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    Yoko

    4.2 (1.3k reviews)
    ModerateJapanese, Korean
    Open 12:00 pm - 9:00 PM
    Updated over 3 months ago

    Order Yoko Takeout or Delivery

    Yoko Photos

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    YOKO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Yoko

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    Reviews With Photos

    dipping soba (top left), cheese pork katsu (bottom left)
    Ashlee L.

    I was looking for a katsu place around OC and stumbled upon this one! My friend and I shared the dipping soba and the cheese pork katsu. The dipping soba broth was SOOO GOOD and flavorful. I would 100% get the soba again. I also really liked their pickled jalapenos. Unfortunately, I didn't really like the cheese pork katsu that much. I think they used american or cheddar cheese, but I wished they used mozzarella instead. Also, there wasn't much pork, and I don't really like cheese a whole lot. I want to come back to try some of their other katsu options! It was a pretty small store, but we came at an off hour so we were able to get seated right away :)

    Jeesoun S.

    We are back today. I craved Yoko Katsu and Udon combo for a while. I planned to go there early for lunch at 11 and I got there around 11:15 without waiting. Nothing was changed. Just the price was raised up. Here lots of take out orders all the time. Busy busy to prepare take out orders, pick up by customers when I eat here. Our first test order, my hubby chose the pork cheese katsu. Mine was Udon, pork katsu combo. The qualities, flavors, service, and prices are all 5 stars. I recommended this spot for 100 best restaurants in OC on Yelp in the past but they didn't choose it unfortunately. But I love Yoko katsu restaurant. Katsu itself is super crunchy, fresh deep fried, the dipping sauce is so rich, dark, real Japanese style sauce, and side cabbage salad is so fresh. I like their jalapeno pickles a lot. The combo menu, udon is the best w pork katsu or chicken. The broth is so flavorful, the noodles are so chewy, real udon texture, garnish kamaboko, fried Tofu, and mugwort herbs are really tasty, well balanced. It made me relaxed, gave me homey feeling cooked by my mom at home. My hubby liked the test order for cheese pork katsu. He said let's come here again...haha. Vibes are here very casual, space is not too tiny but limited. The parking is enough but sometimes filled quickly on weekend. I can't wait to taste more katsu w cold Soba noodles next time. It is getting hot that is why. Thanks for complementary cabbage salad w side pickles, radish kimchi, and salad dressing.

    Tonaktsu combo with soba
    Elihu P.

    TLDR - Food is good, service is good, parking is plentiful, would recommend. Small little restaurant in Buena Park that serves tonkatsu. The interior is small and very homey while the food is even better. The Tonkatsu is crispy yet light and the soba is nothing to make fun of either. I love the sides that this place gives as it REALLY cuts the greasiness of all the fried food

    Combo menu, katsu, udon, soba, and rolls
    Gaetano S.

    Amazingly great katsu!!! Super super crunchy, high quality, the dark dipping sauce w ground sesame seeds for Katsu is really good. My wife and I got back here. Nothing changed. Only prices are up. I chose pork cheese katsu for the first time. My wife had the same one, pork katsu w udon. Wow.... So tasty! Fresh, flavorful! My wife likes jalapeño pickles, udon broth w katsu. Same taste, same owner, same interior w casual vibes. Parking is already filled on Sat. Safe area to park. Located to the entrance of golf couse. Lots of take out orders always. Busy busy.... I like eat here to eat hot deep fried katsu than soggy. Today my wife and I were so full and left happy w leftover too. I recommended here as best Japanese Katsu restaurant in OC.

    Jasmine C.

    Visited this place on a Sunday around 1pm. We waited about 10-15minutes as there was a line. The plaza has enough free parking spaces. The owner was very welcoming. We were initially seated on a small table but he offered to move us to a bigger table as soon as it opened up. I got chicken katsu with soba combo and my husband got a pork katsu with soba combo. It came with friend shrimp and potato ball. The cabbage salad dressing was very yummy. Katsus were well fried. I would say the portion is pretty big as I brought some leftover katsu home. Overall, the foods were good but what I was most impressed was the owner's service. Even though it was a very busy environment the owner was very attentive.

    Don Katsu (Pork) & Curry Katsu
    Julie H.

    Been coming to here for well over a decade, and the food has always been consistently good!! The portions are generous, and it's still one of my go-to spots for katsu. We get to grind the sesame seeds ourselves before the katsu sauce is added. The sides help balance out the fried protein. Service is always quick, friendly, and accommodating. There can be a wait during peak lunch/dinner hours, but it usually moves fast. Def worth a visit if you haven't tried it yet!

    Don Katsu (Pork)
    Ryan S.

    Personally, I love the way the katsu is done here. The pork was thin, flavorful, and had a great crunchy texture. I don't love cabbage, and they were able to substitute it with some extra rice which was very accommodating of them. This restaurant can get a little busy, but it is worth the wait!

    Chicken Katsu
    Samantha P.

    Literally dream about this food! Hands down the best chicken katsu plate I have ever had in my life. The katsu is perfectly crispy, and even the side dishes are absolutely incredible. I honestly dream about this meal. If you haven't been here yet, you are seriously missing out!

    $13 DONKTSU: delicious! Comes with pickled jalapeños, pickled radishes, cabbage salad, miso soup (dine-in only), and white rice.
    Lisa T.

    PARKING (4/5): This lot gets really busy because it shares with a K SPA. I had to circle the lot 3 times before a spot opened up on a weekday at lunchtime. FOOD (4/5): It's perfectly crispy and made fresh! I usually just get their DONKATSU, but today wanted to try the KIMCHEE CHEESE KATSU. It says (Pork) next to it, but I honestly couldn't see any meat, mostly just cheese & kimchee. All KATSU'S come with sesame seeds that you grind yourself and they will add katsu sauce to it to dip your katsu. Grind as much or as little as you like! I like to make mine almost a powder because I can smell and taste the sesame seeds so much more. $25 KIMCHEE CHEESE KATSU: it's VERY cheesy and fun to try once, but I'd prefer the regular meat ones with more protein! OVERALL (4/5): Still love this place and will always come back! Their to go boxes look so pretty, but I always like eating at the restaurant when the food is the freshest! I will eventually try a to go box.

    Donkatsu
    Robert Q.

    The soba is so delicious. I usually order the regular donkatsu combo with soba and share w/ wifey. We love the sesame seed grinding and sauce! We ordered tempura udon and it got little soggy. The tempura could be served to the side

    Paul I.

    The pork cutlet was amazing. I would definitely try this again. The service was top-notch. The place was nice and clean. I'll be back.

    Curry Katsu Cheese Katsu Udon Soba
    Catherine Z.

    Pretty cool place that lets you grind your own sauce add ons The katsu itself wasn't very memorable, I found the cheese katsu to have the artificial American cheese flavor that was a bit off putting. The cheese also does not stay in the katsu and mainly dripped out of the pork. Would definitely go to Hako instead for their cheese katsu.

    Pork katsu combo + pizzakatsu
    Kevin K.

    We were in the area to visit our family in Fullerton and we were both craving donkatsu so we stopped by Yoko. The restaurant itself is a bit cozy so expect a bit of a wait to be seated but service is efficient and the food came out relatively quickly. While waiting, they bring out a small bowl of sesame seeds for your grind out to fix with their sauce so it was a fun way to kill time. I ordered the pork katsu combo with soba noodles (it was hot that day), which came with cabbage, pickled jalapenos, and radish kimchi. The katsu was spot on. It was crispy on the outside, tender and moist on the inside. The rice was cooked perfectly (none of that dry cardboard stuff), and the sauce paired really well with the pork. All the sides were delicious and the portions were huge for the price. My wife ordered the Pizzakatsu with rice and enjoyed every bite as well. Plenty of parking since it's in a big lot and if you're looking for a caffeine pick-me-up afterward, Stereoscope is within walking distance so that's a huge plus. Overall, this place has generous portions, quick service, and delicious food. We'll be back!

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    17 years ago

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    9 years ago

    Really good donkatsu, I was surprised! Very crispy and perfect texture. Will be back. And the servers were very kind and polite.

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    7 years ago

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    12 years ago

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    9 years ago

    Pretty nice donkatsu, soba, udon. And workers serve fast and I can see their efforts. I just bookmarked here. Lol

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    12 years ago

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    9 years ago

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    14 years ago

    I tried at least everything on the menu and this place is darn right amazing :P

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    12 years ago

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    9 years ago

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    12 years ago

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    9 years ago

    Very fresh and light feeling. Love the katsu sauce with fresh grinded sesame seeds. Great prices.

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    9 years ago

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    8 years ago

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    7 years ago

    Was craving donkatsu and it hit the spot! I would recommend calling in ahead if you're doing take out.

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    Page 29 of 34

    Yoko Reviews in Other Languages

    Ask the Community - Yoko

    I came in order the same thing for my daughter chicken with udon combo. Togo always came with ride . The lady with the short hair says there is no rice when ordered in the restaurant? Is this true I thought this didn't make sense

    I always dine in, and whenever I ask for rice while eating at the restaurant, they do give it to me.

    Is the kimchi cheese katsu just kimchi and cheese? Is it possible to get it without meat if it it's not just those two?

    It's just kimchi and cheese. There's no meat in it!

    Do you charge more for to go orders?

    Yes they do $1 charge for to-go orders

    Any thing vegan friendly?

    Tonkatsu, Pork Cutlet.

    Can they seat 8 people together?

    Yes, they should be able to

    Are they dining in now?

    Yes

    Is there update menu?

    I don't think they really change their menu. There are permutations of the tonkatsu (chicken/pork) with cheese, kimchee.. Other than that.. It has been the same. I like their simple cabbage salad with the Qewpie mayonnaise sesame seed/miso… 

    What's in the Buena roll?

    The Buena Roll consists of tuna and masago on top of a crunchy roll.

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    Misoolkwan OC

    Misoolkwan OC

    4.6
    (1.9k reviews)
    2.5 mi

    Located in a newer shopping center, this restaurant is already drawing quite the crowd. As of now,…read moreparking is free, which is a huge plus. They offer valet parking at the entrance, along with additional parking around the corner. Since this place gets very busy, I'd recommend arriving early to avoid a long wait. This is a great spot for large groups and celebrations. The menu is designed for family-style dining, so you can order several dishes to share with everyone at the table, or you can order an individual entrée if that's more your style. Despite the packed dining room, the service was quick and attentive. Our food came out surprisingly fast, and the staff kept everything running smoothly throughout our meal. The food was delicious, full of flavor, and beautifully presented. Combined with the lively atmosphere and efficient service, it's easy to see why this restaurant has become such a popular destination. I'll definitely be back to explore more of the menu. Army stew was my favorite

    Don't drink their water here...the tea water... leftover tea water gets poured into the trash can…read moreand rescooped into previously used pitchers.. basically they would pour the leftover water in the same bucket of water and rinse the pitcher in the same bucket of water and stack them up for resuse for next customer. And their hands go inside everything. They grab the rinsed pitcher, scoop the tea water and serve it. Also mind you, the tea water is inside those huge trash cans. AND when they were transferring the ice (from again those trash bins) they would lift it to pour all the ice in to the tea water bin and you can see all the dirty drippings from the outside wheels drip inside the container.. @.@ No its not a one time thing with one employee...they all knew the drill and did it like routine. Me and my friends watched the whole thing while we were just trying to enjoy some drinks at the bar. It was so disgusting, my friends wanted to pay and leave quickly but NO theres no way im paying for the drink i only had a couple sips of and couldn't finish. So i told the manager, didnt pay and left. He was not shocked ... wonder why. And now im just telling all my close friends not to go here... digusting.

    Photos
    Stir fried pork belly and kimchi
    Stir fried pork belly and kimchi
    Kkanpung Chicken
    Kkanpung Chicken
    Beef intestines

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    Beef intestines
    Han Yang

    Han Yang

    4.3
    (1.7k reviews)
    2.8 mi
    $$

    This is hands down my favorite Korean restaurant. The quality of the food and the portion sizes are…read moreboth 10/10. The kimchi, kkakdugi (radish kimchi), and gat kimchi are absolutely delicious. I heard that the owner makes everything in-house, and you can really tell how much care and skill go into the food. The staff are also incredibly kind and welcoming every time I visit. Galbitang (Beef Short Rib Soup) - This is honestly the best galbitang I've had in both OC and LA. The broth is rich and flavorful, and the beef is always fresh and tender. Whenever I'm craving galbitang in the OC/LA area, this is the only place I go. Yukgaejang (Spicy Beef Soup) - The amount of ingredients they give you is amazing. I've had it both dining in and as takeout, and it's consistently delicious every single time. It's perfectly seasoned, and has just the right level of spice. As much as I love the galbitang, I think I actually enjoy the yukgaejang even more. Pork Cutlet (Donkatsu) - This place is known for its galbitang and seolleongtang, so I wasn't expecting much from the donkatsu... but why is it this good? The cabbage salad dressing that comes on the side is seriously addictive. The portion size is huge, there's no way I could finish it by myself. It has the crispy texture of Japanese katsu, while still having a great pork flavor of its own. I honestly think this could be considered one of their signature dishes. If you're looking for authentic Korean comfort food with generous portions and warm service, I highly recommend giving this place a try. I'll definitely keep coming back!

    Delicious and authentic! The banchan was so fresh and more on the spicy side, which I absolutely…read moreloved because it was so flavorful. It honestly tastes just like a home-cooked meal. ​I got the bibimbap and the galbi-tang...both were excellent. Highly recommend!

    Photos
    Inside seating - decent amount of seats
    Inside seating - decent amount of seats
    Octopus bibimbap
    Octopus bibimbap
    Spicy sautéed small octopus bibimbap

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    Spicy sautéed small octopus bibimbap
    Jinsol Gukbap Buena Park

    Jinsol Gukbap Buena Park

    4.3
    (388 reviews)
    2.7 mi
    $$

    came here with a large party and called ahead of time. they were able to accommodate us and we had…read morea great time. staff are so nice and are able to handle the rushes of people. their cold noodles were delish!!!! it is a very high contender to being one of my favorites in all of OC! so much flavor and generous portions. loved their seafood pancake and their kimchi stew was so comforting. the broth was thick and flavorful and the pork belly in the soup was meaty galbi was flavorful and seared nicely but i didnt enjoy their pork soup which they're known for, but that's completely on me since i usually don't reach for it.

    Met up with 3 other people to grab some lunch at this location. We came in during a weekday for…read morelunch and it was very busy but no wait. I love that you order off their kiosk which is conveniently located at the table already. The staff was quick to bring out the banchan. To start, we shared their leek pancake and pork blood sausage. For my lunch I went with their cold noodles since it was a cold day. The people I came with had some pork spare ribs, which came with rice and bone knee soup. And a bibimbap. The leek pancake was the best thing there. The pork blood sausage was more of rice noodles rolled up with pork blood flavored. I can't imagine it being much portion. Eveything else was bland which we all agreed to. For my cold noodles I added plenty of vinegar and mustard but it was not it. Still lacked flavor. Also it only had half a boiled egg and two verythin slices of beef. The pork was over cooked, dry, and lacked flavor. The bibimbap was also bland even with their red sauce. We we were all disappointed. The pricing is affordable. The staff was nice and quick. They made sure to check up on us. Parking here is a tough even though it was a weekday. Their lot was full and you can park next door but by the dental office but that was also full. We waited a little and eventually found parking. The restaurant is very casual, clean and spacious. This was just really meh to me.

    Photos
    Near the cash register. 6/14/2025
    Near the cash register. 6/14/2025
    Mul Naengmyeon (물냉면)
    Mul Naengmyeon (물냉면)
    Entrance. 6/14/2025

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    Entrance. 6/14/2025
    Kyung Bok Kung Korean BBQ

    Kyung Bok Kung Korean BBQ

    4.0
    (528 reviews)
    3.2 mi
    $$$

    I went here because my cousin wanted to go and she treated us to an amazing lunch…read more We got there a little before they opened at 12pm on a Sunday and there was already quite a few people waiting for the place to open. It didn't get so full that there were no seats but it does get very crowded. Anyway, I don't know what we got since my cousin orders everything but the food was amazing. All the meat was really good and better than most Korean BBQ places I've been to. I would highly recommend this place if you don't mind paying the price

    This is one of the best kbbq places I've been to. The quality of the meat is right up there. And…read morewhile it's not cheap, I think the prices are reasonable. We had the sirloin steak and the bone-in rib eye. They were both great. The server did a great job of cooking the meat perfectly. The steaks had a great sear and then he cut up the pieces nicely just as they got to about rare temperature. I like my meat medium rare, so I just waited another minute or so and it was perfect. My wife and I both thought the kimchi was fantastic -- and, other than the quality of the meat, the quantity of the kimchi is really let. We also ordered the egg stew and kimchi stew. They both had great flavor. The only thing missing was lettuce and rice cake wraps. The provide salad. But I'd much rather have just fresh lettuce. The bill was a little more than other places, but well worth it.

    Photos
    Special
    Special
    Kyung Bok Kung Korean BBQ
    Menu

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    Menu
    King Chang - Buena Park

    King Chang - Buena Park

    4.7
    (892 reviews)
    0.9 mi
    $$$

    I heard that a few Korean celebrities have eaten here, so I decided to give it a try…read more We ordered the Beef Combo Large, and my favorite cuts were the Prime Boneless Short Rib and Seasoned Prime Rib. Both were very tender, juicy, and full of flavor. I'm not usually a big fan of beef intestines, but their signature grilled intestines were surprisingly good. They were cleaned very well with no unpleasant odor. The outside was slightly crispy, while the inside stayed juicy and flavorful. Overall, the quality of the meat was great, and I can see why this place is so popular. I'd definitely come back.

    Literally my fav place to get intestines!! I was so sad when my fav intestines place closed down a…read morefew years ago until I discovered King Chang through my friend. I have been hooked to King Chang's intestines combo ever since!! My go-to order at King Chang is there intestines combo that comes with large intestines, small intestines, and abomasum. If our party is 2 people, the medium combo ($82) is sooooo much food since they give you so much side dishes!! I love that they give you a choice of instant noodles or kalguksu for free with the combo!! I love that their intestines come already cooked, so you don't have to wait for them. It's not fatty at all, since all the fat has been cooked down. Normally not a fan of small intestines since they can be grainy, but they taste really good at King Chang. The abomasum can get a little chewy if you leave them on the stone plate for too long, so make sure to eat them first or take them off the heat later on. The restaurant has a Pocha vibe with booth seatings. The staff here are so friendly and helpful!

    Photos
    Celebs have been to this restaurant
    Celebs have been to this restaurant
    Large Intestine / 대창구이 / 秘制牛大腸
    Large Intestine / 대창구이 / 秘制牛大腸
    Kimchi jiggae

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    Kimchi jiggae

    Yoko - japanese - Updated August 2026

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