Mazra has become one of our favorite family spots. We come here often with our baby, and the staff…read moreis always so kind and welcoming. They remember the little things and are incredibly attentive--many times they've brought us water and a high chair before we even had a chance to ask. The food is consistently excellent. Our go-to dishes are the kebabs and the cauliflower, which are always amazing. It's not easy finding a place that has both great food and a genuinely warm atmosphere, but Mazra does both really well. We always leave happy and look forward to our next visit.

We were seated and informed that you scan the QR code and place your order and pay. And food will…read morearrive soon. That is exactly what happened and the food was delicious!! Had leftovers.

The best I ever had! Randy and his family are so amazing…read morepeople who makes great food! Thank you Randy!

First of all Fabiola... what a wonderful experience you gave me as a first timer! Thank you for the…read moretop notch service. I came into the restaurant asking how long my order would take, she said 10 minutes. Although there were chairs and tables under an eave, I chose to go to the car. Faviola brought the food to me and it was sprinkling outside! She even came back and gave us extra utensils when she realized there were two of us. All the while smiling:) I ordered via yelp because we were starving and easily this restaurant has their menu in organized and visually appealing. Their descriptions and the variety of selections and customizations on point. My husband said he wasn't hungry but then saw the food and we scarfed it all down. He gave it 8.5 and said would come back. I ordered pickled vegetables which I thought was going to be onions but I think it's actually cabbage. Not my preference so I will take that home to the parents. Did order yogurt dip- husband was a fan. The chicken thigh and filet were so tender. I had put a note on the order for medium rare. I wouldn't call that medium rare but it was tender nonetheless. I'm sad I had to pay extra for a half of a Roma tomato, salad and lavash- the lavash I saw it in the add-ons menu so I assumed it wasn't in there. Ended up with so much lavash. No need to buy extra. The entire thing came up to $63-ish. The food was 4/5 but service was 5/5! I know this economy has everyone struggling. This was probably the most I have spent on Mediterranean food. I would have expected $45-$50. We just came back from Turkey so this would have costed us $15-$20 USD. Portions for rice and meat were good though! All in all- would come back!

As noted before, this has the best kabobs & hamburgers; both are a cut above anyplace else. I…read morethink the meat is ground on site. I mentioned before the rice has a scent and flavor beyond jasmine or basmati. The French fries are crisp & fresh. The flat bread is tender. The menu has expanded and is more flexible. A new gem is the lentil soup; creamy & exotically spiced without being too much so. It is not the least expensive place, but you get more than you pay for. Tayyibaat remains our go-to splurge.

Good quality steak but too salty with the seasoning the last time I had it…read more Entire grilled chicken is good. A little on the pricey side, but does taste better than the rotisserie chicken from the supermarket. There are a few seats indoors if you want to dine in. Staff are very friendly. Casual ambiance. Located in a plaza that also houses Milpitas Buffet. This business has been around for a long time.

The ambiance is beautiful and modern, and the staff was friendly enough. However, nothing about the…read moremeal or the overall experience really stood out as memorable given the cost. It's an okay spot to try once, but there is definitely room for improvement on the culinary execution.

They no longer serve their popular lamb shank, bummer…read more We started with the Turmeric Roasted Cauliflower. The cauliflower had a nice crunch, and the batter was well-seasoned and flavorful. Grilled Octopus was excellent as always, my favorite dishes here. Lamb Osso Bucco was served with orzo rice, peas, morels. Lamb was tender and well-seasoned. Tamarind Glazed Salmon served with kale and red quinoa. The salmon itself was good, but I don't think the quinoa was a good match with the dish. The flatbread was the most disliked item we had. It was a bit bland and too doughy. We enjoyed the Peyrassol Rosé (France 2025), which was not only nice to see but also nice to drink. Love the smooth texture and taste. Vanilla Crème Brûlée was enjoyable, the shortbread cookie was somewhat bland. Chocolate Date Cake was rich and quite sweet. Even we shared it among 3-4 people, we still couldn't finish it. Overall, it was a pleasant dining experience.

If you want good food & amazing service, you need to come here. Everything is so fresh & delicious…read more Place is so nice & clean. Love it here

Taste of Persia special combo #2, chicken breast is so tender, beef is perfectly seasoned without…read morebeefy smell, onion salad is on the point, Rice is perfect and everything goes with roasted tomatoes. I will definitely come back.

Amazing 10/10, I…read moretried the chicken and beef plate. Both of them solid, there selections of sauces was great too! I recommend the white and spicy sauce. They got the food out fast and my group really enjoyed it. I personally prefer the chicken shawarma. The service was fantastic and it was our first time. They gave us recommendations and the falafels came out fresh. The place is definitely better than the chain places I've been too. It's in a cozy plaza. Definitely my go to spot in the future.

casual mediterranean spot serving big plates…read more i was craving mediterranean food so we checked this place out from their good reviews on yelp. area is a bit sketchy it's near a liquor shop and sports bar. we got a chicken shawarma and achilles chicken plate. they do not skimp out on meat and sides and actually pack your bowl. i really enjoyed their side spreads like hummus and baba ghanouj (roasted eggplant tahini). the melody of flavors worked well together. their falafel was actually heart shaped and one of the best we had. fried right in front of you so it's pipping hot. would come back next time for pick up!

I got the chicken wrap and honestly it was really good ! It had great flavor and was very filling!…read moreA+ ! But unfortunately it took really long for just one wrap and the customer service wasn't the best. The younger lady there was very friendly and had a great attitude and spirit. On the other hand when we would ask questions to the older lady we were met with what seemed to be an attitude. This was our first time here and maybe it wasn't her best day so I understand but it was unfortunate that this was our first impression. Other than the place was very lively and in good spirits!

wow words do not do…read morejustice to this meal. some of the tastiest food in the south bay is in an incredibly unassuming restaurant next to the VTA station. Jubba is serving up some of the best food i've ever had. As a newbie to somali food, I am now hooked. we came in on a friday around 6:15 and there was a steady group of people enjoying their food. we ordered at the counter and took a seat outside to enjoy the weather 1 Sambusa 1 chicken wrap 1 beef plate the sambusa arrived first and initially I thought Samosa in my head. But the sambusa has a better structure, holding its shape after multiple bites. the Dough is softer but still crispy. it came with beef , chilies and other vegetables. so so good. the perfect appetizer for us. it came with a spicy green sauce that seemed to be the common sauce for every dish then the stars of the show. The sizzling hot beef plate served with veggies, rice and a salad was unbelievable. add on a lemon and some more greens sauce and you're in for a treat. the rice alone was so flavorful and it tasted like there was meat drippings on top. the beef was so tender and fell apart in 1 bite. I was blown away with the dish the chicken wrap... man. I'm not sure what kind of bread, pita was used but it was fantastic. a huge wrap with lettuce, onion chicken, sauce and other veggies. It was so messy and hard to eat with your hands so we resorted to eating with a fork and knife. Unreal. Unreal. massive portions again which are a theme here. But holy smokes this was so good. The chicken has a nice char, but is also juicy and saucy. the spongy pita neutralizes the bombardment of flavor from the meat, and the veggies compliment everything with some crunch and texture. Service was great and very helpful. They were extremely friendly and a delight to talk with. We will be back 5/5

I came here a couple weeks ago because we were craving Greek food. I didn't realize Greek Spot…read moreopened up until my boyfriend took me here. We came the last 10 minutes of closing, but the workers were so friendly and still let us order for takeout. We both got the gyro plates with lamb and beef. I didn't get to take pictures of the plates when we got home because we were too hungry, but it was savory and delicious. The tzatziki sauce here is delicious. My boyfriend had to ask for extra because he loves it so much. The lamb and beef were tender with flavorful and the portions here are generous. I never finish, so it ended up becoming two meals for me. We got my dad an order of the lamb and beef gyro plate too. It was his first time trying Greek food and he liked it! Returning customers here.

I've been on a health grind and what better way to eat something nutritious then eating some Greek…read morefood! Around 7pm there was only one table occupied table but there were a lot of customers who were there for pick up or ordering home- like me. It actually took longer than expected but worth the wait. For a plate with three skewers it's about $23 and an additional $2 if you want to change your friends to salad. For two skewers it's only $20! They have plates, family style (only skewers), gyros, souvlaki and soup and salad! For the wraps, they include: tomato, onions, fries, tzatziki and yellow sauce. There's lots of space to eat, but when it's at the end of the day you just want to take the food to go.