool Dumpling Pop up that was happening the day I popped in. Good vibes, upright piano and perfect lighting that's waiting for you. Haley's Wines is top tier fun, classes, special events and then some, so raise a glass and cheers to this gem waiting for you!

    Beautiful ambiance, service , enjoyed my time dog friendly fun atmosphere good wine selection a…read morevery fun place to come relax

    Photos
    Inside looking out
    Inside looking out
    Haley’s Wines
    Haley’s Wines

    See all

    Augustine Wine Bar

    Augustine Wine Bar

    4.5
    (343 reviews)
    2.7 mi
    $$

    Stopped in on a Tuesday evening and had a nice experience overall. It was busy, but I was able to…read morefind street parking without much trouble. There was no wait when we arrived. The setup is fast-casual style, where you order at the bar and then find a seat. The staff was excellent throughout the visit. They were patient, took the time to answer questions, and did a great job explaining the different wine options. They also let us sample a few wines before deciding, which I always appreciate. I ended up ordering the Rosso Veronese. It was dry overall but had a touch more sweetness than I expected, which made it easy to drink given I'm not much of a wine connoisseur. We also benefited from a special on the wine because it had been featured at an event the previous day. The space itself was comfortable and inviting. We grabbed a spot on one of the couches, which gave the evening a more relaxed feel compared to a typical wine bar setup. Pricing is about what you'd expect for a wine-focused spot. It's not inexpensive, but it didn't feel unreasonable either, especially considering the service and atmosphere. Between the knowledgeable staff, the opportunity to sample wines, and the comfortable setting, I'd happily come back and try a few more selections.

    We've been twice…read more While it is a lovely space, we were not made to feel welcome, and the "stand in line to order at the bar" system was chaotic and kept us from ordering more than we did. They have great bottles, but very short pours, and the hospitality that makes a good place great just wasn't on display. Food was good, but service was lacking, and at the price point was not of value to us.

    Photos
    Ventura blvd.
    Ventura blvd.
    Augustine Wine Bar
    Squid Ink Pasta

    See all

    Squid Ink Pasta
    Verse

    Verse

    4.6
    (892 reviews)
    0.9 mi
    Romantic vibe
    Fine dining

    This place was on my list and we happen to pop in at 5pm but reservations are highly recommended…read more It was a little difficult to find because it's just a door without any signs, but I saw the valet guy pop out so we figured it was the entrance. The usually have a live band after 7pm and the sound in the resturant is amazing. It's like a recording studio. The staff was very friendly! The decor and ambiance was also impressive. Definitely swanky but down to earth vibes. I got the rasberry beret cocktail and it was different but fabulous. Not sure how else to describe it. It was refreshing. We got the tiger prawns and it was presented as a toasta, which had a great flavor and texture. The apple salad was also refreshing and a good portion to share between 2 people. The broccolini was cooked perfectly and my favorite after the tiger prawns was the Dungeness crab pasta. It had uni on top! The uni elevated the dish, and honestly there were a good amount of crab meat in the dish. Overall well balanced and creamy. The 2 of us left full and satisfied. Highly recommend this place for a date night. There's also plenty of street parking when we went but there is also valet for $15.

    This restaurant exceeded every expectation I had and instantly earned a spot on my list of favorite…read moreplaces in Los Angeles. Calling it a hidden gem almost feels like an understatement. First and foremost, a huge shoutout to our server, Seth, and the entire team. The service was absolutely exceptional from start to finish. Waters were never empty, drinks arrived promptly, and every dish was perfectly timed and coursed throughout the evening. The level of attention to detail elevated an already incredible meal into a truly memorable experience. As for the food, I genuinely don't know where to begin. This might be one of the best restaurants in Los Angeles -- and honestly, it has a strong case for being the best. Every single dish that came out was executed beautifully. We started with the caviar service, which was an easy win from the start. The chips were impossibly light, airy, and perfectly salted, while the onion crème fraîche added an incredible richness that tied everything together beautifully. Next came the milk buns, which were soft, fluffy, and completely addictive. The whipped butter served alongside them was silky, rich, and absolutely perfect. The tiger prawn tostada completely surprised me in the best possible way. It delivered layers of flavor with subtle heat that never overpowered the dish. The prawns were cooked flawlessly, and every bite felt balanced and intentional. Then came the croquettes, which may have officially ruined all other croquettes for me. They were perfectly crisp on the outside while the interior simply melted in your mouth. The accompanying sauce was beautifully balanced and made an already fantastic dish even better. For mains, we ordered the Dungeness crab pasta, which was light, fresh, and elegant. It wasn't trying to be overly complicated, and that was exactly what made it so good. It was a reminder that simplicity, when executed well, can be extraordinary. The pork belly risotto was another standout. The risotto itself was cooked perfectly, and the pork belly somehow managed to be both crispy and melt-in-your-mouth tender at the same time. Every component on the plate worked together flawlessly. We also ordered the corn and roasted potatoes as sides, and somehow even those managed to steal the spotlight. The corn was an absolute flavor bomb, and the roasted potatoes were equally unforgettable. And then came the star of the evening: the tomahawk. Without question, it was the best tomahawk steak I've ever had. The accompanying chili sauce wasn't aggressively spicy like a traditional salsa might be; instead, it was incredibly balanced and complemented the richness of the steak perfectly. Every bite was absolute perfection. By the end of the meal, we were completely stuffed, but after a dinner this good there was no chance we were skipping dessert. We ordered the French toast dessert, which was delicious with its tangy strawberry syrup and beautifully executed flavors. My only critique would be that I wish it had been served warmer and in a slightly larger portion, because I truly think that would have taken it to an entirely different level. Overall, I left absolutely blown away. The chef, the kitchen team, and the front-of-house staff delivered one of the best dining experiences I've had in a very long time. It was the perfect way to celebrate my husband's birthday, and this is without a doubt a place we'll be returning to again and again.

    Photos
    Hokkaido Milk Buns.. Brown Butter, Sesame Seeds, Murray River Salt
    Hokkaido Milk Buns.. Brown Butter, Sesame Seeds, Murray River Salt
    MALAMENTE                                                                             
 HIBISCUS BLANCO TEQUILA, VANILLA, BHARAT SYRUP,
    MALAMENTE HIBISCUS BLANCO TEQUILA, VANILLA, BHARAT SYRUP,
    Verse

    See all

    Unidos Restaurant & Wine Bar

    Unidos Restaurant & Wine Bar

    4.7
    (63 reviews)
    0.8 mi
    $$$

    When translated to English, "Unidos" means "united" or "together", and that's exactly how you feel…read morewhile dining here. This small Spanish restaurant opened in September of 2025 and was having a very busy Sunday night when my son and I decided to come in for dinner. They have no parking, so we found a meter on Ventura Blvd. We walked in at 6:50pm and were greeted by Renee (one of the owners) who asked if we had a reservation. We didn't, so he offered us 2 seats at the bar. At first I was a bit hesitant since I was hoping to have a table service meal. Renee encouraged us to try the bar, saying it's still a great experience. Well, he was right! We got 2 nice seats at the corner of the bar and thankfully it wasn't too stuffy. Liana was working the bar and she's also the lovely girl who took care of us during our dinner. She was so sweet, pleasant, kind, knowledgeable and hardworking. She was able to expertly answer all our questions and made sure we were well looked after. She also kept our water glasses full throughout the whole dinner. We ordered quite a few different items and every single dish was OUTSTANDING! There seriously wasn't even one thing we didn't like. We devoured the crumbs on every plate. To start, we had the Dátiles (warm dates with Manchego cheese), followed by the Mushroom Pintxos (Mushroom and Goat Cheese Toast). We actually ended up ordering another order of the toast since I loved it so much. The dates were also delicious, and this is coming from someone who doesn't even like dates. Next up was the Tortilla Española, a classic Spanish dish. It was piping hot, fresh out of the skillet. Nice and fluffy inside, with some spicy aioli on the side that complimented it well. We also got the Calamares a La Plancha, which was also very flavorful and fresh. I'm a huge fan of seafood but never had calamari prepared like this. It was definitely a different experience than the deep fried version I'm used to, but I loved it all. The Gambas Al Ajillo was the next appetizer and it was simply fantastic. The shrimp was cooked perfectly and bursting with flavor. The sauce it came with was so yummy that we saved it to pour over the rice in our entree, the Carne. It's a hanger steak that comes with chimichurri and fries, however we asked for a substitute of rice instead of fries. This steak was cooked to PERFECTION. It was medium rare, just like we asked, and it was top notch quality. The rice and chimichurri also tasted great. It definitely hit the mark for a carnivore like myself. I will say that the wait time between the previous course and the steak was a bit long, and Liana apologized for it before we even said anything. We also shared a Red Sangria and it was DIVINE. It is clear to me that Unidos is a place full of love and passion. It's a very classy place, but in a very modern and relaxed way. It's chic, stylish, and sexy. All the food we ate is proof that everyone in the kitchen loves what they do and cares about what they put on your plate. Everything was super fresh and great quality, and I'm not just talking about the food. The service from everyone was superb! Starting from Renee, to Liana, to Gloria. She was the food runner for the whole restaurant by herself and she was doing an excellent job, quickly and efficiently getting everyone's food to the correct tables. Prices are a bit on the higher end, but appropriate for the quality of food and service. It was worth every penny and we will definitely be back! They have one gender neutral restroom and one women's restroom. Everything was beautiful and clean! There's also some patio seating. Thank you Renee, Liana, Gloria, and Unidos! 10/10!! HANDS DOWN!!

    This is a great little neighborhood spot! Came in for the first time and had a lovely experience…read more Food was delicious and the service was friendly and attentive. We ordered the patatas bravas, croquetas, and the mariscos paella and each dish was just as good as the next. Will definitely be back!

    Photos
    Decor.
    Decor.
    Pinchos yellowtail
    Pinchos yellowtail
    Delicious wine selection

    See all

    Delicious wine selection

    Vitello's Restaurant - italian - Updated July 2026

    Loading...
    Loading...
    Loading...