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    110 Grill

    3.7 (389 reviews)
    Closed 11:30 am - 10:00 pm

    Order 110 Grill Takeout or Delivery

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    110 GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - 110 Grill

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    Shrimp Scampi
    Sydney M.

    I had lunch here with my family yesterday, my first time at any 110 Grill, and we all really enjoyed it. Group of 5, we made a reservation for 2:30 on a Saturday and were seated quickly. It wasn't very busy and there was ample parking. My mom and I both ordered a Raspberry Lemonade Sangria which was so good, quite sweet and citrusy and one drink had us tipsy! However I was disappointed they don't give the table bread, esp for a place that's a bit pricier than your average chain. For food we got the Shrimp Scampi (so fresh and yummy but they put this sad, untoasted, barely buttered white bread on the plate - it needs more love lol, 4/5), the Thai Sesame Salmon (cooked perfectly and had great flavor, even my picky grandma loved this, 5/5), the Wild Mushroom Ravioli (mom cleared her whole plate, another 5/5), a gluten-free Steak & Cheese (4/5), and a Cheeseburger (5/5). Portions were perfect! We also LOVED our server James, he was very friendly and funny, and he checked on us just enough during our meal. Everyone left satisfied and we all agreed we'd come back!

    I don't come here often, but every time I've come here, the food and service was decent, but not memorable. Same experience with the 110 Grill that's in Chelmsford. I've never had anything bad to say about it, but nothing great either. Recently, I've gone here and ordered one of their specials called Captain's Choice. it is described as "Coleslaw, Corn On The Cob, Old Bay Seasoned Fries And A Brioche Bun* Stuffed With Lobster" for $38. A lot of places have lobster rolls overflowing with lobster but I wasn't even expecting that. I was hoping for a decent one at least. When I got my lobster roll, I was pretty shocked. It's one of the saddest looking lobster rolls I've ever set eyes on. I didn't even think to take a picture of it because I was just in complete shock. Luckily, my daughter later informed me she had taken a picture of her food and caught mine in corner of her picture so I at least have something to show here. I wish I had taken a clearer, straight-on picture, but you get the idea. Keep in mind, the bun is already pretty tiny to begin with, then you get a couple of lettuce at the bottom and probably 2 very small pieces of lobster claw and change. The fact that I could see the bottom lettuce through the middle and various parts of the lobster roll tells it all. Hardly "stuffed with lobster" as they claim. One of those times where I just felt completely ripped off. Not to mention, the seasoned fries were just way over-salted. The service was also sub-par. While we got our apps put in pretty early, it took our server 10 minutes to circle back to get our main dishes in. There were other issues as well with some of my other family member's orders, which they were kind enough to correct and offer come complimentary items, but in general, the experience itself was just very horrible. Honestly, I'm such a big seafood person and I just couldn't get over how horrible the lobster roll was. It would've fine for $10 but for $38, I was expecting something decent. Afterwards, I told my family that we're definitely never coming back here ever again.

    110 chimichurri steak
    Lucinda A.

    This new location in Malden is the spot! Ben our server went above and beyond and gave us great recommendations on what to eat. I would definitely come here again. My friend Gerdine had the 110 chimichurri steak with fries and it was delicious. Let me tell you, we actually started with the calamari one of my favorite it has this Asian sauce that is sweet and tangy and goes so well with the calamari. For my entree Ben suggested I order the Buffalo Flatbread and a half Cesar with salmon... BABY this was bomb.com. I will definitely come back from just the service and I loved the diversityU of the staff and overall atmosphere This is a happy customer for sure. In the words of Ben, "see you tomorrow." Food: 5 Customer service: 5

    Look at how THIN that swordfish is! Appalling!!
    Sue S.

    This place...wow, just wow are the portions small for the price!!! Both of us got the swordfish dinner. $26.00 each plus a tiny salad for another $6. Let THAT sink in! It was dry, overcooked...and small. Tasted good but that was because it was more like swordfish jerky... When the waiter asked how the food was, I said it was good but the fish was so thin and is that how it normally is? He said no. So I asked him to let management know and that I didn't want any money off but thought they should be aware. He said he would tell them. He comes back to the table and never apologized for the fish, never let me know if he told management, never offered a complimentary dessert or anything for that matter etc... For comparison, we went to Belle Isle seafood in Winthrop a few weeks ago...with a ocean view, airplanes flying right over which is super cool, and both got swordfish. That swordfish was $18.00 with 2 sides and three times as thick. I will never ever go back to any 110 grille...save your money and find another place. The view isn't even nice there. They literally have nothing to offer to justify their ridiculous prices and skimpy portions! Their attitudes are high and mighty in my opinion and I'll be more then delighted to see them go out of business!

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    7 years ago

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    4 years ago

    Upscale. Pricey but good. Great customer service. The seek to correct any problems encountered

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    5 years ago

    Came in for dinner at the bar... Matt, Bill, and Sam are the dream team! Food was wonderful and the service was excellent! I

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    3 years ago

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    6 years ago

    Food was very bland waited forever and drinks were weak and its way over priced. Mr. Mikes next door blows it away!

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    4 years ago

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    6 years ago

    Fantastic experience with a great server Danielle at the bar! Large menu selection and great Loyalty Program with double points on Mondays!

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    7 years ago

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    Page 3 of 10

    Ask the Community - 110 Grill

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    Hawaiian Isle

    Hawaiian Isle

    3.2
    (105 reviews)
    0.4 mi
    $

    Lunchtime visit. Friendly service. Reasonable pricing. And some of the best old school Chinese…read moredecor remaining. -- Sweet and Sour Chicken (on a combo): Crisp, fresh, so-so meat to batter ratio, good sauce, a little gloppy, no fruit. Solid. -- Pork Fried Rice (on the combo): Very close to the old days. Bold, steeped flavor matched the dark, enticing color. No egg, onion or sprouts. Decent pork nuggetry. Most importantly, along with that "dark" flavor: good freshness. Near-elite. -- Egg Roll (on the combo): Sorta crisp on the exterior. Inside, a celery and cabbage mix, crisp and moist, with strong seasoning flavor. Tasted better than it looked. Well above average. -- Boneless Ribs (add-on to the combo): A nice feature about the combination plates is that you get one appetizer, but you can add more for $3 each. The boneless looked stellar but tasted a bit long in the tooth. They needed the duck sauce for moisture, but A+ flavor. Plentiful serving. I should note that a previous lunch visit, between my last review and this one, had fantastically fresh, moist boneless ribs. Well above average. A very respectable showing, especially given the general inconsistency among old school Chinese restaurants nowadays.

    Hawaiian isle changed owners! But it's basically the same:) we called ahead because we had a large…read moreparty. They were very accommodating. We ordered a bunch of food including pupu platters, (had to ask for fire) crab Rangoon, pork fried rice, orange chicken, white rice, noodles and drinks! The zombie , Mai tai and scorpion bowl( no fire) . Everything was very good! The things we missed. They did not have cups of water on the table, they didn't give us bread and butter. We also didn't get fortune cookies (asked for a few) or pineapple. The waitresses were friendly and kind and the manager was very nice!

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    Party room,
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    Flaco's Cantina

    Flaco's Cantina

    4.0
    (43 reviews)
    2.9 mi

    We were just looking for a Burger King or someplace to eat while waiting for an appointment. We saw…read morean older looking building with a fair number of cars and a sign saying that it had Mexican food. Inside is a long hall as you walk past windows with some sort of machinery. Then modern art Mexican metal sculptures. We were greeted after a short time by a friendly host and taken to the dining room about half tables and the other half bar area. Mexican posters and a large mural of wooden aging barrels for atmosphere. The menu has so many options you could eat for a month and not repeat your exact dish. A large drink and beer selection. The portions are huge and my chimichanga was packed with what seemed the meat of an entire chicken. This turned out to be an epic lunch, so glad we stumbled onto Flaco's Cantina

    The food was great starting with the chips and homemade salsa. We got a Cadillac and a grand…read moreMarnier margarita. Both were delicious. For dinner we ordered the Mar Y Tierra Molcajete for $34.99. It's says enough for two, but after two baskets of chips, it's enough for three! It is a steaming hot lava rock bowl filled with the most tender marinated grilled steak, grilled chicken, grilled chorizo, grilled shrimp, onions, cactus and melted cheese bubbling as it arrives to your table! And it stays hot! It is served with four tortillas and sides of guacamole, cheese, salsa, beans and rice. Every bite was excellent. We rolled out of there completely satisfied and with a take home box. Our server was pleasant and helpful. The decor and music were spot on the Mexican theme. We are definitely returning.

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    Merry Christmas Eve!
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    BOSA Coastal Italian

    BOSA Coastal Italian

    3.7
    (102 reviews)
    2.7 mi

    The atmosphere is nice with an elegant feel to it. It's a great spot if you want something that…read morelooks and feels upscale. Emphasis on the looks. Service was attentive, though our server was a little overly enthusiastic with the endearments. It wasn't bad service, just a bit much for my taste. The calamari was good. It definitely stood out for us. Everything else was kind of...meh. Not bad, but not memorable either. I tried the seared tuna because it was prepared differently than I've had before, it was definitely interesting, just not a wow moment. Same with the parmesan fries. Overall, it wasn't a bad experience, but it also wasn't amazing. I wouldn't rush back, but I wouldn't be opposed to going again in the far future.

    I knew this place opened in Haverhill and I've heard missed reviews about it. When I saw in my…read moresocial media feed that they had a $29 3-course meal deal including a glass of wine, I decided to give it a try. We had a fantastic dining experience at Bosa! They had limited parking but street parking was easily available. We made a reservation through Open Table. We were greeted as soon as we arrived and offered the choice of a high or low top table. It wasn't too busy when we arrived but filled up quickly in both the bar and dining area. We weren't initially offered the $29 menu but I requested it and it was brought over right away. Since the menu included a glass of wine, we started with that. We quickly were provided their delicious bread. I wanted to have more but then I remembered that there were 3 courses coming so I decided not to. For my first course, I went with the mussels and sausage. They were accompanied by grilled bread that my partner ended up having with the sauce. I found this dish to be delicious and garlicky. It was to my liking. For my main course, I went with the baked cod. The fish was cooked perfectly. Potatoes were over-whipped but the seasoning was good. I would order this dish again if the potatoes weren't so runny. My dessert were the chocolate chip cannolis and they were the perfect ending for this delicious meal. Our server was Viana and she was super nice. She checked on us a few times and gave us time to enjoy our meal. They have some igloos outside but I didn't see anyone using them this time. Looked like it could be a pleasant experience. Place has an upscale vibe and yet there was a mix of people dressed to the nines and some more casual. Everybody seemed to be having a good time enjoying their meal. Bathroom were very clean and organized. Value for money this place 5 stars for me. If I was paying full price for it, I would give it a 4. It is a place that I would visit again.

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    BOSA Interior
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    Keon's

    Keon's

    4.3
    (234 reviews)
    2.7 mi
    $$$

    Best Groupon in the Valley. Outstanding flavors and service. Make sure to make a reservation on…read morethe weekend, it's a smaller place. We had the Crispy Patatas, Oven Roasted Chicken, Three Brothers dish, and the Crème Brûlée. Everything was delicious. We'll be back!

    My partner and I were given a Groupon to visit Keon's in Haverhill, and we had no idea what to…read moreexpect. When owner Rob greeted us warmly at the door, we looked around and figured that we had entered an Irish pub or Bistro, since Keon's is relatively small and unimpressive as a structure. However, any doubts we had about the place were quickly dispelled by our server, Kayla, who told us a bit about the menu. She was knowledgeable, friendly, and helpful. So awesome was the food that it felt as though we had gone to a community theatre and discovered that we were at the Royal Shakespeare Company. Each dish was beautifully plated and distinctly delicious, with the accompaniments perfect for the featured protein. The chef knows how to create and present "fine dining." Specifics: We had warm bread with a delicious home made hummus, with lemon and garlic. For an appetizer, we chose the " steak bomb egg rolls" which were served with a very tasty remoulade. We each had an entree. My partner took Three Brothers, a dish that offered shrimp, chicken, and beef tenderloin with haricot verts and whipped Yukon potatoes with lemon basil supreme sauce. I had the pan seared scallops, which were served with roasted cauliflower puree, and apple smoked bacon with dijon and golden raison chutney. For dessert, we had a very ample carrot cake. We enjoyed choosing 2 beers on tap: Stella Artois and Allagash White. We were totally delighted with the ambiance and quality of Keon's, and although the prices may seem high, they are totally justified by the fine dining experience that we had. When we left, Keon's was full to capacity, with a few people hoping to get in.

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    Scallops with a cauliflower purée & pork chop with apple cider glaze, whipped potatoes and carrots
    Scallops with a cauliflower purée & pork chop with apple cider glaze, whipped potatoes and carrots
    Glazed pork chop with carrots and mashed potatoes.
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    Sevmar Mediterranean Bistro

    Sevmar Mediterranean Bistro

    4.3
    (104 reviews)
    4.4 mi
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    Ambiance was pleasant. Plenty of parking. Service was attentive,…read moreFood was exceptional. Raw kibble was awesome. Lamb kabob tender and lamb chops perfect.

    We celebrated my birthday with a lovely lunch at Sevmar Bistro in Salem. Everything was delicious!…read moreWe all ordered the chicken kebab with rice, grilled vegetables, and a side salad, and for appetizers we shared pita chips with hummus and pita along with spanakopitas. For dessert they surprised me with a birthday slice of carrot cake, which was the perfect sweet ending. The space is beautifully decorated with floral aesthetics and a bright, welcoming atmosphere. There's even a real London red phone booth outside the entrance, and we each got a cute red phone booth keychain to take home, which was such a fun touch. For drinks, my friends tried the special martinis while I had the raspberry fizz, which was super refreshing and perfect for welcoming the spring season. The food was fantastic and the service was friendly and attentive. There's also plenty of parking, which is always a plus. The only tiny con was the music overhead was a bit loud... let's just say at one point our table conversation sounded more like we were at an indoor concert than having lunch. Another small downside was the bathroom situation--there seemed to be only one or two stalls for men and women, so there was a bit of a wait Overall, it was a wonderful birthday spot!

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    Jamison's

    Jamison's

    3.5
    (180 reviews)
    5.2 mi
    $$

    Went there for a birthday lunch with family, all the lunch specials were very good, grilled cheese…read morewith French onion soup, fish tacos and braised beef tacos, also had a half order of nachos with chicken which was huge, waitress was very attentive and they put the Olympics on the giant TV which was nice, first time there, recommend

    We had dinner in the Dining Room at 4:30 on Saturday afternoon. Mrs. StoneOld had the "Prime" Rib…read more At $39.99 for 16 Ounces, it seemed to be well priced and her expectations were high. Unfortunately, it was very disappointing. She ordered it cooked Medium. When it arrived at the table, it was barely warm and extremely rare. It was barely cooked. The huge wad of unrendered fat evidenced the fact that it had seen very little heat. The Waiter assured her that he would take it back and have it made right. When it came back, it appeared to be the same piece of meat that had been reheated. My guess is that they submerged it in Au Jus (basically boiling it) to hasten the cooking process. It should never have left the Kitchen in the first place and the second effort was not much of an improvement. The accompanying Mashed Potatoes were dry and unappetizing. Asparagus was scant but good. I had the Beet Salad with Grilled Chicken. It was excellent. Sadly, the "Prime" Rib debacle will keep us from going back for Dinner. Their wheelhouse seems to be more geared towards Pub style offerings.

    Photos
    "Prime" Rib cooked Medium. Why is it still MOOING?
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    Parlay Restaurant

    Parlay Restaurant

    3.8
    (16 reviews)
    5.2 mi

    Such a cute restaurant! We sat outside on a warm, sunny day and the view was lovely. I ordered the…read moreavocado toast and tried my friend's chicken omelette. The avocado toast was really good, but it felt like the chicken omelette was missing something. Our server was attentive. The drinks were OK, but maybe we just ordered the wrong ones. Will likely go ahead to try more drinks and food.

    I couldn't believe the rudeness of the manager here. The bartender/waiter (I sat at the bar) was…read morevery nice, however the manager came over and grabbed our plates making a rude comment. Said something like what's this mess? with a bothered attitude. Uhm ma'am those empty plates because we just ate our apps and our waiter has been non-stop tending to other patrons. Then we ordered a salad with steak. After 30-mins this same manager (from the far back the counter--too tired to come near us) said there was no greek dressing. The bartender stood and watched as she revisited her memory to see what salad dressings they had. She rudely told us you can have oil and vinegar. After exactly 1-hour I had to ask about the whereabouts of my salad!!! And then it showed up (only after I asked). Dry leaves of lettuce and dry steak. Not even a sorry we took long. Wow! Is this supposed to be a nicer restaurant? And what's up with that manager (lady with white sweater; please find another job or business (if you're the owner; you're quite unhappy there).

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    110 Grill - newamerican - Updated July 2026

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