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    938 Crawfish

    3.8 (645 reviews)
    Closed 4:00 pm - 9:30 PM
    Updated a few days ago

    Order 938 Crawfish Takeout or Delivery

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    Business Info

    938 CRAWFISH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - 938 Crawfish

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    Garlic noodles with prawns. Killer.
    Thomas B.

    I've eaten here many times and I've also had a lot of my friends coming back to this place because it's so tasty. I love their fish and chips, but I absolutely am crazy for the crayfish. Everything they do especially with that special sauce they make is incredible and I'm really looking forward to going back again. They're very well located on San Pablo Blvd. and you will not be disappointed if you go in there and order your mud bugs. Also, they're fishes succulent and tasty and the dipping sauce are superb. I highly recommend this place for anyone in the neighborhood.

    Fish and chips, again, hubby ate some before picture
    Nanette A.

    Hubby and I were looking for Seafood, came across this and it did not disappoint! The food was amazing. We got there at 7:30 on Friday night, two parties ahead of us. The restaurant is small, basically 7 tables. 3 were together for a large party, and waitress immediately greeted us, explained that when the large party finished, they would split a table off for us and 7 person party ahead of us would get 2 tables, so probably 30 minute wait. Since the garlic smelled amazing, we waited. In about 30 minutes we all were seated. They do have a seating area, but the party ahead of us was sitting in it. After being seated with menus and water, we did wait some time, maybe 30 minutes, to have order taken. Since we could see the people receiving their food that we had watched seated ahead of us, we chatted and relaxed. They have a bar, but we don't drink. I'ld suggest getting drink from bar to sip during wait. There was one waitress, but this is seven tables, so she was efficient, professional, friendly. She patiently explained options. We ordered the shrimp boil, which was huge prawns, garlic butter mild! I had the salad which was crispy, fresh, with excellent dressing on side, cucumbers and tomatoes. Hubby ordered fish and chips, plus calamarie. It took another 30 minutes for food to arrive, but well worth the wait. The pound of shrimp was twice what I could eat. I don't eat carbs, (keto) but tasted the calamarie, which was some of the best I have had, not rubbery. The coating crispy without being covered with heavy batter. The fish the same, wonderfully crispy coating and chuncks of firm fresh fish inside. The fries I did not try, hubby didn't either, next time he would just order fish and calamari. I wanted him to try the Player platter, so I could taste various options. I will have to go back wth more adventurous friends. So about 90 minutes from walk-in till eating, but we were looking for leasurly casual date with good food, so this hit the spot. If you are looking for fast food, you should probably wait for another time. If you are looking for really good seafood, especially the boils, and don't mind waiting for a great meal, this is it. Could not see where to park in lot next door, so parked on street.

    Player's Plate
    May N.

    We stopped by 938 Crawfish and ordered a feast. Player's Plate, Fried Catfish with fries, and the Cajun Combo--and let me tell you, it did not disappoint. The Player's Plate (5/5) came loaded: garlic noodles, fried catfish, prawns, and wings. Every bite hit. The fried catfish with fries was crispy, well-seasoned, and fresh--definitely a 5/5. And the Cajun Combo (half shrimp, half mussels with corn and potatoes) had great flavor. I really appreciate how they don't skimp on the garlic; those big chunks in the seafood boil are everything. It seemed like just one person was handling the front during our visit, but she held it down like a pro--friendly, efficient, and super helpful. Big props to her. And shout out to the chef--the catfish was perfect, the wings were solid, and the whole meal was clearly smackkkinnnn. Even though it felt like an off day for the staff, the food still came through. Parking can be hit or miss depending on the time of day, but it's manageable. Definitely recommend checking this spot out if you're in the mood for some solid Cajun/seafood.

    Catfish, garlic noodles and prawns.  Oh my!
    Lola G.

    The drinks have you speaking tongues. The owner and wait staff are awesome! The old fashioned made the cut according to an Army vet! The food was so fresh and so good. I'm coming back for sure!

    Menu
    Deborah H.

    Have been trying to get here for a while. Finally made it in on a Saturday night. Hostess greeted us right away. Place was pretty full but we were seated right away. The hostess came and took our order pretty quickly. She was also the bartender and she provided excellent service. The drinks were very good and they don't skimp on the alcohol. The food came out pretty quickly and was delicious. The noodles were garlicky and tasty. The chicken and shrimp were very well seasoned and delicious. The catfish could have used a little more salt for my liking but still was fried to perfection and very good. The hostess/bartender checked in with us quite a few times to make sure everything was good. Nice vibes there. We had a great time. We will definitely be back. Also they had the cutest Halloween decor, I couldn't resist taking a picture with it :)

    Shrimp and mussels-mild cajun mix
    Nom C.

    First time here, celebrating my sister's birthday and it was like we were kicking it at a friend's house! I was able to make a reservation one day in advance for 7 people during peak dinner hours, and even called the same day to change our time with no issues whatsoever. They accommodated us right away and sat us even without my whole party present. Someone had called out, but we never even felt like service was slow or anything. This is a family owned and operated business, and we really felt like we were a part of that. Granted, we had quite a few shots, so alcohol tends to loosen up people but even without that, the whole staff were cool as heck. The food was delicious. Calamari (forgot to take a pic) was light and crunchy, served with cocktail and tartar sauces. The garlic noodles were super flavorful and stayed buttery. Some places tend to dry out and clump up, but not these! The seafood boils also had tons of flavor and spice. Medium was about as much as I could handle. Lol I think my absolute favorite dish was the Player's Plate. It comes with garlic noodles, 5 Tony's wings, 5 prawns and a huge catfish filet. Best bang for your buck, in my opinion. I would get that next time we go. And a special surprise was Tony's Style (Berkeley) was in the building. They were temporarily operating out of the space, so we had to get the shrimp and crab baguette. All that cheesy seafood goodness went perfect with our shots. Lolol Needless to say, we took home lots of leftovers. We had a blast, and I hope yall have a great experience too.

    J A.

    My first time going, the music set the mood and friendly waitstaff. I order snow crab legs with corn and sausage, the sauce was so good, it was the combo mild sauce .. can't wait to go back!

    Vanessa G.

    I went on a Friday night with my young daughter who wants to try seafood boil for her first time. We found the food to be tasty. Not too plain, not too much salt, just the right amount of spice. The music was loud in the restaurant, but I liked it. The waitress was absolutely amazing! She was very patient explaining the menu, friendly, very attentive, you could tell she was having fun. I came across several clams that were not opened and mentioned it to her, and when I got my rest of my food to go, she threw around a bunch of clams to replace my bad ones. Good customer service.

    Jenna P.

    my fav place to go for food, drinks, and good vibes!! my go to is Cajun fried, crawfish w CC sauce and a strawberry lemondrop I've celebrated my birthday here every year and it's always an amazing time!! 10/10 service and seafood are unmatched

    Fish and Chips a lot of fries, three very small pieces of fish

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    9 years ago

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    11 years ago

    The king crab with a medium spice was wonderful. Don't forget to order corn & potatoes, they're not included.

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    10 years ago

    Holy crap amazing food!!! Great servers! Fair prices and beautiful atmosphere. The garlic noodles are INSANE!!!!

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    9 years ago

    Super slow and underwhelming. Garlic noodles were heavy and served cold. I wouldn't come back.

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    12 years ago

    I ordered the 1 lbs. king crab with 3 pieces of sausage. Got some big meaty legs. Perfect. Sauce was good too.

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    Page 15 of 17

    Ask the Community - 938 Crawfish

    Do they offer catering for about 100 guest?

    Are you guys open for dining in?

    Yes, they are.

    Lol when are yal even open? For months, every time I call or drop by after 3pm, there's no answer or yal closed?

    Hi! Our schedule right now is 3-7:45 Everyday, but Thursday. We are closed on Thursday. Due to our busy phone lines if multiple people calls sometimes it won’t go through, we are trying to fix that problem. Another option is ordering through… Read more

    Are you still serving fried osters?

    I’m sorry, oysters are discontinued at the moment.

    How long is their happy hour? Cause me and my family plan to go there on my birthday this week. Appreciate it. Haa🍾🍸🍺🥂🥃🍷🍹😄😎👌🏾💯💯

    Monday Tuesday and Thursday 4-7 see you soon!

    Do they not take phone orders? im trying to call in an order and they're not answering.

    Keep trying to call. They are busy.

    Do I need a Reservation, or can I just pop in?

    From what I remember- reservation is 6 people or more. Pop in if less.

    View All 10 Questions

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    Ao Sen

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    3.9
    (494 reviews)
    0.3 mi
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    Plenty of street parking right in front of the restaurant…read more There is a long ramp to enter the restaurant from the street side then a long divider inside the restaurant to get to the seats and staff, wonder if there is a reason for this detour. $11.95 nem nuong spring rolls (2 full rolls) This was really good and had the crunchy stick inside for texture. The second time I ordered it on another day though, the pickled veggies tasted a little "off". It is a bit pricey for a spring roll appetizer but at least the portion size is big. $17.45 #2 pho The meat was good quality, nothing too crazy about the portion size here. I thought the broth was light but didn't have deep flavor and the noodles were firm. I was very full after eating this and one of my two spring rolls.

    A torrential rainy day earlier....Gio & I first checked out a new Pho place on San Pablo south of…read morehere...menu didn't list all the different variations of beef one could customize your order with...so we returned here for the classics...Gio got fatty brisqet & tendon I opted for (the 1st time) 100% tendon....ah the joy of loads of translucent cartilaginous protein ...good for me ailing joints...along with the perfectly not too sweet broth and their one of a kind fried shallot condiment the only thing I wish is that they used their old ceramic rather than metal bowls but oh my oh my been a long hiatus & so good!!

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    Banh Tam Bi $14.95 | 07.20.2025
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    Tigon

    Tigon

    4.3
    (249 reviews)
    0.9 mi
    $$
    Locally owned & operated
    Large group friendly

    A huge shout-out to Tigon for going the extra mile to provide vegan catering for the funeral…read morereception of my father. I had initially tried to cater from a vegan establishment. However, due to scheduling and resources, I approached Tigon, the nearest vegan friendly restaurant to Sunset Mortuary, to select a fully vegan menu. The food was delivered on time and packaged well. Everything was fresh, smelled and tasted delicious. As usual, the guests only realized there were no animal products because the host is vegan. Thank you Tigon for being extra accommodating and making the lunch service effortless for our family.

    Hands down, this is the best shaking beef (Bò Lúc Lắc) I've had. The beef is unbelievably tender,…read moreand all those rich, savory juices soak into the bed of lettuce underneath. It adds so much flavor and makes the whole dish feel extra satisfying. One small tip, I'd recommend asking for a bit more lime with the dipping sauce. The pepper-to-lime ratio leans pretty heavy on the pepper side, and I personally like a little more acidity to cut through the richness of the beef. The eggroll appetizer is also worth mentioning. They come out nice and crispy, and wrapping them in the lettuce with the dipping sauce adds a great contrast in texture and a fresh layer of flavor. It's a simple touch, but it really elevates the dish. The pho is solid and pretty standard, no complaints there, but the shaking beef is definitely the star. The atmosphere is very family-friendly. There were kids playing and interacting with each other, which gave the place a warm, community feel. My little one was a bit shy when some kids came over to say hi, but it was still a welcoming moment. The interior is spacious, so I wouldn't worry about bringing a larger group. And for accessibility, there are a couple of steps at the entrance, but there's a lift on the right side, and a flat entrance in the back for wheelchairs or strollers, which is a nice touch.

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    The dining room
    The dining room
    Vietnamese Savory Crepes / Bánh Xèo (Tofu)
    Vietnamese Savory Crepes / Bánh Xèo (Tofu)
    Thai ice tea

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    Me Va Con Vietnamese Kitchen

    Me Va Con Vietnamese Kitchen

    4.5
    (262 reviews)
    3.5 mi
    $$

    Mini Pancakes Bahn Khot -- super fresh, fragrant and flavorful. I love the basil and mint that came…read morewith the roll. Every mouthful had a nice hint of buttery flavor from the pancake and then a hint of freshness from the veggies. Spicy Shaken Beef Pho -- flavorful beef broth, perfect amount of saltiness, lots of fresh beef slices. Super filling and warm! The food was delicious and fresh! Would come back and try their other dishes, their standard pho was yummy and flavorful!

    We were in the area figuring out where to eat when a lady eating Bánh Khọt in the her freakin' car…read morecame up on my feed. Eating anything with nước chấm in the car is diabolical. With my luck, my car would smell like hello kitty for weeks. Anyhow, I found Mẹ Và Con on yelp, a mother-daughter owned resto that opened in 2024. They serve bánh khọt and have outdoor seating so we headed over. Thankfully, we arrived before the Sunday dinner rush (~5:45 pm) and before the parking lot was filled. Rezzies are accepted (via phone). M E N U Viet Cuisine with some elevated, modern twists (no specific regional specialty). Smaller menu than your typical hole-in-the-wall with 25-30 items including AZN fusion items like shrimp ceviche, kimchi pasta and tom yum pasta. Beer, wine, and soju cocktails available. F O O D * Bò Tái Chanh: Beef Carpaccio w/ Thai basil, fried shallot, house tangerine sauce ($18): https://tinyurl.com/nhcn9kxw - Served at dinner only Fresh, tender slices of beef carpaccio with a sweetness from the tangerine sauce and white onions. I appreciate their twist (tangerine sauce instead of nước chấm) but it was too one note for me...IMO, it needed acid and herbs. Plus, I miss the texture of peanuts. * Bánh Khọt: Viet Mini Pancakes w/ shrimp, coconut milk batter, herbs, pickles ($24): https://tinyurl.com/34nx7sat - Served at dinner only Fav dish of the night, the savory bánh khọt was delicately crispy and slightly custardy in the center with a snappy shrimp drizzled with fragrant scallion oil. It came with romaine, mint, and perilla leaves neatly layered for easy wrapping. The lettuce was a bit soft and soggy tho, and I think they forgot the pickled veggies. Served with a tiny portion of tangy sweet nước chấm. * Bò Lúc Lắc: Shaking Beef w/ soy, garlic, onion, cherry tomato, arugula ($26): https://tinyurl.com/3rkpukct Meltingly tender cubes of filet mignon but light on the seasoning and aromatics so it was bland. Also, was hoping for more smoky wok hei flavor. * Thịt Kho Tàu: Braised Pork Belly w/ hard boiled eggs, rice ($21): https://tinyurl.com/mr2evryw - Includes bowl of rice A traditional dish served during Lunar New Year, it symbolizes prosperity, warmth, and stability. Chunks of pork belly are caramelized in sugar and braised in coconut soda and fish sauce - rich, savory with a good ratio of lean meat to fat (4 pieces). Wish they used more braising liquid when warming up, as some pieces were a bit dry. S E R V I C E Warm, friendly hospitality. Food does take awhile tho...our first dish took about 30 minutes to arrive. A M B I A N C E Casual, no-frills indoor area with about 10-12 tables. Cute covered patio in the parking lot with 5 tables and fairy lights. Overall, Mẹ Và Con is a great place to introduce people that are new to Viet cuisine and/or you're looking for Viet dishes with different twist.

    Photos
    Counter
    Counter
    Bò Tái Chanh: Beef Carpaccio w/ Thai basil, fried shallot, house tangerine sauce  ($18)
    Bò Tái Chanh: Beef Carpaccio w/ Thai basil, fried shallot, house tangerine sauce ($18)
    Mini pancakes

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    938 Crawfish - seafood - Updated June 2026

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