Cancel

    Open app

    Search

    Wing Lee Bakery

    4.0 (644 reviews)
    InexpensiveDim Sum, Bakeries
    Closed 8:00 am - 5:00 pm

    Wing Lee Bakery Photos

    Business Info

    WING LEE BAKERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Good for kids

    You might also consider

    Recommended Reviews - Wing Lee Bakery

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Menu (August 2025)
    Christal M.

    This is one out of three of my go-to places on Clement Street for cheap dim sum. It's a small place for takeout mostly with only a couple tables inside. The ladies here speak minimal English so it helps if you know Chinese or are just very clear when pointing out what you want. Most of the standard items are 3 pieces for $3.95. Their Pork Sew Mai are always a safe bet and the Shrimp Gow are not bad but the skin is a little thick. A lot of people come for the big and fluffy Steamed Buns ($2.20 each). I usually get BBQ pork but they also have chicken and veggie options. Overall the quality here is pretty good for a dim sum fix. Just remember they're cash only and charge for bags if you don't bring your own.

    Menu?
    David C.

    Convenient and easy. We were on our way through town and unfortunately our usual dim sum pickup was closed for some reason. Some quick google and Yelp searching on route brought us here which was a short trip outside the beaten path. The parking leaves a bit to be desired but it is SF after all. We stopped by the BBQ as well as the bakery since they were right next to each other and both were quick once we got to the window. We were able to pick up a couple of plates as well as some dim sum to go. Staples from dim sum were turnip cakes, taro dumplings, jook, and wrapped sticky rice. No egg custard tho unfortunately. We also grabbed plates from next door for good measure. Everything was cooked well, flavors hit the mark, and we were able to do recovery the rest of the weekend. Added on my list for inexpensive pickups in the city.

    Different dim sum
    Jolens V.

    Good dim sum great price. The ladies don't speak great English. The girl kept telling me what else she didn't give me what I pointed to. It suddenly got busy when I went in the store. Just make sure yo communicate what you want and it will be OK

    Baked bbq pork bun
    Tyler S.

    I got a baked bbq pork bun and really enjoyed it. The bread was slightly sweet and the filling was very flavorful and one of the most red fillings I've had. It cost $2.40, which is middle of the road compared to other places I've been. They are cash only and have seating so you can eat there or take the food to go.

    Bean curd rolls, har gow, chicken skewer
    Karina S.

    Came here as a stop on a dim sum crawl through Inner Richmond- this spot was definitely one of the highlights! Got the bean curd rolls (had noodles, veggies, including baby corn inside), har gow (probably the best on this street I've had), and the chicken skewer (might have been the best thing we ate this day- 100% coming back for this). The chicken thigh was extremely tender and crispy on the outside, and spiced with five spice, etc resulting in a lot of flavor. Like many spots in this area, you wait in line then order at the counter, and there are some tables inside you can eat at if you want which is nice. In addition to the amazing quality and flavors of the food here, the prices are super reasonable!

    Green bean joong on right from Good Luck.
    Ry T.

    I was on a hunt for joong and in the past, really liked their din sum. They sold out of regular ones and only had the green bean ones. The filling was scanty and it tasted bland, even tho it was a good size. I think the green bean joongs are better at Good Mong Kok in Chinatown. Pictured on right is the green bean joong. The left is the regular peanut pork one from Wing Lee down the street. The pork siu mai here is very good tho, got an order of the siu mai which comes with 3 pieces.

    Front on clement
    Kevin F.

    Been going here forever!!! Why spend huge bucks on mediocrity when you can cop a squat and chow on the best informal inexpensive dim sum on Clement!

    Har gau and pork and vege potstickers to go!
    Li Y.

    Anytime I see a line it peaks my interest to know more. So, even tho we had just ate lunch, I joyfully jumped in line to get a sampling assortment for later. And since "Good Luck" down the street was closed, this place looked like one of the most happening places on the block! Absolutely delighted with the vegetarian bean curd roll. They were plump and tasty. Think of them as a wrapped pocket of monks jai. Not as impressed with the other two items bought today. The skin on the shrimp dumpling har gao was very thick. Filling lacking taste. The potstickers also had a thick skin. Filling consisted of pork and vegetables and while not the best, they were tasty. Would order again. Will be back to try other items from this take out place.

    6/16/24 Todays options.
    Lee D.

    Quality/Quantity - In their defense, we got here late afternoon on Father's Day Holiday and as expected, there were slim pickings. Good thing my guest is not too picky. Got a bunch of dim sum and some porridge. Atmosphere - Small, a mainly to-go place. A few tables and seating. Open 7 days a week from 8am to 7pm. Metered street parking, good luck. Service - Good. Price - $30, I guess that is the going rate for what we got. Clement Street is fairly competitive, so I am assuming the prices reflect that...? I honestly did not even look at the prices, because if you are following, we just did a 7 hour drive from Reno back to the Bay. Owner Comment - Congrats on your success for what I believe 20+ years.

    Menu (Sept 2024)

    See all

    17 days ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    13 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 3
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Evan W.
    10
    206
    32

    30 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ry T.
    667
    2208
    7260

    1 year ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Li Y.
    989
    950
    9926

    2 years ago

    Helpful 15
    Thanks 4
    Love this 14
    Oh no 0
    Photo of J S.
    3
    36
    0

    2 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 7
    Thanks 0
    Love this 7
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mr. S.
    328
    10
    4

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 1
    Love this 4
    Oh no 2
    Photo of Lillia T.
    256
    34
    36

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Only bought baked pork buns but there were fairly good. Can't say anything about the other items

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    6 months ago

    The workers there are so nice and helpful. Very friendly even though they don't speak a lot of English. Lots of yummy dim sum!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    No to the fishy rubbery tasting hargow aka shrimp dumping! I will only go here for their sesame balls with red bean pasted.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 10
    Thanks 2
    Love this 11
    Oh no 1
    Photo of Thomas C.
    26
    176
    170

    8 months ago

    So many good items here. Congee (Chicken Jook), BBQ pork buns, dim sum. Everything is fresh

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kim L.
    38
    26
    0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 2
    Love this 2
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 2

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of E S.
    0
    94
    23

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    Page 1 of 17

    Wing Lee Bakery Reviews in Other Languages

    Ask the Community - Wing Lee Bakery

    What are the top 5 items everyone should here?

    Har Gao, Pork Shu Mei, Steamed BBQ PORK buns, potstickers, spring rolls

    Outside seating and inside dining for 4 people allowed?

    No outside dining. Very small space for inside dining but doable for four people okay.

    Hello! Do you welcome vegans? Anything delicious for us? Thank you!!!

    They have vegetarian items. Not sure about vegan.

    View All 4 Questions

    You might also consider

    Verify this business for free

    People searched for Dim Sum 65,317 times last month within 15 miles of this business.

    Verify this business

    Dumpling House

    Dumpling House

    4.4
    (625 reviews)
    2.2 mi
    $$
    Locally owned & operated
    Family-owned & operated

    when we walked in, I could feel the aura of the shop blessing my soul. we ordered about five items…read moreand we were immediately met with love. The weight was not ridiculous and when our food arrived, it was piping hot and perfectly steamy. biting into it for the first time felt like tasting heaven. after the meal, I exited the restaurant a new person. 10/10 life-changing experience.

    Tl;Dr - Reliably delicious take out. Soft, flavorful dumplings paired with solid savory sides. They…read morehit all the notes on every dish and I have had every single one of them. Haven't been in person yet so I am speaking solely off of takeout options. So after getting their food about 4828732 times I think its pretty long overdue I drop the deets on this little gem. This is our "official" dim sum option for weeknight take out. Personal favorites for me are always going to be the salt/pepper wings, the steamed pork buns, the crystal shrimp dumplings, and the scallion pancakes. My wife loves the soup dumplings, the shu mai. We could eat those dishes every week until we die pretty much, they are reliably good and comforting. Particular shout out on the pork buns though because they are just the absolute best consistency from a filling/bun standpoint. Soft, pillowy, they are glorious. I used to get pork buns from Good Mong Kok Bakery, but tbh, this is about 10x better. The soup dumpling also are quite good, I like the spicy ones but the black truffle is defintely worth it for the occasional splurge. They give you the red vinegar for it too which not all places do. Everything one needs to enjoy. I haven't been in person so I couldn't speak for the service or the location, but if you want a spot that delivers on time and often includes items for free (the pork buns are now free for orders over $50), this is great value and just great food. Chefs kiss.

    Photos
    Menu
    Menu
    Make the call to start your happy dim-sum trail
    Make the call to start your happy dim-sum trail
    Received tons of support from the neighborhood and friends!

    See all

    Received tons of support from the neighborhood and friends!
    Shanghai Dumpling King

    Shanghai Dumpling King

    4.4
    (174 reviews)
    2.2 mi
    $$

    Shanghai Dumpling King looks completely unassuming from the outside, but inside they are cranking…read moreout some seriously delicious food. The staff were friendly and super prompt about clearing empty plates and refilling our tea whenever we signaled it was done, which is always great as the dishes just get on coming! We ordered a bunch of dishes to share, and several really stood out. The spicy tendon was fantastic, shredded paper thin and swimming in a classic spicy sauce. The spicy lamb dumplings were another highlight, with an incredibly thin wrapper and a super flavorful and not gamey at all lamb filling. I also loved the stir fried rice cakes, which were sliced thin enough to avoid that overly chewy texture, and the stir fried noodles Shanghai style were classic and simple in the best way, with big chunks of cabbage and meat and just executed really (the chefs clearly have some serious wok skills!). Not everything we ordered was an absolute knockout as the vegetable dishes could use a bit more flavor and seasoning, but everything overall was good, and the portions across the board were very generous. The desserts were a last-minute decision and I am so glad we went for them. The lava custard buns were fluffy and amazing, with a molten salted egg custard inside, and the sesame balls had a satisfyingly crispy exterior that gave way to a perfectly chewy interior and sweet red bean filling. The value here is also excellent. We left absolutely stuffed and spent around $30 per person, which felt like a great deal for how much food we got and how much we enjoyed it. Highly recommend!

    Flat out, I didn't like my meal. Service was great. The place was nice and clean. But the food…read more . . no. Shanghai soup dumplings were leaden. That's it. Heavy. The combination egg foo young had very little detectable egg and I could find only scraps of shrimp and whatnot. Another big miss. But I'm an outlier and most people like this restaurant. I just use Yelp as a diary so I can remember what was good or not so good to me.

    Photos
    Pick up counter
    Pick up counter
    String beans
    String beans
    D2. / Spicy Wonton (8)

    See all

    D2. / Spicy Wonton (8)
    Dumpling Time

    Dumpling Time

    4.2
    (2.8k reviews)
    3.5 mi
    $$

    Walking up to a rather empty Dumpling Time around 7 p.m. on a Thursday evening caused me to remark…read more"last time I went by this place it was packed". What a difference a few years makes. But honestly? I think I preferred the calm casualness of the setting. It was exactly what I sought that evening and I liked, too, the way that each of the dishes ordered were brought out in their own good time. That is: things here don't arrive all at once and I was good with that. Those who "know" dumplings might nitpick about authenticity or price but I thought everything I shared was delicious, authentic enough for me, and even the price seemed reasonable (made even better by their InKind participation). Green beans, pork bao, Shanghai noodles, and chicken wings were shared. Every last bit was fully consumed, and both of us really liked each dish that we tried. To spoil the experience I had to ask which dish was the least favorite and we agreed that it was the noodles, really only for the reason that they were difficult to extract from the bowl and share with two people when the sole serving utensil was chopsticks and a fork. This place, once frequently described as hipster and tech-bro central, seems like it might've been left in the dust as those crowds moved on. All the more reason to enjoy it now, which is exactly what I did.

    Go-to spot for a simple, casual catchup meal with friends…read more The Scallion noodles come with egg noodles tossed in a light soy-based sauce, topped with scallions and a friend egg. The sauce base isn't overpowering and pairs well with the XLB and dumplings. Of the Xian style dumplings, the lamb is my favorite. I've tried the pork before, but something about the filling tasted off. The dumplings are wrapped in a thick, egg-based hand kneaded dough that gives them a homemade feel. Steering clear of the pork XLB, the tom yum has an incredibly savory soup base with the eye-catching red wrappers. Couldn't quite taste the coconut broth, but was still equally rich and savory. Would definitely order this and the lamb dumplings again. My biggest hesitation about coming back is the recent price hike (between Feb/Mar and July 2026). Compared to just a few months ago: Lamb dumplings: $12.50 to $15 String beans: $10.50 to $14 Scallion noodles: $10.50 to $14 Tom Yum XLB: $16 to $17 Small increases are understandable, but nearly a 50% jump for noodles and string beans are hard to justify. The food is as expected, but with these prices, it'll be harder to choose Dumpling Time over other nearby options!

    Photos
    Inside w large screen playing K POP music
    Inside w large screen playing K POP music
    BBQ Pork Bao
    BBQ Pork Bao
    Lamb Dumpling

    See all

    Lamb Dumpling
    Bao

    Bao

    4.3
    (452 reviews)
    2.7 mi
    $$

    It was a literal dark and stormy night so between squalls I geared up and headed down Guerrero…read moretoward 17th Street and swung down to Valencia for another perfect simple dining experience at Bao. I walked into the restaurant about 45 minutes before closing time at 9:30 PM and several other diners came in after I was seated. The unsettled weather made the people hungry for dumplings. Bao is warm and woody and serene on the inside, a great counterpoint to the bustle of Valencia at every hour. Upon entering there is a large window looking on to the kitchen prep area where culinary experts are often at work constructing the food diners later enjoy on their plates. Tonight a couple of wizards were in the process of making chicken potstickers. Even being vegetarian, just seeing how the dumplings and other items are made is like seeing secrets being shared. I love it and it sets the vibe for the restaurant. My order consisted of the steamed vegetarian buns and sautéed string beans. The buns come out beautifully presented and taste even better: the bun itself is just slightly sweet and that sweetness adds an amazing dimension to the chopped fresh vegetables inside. Can't tell you what any of these veggies are individually and I don't care, they are so good. Next came the sautéed string beans and the sear on the beans themselves was perfect and smoky and delicious. The crispness of the sautee makes the string beans a lovely pairing with the soft yummy of the steamed buns. Last came the sesame balls as a sweet meal ending. I love donuts and fresh-made sesame balls are similar to a donut hole just with a filling that is actually food and so sweetly tasty. The outer fry was crisp and the insides absolutely perfect. Three dishes, all fantastic, and I walk home happy and thankful to Bao for a great simple meal!

    I love watching them make dumplings in the window. This is a great location on Valencia with some…read morenice outdoor seating. I love people-watching in the Mission! This is slightly more upscale Chinese/dumplings/dim sum than I'm used to (I usually go to Chinatown.) I like their - Steamed Sweet Red Bean Bao, Steamed Sweet Egg Custard Bao, (very Instagrammable and not overly-sweet.) - Salt & Pepper Chicken Wings. Pretty good - Sichuan Xiao Long Bao and Shanghai Xiao Long Bao: must-get! - shiu mai and har gow: my must-gets at any dumpling/dim sum place. Interior is polished and clean. Nice to bike to or go to before or after Dolores Park. Service is fine. I keep coming back!

    Photos
    Kitchen magic!
    Kitchen magic!
    Spicy Won Ton (6)
    Spicy Won Ton (6)
    Sweet bao plate

    See all

    Sweet bao plate
    House of Dim Sum

    House of Dim Sum

    3.4
    (60 reviews)
    3.1 mi

    Quick and tasty spot. Came here to split a siu mai while waiting for my order from another spot…read more The cashier was super friendly and the food came out quickly. Heads up that this is mostly a takeaway spot and they only have 1-2 small tables. The siu mai was fairly big and I liked that the order came with a bunch of sauces- chili oil, soy sauce, and a hot sauce. As a big sauce fan, I appreciated the selection! I'll be back to try most of their selection.

    I've only ordered dim sum from here through Too Good to Go (2g2g). Like their Chinatown location,…read moreI find the dim sum to be oily. But overall, it's good. The baked bbq pork buns are sweet with a decent amount of filling. The deep fried dumpling is plump, juicy, and crunchy. The shrimp and chive dumplings are my favorite. It's full of shrimp with a slightly thicker skin, which I think adds a nice chewiness. The veggie egg rolls were okay. I personally wouldn't order those, even if I was craving them. The spare ribs had a really nice savory flavor from the sauce. The egg tarts were okay. I need to note that these bags are leftovers from the day, so they're not as fresh. But they held up the next day so I was able to stretch 2 meals out of them. I can't comment on service since these bags are only for pick up. But they quickly provide the bags once the window open. And it's a small space, with maybe 2 tables. So this place is probably best for to-go orders. Their 2g2g bags have more variety than their Chinatown location. Not sure how many dim sum options there are in the Mission, but I would go here if I was in the area and craving a shrimp and chive dumpling.

    Photos
    Bakery Display
    Bakery Display
    Baked BBQ Bun, Chives & Shrimp Dumpling, egg tarts, Egg Roll, Steamed Pork Spareribs, Deep Fried Meat Dumpling
    Baked BBQ Bun, Chives & Shrimp Dumpling, egg tarts, Egg Roll, Steamed Pork Spareribs, Deep Fried Meat Dumpling
    House of Dim Sum

    See all

    Wing Lee Bakery - dimsum - Updated July 2026

    Loading...
    Loading...
    Loading...