Yummy Crab - Spokane

I absolutely love The Barrel. Eaten here several times and everything has always been great.read more

Our server, Laura C. Was top notch. Barrel Steak & Seafood has a great ambassador for their brand…read morein her! Cheerful, upbeat, professional and efficient. Laura made our meal memorable. My wife had the spinach and beet salad. It was a delicious with candied walnuts and apples. I had a half order Cesar salad with grilled chicken. The size was perfect for me and the grilled chicken was tasty! Hurry to the Barrel Steak & Seafood House for a date night, or just a weekday meal. You'll be glad you did!

Bar

Surf & turf / ribeye & Dungeness crab

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Bloody Mary

Vieux Carre Nola Kitchen

4.2(388 reviews)

1.2 mi

If you haven't met Gabriel, you must request her as your server! She will be a great friend by the…read moreend of the evening! She knows the dishes and has great whiskey knowledge! Wouldn't you know it? I wrote a review over four years ago about their five star barbecue shrimp. It's the same still. It will make your tongue dance and cry. The shrimp and grits are amazing. Their cornbread is to die for! Get the gumbo. Get the jambalaya. Get everything on their menu even if you can't finish it you should at least take one bite of every item on their menu!!!

The restaurant was very beautiful and had beautiful New Orleans art. They were plants and the tons…read moreof natural light. The service was great and our waitress was attentive. But that was all that was great. It seems that everything is cooked on the highest temperature. We got hushpuppies and whipped honey cornbread for appetizers. The hushpuppies were dense and while they lack flavor - I did enjoy the sauce that came on the side. It was spicy and had a nice flavor. Although it was obvious they do fry the hush puppies and fish in the same oil. The honey corn bread was burned and tasted of burnt oil. It was oily and had a strange taste and was overwhelmingly sweet. (You'll find that burnt is a common theme.) My Cajun burger was good but the buns were burned. The meat was juicy and had a nice flavour. The fries were seasoned well and were crispy while being soft on the inside. The pork ribs were decent. The sauce was nice. They weren't fall of the bone tender, but still tender enough. The coleslaw on the side was very sour and spicy. It was more like spicy sauerkraut rather than coleslaw. The seafood boil was underwhelming small especially for the price. The shrimp were overcooked. The clams were very small. The muscles still had beards. The potatoes and corn were cooked nicely. It needed more salt and sauce. The sweet teas came unsweetened and while it did came with sugar on the side - the grains were too big to actually stir in. And I would like the mentioned that my cup of water had black specks floating around in it. All in all - I wouldn't return.

Delicious Lunch at Vieux Carre!

Fried chicken sandwich

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Southern Cobbler

Anthony's at Spokane Falls

3.6(506 reviews)

1.0 mi

My husband and I stumbled upon Anthony's at the Falls, and what a wonderful surprise! The…read morerestaurant is absolutely beautiful, with some of the most spectacular views of Spokane Falls. From the moment we arrived, we were warmly greeted by a kind and welcoming host and seated at a table with an amazing view. Our waiter, Mike, was truly one of the best waiters I have ever had. He was courteous, kind, friendly, and incredibly attentive. I have to be very careful with gluten, and Mike went above and beyond to make sure I felt comfortable and well taken care of. He made us feel genuinely warm and welcome throughout our entire meal. The food was wonderful--beautifully prepared, full of flavor, and every dish was presented with such care. Between the breathtaking views, delicious food, and Mike's outstanding service, we had such a memorable experience. What a wonderful evening! We will absolutely return the next time we are in Spokane. Highly recommend!

First time going to Anthony's, and the place was awesome. You definitely have to sit outside and…read moreget a seat overlooking the fall to take in the sheer beauty of Spokane. The service was great, the food was excellent, the atmosphere was incredible. I have absolutely zero complaints although some people say this is a chain and it's not that great. My salmon was delicious and I would definitely come back and bring others to sit outside and enjoy the weather at beautiful views.

Interior

Calamari. I prefer mine a bit. Crispier.

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5/3/26

Clinkerdagger

3.9(1.1k reviews)

0.8 mi

My fav Thanks for being in the hood…read more Landmark locations decent food excellent hospitality

I used to frequent Clinkerdagger when I lived in Spokane several years ago. I happened to be in…read moreSpokane with friends and bragged to them about Clinkerdagger and how good it was....was. Service was slow. Incredibly slow. They also messed up the dinner of one person in our party. The manager did remove the dinner for that guest, which was the right thing to do. With that, the manager was condescending when he came to our table when we were giving him feedback on our evening. I would rate the customer service recovery at a 1 out of 5. Other than the one plate that wasn't cooked to what was specified, the other food we had was actually quite good. It was the slow service and condescending attitude from the manager than had a negative impact on our evening. Sadly, I won't be back to Clinkerdagger when I'm in the area. The 3.8/5 rating they currently have is a little bit more than they deserve.

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Gander & Ryegrass

4.6(218 reviews)

1.0 mi

Great spot for good cocktails and food. Friendly staff. Accommodated me even though I came in right…read morebefore lunch cutoff. Next time I'm in Spokane I will go back.

This is a nice restaurant located in downtown Spokane. The interior is gorgeous and sophisticated…read more It's candlelit and they have regal plush chairs at the tables. We came with a group of 12 and ordered most of the things on the menu. The wine and drink menu is hefty and the cocktails were well made. Food: I'd recommend the entrees over the pastas. The portions are small-to-medium and everything is plated gorgeously with seasonal produce. The standouts were the King Salmon ($48) - it was so soft buttery! and the appetizers (burrata is a must!). I didn't try the desserts but the table didn't seem to like them. The service staff are all polite and attentive.

Inside

Amaro Flight that Daniel choose for us - divine and asparagus - part of the Chef's Tasting Menu

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Dreams and Beaches

Wiley's Downtown Bistro

4.6(383 reviews)

1.1 mi

I met with a friend downtown and since my husband doesn't like looking for parking downtown and…read moretherefore we haven't visited many of the wonderful sounding restaurants there I did a little research and we landed at Wiley's. It's a short walk from the Parkade and they had a small outdoor seating area and I took a seat and I waited outside for my friend. The inside looks clean and inviting as well but in nice weather who can resist sitting outside? We both partook of one of their unique cocktails and our waitress was helpful in questions about menu items. My friend had the beet salad and I had the wedge salad with grilled chicken. Both salads were delectable! We sat outside chatting well after they closed between their lunch and dinner crowd and our waitress told us to take all the time we wanted which I appreciated. I will be back if the opportunity arises (without the hubby!).

Birthday dinner at Wiley's was perfect! I finally ordered something other than my go to (beef…read moreWellington) whiz was the duck confit and it also did not disappoint. Others in my party got the halibut special and the steak all of which said tasted great. Dessert had my go to crème brûlée and the Carmel sauce is to die for. Our waitress was super nice and very attentive. The inside had a cozy upscale vibe that is perfect for anything really. Glad I chose this place to spend my birthday

Gluten free and vegan!

Inside

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Ravioli

Steelhead Bar & Grille

3.9(476 reviews)

1.1 mi

Food: 4.4 Service: 4.7…read more Let me start by apologizing for this late review because this restaurant is well deserving of it! Volleyball tournament at Eastern U but decided to stay in Spokane @The Louie (check out that review too) for the weekend AND IT'S RESTAURANT WEEK, YAY US!!! Note: this may not be a long review because I put off writing this review. In short food and service is spot on. GO AND TRY! Make sure you go during happy hour so you can try a bunch of food and if you're not full yet order dinner, LOL We walk in on a Friday night not knowing restaurant week was happening and decided to walk over early since we're meeting up with friends...so happy hour just started too! Now we got SPOILED because we're looking at three different menus: happy hour, restaurant week and their everyday menu. Each had something we wanted to try so let the ordering / food fest begin! Street corn ribs, Brussels chip = super light, pokè tostada, steelhead chowder (not pictured), halibut, sea bass...many cocktails since we walked and dessert. We had dinner with friends so there was much more food on the table than in the review. And if you get to the bottom of this review and don't try Steelhead Bar & Grille when in Spokane, it'll be your loss!

I still think about the Brussels sprouts. I haven't found any places that make it like this…read moreplace... I love it!!! The service was amazing and the place was very nice!!! Please open a place in San Diego

Great bar & great eats.

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Restaurant area from the bar

Shiki Sushi Bar & Japanese Grill - Spokane

4.3(198 reviews)

1.1 mi

Amazing sushi restaurant! The service was excellent, the staff were incredibly friendly and…read morewelcoming, and the atmosphere was beautiful and relaxing. The sushi was fresh, delicious, and beautifully presented. Everything exceeded my expectations, and I'll definitely be coming back. Highly recommend this place!

Once again they never fail to impress. Shiki is the family favorite restaurant. We love that that…read moreit's always consistently delicious. It doesn't matter if it's Cda or Spokane, they are both AMAZING! They have the best miso and mushroom soup on the planet. They always cook the steak hibachi perfectly making it flavorful and so very tender. My daughter also eats all the veggies and Shiki is literally the only restaurant she devours the veggies without me begging. The crab rangoons weren't crispy on the Togo order because of the moisture in the box but they were still good. This time surprisingly the hit was the desert roll called the sweetheart roll! Holy mackerel. I will be ordering this everytime from now on! Everyone loves it!

Come delve into the essence of excellence and innovation with our signature Scorpio Roll.

From buttery salmon to delicate tuna. sashimi platter is a dream come true.

Shiki Sushi Bar & Japanese Grill - Spokane - Chicken Katsu - a favorite for all, kids included! Indulge in the crispy goodness that brings smiles with every bite.

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Chicken Katsu - a favorite for all, kids included! Indulge in the crispy goodness that brings smiles with every bite.

Mojarra Mia

3.7(3 reviews)

0.7 mi

I really want to get this restaurant out there. This is Mexican Baja Style seafood restaurant. The…read morestaff was super nice and very attentive. Prices for the quality of food was good. I had the Pescados Firtos which is deep fried white fish (tilapia), I super fresh salad and a rice dish. The fish was super tasty and I would order it again. The fresh salad was really good with a squeeze of lime. The rice was to die for, light and so flavour. My husband had the taco Tuesday which was a choice of fish or shrimp Baja style tacos. He choose the shrimp and loved them. Pros- super friendly staff, great food, Baja seafood that is super delicious and hard to get in Spokane. Cons- the menu may be a little intimidating for those who don't know the names of Mexican Baja Style Food. Be to check out Instagram for some pictures and additional details.

5 stars The aguachiles were absolutely fire -- super fresh,…read moreflavorful, and just the right amount of heat. You can tell they know what they're doing in that kitchen! The steak? Bomb. Perfectly seasoned and cooked just right -- tender and juicy with every bite. And the service? A1. The staff was so friendly, attentive, and made the whole experience even better. Definitely coming back -- this spot's a gem!

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Wild Sage Bistro

4.7(957 reviews)

1.5 mi

This restaurant is phenomenal. I took my granddaughters there and we all agree. This is the best…read morefood we've had in our two week tour of America. The crème brûlée was outstanding. We have a French girl with us and she raved about it. The flank steak from snake river farms was done to perfection. And presented in such a delightful way. We loved our server and the maître D. And imagine delicious popovers. I haven't had those in years. Thank you so much. Oh, and the ambience is so very European. I would like to say French.

This place exceeded all of my expectations. As a traveling sales person, I came here years ago and…read morewhen I had a chance to go back to Spokane, I was hoping it was just as good as I remembered. It absolutely was. Their menu is very interesting, it definitely tells a new American story with a lot of influence, but holds traditional to a new American style. The service is incredible. Everyone seems so happy and alive. Every single thing that we got was perfect. The port flight was quite a steal at $20. We were excited to try some different items, but were even more thrilled when it came out with some amazing chocolate. The bread puffs that come before the meal are to die for, and we got a taquito appetizer that was super filling, fresh, vibrant, and a little unique too. I wish we didn't live all the way across the country! This is a must stop in Spokane for a lovely and memorable meal.

Affogato al Caffe

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Harvest salad

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Brandon H.

3 years ago

From the second we stepped foot into Yummy Crab, I knew we were in for an adventure. The culinary journey was as exciting as a mid-summer blockbuster, and our attentive waitress - let's call her "Crabulous," as her name escapes me - was the leading lady in this dining tale. With expert precision, I dived into my crawfish and Dungeness crab, both of which were lip-smackingly delectable. The seasoning was a tad bit more gung-ho on the salt than I typically prefer, but I won't let that be the villain in our gastronomic saga. My co-star, my lovely wife Terrah, also gallantly tackled her Dungeness crab, savoring the flavors with slow delight. And here's where the plot thickens: Terrah's meticulous crab-cracking approach had me at a bit of a loose end. So, I did what any seafood-loving, improv-ready adult would do: I conducted an impromptu reenactment of "Gladiator" with my crustacean remains! My empty crab shell donned the role of Russell Crowe, and let's just say, the dinner table became quite the dramatic battlefield! Through our playful meal and numerous laugh-out-loud moments, Crabulous proved to be the show-stopper. Despite the comedic antics of my seafood ensemble, she never missed a beat. Her vibrant personality and engaging conversations were the cherries on top of our delicious outing. Yummy Crab, you've stolen the show and our hearts with your fantastic food, great atmosphere, and stellar service. We can't wait for the sequel! read more

Rose G.

104

3 years ago

The seafood at Yummy Crab, while designed to appear high-end, unfortunately lacks the nuanced flavor profile and presentation that one might expect from a pricier establishment. Given the offerings, it is challenging to justify spending in excess of $50 for a serving of seafood. The culinary execution purported to embody Cajun cuisine is, regrettably, a disappointing representation of the rich, vibrant flavors that Cajun cooking is known for. Rather than a satisfying dance of spices that you'd anticipate, the food appears to reflect the uniformity and lack of personality often seen in chain establishments. Moreover, the atmosphere does little to uplift the dining experience, as it lacks the engaging and warm ambiance one might seek in a restaurant setting. Thus, while the Yummy Crab may fulfill a need for quick seafood takeout, it falls short in capturing the essence of an enriching seafood dining experience. read more

Jeannie G.

4 years ago

I've been here 3 times now. And all three times they have not only been delicious & flavorful, they have great service! We came with two big parties and they were able to accommodate quickly. The third time we came it was just my husband and I for lunch, and it was a lot more relaxed, the manager Will was very welcoming and attentive. Can't want to come back soon! read more

Mark C.

4 years ago

Not a normal fast food Resturant I'm gonna give this a better than the Joe's Crab Shack. Spokane, check it out!! read more

Casey A.

1 year ago

I asked for 20 napkins and I only got 19 and I asked for 5,900 grails of rice and only it 5,000 and me throw up

Linda M.

3 years ago

Great food Great service With that said, doesn't matter if it isn't a fancy atmosphere! read more

Phong N.

128

4 years ago

Omg , Omg , this place is soooooooo good , Spokane needs a place like this . Thank you

Janel M.

4 years ago

Sandra took our order and was amazing! It was out first time and the crew made it fun!

Paula L.

4 years ago

amazing food, amazing staff, they're busy, working so hard. excellent place

Monte D.

4 years ago

hours of operation not ideal. 11 A to 9 P much more practical for Spokane.

Yummy Crab - Spokane - seafood - Updated September 2026

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My fiancé had fish and chips that was cooked to perfection. Fries had a crunchy coating which I now…read moredon't want it any other way. I had clams and fries. Adorable decor and very friendly staff. We will go again and tell all our friends.

So many good reviews for Pryor's... it does have a fun feel with all the objects on the walls and…read moreceiling and the menu is kind of basic. Nothing wrong with that. Except that the fish was great but the tartar sauce was not. The cheeseburger was fine but the best thing was the fries. They were golden and super crispy. Highlight of the meal. We ordered a small peanut butter milk shake that was really good, too. We won't go back because of the tartar sauce. Funny, huh.

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I absolutely love The Barrel. Eaten here several times and everything has always been great.read more

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Do not stay past your welcome!…read more This restaurant holds a very firm one-and-a-half-hour reservation time slot only. I treated my clients to a lovely dinner, and overall, the experience started out wonderfully. Service was fantastic, the food was amazing, the drinks were on point, and the conversation was great. At the end of our meal, we were sitting, enjoying our time together, finishing drinks and conversation, when the hostess kindly came over and let us know our time was up. Apparently, there was a foursome waiting for our table and we were expected to leave. I wasn't even done with my drink yet. With a $300 tab (including tip), I expected a bit more grace in how the situation was handled. I continued to chat and finish my drink, but shortly after, the hostess returned and asked if she could clear the dishes--which was fine--but then gave a look that clearly signaled we should be leaving immediately. I let her know I would be finishing my drink before leaving. While the restaurant absolutely earns high marks for food and service, I would give it four stars due to how this situation was handled. Being told to leave while still actively finishing a drink--especially one that cost $15--felt disrespectful. There are definitely better, more gracious ways to usher guests out when their time is up. The restaurant is quite loud, but that's to be expected in such a small space. Overall, the food was lovely, but the rushed ending left a sour note.

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Super good dose not take long to get the food I recommend getting the breakfast burgerread more

Tried this place out and i must say, it's a toilet. These people sell cigarettes and fish n chips,…read moresame building. Fish was paper thin. Chowder was worst than on the hooks paste. Price is quality is poor. I think I paid $20+chowder and drink.. something like $28 Subpar foods and it's dirty with thug like people behind the counter. Not inviting. I'll look for another place to try out. Inland fish is probably impossible to find that's worth a damn. May need to hit Seattle again.

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The service and ambiance was perfect nothing to change. The historic building feel is comforting…read moreand charming making you feel like it's the place to be. The food was terrible. All 3 courses were not good at all start 1st with the shrimp. The shrimp was cooked to tough. They were stuck on the skewers and were not easy to remove. The shrimp also was not cleaned and deveined properly. I would rate it a 1 out of 10. The blackened salmon was decent but the risotto that came with it was salty and had hard pieces of rice mixed that were not thoroughly cooked. I'd give it a 3 out 10 just cause the salmon was decent. The jalapeño cilantro infused fettuccini Alfredo sounds like it would be excellent but it was lacking flavor and the plate presentation was sloppy. The dish could have been good but it was lacking flavor and I'd rate it a 3 out of 10. The huckleberry berry shortcake was not good at all the biscuits say they were made from scratch but the tasted store bought and old and the lemon sorbet with the Rosina amaro pairing tasted like medicine. The two 3rd course desserts were the icing on a horrible dinner for restaurant week. Not sure if I'll ever go back to this restaurant.

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