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    Wokuni

    4.1 (475 reviews)
    PriceyJapanese, Seafood
    Closed 11:30 am - 2:45 pm, 5:00 PM - 10:30 PM

    Order Wokuni Takeout or Delivery

    Wokuni Photos

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    WOKUNI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

    Recommended Reviews - Wokuni

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    Reviews With Photos

    Momoka T.

    4.0 / 5.0 A restaurant in Manhattan where you can eat delicious sushi. You can view the menu by scanning the QR code on your seat. It's packed with office workers at lunchtime on weekdays, but the turnover is fast so you can get in quickly. The BARA CHIRASHI I ordered came with three types of sashimi, eel, and flying fish roe. It was incredibly filling and satisfying. It comes with salad and miso soup. There are table seats and a counter, and strollers can be seated. I'm also curious about the limited-edition WOKUNI-DON!

    Omakase round 2
    Joanna S.

    The night before the February 2026 snowstorm I walked from my hotel to Wokuni for an Omakase solo dinner. I had a wonderful evening, trying the chef's recommendations and adding a few extra selections of my favorite fish of the night, some Unagi, and some Wagyu. I enjoyed a cocktail as well as sake. The service was impeccable, the food was incredible. Atmosphere 10 out of 10.

    Tony Y.

    My buddy asked me what I wanted to do for my birthday and I said izakaya, so he chose wokuni thanks to chatgpt. Place is pretty nice, definitely trying to be on the fancy side. Wait staff is attentive without being intrusive. For food, we decided against a la carte and went with the signature omakase. I'd say there's nothing inherently wrong with the place but it's "Asian American fancy." So basically like Nobu and Buddakan but less trendy and less expensive. What do I mean? We got spicy mayo rock shrimp, yellowtail jalapeno, and miso Chilean sea bass. You can't get more stereotypical than these dishes. Were they tasty? Sure. But you just have to know you're not getting authentic Japanese dishes. I appreciated the experience and again, nothing was wrong per se. But I'm just not looking for this type of food when I go out for a nice dinner. I would not come back.

    WOKUNI SUSHI OMAKASE
    妍初

    Service was excellent - very attentive and thoughtful. The lunch omakase was well-executed with fresh fish and skilled preparation. Only complaint is the noise level. Sat next to someone having a loud business conversation throughout the meal (well he was trying very hard to impress the lady next to him), which really detracted from the experience. The restaurant could use better noise management.

    Grace W.

    My friends and I had a wonderful experience at Wokuni. Love the warm ambience and high ceiling, really nice elegant vibe. Attentive services and the food was fantastic. The four of us opted for the Sushi Omakase, absolutely refined freshness taste on the sushi. It was a very delightful and delicious meal. Highly recommended and I would definitely be back again!

    Karaage Agedashi Tofu
    Dom G.

    Came here for a weekday lunch - headed here a bit early to avoid the lunch hour rush. By 12:30pm, the place was 3/4 full. The kid's meal was awesome. It came with a lot of variety and the treasure surprise underneath the boat's deck made this one of his top 10 restaurants. The cirashi bowl was so also great and yummy. Service was a bit slow but expected given the lunch hour rush.

    Bara Chirashi
    Paula Jean K.

    This is, by far, my favorite sushi restaurant in NY. Points for being steps away from Grand Central Station and my daughter's job. What I like most about this restaurant is that the fish is super fresh, the waiters are super kind, and it's all very unpretentious. One day while I was here they rolled out an entire fish! People were bidding on it! Apparently, it's an event that happens 1x a month. What a blast! I always order Daiginjo Bara Chirashi Uni, Snow Crab & Shrimp Tempura, Seasonal Shellfish added to reg. Bara Chirashi. Freaking Fabulous!

    A F.

    Been here now twice for lunch, very fresh sushi and excellent service. Highly recommended.

    Annika K.

    came for dinner sunday night. immediately the vibes were super cool in the establishment servers were kind and food came out quick. nothing special for the sushi but it hit the spot and satisfied a craving prices were reasonable and we also got a miso soup - so yummy. will have to come back!

    Linda W.

    Cute restaurant. You can also rent it out. I never totally get all the little dishes that come with the food, but I do love to try them

    Oysters
    Wilson H.

    Came for lunch and loved the variety of options available, the fish was very fresh. I'm not really much of an oyster guy, but these are changing my mind, recommend getting. A very nice cosy interior with ample seating, and service was on point as well.

    Friend waiting for saki
    Miguel T.

    Came with a buddy Yves for a Knicks pre-game meal ENTRANCE - a wonderful hostess greeted us and promptly seated us at one of the more rare booths. Although the table seating was quite nice as well. WAITER - our waiter Roni was fabulous. Very attentive and offered some great recommendations to try. MANAGER - the manager Jake actually came by to greet us and we had a pleasant conversation. MENU - while a bit limited in some aspects they offered enough choices for Sushi and Sashimi options. One side note is they do not have a combination Sushi & Sashimi item on the menu. SUSHI & SASHIMI - this is a high 5 rating. All of the items were super fresh. The cut size was good. The cut preparation was also unique. For example the spicy salmon was cut wit a piece of the actual skin. Very different and outrageously tasty. SAKI - the happy hour from 5-7 (was extended) and their saki was very good and served in a unique way. You have a small glass of saki in a little bento box with saki in the box. I learned to drink the remaining saki right out of box - very fun. RESTROOMS - super clean and while small (two people max), the small sink was so cool to use. PRICE - not for the light wallet but you get what you pay for so save up my friends for a once in a lifetime experience at the minimum

    Osashimi set
    Michelle L.

    Great space, great food. If looking for the lunch set, you have to come early as they sell out quick. However, their other options are just as delicious. I decided to go with the Daiginjo Bara Chirashi and it was delicious! So much fish and variety on top of well seasoned sushi rice. I really liked the dish. Their fish was super fresh tasting and it was filling. The service was super attentive. Just a heads up, they will seat you for lunch if your party is not complete but you cannot order their lunch set ahead of time if you are ordering the limited sets. You can order for yourself but not for the person you are still waiting for. Still worth it.

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    Excellent service ambiance and food. Sushi Pricier than average because it's fresh. Need to reserve ahead.

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    Page 3 of 12

    Wokuni Reviews in Other Languages

    Ask the Community - Wokuni

    Tensai - ebi niku udon ($18)

    Tensai

    4.3(60 reviews)
    0.6 miMidtown East

    I randomly found this spot while looking for a new spot to get lunch. I surprised more people don't…read moreknow about this fantastic udon shop. I started off with an order of Karaage ($10) for appetizer, which I probably did not need. Comes with a spicy mayo dipping sauce, which taste great. For entree, I got the Ebi Niku Udon, which consisted of both sliced cooked beef and two pieces of shrimp tempura on the side. Loved the thick and chewy udon noodles and I fished the entire dash broth. Refreshing and not saturated with salt. I'd probably come back in the future if I'm craving udon for lunch.

    I had stopped by this little hole in the wall a handful of times before stopping in several months…read moreago during a cold winter day. The place was pretty quiet, and the staff was friendly. To drink, I had a Hot Organic Super Matcha Tea for 4.95. It was alright tea, and I wish teas were included in the price point, as otherwise, this place feels pretty traditional. In terms of food, I only ordered from the seasonal menu, so I'm not sure how the rest of the dishes are, but from what I had, I would go back for a light traditional meal. My appetizer was the Dashimaki Tamago/だし巻まき卵たま, or sweet savory omelet with daikon for $6.98. This came with three pieces along with a little dollop of grated radish. The pieces had a light sweetness to them along with a bit of savoriness. They were juicy and a bit bouncy while maintaining some softness. This was standard and good. My main dish was the $19.98 Beef Tan Tan Udon, or ground sirloin beef, spicy broth, baby bok choy, kikurage mushroom, scallions, and sesame seeds. While I have preferred udon from spots like Raku, the udon had a mild chew to it, and they were still good. The broth had a mix of sweetness and spiciness with a nice depth of flavor. The vegetables inside tasted fresh, and the meat added some richness. This was good as well. I wouldn't recommend going out of your way to go here, but the food was good. If you're in the area and looking for no frills Japanese dining in a more comfortable atmosphere at pretty decent Midtown East prices, I would recommend this place.

    Photos
    Tensai
    Tensai - Karaage

    Karaage

    Tensai - Spicy Cucumber $8.98 (Persian cucumber with chili oil, garlic chips and chili thread)

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    Spicy Cucumber $8.98 (Persian cucumber with chili oil, garlic chips and chili thread)

    Sakagura

    Sakagura

    4.2(2k reviews)
    0.3 miMidtown East
    $$$$

    Food: 4/5 Service bumped it to a 5/5 because all of the…read morestaffs were so friendly. From the moment we walked in to us finding the bathroom and waving anyone down for our requests. We got the fish carpaccio to start and it was pretty good! It tasted like what I expected from the description. The miso soup was also good, not too salty and slightly different than your trusty takeout sushi spot. I got the dashi omelette and it was a little sweet and savory. It paired nicely with the radish. I got the cold, plum udon. Which was refreshing and a bit sour from the plums. The broth was sippable since it wasn't too salty. My friend got the mushroom cold soba and it came with mashed yam. This dish tasted more like what I was expecting since the sourness of my dish kinda was unexpected, but I still enjoyed it! My friend also got a drink and it was SO strong. I think they're serious about their drinks here I didn't see any mocktails or cocktails. They gave us black sesame ice cream on the house since her drinks came out later than expected, which was really nice! I'm not a black sesame fan, but this place's ice cream was good! You're able to chew on the black sesame's bits and pieces in there. Overall, I do think they nail Japanese food, it's supposed to be simple and clean. So if you're looking for creative and big umami flavors, that's not going to be this place. But if you want authentic, Japanese food, this is the place!

    This is one of the best izakaya restaurants in Manhattan, and it keeps bringing me back time after…read moretime. The moment you walk in, you're instantly transported to Japan. The décor features light natural wood and bamboo, creating a warm, authentic atmosphere, with an impressive collection of sake lining the wall. The food is outstanding. We started with the seasonal soft-shell crab, which was incredibly fresh and fried to perfection. The daily sashimi special was exceptionally fresh, and the salad was light and refreshing. The must-order Wagyu beef, served on a hot stone, simply melted in our mouths and was unforgettable. Every dish was beautifully prepared, and I enjoyed every single bite. The impeccable service was the icing on the cake. The staff was attentive throughout our meal, making sure we had everything we needed without ever being intrusive. I absolutely loved the entire dining experience and can't wait to come back again!

    Photos
    Sakagura - Happy Friday!

    Happy Friday!

    Sakagura - Hot "Inaniwa" Udon

    Hot "Inaniwa" Udon

    Sakagura - Lunch Time. Happy Friday!

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    Lunch Time. Happy Friday!

    Katsu-Hama

    Katsu-Hama

    4.0(1.9k reviews)
    0.5 miMidtown East
    $$

    This is my go-to restaurant for katsu in the city. Any katsu set you get will not go wrong. The…read morecrispiness of the katsu is just right, and you will not regret it, besides not picking another one. When it gets busy, there is usually a line waiting at the door, sometimes extending outside. If you have a reservation, you will not be seated until the whole party is there. One small note: if you are seated in the back, the cell service is really bad, but who needs their phone when you have good company and good food.

    Food: This is one of the few places in NYC that does a traditional Japanese tonkatsu very well;…read moreit's not as good as Japan, but it's still very good. This restaurant offers a variety of Japanese katsu including pork loin, pork tenderloin, curries, seafood, and donburis as well as many appetizers, drinks, and desserts. We tried the miso pork loin and the half pork/half chicken curry katsu. Both were delicious, and very enjoyable. The katsu is very crispy and well made; the meat inside is very moist. For every entree, you have the option of choosing set A (miso soup with pork and vegetable, potato salad, shredded cabbage) or set B (miso soup and shredded cabbage). There was nothing special about the vegetable and pork soup and potato salad so I would recommend set B. At every table, there are a variety of condiments - salad dressing for the cabbage, spice powder, tonkatsu sauce, and soy sauce. I would definitely come back here if I am craving katsu. Service: Service was phenomenal. The restaurant was packed and very busy, but our server was still very attentive and always available if we needed something. Very friendly! Ambiance: The restaurant is not big but can accommodate both large and small groups. Space is a bit tight, but the seating is still comfortable. They have counter seating as well as tables in the back. During peak dinner time, there was a little bit of a wait and a line near the door; the place is very popular. Overall, I would highly recommend this restaurant if you are craving tonkatsu!

    Photos
    Katsu-Hama
    Katsu-Hama - Oyster and katsu

    Oyster and katsu

    Katsu-Hama - Agedashi Tofu

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    Agedashi Tofu

    Sozai

    Sozai

    4.3(182 reviews)
    0.5 miMidtown West

    There are so many options for sushi/Japanese food in New York, you can't go wrong. After scrolling…read moreto find the perfect dinner spot, Sozai was it. The reviews, pictures made my choice easy. We arrived around 6-7pm on a Sunday night, and the place was full. We only waited a few minutes and decided to sit at the bar. The restaurant is dimly lit, plenty of space, clean. The ambiance was really nice. After looking at the menu, this isn't your ordinary sushi restaurant, there's a wide variety of Japanese dishes. We started with the sake clam miso. I love calms so it's a must. There were plenty of them, and the flavor was light. The broth had a hint of alcohol, which was nice. Then we had the sashimi salad. This was amazing. The sashimi were nicely, thinly cut, and marinated in dressing. The greens were a excellent compliment. This dish is a must. My wife got the ube fries, and she loved them. They were nicely fried. For our mains, she got the Uni Hon Maguro Hara Don. It's a combination of different sashimi over rice. WOW. The sashimi was so fresh, literally melts in your mouth. It was delicious. For my main, I went with the sukiyaki beef udon. I was still nursing a slight hangover so this was perfect. The broth was just what I needed, light but it healed my soul. There was plenty of beef in the bowl, and the udon noodles were great. The broth could've been a little hotter but overall it was fantastic. The service was excellent. The bartender was very friendly. We were so happy and satisfied with our choices. Everything exceeded our expectations. This was literally the perfect choice/meal. WOW.

    This Japanese restaurant has a good-sized menu, fast service, and a lively atmosphere--it was…read morepretty packed when we visited. Even with the crowd, the service was quick, and you can usually still find a seat at the bar. The food itself was a bit mediocre for me. The lemon salmon could have been much more moist and tender, as mine was a little dry. The green soba was good, and I enjoyed the salads as well. However, the curry and katsu didn't taste very authentic and were lacking the depth of flavor I usually expect from Japanese cuisine. Overall, it's a convenient place to stop by if you're already in the area, especially for the quick service and variety of menu options, but I wouldn't come specifically for the food.

    Photos
    Sozai - Bar area

    Bar area

    Sozai - Sake Clam Miso

    Sake Clam Miso

    Sozai - Black sesame ice cream and red bean

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    Black sesame ice cream and red bean

    Wokuni - japanese - Updated September 2026

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