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    Wild Child Ice Cream

    3.7 (49 reviews)
    Closed 12:00 pm - 10:00 PM

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    Wild Child kitchen. Everything is made in house
    Elizabeth G.

    This ice cream is so good that I didn't have a chance to take a photo of it. It was a dark rainy night, and indoors was bright and clean. Outside the service window several customers were waiting their turn in line. The staff member was happy, energetic and friendly. She offered us tastes of ice cream I got the Rocky Road and my cousin got the Honey Lavender Vanilla We strolled down the block eating this amazingly rich, dense, creamy ice cream We agreed that it was the best! The sidewalks were clean, even and well enough lit, as we walked past several restaurants and bars. It felt like a safe neighborhood. Parking was easy. We parked on the side street, in front of the kitchen window. Wild Child has few flavors, and swaps half a the flavors for new ones on the first of every month. We want to come back soon.

    Pauline S.

    Located in a corner spot in Mission Hills and it's street parking only. You order at the window-- no indoor seating but there were a couple of benches by the store. No wait on a Tuesday afternoon. It was nice to sit on the bench and enjoy the sun with some ice cream. They offer cup ($7), cone ($9), or pint ($12). Tried out a few different flavors and I opted to get a split scoop of Lemon Meringue Pie and the Wise Ox (vanilla ice cream with strawberry balsamic and olive oil cake pieces). I thought those two flavors went well together!

    Rina H.

    Love that they give you generous samples to try all the flavors. I ended up getting the triple chocolate that had a slight coffee taste which I really liked! I also tried the cookies and cream, lemon biscotti and the cucumber kiwi. All of the flavors were good and I liked that they had some fun unique flavors. They don't have any seating, would be nice if there was a table or two to enjoy the ice cream at. The servers were friendly and service was quick.

    Cookies and cream w/sprinkles on a delicious waffle cone
    E O.

    I got the cookies and cream w/sprinkles on a waffle cone- it was sooo good! I loved the waffle cone, had a tiny little hint of cinnamon and tasted fresh. I wish I could eat this everyday because it definitely hit the spot!

    Peppermint cookies n cream
    Tamarah J.

    My friend told me to check this place out! They change their flavors weekly. We got the peppermint cookies n cream. It was absolutely delicious. The peppermint flavor was not over powering at all. We were helped right away by the server at the window. She answered all our questions about different flavors. Unfortunately, you cannot go inside, but it was a nice location and there was a bench you could sit on to enjoy your scoop.

    Robyn L.

    The server was very nice and hot our order out right away. I've been told that they make their ice cream daily. We got peppermint cookies and cream and Rocky Road. They were both delicious. There isn't an inside that I can tell, you just order at the window and they get it to you quickly. We liked this place.

    Triple chocolate
    George P.

    Tried this ice cream shop the other day after hearing about it for so long, but always missing their hours since I don't frequent Mission Hills as much as I used to. I'd like to say it was worth the wait, from the friendly service, regular-sized spoon samples, and a simple selection (cause sometimes having too many flavors can be overwhelming to choose from) with very tasty and heavily-influenced flavors. Tried the lemon pistachio biscotti which was very good, as well as the lime cucumber sorbet which was super strong but refreshing in small portions, the hot honey peach which was sweet, and then the triple chocolate (which I ended up getting a scoop of) which was amazingly delicious. I didn't realize that a strong chocolate flavor could almost taste like coffee. The shop is just an order at the window type of a place, but it was nice to be able to sit around the corner and enjoy the evening. Thanks!

    Hard to miss
    Daniella S.

    Finally able to walk by and grab a dessert. I'm glad you're able to try out the flavors. I wasn't a fan of the non dairy flavors. I really enjoyed the rocky road but quite pricey for a cup and even more for a cone. I'd rather walk to Lady Acres and buy a tub for the same price. There's no place to sit but can walk around the area or have a seat on the bench out front.

    Sidewalk sign
    Emmett T.

    It's now called Wild Child Ice Cream, but locals know it as the ice cream window of Mission Hills. The setup was adjacent to Cardellino which is the Italian restaurant that used to operate the predecessor as well as this rebranding. A mobile ice cream truck was also available and can be rented for catering. To the left of the service window was a list of eight flavors. Half of them were ordinary while the others were creative. * Honey Vanilla - Madagascar vanilla ice cream with a hint of honey * Mint Chocolate Chip - Moroccan mint tea ice cream with mint leaves and chocolate chips * Tie Dye Sherbet - A mix of raspberry sherbet, caramelized pineapple sorbet, and orange sherbet * Cookies N Cream - Oreo cookie crumbles folded into vanilla ice cream * Malted Chocolate Brownie - Chocolate ice cream combined with homemade brownies and fudge ripple * Robin Eggs - Malted vanilla ice cream infused with Whoppers Robin Eggs candy * Strawberry Sherbet - Strawberry puree balanced with lemon juice * Lemon Meringue - Lemon ice cream mixed with lemon pie and topped with marshmallow whip The prices were high for craft ice cream at $7 for a cup, $9 for a cone, and $12 for a pint. This didn't include sales tax and a 4% surcharge either. A well-known national gourmet ice cream chain with three shops in SD County doesn't even charge that much for a cup of their frozen product. The serving size and creaminess of the Honey Vanilla I ordered was decent, yet I could not give higher than a three star rating for my experience at Wild Child Ice Cream.

    Tracey A.

    Go and run and get the lemon meringue. So good. Warm and friendly service. Recommend highly.

    4/03/24 menu, window order, no indoor seating, limited outdoor benches...and my little wild child Fendi
    Henri V.

    Wild Child Ice Cream stand window is located on Goldfinch and Washington in Mission Hills. This micro set up shop occupies a very small portion of its next door neighbor, Cardellini an Italian restaurant. Limited street parking only. There are no indoor seating, only limited outdoor benches. Also limited, are the selection flavor offerings for ice cream and only one vegan flavor. Would have liked more flavors, as well as organic and vegan options would be great. Service from the staffer was helpful and she let Me taste a couple of flavors, but would have been better if staffer/server wore gloves, especially if they're multitasking: handling payments and scooping ice cream. I decided on a small scoop cookies n cream in a waffle cone, which melted quickly and made a mess. Must get a cup in my next visit. The ice cream flavor was unimpressive but it wasn't overly sweet and it did however, satiate my inner wild child sweet tooth, perfect for a sunny day. Mission Hills is evolving it's circle of restaurants, shops and niche businesses. My four stars is generous because I like to support small locals and this ice cream stand window is a wonderful addition to the area for everyone to enjoy, whether or not you're a Wild Child!

    Half Mint Chocolate chip, Half Honey Vanilla
    Gabriela Q.

    Such a great ice cream spot. Although their menu isn't a huge one, the selections they have are great. Each ice cream tasted unique and homemade (they do offer samples). Prices are very fair in comparison to the serving they give. Both times I have gone I have asked for a cone and they've tasted freshly made each time. Would definitely recommend coming by whenever craving an ice cream!

    Glenn M.

    We saw their insta promoting their brick and mortar location. Being the dessert fanatic I am the fam and I decided to make this Easter Holiday a real treat. Loved it that there was plenty of parking since it was the holiday plus low key vibes all around Mission Hills. Literally no line with the kitchen in the background busily making more gallons of ice cream goodness. I got the vanilla and cookies & cream, the missus got vanilla and malted chocolate brownie while our son got the tie dyed sorbet. My wife LOVED the chocolate brownie along with me loving the cookies and cream. There was something so delectable and dreamy about it considering it felt homemade!

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    1 month ago

    Good for a quick ice cream run around the area where there's not a long line, but the ice cream flavors were a tad sweet.

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    Ask the Community - Wild Child Ice Cream

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    A cute authentic Italian neighborhood cafe in Little Italy serving coffee, treats, gelato, and…read morepaninis. My friends and I were just looking to get a coffee in Little Italy, but when we walked in and saw all the delicious treats we had to try something else as well. I ordered a latte and neglected to tell them it was for here so I was given a paper cup, but they give real cups if you ask. The latte was good, and my friend bought a kitchen sink type cookie with chocolate, coconut, and macadamia nuts. It was warm and gooey good! Another friend tried the gelato and said it was very good. There are a few tables inside and tables out in front outside. We sat outside and enjoyed the beautiful San Diego weather. The decor and tables definitely gives you an old school Italian neighborhood vibe with Italian markets right next door. If I am in the neighborhood again, I would definitely come back here to try the gelato and/or a piece of an excellent looking lemon pie bar I spotted.

    If there is better gelato in San Diego, I have not tried it…read more They have more than gelato here but gelato is all we tried. It was later in the day so they were out of or running low on some flavors. Nevertheless, the two flavors we tried were incredibly rich and flavorful. A little goes a very long way. Parking is incredibly tough in Little Italy but it is worth it for gelato this good.

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    This place is properly named extraordinary dessert for a reason. They are known for their desserts…read moreboth in taste and in aesthetics. Desserts: 5/5 We got a blood orange scone and a strawberry danish. The scone was warm and delicious. The orange essence was well infused. The danish was crispy and creamy. Everything was so picturesque. Food: 3/5 Unfortunately, the food was not the best. We got the smoked salmon sandwich which was not very flavorful. The salmon was also slimy. The pesto spread was good though. It was creamy and the artisan bread it was served had great variety. Ambiance: 5/5 This place is such super cute. When you walk in, the desserts all look super appetizing. The seating areas are super cute and the floral decor are stunning. Service: 5/5 It is an order then sit down establishment. There is great attention to their dessert. I saw them heat up a knife just to cleanly cut the cake. The food service however did take some time to come out.

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    Chocolate SD

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    Simply delicious coffee!…read more It's always a relief when you find a hidden gem. This establishment was so cute they even had cows hanging upside down! Such a fun and unique atmosphere. They also sell gelato, although we didn't get a chance to try it this time. The service was great, and the cashier was very helpful and friendly. I ordered an iced vanilla latte, and it was perfect. They also offer a great selection of coffee from Hawaii. The place was clean, welcoming, and had a very friendly vibe. Next time, I'll definitely have to indulge in some desserts! ts.

    This is a cute breakfast and dessert cafe that's actually open till midnight (or later on the…read moreweekends). The decor and setting is cute and quirky, including cow sculptures hanging upside down from the ceiling. There were only a couple other visitors when we arrived, as it was near opening time. Our dishes took a whopping 35 minutes to be ready, and service was not very friendly nor helpful. Luckily, the music playing through the speakers added a nice vibe to the place, songs like Our House by Madness and Can't Fight This Feeling. We ordered the brunch pizza (with eggs cooked overeasy) and the breakfast flatbread which looked almost identical when served, as well as an iced mocha. The quality of the pizza was pretty average, and the eggs were slightly overcooked. The drink was really good, made fresh, with a smooth taste and a nice sweetness to it, the plastic cup coated in chocolate sauce. It tasted more like chocolate milk with a hint of coffee, which I personally enjoyed. They typically serve gelato here, but it would not be ready till almost two hours after opening time. So no milkshakes or cold desserts were available in the morning this past Sunday (no worries, Ghirardelli is just a block away). I appreciate the variety of menu items offered here. But they really should communicate online that their gelato's not ready till two hours into the day. If there's one thing that irks me about an establishment, it's failure to communicate appropriately. Even though our recent visit was somewhat disappointing, I still gave 3 stars, assuming this was an off day for them.

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    This is a rare 5 star review from me! A local restaurant that is far enough away from the tourist…read moreareas or downtown that you want to go for a nice sit down without a long wait or huge menu. The most impressive thing is the works of art that are deserts in the showcase. Knowing that the draw is the sweets I was pleasantly surprised that they have food, beer and wine to set up a nice full meal. Our order was so complete that we had to take home th desert that we camefor in togo boxes. if you are a soup or tomato love I highly suggest getting there cup of tomatoes soup and salad. my eyes popped out of my head when they brought me salad that seemed big enough for two people. With a side of smoked salmon I couldn't fit everything in. My partner had a sandwich that was bigger than the size of her head and a crazy nice strawberry spritzer. The cheesecake smob that I am I took home something that I took a a chance on because I am trying not to be a creature of habits. A lemon strudel cheesecake out of the refrigerator the next day is probably better freshly made. When I go back I will defiantly make space for everything. This is a hidden gem that I hope stays local and a tour bus dosen't stop at the front door.

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    We loved the cookie and scoop combo here ($6.50). We sampled a few flavors and settled for the…read morebrown butter toffee with the cookies and cream cookie. It was such a sweet treat and makes me super tempted to come back again for this visit! The Royal Hawaiian cookie is calling out to me! The shop was clean and nice, not much seating though. The service was pleasant while we sampled and the portions were generous.

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    First time having an affogato..... DELICIOUS!! Felt like I was visiting a little caffè in Italy…read more Service was great. They were very helpful and didn't rush us. The vibe inside was great. Nice & peaceful. #DiningWithTheAndersons #LittleItalySD #Italia #Affogato #Caffè

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    Wild Child Ice Cream - icecream - Updated August 2026

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