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    Vogue Bistro

    3.5 (872 reviews)
    Closed Closed

    Vogue Bistro Photos

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    VOGUE BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups
    Happy hour specials

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    Recommended Reviews - Vogue Bistro

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    This is a Vogue Martini. A dirty martini with Gorgonzola stuff olives.
    Angie P.

    The martini was Very good. Took some time to get my drink but the bartenders wonderful personality made up for it! Thank you! However the place does not smell good. Like sour/sewage. Not like yummy food. Or any wonderful scent. This place is to cute for it to smell like this. Sorry.

    Justin S.

    We celebrated our anniversary at Vogue Bistro, and it totally delivered that "fancy but not fussy" vibe. The night started strong with a silky Lobster Bisque that could've easily doubled as a cozy blanket -- rich, smooth, and impossible to stop eating. For entrées, we went classic: the Chicken Cordon Bleu (basically the world's most elegant stuffed chicken nugget -- crispy outside, melty ham-and-cheese inside, total perfection) and the Duck Two Ways, which looked and tasted like something straight out of a French chef's daydream. Both plates disappeared embarrassingly fast. Just when we thought we couldn't eat another bite, our waiter surprised us with an Apple Tarte Tatin à la mode to celebrate our anniversary -- warm, flaky, drizzled with caramel, and just the right amount of "wow, I'm definitely eating this even though I said I was full." Service was on point, the atmosphere was romantic without being snooty, and the whole night felt like a little celebration wrapped in butter and good lighting. Pro tip: Get the soup, order something that sounds French, and always say yes to dessert -- especially if they bring it out for free.

    Reunion
    Michael M.

    Matt our server was phenomenal, very knowledgeable and attentive. We had Lunch on the Patio, got to the restaurant around noon and there was plenty of open seats. I had the Salmon BLT and it was fantastic. I like the whole feel of this establishment and it's been way too long since I've been there, I will have to return for dinner, soon.

    Martini Menu.
    Orvil S.

    We LOVE Vogue Bistro!!!!!! Everything about it is GREAT!!! Food is always delicious, Service is always GREAT!!! Jason is a great server, when we do get him he always explains every meal on the menu of the specials of the day. The restaurant is intimate and we love seating in the Patio. Highly highly recommended this place. We love Martini Mondays, Mondays and Tuesday they have a special for $70. which includes two soups or salads, 2 entrees from the Menu and one dessert. Love love love this place!

    Located in the Strip Mall
    Mike R.

    I try to be positive with my reviews with over 90% being 4 and 5-Star reviews. So I do not take this one lightly. I made a reservation for my 44th wedding anniversary. I wanted something nice, something different, so I thought Vogue might be that something. I stated on my reservation that it was my wedding anniversary, hoping for something special. There were several young ladies that seated us. We were placed on the bar side of a partition. That partition block the lovely view of the dining room windows. Rather than the nice dining room view, we were treated with the bar view. I explained to the hostess that it was our anniversary and asked for a dining room table rather than a bar table. She quickly rebutted, "that is the dining room". I asked if we could be seated at one of the open tables in the dining room and was told "sorry, those are reserved". Yes, I reserved as well. And that was it, she was done with me. My anniversary experience was depressing and a 2-star experience. The food experience would have normally been 3-star review, but it was not a good food night either. I saw a beautiful looking lamb shank on Yelp and while not on the menu, they do have a daily chef's special. Maybe I'll get lucky. Our server came by and asked if we had any questions. I asked what the chef's special was and was told that there wasn't one. That was disappointing. In the mean time, the guy at the table next to us ordered the Lasagna. You guessed it. No Lasagna. He then walked away without taking our drink orders. When he came back, I ordered the Filet Mignon and my wife order the seafood pot pie. The Filet was a perfectly cooked med-rare and was tasty, but tougher that I thought a Filet should be. With that, I added the lobster bites which were among the driest that I've ever had. Also, I did not like the potatoes Au Gratin at all. My wife's seafood pot pie was so fishy that she hardly ate hers. We'll, there's still dessert, right. There was a Creme Brulee that I was dying to try. Well, wouldn't you know, the oven is broken and there is no Creme Brulee. So we got the cheesecake which wasn't bad, but disappointing since we had our hearts set on the Creme Brulee. The steak and french onion soup was good, but otherwise the depressing nature of our anniversary dinner wiped out what little positive there was in the evening. There was zero consideration for our special evening. Oh, and the two tables that were open that I was told were reserved, still empty when we left.

    Truffle fries

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    Fantastic French bistro in Surprise! Very fast and attentive service, wonderful food, and great patio.

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    Page 1 of 22

    Ask the Community - Vogue Bistro

    How would you rate their martinis?

    They are the BEST at Vogue!!!

    Does Vogue offer a military discount?

    Yes. They do

    View All 5 Questions

    Cooper’s Hawk Winery & Restaurant - Peach Butter Cake

    Cooper’s Hawk Winery & Restaurant

    4.0(598 reviews)
    1.2 mi
    $$

    Always our favorite place to celebrate any occasion but it's my favorite when it's my birthday…read more The food is always delicious from the filet medallions to the Thai lettuce wraps and everything else on the menu. Service is always top notch from dinning to wine tasting staff is always knowledgeable and considerate. Recommend to all our friends.

    I'm torn on this review because while the food and our server were incredible, the initial…read moreexperience at the host stand was really disappointing. Our waitress was absolutely the best! She was so kind, super attentive, and made a point to make eye contact and engage with everyone at the table. It was my dad's birthday, and they brought out a birthday treat for him, which was such a nice, thoughtful touch. However, the check-in process was very uncomfortable. The host who greeted us didn't make eye contact with me at all, a person with a disability. Instead of speaking to me directly, he asked the person I was with if I needed a child's menu. As an adult, being talked about rather than talked to was rude and honestly pretty embarrassing. It would have been much more professional to provide standard menus for everyone or just ask me directly if I needed anything specific. The kitchen definitely knows what they are doing. Everything came out hot, fresh, and delicious: The bread and butter were warm and a great start. We had the bruschetta and a shrimp appetizer, both were hits. Our table ordered the cheeseburger and fries, the salmon, and two orders of the short ribs. Everyone loved their meal and had zero complaints about the food quality. The restaurant was packed and had a high-energy vibe, but the music was way too loud, it made it a bit hard to talk. The lighting was also a bit strange; it was very dark, and at several points, the lights would flicker or completely turn off and on again, which was a bit distracting. If you want to go on a Sunday evening like we did (6:00 PM), definitely plan ahead! We made our reservation a couple of days before, but by the time our day arrived, they were completely booked. I'd recommend making a reservation at least a week in advance to be safe. I would definitely come back for the food and the excellent waitstaff service, but I really hope management works with their hosting team on how to treat every guest with basic respect and direct communication.

    Photos
    Cooper’s Hawk Winery & Restaurant - Here's my friend the Birthday Girl!

    Here's my friend the Birthday Girl!

    Cooper’s Hawk Winery & Restaurant - Dana's Parmesan-Crusted Chicken

    Dana's Parmesan-Crusted Chicken

    Cooper’s Hawk Winery & Restaurant - Interior

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    Interior

    Kimbles Kitchen - Teriyaki chicken, pineapple slaw, brioche bun

    Kimbles Kitchen

    3.6(31 reviews)
    2.8 mi

    Where do I begin. I…read moregot to the restaurant a little early and noticed that this gentleman who had just parked as well had a big smile on his face and was humming a tune as he walked towards the entrance in his nice black slacks and shirt. I walked in at 3:16 pm and was at the hostess desk for maybe 7 seconds when the same gentleman came up, greeted me and seated me. He was by the bar and we got talking about the weather, Texas, NY and life. Still early so he pulled up a chair next to my table and we continued our fun dialogue. Turns out this down to earth and very sweet guy is the owner Emilio Kimble. His wife Maria, also a sweetheart and he have brought this same natural love, care and service to their beautiful restaurant. The restaurant is big with indoor and outdoor seating, a gorgeous bar and tv's galore. My friends Barb and Luci arrived and they got their " usual" Tito's and soda plus a Cab. My Diet Coke was refilled constantly by the our very attentive waitress Emily. The food was stupendous. It had to be as Emilio's and Maria's love was contagious- Luci loved her Diamondback burger( photo). Barbara got really quiet ( a rarity)as she chomped on her tremendous pulled pork burger(;photo) and I got a special tuna salad on wheat with grilled peppers and onions and fresh avocado( photo snapped before I inhaled it). It was a beautiful sandwich. The fries were hot, crispy and tasty. It was a great meal. Big portions too. The regulars poured in and the laughter and fun continued as we moved to the bigger room for the Thursday night trivia. I love that they have a Jazz night, fish fry and shrimp Friday specials, a Billy Joel tribute night, a $16 Easter Buffet in 10 days( sadly I will be in Europe) and so many fun events on the calendar. ( photos). The restaurant is immaculate and bright. There is lots of parking up front. They cater and they deliver. They open daily at 9 am except for Mondays( closed). I am here for a racquetball tournament about 3 miles north and will absolutely bring the guys for the undisputed best meal of their trip. Thank you Emilio, Maria and your lovely team for your kindness and a memorable evening.

    Meh. The staff is really nice. The food is OK…read more What you should know is that it's in a gated area. So if you try to go into one entrance, you're not gonna be able to get through. I didn't know that. I called the number to speak to somebody to open the gate and the guy told me I had to go around. I tried to explain the guy I didn't know how to go around because I'm not from this area. He then stated "well if you didn't cut me off, I was about to tell you". That was enough for me to tell him don't worry about it. I'll figure it out. I pull up to the other gate and it's him that standing there. He asked me where I'm going and I tell him then, he rest his elbow on my car, tries to look me in the eyes and says "it was really rude of you to hang up on me like that" I explained to him "I didn't like the tone of your voice that's why you got hung up on". He then says "well, what's the address of the place you're going to" like he doesn't know where I'm going You don't need this kind of trouble just to try to go somewhere to get a bite to eat. Let the retirement home people have this place because you're not missing anything.

    Photos
    Kimbles Kitchen - Vegas roll add spicy crab and jalapeño

    Vegas roll add spicy crab and jalapeño

    Kimbles Kitchen - Diamond 4 cheese burger

    Diamond 4 cheese burger

    Kimbles Kitchen - Cobb salad

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    Cobb salad

    Barley & Smoke - Brussels

    Barley & Smoke

    4.5(67 reviews)
    8.2 mi

    Ryan "The Head Bartender/Mixologist" is great, super personality, very knowledgeable and has some…read moregreat recommendations based on your taste preferences. Loved their Seasonal Old Fashions and Negroni's. Very well balanced and flavorful, Ryan may tweak if you have a preferred taste u maybe looking for. Food is always excellent.

    My husband and I made a last-minute dinner reservation and were able to grab the 8:30 pm seating at…read morethe bar, which worked out great. The bartender was friendly and attentive, and took our order quickly. By the time we arrived they had already sold out of the bone marrow small plate and the tomahawk steak. Totally understandable for the last seating of the night, but those were two of the dishes we were really looking forward to trying. The main reason for 1 less star. It's a cool little spot for drinks and a gourmet bite. The kitchen, bar, and seating area are fairly compact. Even though the kitchen is ventilated, you can still feel a bit of the heat and smoke coming off the grill. We ordered the grilled romaine salad (they do charge a small upcharge if you split plates), along with the bao buns and the wagyu meatballs. Everything was well presented, tasty. Overall, a great option for the west side if you're looking for elevated bar bites and good drinks. My tip: grab an earlier reservation if you can, so you have a better chance at the popular dishes before they sell out.

    Photos
    Barley & Smoke - Beautiful open concept

    Beautiful open concept

    Barley & Smoke - Mocha crème brûlée

    Mocha crème brûlée

    Barley & Smoke - Bar seating

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    Bar seating

    LongHorn Steakhouse - Order an exceptionally tender center-cut Flo’s Filet grilled with our signature seasoning.

    LongHorn Steakhouse

    3.6(518 reviews)
    2.7 mi
    $$

    As steakhouses go, this is the best we've found in the west valley. Yea, you have Fleming's and now…read moreMorton's - and those are certainly excellent- but I put those in a different category really. A steak there is $80 and everything is a-la-carte and $30 more. So it's more of a special/high-end experience. Longhorn, by contrast, is a more "every day" family steakhouse experience. It's what a good old-fashioned steakhouse should be. If you want to go into a dark, wood-paneled, bar-like establishment with red vinyl booths and mob bosses meeting in back rooms, you're better off at something like Durant's. This is not that. What great steak! As I said, the best we've had in the west valley. Excellent cuts, top quality meats. Cooked perfectly and as asked for. Tender, flavorful steak and the best baby-back ribs Ive ever had. For once they're not drenched in sticky-sweet, cheap BBQ sauce and overcooked. Nope, these were moist and fork-tender. The burgers are fantastic and the ribeye is juicy and full of flavor. The sirloin is top notch and the "Flo's Special" filet mignon is just perfect. The sides here are particularly good. The broccoli is unusually good and cooked to perfection. The Mac and cheese is legendary. It's hearty and gooey and very cheesy. Excellent. The potatoes are standard but very tasty and come with all the fixings. For dessert, the strawberry shortcake is my favorite. It's delicate and not cloyingly sweet. It's a delicate, light, fresh-tasting and very moist cake. The perfect finish to an excellent meal. You can't go wrong here. It's always packed, so do the waitlist before you arrive. Really good.

    The food was delicious! Ordered parmesan crusted fries, wild west shrimp, white cheddar stuffed…read moremushrooms, and seasoned steakhouse wings for the table, the portions were enough to share amongst eight people. The steak I ordered was tender and seasoned very well. Our servers were quick with their service, and were so nice.

    Photos
    LongHorn Steakhouse - Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    LongHorn Steakhouse - LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn Steakhouse - Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

    Le Ame

    Le Ame

    4.5(451 reviews)
    24.3 mi
    Outdoor seating
    Private events

    Wow! This place lives up to the hype. We have been intending to make our way over here for sometime…read morenow. We came on Memorial Day for lunch. I wasn't sure how full it was going to be so I made a reservation online for 11:45 am. FYI we did our own self parking outside the garage but we found parking can get validated here. It wasn't too full and we got seated right away. The inside is beautiful and elegant. Service was excellent. Everyone was so attentive. I started off with the pressed juice, Parisian Cure: Carrot, Apple, Cucumber, Ginger, Lemon. It was so good! That is usually my to go to blend of fruits and veggies for a pressed juice. Very natural tasting and perfect. 5/5. You can take these to go which I will in the future. Fair price too compared to other places. My partner has the L'orange martini: Park VS. Apricot Liqueur, Cointreau, Lemon, Orange Oil. He found it strong (but that's the nature of martinis), flavorful and refreshing. He enjoyed it 5/5. Next up we shared the French onion soup and Caesar salad and they were made into our own individual portions. French onion soup wax to die for! By far my favorite onion soup I've had. 5/5 The Caesar salad called the, cacio e Pepe Caesar was simple but perfect. Dressing wasn't too peppery and great in flavor. I was worried about the croutons being more crumbled but it still added the perfect crunch. 5/5 Next up, main dish: steak frites. Amaaaazing! We've been on a mission to look for a yummy steak frites and everywhere we've been we have been disappointed (flavor off, sauce terrible, temperature of meat over or under cooked, steak quality not good, fries unimpressive). HOWEVER that was not the case here! EVERYTHING was delicious. The steak was cooked to perfect. Flavor was simple yet enough. The quality of the steak was good for what it was. Got the classic fries and they were beautifully made with crisp crunchy outside and soft inside. Salty but not too salty fries that hit perfect with every bite. Looooooved! 5/5 I came in with skepticism but left with happy stomach and heart! This place definitely lived up to the hype. Happy we came. I would love to check out the coffee/matcha in the future. I also would love to find back to check out the dinner since we loved it so much. What a great experience. Definitely recommend!

    Definitely an upscale busy restaurant here but they work to earn your respect by paying attention…read moreto the basics of service. They're friendly, courteous, and focus in on the reason for your visit. In this case we were celebrating a big birthday for my mom and Jenna made sure she felt special and welcomed. The basics here are also handled well- food coming out quickly, plates being cleared away etc. My sister and I shared a Prime Rib French Dip and I enjoyed every aspect of it. The bread can make or break the sandwich but it was the perfect consistency and I loved the garlic butter on it. Gruyère was a good choice for the cheese. We appreciated that Jenna brought a complimentary crème brûlée for my mom's birthday but she took it a step further. She arranged for us to have the larger size so that the four of us could split the dessert - truly going above and beyond. The valet area is a little hectic ( and $) but you do have the option to self park instead. Le Âme was a nice spot to celebrate with our mother.

    Photos
    Le Ame
    Le Ame
    Le Ame

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    Vogue Bistro - french - Updated June 2026

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