AG, Modern Bar and Steakhouse

10 out of 10 recommend!…read more From the moment we arrived, the host team took such great care of us. We were there celebrating our engagement, and they made it feel so special by decorating our table with rings and confetti to celebrate our love. Our server gave us so much attention and made the experience feel personal. Since it was our first time there, they took the time to walk us through some of the best items on and off the menu, and shared their favorite dishes. Everything was done with care. The restaurant was clean, the bathroom was amazing, and the food was worth every dollar. The short rib was so tender, and the New York strip was seasoned to perfection and cooked medium well just how we like it. The twice-baked potato loaded with bacon, sour cream, chives, and cheese was delicious, and the mac and cheese was so good. I also appreciated that they allowed me to order it without the roasted saltine crackers. I can't wait to visit again!

Filet- with herb crust- 5 stars Hash brown - 3 stars…read morePork chop- 5 stars Service 5 stars. We were celebrating our birthdays with a trip to Atlanta. They gave us a delicious dessert and cookies. Service was great! Why am I taking off a star? Just to have you ponder: Restaurant is nearly full on a Monday night. We have an 8:30 reservation for a party of two. My hubby is business casual and I am dressed up. We are seated downstairs with another black couple and a group of 4 people visiting ATL for FIFA. No one else was seated downstairs...The entire night! Why were we seated downstairs? Why was no one else seated downstairs? I checked upstairs and there was not a single group of color in the main dining room. Coincidence???

See all

Casi Cielo

4.6(695 reviews)

11.3 mi

We dined at Casa Cielo, a neighborhood favorite that never disappoints. Their cocktail menu is…read moreoutstanding, especially the mezcal creations. We tried the La Piñata and the Smokey Old Fashioned, which arrived in a dramatic smoke dome--such a fun presentation. For our first bites, we ordered the Tostadas: handmade corn tostadas served with both red and green avocado sauces. They were fresh, vibrant, and a perfect start to the meal. Our main courses were equally impressive. The Short Rib with Mole Amarillo came with pickled habanero onions, rice, and plantains--rich, tender, and beautifully balanced. We also enjoyed the Arrachera, an outside skirt steak served with sautéed onions, chimichurri, rustic potatoes, and a bouquet salad. Every dish was plated beautifully and tasted exceptional. Our server, Dalia, made the experience even better. She was warm, knowledgeable, and attentive--always appearing at just the right moment, whether to refill our water or guide us through the menu. Overall, it was another amazing visit. We go there often and have never been disappointed.

TLDR: one of my favorite ATL restaurants, lamb tuetano bone marrow tacos are a stand out. Remember…read moreto validate parking immediately. This is my second time here and both times have been so good. We came as a party of 3 and left so happy and full. I love Mexican food holy moly We got the queso and octopus shrimp ceviche as starters. The queso was 3 cheeses: American, cotija, and Oaxacan. They heated it up under a salamander so it was nice and crispy on top, while being gooey all throughout. Also came with a couple of nice salsas. The ceviche was not my favorite because I don't prefer raw(ish) octopus, but the squid ink sauce was very flavorful. For our mains the 3 of us shared the red snapper, tuetano with lamb, and the mixteco poblano pepper. Red snapper had a nice charred smoky flavor from being grilled. Was more meaty than flaky in texture. It was our second time getting the mixteco poblano pepper and it hits. Highly recommend eating with some of the salsa as well if you get queso. The duck carnitas in it wasn't particularly duck-y today, but still very good. Best dish is definitely the tuetano. The bone marrow is so incredibly flavorful with the blue corn tortillas. Add some of the pickled onions and it's hard to go wrong with that flavor combo of salt, fat, and acid. if you're going to order one thing, I'd order this and share with a friend and tbh it's enough to be filling. For dessert we got the volcan de chocolate (basically lava cake). The lava cake and coconut ice cream combo is fantastic. You get bits of coconut flakes as you eat! Fair warning it isn't the brownie texture you may be used to, it's a bit more cakey. Amazing service the whole night! Almost got our cars booted because we forgot to validate until 1.5 hours in but luckily we were fine. The staff let us know they have been booting cars though so be wary!

2.4 mi•Westside / Home Park

Inside

Croquetas De Platanos

See all

Oaxffle de milpa

Marcel

4.4(1k reviews)

Food was so good and service was a 10/10! Really liked the ambiance as well. Felt very intimate for…read moremy husbands birthday.

Dinning experience was out of this world!!!! The servers for very informative about the menu, had…read morenice recommendations on sides and gave boundless hospitality!

2.0 mi•Westside / Home Park

Interior

See all

Anniversary Sorbet

The Optimist

4.3(2.4k reviews)

The dining room is dimly lit, eclectic and industrial. There is also patio seating…read more As always the dining experience is fantastic!! Service is excellent, staff is friendly and always accommodating. The food here is always delicious and if you can't decide between options, the staff is well versed in making recommendations. Michael was wonderful with our large party noting dietary restrictions and making sure to mention ingredients for shared dishes. When one of our party wasn't happy with an entree the issue was rectified immediately and the manager also came over to ensure it was handled to our satisfaction. Overall all the dishes were fantastic and delicious. Every time I dine here I'm more impressed with the experience. 100/10!

We had a wonderful dinner at The Optimist, start to finish. We brought our 8‑month‑old with us and…read morewere promptly seated, no stress at all. Our daughter spent the first few minutes waving at the staff, and they genuinely lit up every time -- such a warm, welcoming vibe right from the jump. Starters We kicked things off with the she‑crab soup, and that's when we knew the meal was going to be special. Tons of rich crab flavor and chunks of crab. The crispy shrimp toast was another hit -- crunchy, savory, and a great pairing with the soup. We also ordered the Baker's Dozen oysters, chef's selection. All 13 were fresh, clean, and briny in the best way. Next up: the Spanish octopus, and honestly... top five octopus dish we've had. Cooked perfectly -- tender, melt‑in‑your‑mouth texture. The salsa macha added just the right amount of heat, and the marcona almonds brought a great crunch with the cilantro, lime, and mint brightening everything up. What a beautifully composed dish. We finished with the Halibut and Lady peas. The Halibut was topped with lobster and served with a lobster butter sauce, chives, and capers. Rich, buttery, flaky, and perfectly cooked. The lady peas (fava beans, asparagus, and a generous mound of blue crab) were another standout. So much flavor, but everything complemented each other instead of competing. One of those sides you keep looking for more of when it's gone. --- Overall Every dish was thoughtful, balanced, and executed at a high level. Service was warm and genuinely kind -- especially with our little one. 10/10 would recommend

Kitchen & Dining Area 12-28-2025

Deviled Eggs

See all

Windjammer

Red Phone Booth

4.2(753 reviews)

0.1 mi•Downtown

Locally owned & operated

Luxury

Such a unique and memorable place to visit. Entering through the classic London‑style red phone…read morebooth sets the tone immediately, leading you into a dark, warm, and beautifully maintained speakeasy. The atmosphere is classy without trying too hard, and the cocktails are truly top‑tier -- crafted by some of the most skilled bartenders you'll ever see. If you enjoy cigars, this is the perfect spot to relax, sip, and take in the experience. Whether you're there for the drinks, the vibe, or just something different, Red Phone Booth delivers. A great night and an experience I highly recommend.

My friend and I walked in during FIFA and immediately felt unwelcome…read more Bartenders were extremely rude. Asked how long they've been opened to be told "what is it to you" twice. Asked if I could smoke- being polite although a smoking bar- to be told the 2nd bartenders doesn't like it. Rude and weird experience. $50 for 2 drinks I don't leave reviews often Spend your money elsewhere in a city that provides better hospitality. Without snikering waitstaff and going out of their way rude bar staff

Amazing selection of bourbons and whiskies

Classic Red Hook and Bramble

See all

Mafia kitchen - available for private events

the Woodall

4.4(281 reviews)

5.3 mi

•$$

Food is great so good Served in a good time of ordering…read more Amazing ambiance Drew Garrard

This is my second time visiting Woodall. I didn't write a review for the first vist. But I can say…read morethe food was delicious. Today our waitress Ms. Crystal was amazing. My cousin brought me in for a birthday brunch. We decided to get a shareable starters and every single dish was amazing. The Charred Okra, the avocado toast, the Gougères, wilted garlic spinach and the Cacio E Pepe was delicious. And that Matcha Cucumber Gimlet was so good and refreshing. I highly recommend everything. Woodall restaurant is so relaxing. Perfect for a date night.

Early dinner on the patio!

Crab beignets

See all

The Woodall*

Stoney River

3.9(742 reviews)

9.6 mi

•$$

Best. Wedge. Salad. EVER. Taste it for yourself…read more I should have taken a pic; i didnt cause i thought... this is isnt sullivans... but the i ate it ... the dressing, the green onions...its real... do it! Jill makes a smooth angels revenge!

What in the world? This is my husband's favorite restaurant, and we've come here for years. We…read moreordered drinks, appetizers, and entrees. Our drinks were still not served when we were halfway through our entree, 30 mins after we arrived. I canceled mine, as I didn't want an after-dinner drink, I expected it before or with starters. There was no apology after my cancellation, and this did not rush them to produce my husband's drink either. It was served about 15 minutes later, after our table had been cleared. Still charged us for it, though! We finished our waters with the appetizers, but no refill until specifically requested near the end of our entrees when our bar drinks were a no-show. The fries are always my favorite. Not today! They were all stuck together in a mass and chewy, almost like they had been reheated a few times a long while ago. My prime rib was fine, my husband's usual order, a ribeye, was not good. The outside of the steak was tough, but raw in the center, and tasteless. Double-cooked? This was very disappointing, as we have tried almost every steakhouse in ATL, and this has always been his favorite. I specified on Resy that it was a birthday dinner - no mention of that, either.

See all

STK Steakhouse

3.4(2.6k reviews)

1.8 mi•Midtown

The food was amazing definitely a 10 out of 10 I highly recommend everyone to try it out. The…read moret-bone steak was juice and crispy

I had such a great experience at STK Atlanta! We went on a Friday for happy hour and made…read morereservations, although honestly, we probably didn't need them. I was actually surprised there weren't more people there because this place is a hidden gem! The location is incredibly convenient, with a parking garage right next door offering two hours of free parking, which is a huge plus in Atlanta. The happy-hour menu is fantastic, with $3, $6, and $9 menu items that come in the perfect portions. They also offer specialty cocktails for just $9 that are normally $23--a great deal! The atmosphere is trendy, stylish, and energetic, while the service was attentive without being overbearing. Even one of the managers stopped by our table to make sure we were enjoying our visit, which really stood out to me. Overall, STK Atlanta is definitely worth checking out, especially for Friday happy hour. Great food, great atmosphere, excellent service, and an unbeatable happy-hour value. I'll definitely be back!

Broken sign. What a mess.

Steak and fries. Calamari.

See all

Nice bar area with plenty of seats.

Rocks

4.4(10 reviews)

10.7 mi

After a long day of meetings, hanging out at Rocks with friends this was the perfect place…read more Rocks is located in the lobby of the Marriott. You don't have to go into the hotel to access the restaurant however. From the many wine options to Buffalo Trace Bourbon we were set! There is really neat story behind Buffalo Trace Burbon (you will have to ask - hopefully the person you ask will know). Everyone enjoyed their dinner. Those that had the pork chop and Brussels sprouts certainly had the nicest looking plate. Huge pork chop was the big hit. I liked that you could order anything from a burger to a fish, steak, or pork chop. The 8 of us had a very nice meal and great conversation. We were never rushed. In fact we sat there for a bit afterward and they were okay with that. We will be back - it was a short walk back to our rooms. Lol. Enjoy!

I had a fine meal at Rocks. My hotel next door suggested that o go there because it was within…read morewalking distance. The service was friendly and responsive and the club sandwich was great. I had a drink but then took my meal back. It it was a good experience!

Bar area

Beef short ribs, braised in a red wine demi sauce, served with whipped potatoes and chef's daily vegetables

See all

7 Layer Chocolate Cake

Little Alley Steak

4.0(767 reviews)

6.6 mi•Buckhead

Wheelchair accessible

Free WiFi

This restaurant was absolutely amazing the food was great the service and the atmosphere was great…read more We visited ATL for my cousin's birthday and decided to eat here and a time was had. The manager Rick was the best he kept checking on us making sure everything was OK, and let's not forget about our server Shai she had great recommendations on what to eat and i got the Sea Bass with crab meat which was amazing Chef's kiss. Thank you.

Little Alley Steakhouse is always a hit for me! This visit was extra special because we were…read morecelebrating my cousin. We decided to enjoy the brunch/dinner menu, starting with the French toast and caramelized apples. OMGGG... that French toast was SO delicious! I'm almost certain they bake the bread in-house because it was that good. Since we were celebrating, we went all out with the porterhouse steak, paired with both the regular mac & cheese AND the lobster mac. Yes, both! And they were delicious. We also added the Brussels sprouts to complete the meal. A complete BANGA of a meal! The service was great, the ambiance was on point, and the attention to detail really stood out. The beautiful light fixtures throughout the restaurant and those personal touches make Little Alley Steakhouse a phenomenal choice for brunch, dinner, a celebration, or honestly... just because!

Buckhead wine cellar

Broiler

See all

Ahi Tuna

Why does Yelp recommend reviews?

Hundreds of millions of reviews are posted on Yelp, and our automated recommendation software works in the background to showcase the reviews that it …

4 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

Anthony A.

3 years ago

My recent dining experience at Atlanta Grille in The Ritz-Carlton was nothing short of remarkable. From the moment we stepped inside, the energy and enthusiasm of the greeter, Jennifer, were infectious. Her sparkling glasses and vibrant personality set the tone for what turned out to be an enjoyable and fun-filled evening. We were promptly seated by our waiter, Arnold, who hails from the Netherlands. Arnold wasted no time in making us feel welcome and started attending to our needs right away. Given our unique dietary preferences, where we avoid consuming polyunsaturated fats through seed oils, Arnold went the extra mile and brought out the chef, Reynaldo, to ensure that our meals were prepared using only extra virgin olive oil and real butter. This level of attention and accommodation truly impressed us. The food at Atlanta Grille was simply delectable and met our specific dietary requirements. To start, we savored the delightful combination of ostereo caviar on sourdough toast, along with half a dozen fresh oysters and crab claws. Each bite was a burst of flavor and a testament to the restaurant's commitment to quality. For our main courses, I opted for the bone-in filet, while my wife enjoyed the branzino with heavenly whipped mashed potatoes and perfectly cooked broccolini as side dishes. The presentation was impeccable, and every dish was prepared with utmost care and attention to detail. The flavors harmonized beautifully, making for an outstanding culinary experience. To complete our meal, we indulged in a crème brûlée that was the perfect ending to a fantastic dinner. The ambiance of Atlanta Grille was inviting, with a warm and elegant atmosphere that enhanced our overall enjoyment of the evening. The staff at Atlanta Grille deserves special mention for their attentiveness throughout our dining experience. Arnold, Jennifer, and Chef Reynaldo ensured that we felt well taken care of and that our dietary needs were met with precision and care. In conclusion, Atlanta Grille in The Ritz-Carlton provided us with an unforgettable dining experience. The combination of delicious, seed oil-free dishes, remarkable ambiance, and a dedicated staff made our evening truly exceptional. I wholeheartedly recommend Atlanta Grille to anyone seeking a memorable culinary adventure. read more

Dominique N.

Elite 24

150

2452

2 years ago

Our recent dining experience at AG restaurant left an indelible mark on our culinary journey through the downtown area. From impeccable service to mouthwatering dishes, every aspect of our evening surpassed expectations. Upon arrival, we were greeted warmly, setting the tone for an evening of unparalleled hospitality. Our waiter, embodying the epitome of attentiveness, guided us through the menu with expertise reminiscent of establishments adorned with Michelin stars. The culinary voyage commenced with dishes meticulously crafted to perfection. The Ribeye was expertly cooked to our preferences, showcasing the chef's mastery of the grill. However, the pinnacle of our dining escapade arrived in the form of the famed peach dessert--a creation that transcended mere confectionery. Its harmonious blend of sweetness and texture propelled it into the upper echelons of Ritz-Carlton's dessert repertoire, solidifying its place among the top 10 desserts within the esteemed chain. Throughout the evening, the ambiance of AG restaurant enveloped us in an aura of refinement, complementing the culinary delights served with a setting of understated elegance. In summation, our experience at AG restaurant encapsulated the essence of fine dining, where every element harmonized to create a symphony for the senses. For those seeking a culinary voyage through excellence, AG at the Ritz-Carlton Atlanta stands as an unparalleled destination. read more

Leslie C.

12 years ago

Atlanta Grill at The Ritz-Carlton Atlanta, has a bourbon street feel. They have a large long outdoor balcony where if you so choose you can have lunch/dinner while watching the cars drive past. Because you are in Downtown Atlanta I don't know why you would subject yourself to that noise but you can. The food and service is typical Ritz-Carlton. I always have to remind myself this is a hotel first and a restaurant second, and the service is second to none. Our waiter was friendly and told us the soups of the day and sandwiches of the day. I had a Lobster BLT and a cup of soup. The soup was good, not amazing. Then the lobster BLT arrived. The sandwich came out with a half lobster piled on top, 4 strips of bacon, two tomatoes and a beautiful leaf of lettuce. I started to try and eat my sandwich but quickly found that a knife and fork would get me going better. A note to restaurant owners. If you want to get on this reviewers good side feed me lobster and bacon! To my kosher readers, don't worry your only missing out on one of the best food stuffs I've put in my mouth. But then again you have bagels and lox so bravo. Four stars to Atlanta Grill, make sure to try this option downtown if you are looking for a place to eat for lunch, the service and food are top notch. I wouldn't eat the soup again, but might be talked into a second lobster BLT. read more

Leah K.

151

5 years ago

Exceptional servers who speak to you by name. The food was exceptional. Highly recommend this location.

AG, Modern Bar and Steakhouse - newamerican - Updated September 2026

People who viewed AG, Modern Bar and Steakhouse also viewed

Cuts Steakhouse

3.8

(939 reviews)

Had dinner here Aug. 15 for my wife birthday and dinner was perfect, out waiter was the best and…read morewas so attentive to all our needs and was accurate with our order to a tee and my wife left her credit card and the manger tracked us down a block away from the restaurant to return it to us. They were the best , love this place and the management 100%

Wow thank you Cuts for waking up my fat kid food emotions!…read moreWagyu steak, unbelievable! Creamed spinach, probably the best I've ever had and I've eaten my share! Mac and cheese scrumptious and the service was excellent. Oh and the Crème brûlée absolutely was divine. The beautiful thing was the place was packed yet the food was coming out of the kitchen quickly and flawless, not an easy thing to do, I will definitely go back there the next time I'm in Atlanta. A must go if you are looking for a great steakhouse.

Ray's In the City - Atlanta

4.0

(1.5k reviews)

Kudos and 5 Stars to Rays in the City, Atlanta!! On August 11th, I hosted a party of 10 there and…read moreit was one of the best dinners we've ever had. My guests and I had an excellent dinner that was served by Carson, an EXCEPTIONAL waiter. The ambiance in The Peachtree Room was just right for making our time entertaining. Everyone totally enjoyed their food, drinks and desserts and left the restaurant, knowing that we will revisit it again. Thanks, Carson. Linda C.

If you're driving (as opposed to getting dropped off), COME EARLY. The most convenient paid lot is…read morelocated at 230 Ted Turner Drive, and Parking Level A is the right floor. Make your way to the front entrance of the AmericasMart building and walk outside the door, the restaurant entrance is right there. The hostess was pleasant and attentive, and so was our server! My martini was perfect. The food is fresh and flavorful, the dark blue tones are corporate and classy but still pretty contemporary, and the furniture is comfortable. It's a great experience, especially for lunch. My favorite dishes so far...the tuna tartare, crab cake, and salmon risotto. If you're in the area, try it!

Social Capitol

4.1

(21 reviews)

A breath of fresh air for the neighborhood Walked into The…read moreEmber Room* expecting the usual gastropub vibe and left actually excited about where American food is heading. The space is clean but not sterile: exposed brick, warm wood, and a bar that glows like it wants you to linger. *The food* skips the tired "burgers and mac" checklist. Think short rib agnolotti with smoked corn puree, charred broccolini with miso-garlic butter, and a fried chicken sandwich that somehow stays crisp under a jalapeño honey glaze. Portions are generous without being wasteful, and everything tastes intentional like the kitchen tested it 10 times before it hit the menu. *The cocktails are the real flex.* The menu changes seasonally, but the bar team leans into flavor over gimmicks. I tried the *Oaxacan Old Fashioned* with mezcal, mole bitters, and orange peel that's torched tableside. Smoky, slightly sweet, zero gimmick. My friend went for the *Cucumber Basil Gimlet* and said it tasted like summer in a glass. No sugary syrup bombs here. Bartenders actually explain what's in your drink if you ask, and they're good at steering you if you're unsure. Service hit the sweet spot between attentive and relaxed. Water refills showed up without hovering, and the server knew the menu well enough to call out what's spicy, what's rich, and what's worth splitting. It feels like a place locals will become regulars at, but it's good enough to bring out-of-town friends to. Creative without being precious, tasty without being safe. Sorry I didn't take pictures,

Let's start with the good. The service was really good! I believe his name was Drew. He was…read moreaccommodating and friendly. He answered questions, engaged in a bit of discussion and got everything right! Next, the ambiance. It was a quaint spot. Clean. Wasn't bad but it was empty. Us and two other tables. We asked for intimate and boy did we get it, lol. It was a cool spot but could have used a little more livelihood. I asked if the slow stream was normal and was told it was because it was Palm Sunday. Finally the food. It wasn't bad tasting, it was just not blow your mind amazing. I had the salmon Caesar wrap and the French 75. He had the wings and fries. Those wings were flavorful and fried hard like I like them but were super tiny! I also asked about those and was told small wings was the norm in ATL especially the brunch spots. All in all, it wasn't a bad place but could use some vibes to liven the place up a bit. Oh yeah, the drink....it was okay. Minor adjustments would have made it amazing! It definitely has the potential to be great.

Nikolai's Roof

3.8

(209 reviews)

Located on the top floor of the Hilton, floor 30, this is a very upscale place to enjoy a fancy…read moredinner or to spend on the bar side while enjoying an amazing view of the city. My group opted to go to the bar/lounge and enjoy some beverages, light snack, snacks, and some dessert. First off, the view is absolutely spectacular. We came up here around dinner time and the hostess give us a heads up that the spot we were seated in would be a great location to enjoy the sunset, and boy was she right! Everything you order off of the menu comes in a much fancier version of what you are used to. The grilled cheese is a very small serving, but has phenomenal flavor and as I watched my friend, eat it an amazing cheese pull. I opted for the blueberry crumble crème brûlée for dessert and it did not disappoint. Every dish that was ordered was devoured and enjoyed thoroughly by all my friends. And they also enjoyed all of their beverages. This is a great location to enjoy the ambience good company good food and drinks. Highly recommend.

I was worried that this place wouldn't be Eastern European enough for me - as a regular of Brighton…read moreBeach mainstays I was wrong!! Nikolai's roof is going to be my new place in ATL to slurp down infused vodka shots and dig into delicious food A.) the infused vodka is legit!! The brains of their infused vodka operation get their recipes from Bulgaria and they are as authentic as possible! Get the flight of 3 for $20. If you can't handle 3 shots. Get the lime infused one for $10. You won't regret it B.) a 3 course for $89 or a 4 course for $100 (main difference is essentially a mezzanine cheese course) is a steal for fine dining in ATL C.) menu is still hyper seasonal and focused on using local ingredients in an international ( Eastern Eurocentric) lens D.) view is to die for!! And I say that as someone who lives in an ATL high rise I'll be back and I'll be doing another half dozen of those delicious infused vodka shots!!

The Drafting Table Cocktails & Kitchen

3.5

(31 reviews)

This is a really nice oasis of air conditioned comfort, a good meal, and very kind people…read more Many of the restaurants (and anywhere else indoors) in town tend to be more than a little warm, especially for those of us who are from relatively cooler regions (basically anywhere on Earth besides Atlanta). This is one of the restaurants where the air conditioning is both functioning, and also set to a temperature that offers some respite from the relentless swelter outside. Yes, it's a hotel restaurant, it's not Le Bernardin, and the menu is not large, but they have all the essentials, including vital breakfast in the morning. The food is very good. They have a bar (I don't drink, but you probably do). You will not be disappointed. The people that work here, whether front of the house, or emerging out of the kitchen, are extremely nice and welcoming. Of course, it's Atlanta, so everyone is as friendly and kind as the weather is humid and hellish. Basically, Atlanta is like Opposite Boston. If you're in this part of downtown and need a cool, clean, pleasant place to decompress, recharge, and ready yourself for something important (a big meeting, a date, or, in my case, an appointment at the German Consulate General), spend a little time here, and you'll feel much better and ready for whatever is ahead.

This restaurant is located inside of Hotel Indigo and in the heart of downtown which means that the…read moreaccessibility to this place is not convenient at all. They have a parking deck nearby but honestly it's ridiculous. I called to confirm where I could park 3 times and no one picked up. Upon entering, it was beautiful overall. The interior was modern and sleek. I ordered the Margherita Flatbread and the Purple Lotus, and I was not amused. The sauce one the Flat bread lacked flavor so I had to ask for red pepper flakes and ranch. Which made it a little better. The drink was just an expensive Chili's cocktail. You could tell that it was not a well crafted cocktail. Overall I will not go here again. The staff was super nice and friendly which was the only plus.

Atalian KITCHEN & BAR

4.3

(165 reviews)

i booked a reservation here to celebrate my birthday with my 6 friends. from the very start my…read morebirthday was acknowledged by the host and the waitress which made me feel special :) our waitress jhada was incredibly attentive and very friendly. she explained the different menus and specials to us as well as checking up on us periodically and we were given refills in a timely manner. the restaurant has a nice warm lighting so this would be a great place to take a date but they have enough seating where a large party could also be accommodated! we ordered a lot of food but i got the meatballs as the app (superb) and the chicken parmesan as my entree. it's HUGE!! i wasn't expecting that much so i was pleasantly surprised. it's worth your money! and it was delicious. ALL of my friends enjoyed what they ordered. i wanted creme brulee (it's my favorite dessert ever) so jhada actually had them switch out the typical birthday dessert for me!!! sooo sweet!! my friends also ordered the peach cobbler which was deliciousss. when we left i forgot my togo box (they plate everything up for you btw) so she caught us while we were still on the stairs to hand it to me. and then when we were almost in the parking garage she ran out to hand us my friend's watch that she left on the table!!! jhada was such an excellent waitress and definitely made our experience 100x even better!!! wonderful food, ambiance and service :)

I stumbled upon a fine-dining Italian Resturaunt with a rustic vintage decor hidden in the heart of…read moreAtlanta. What I Ordered: Starters * Wedge Salad (crispy bacon crumbles with a peppery Blue Cheese Dressing) 8/10 * Shrimp Fra Diavolo (Spicy Tomato Sauce filled with spices and shrimp was sautéed perfectly) 8.5/10 Main Course * Shrimp Scampi (Drenched in Cheese and barely any cream sauce) 3/10 Our server was friendly and attentive throughout the whole meal, but the main entree was underwhelming compared to the appetizers. Some dishes were sold out, so I would recommend coming at an earlier time for a better array of meal selections.

Hartley Kitchen & Cocktails

4.1

(66 reviews)

I had one night in ATL, and this was the dinner spot I had picked. I was disappointed to learn I…read morecouldn't try it--it seemed reservations were required. So I made my way to the hotel where my staff was staying, and we were seated at the restaurant inside. I flipped over the menu and saw "Hartley Kitchen & Cocktails." I was instantly excited. The food was amazing, and the service--along with the sweet tea--felt like a warm "welcome to the South." Next time I'm in ATL for work, this is exactly where I'll be. "I'm only in town for a night..."

I really wanted to rate this place higher, but it left me somewhat disappointed…read more Here are the highlights: The fried lobster bites, mac and cheese, and collard greens were good! Th bites were a smidge over salted, but good nonetheless. The sweet tea definitely did what it was supposed to do. Things that need improvement: The cornbread was served on a bed of honey and drizzled with butter yet it was dry. No doubt reheated. As someone who bakes a beautiful honey butter cornbread, I was unbelievable disappointed, and underwhelmed. Now let's talk service: Absolutely . Train your staff to be attentive. My waitress was sweet, but every time I needed her I had to call someone else to fetch her and she only had two tables. The restaurant was empty otherwise. Hire staff who can regulate their emotions. The bartender was all over the place, cussing, spewing frustrations about another colleague. Then a new bartender came and he was spewing frustrations about the previous bartender. It wasn't appropriate for a place of business.

Kevin Rathbun Steak

4.1

(1.1k reviews)