While visiting Petaluma the honey and I stopped into Pokemoto Petaluma to try out their sushi…read moreburrito and it was amazing! I went with the make your own sushi burrito with the sushi white rice, lobster, green onions and teriyaki sauce and it was so delicious. The honey ordered a boba with the incredibly tasty and tart popping boba and we split a sour sweet pineapple dole whip. All in all the service was fantastic and the food perfectly hit the spot so we would definitely come back to Pokemoto Petaluma in a heartbeat!

Stumbled upon this place in Petaluma and got a vegetarian poke bowl with tofu. The brown rice was…read moreperfectly cooked. What I love that's unique to this poke place is that they put all the toppings in a separate bowl and mix them with the sauces first, so everything is perfectly coated. Once it's all mixed together, they layer it over the rice. It was delicious -- I loved the variety of sauces they offered, and mine came out perfectly spicy and creamy. My partner got a salmon bowl, and the salmon didn't look very fresh, so that's where we'd dock it a couple points. But all the other ingredients were great, so it didn't affect my veg dish.

Fresh! Generous! Beautiful!…read more I know people would say it would be so easy to make a DIY poke'. But why when you can just pick up a tray from Anna's. Omg! Most amazing freshness! Crowd favorite at the potluck. Tray comes with what you see, plus a bottle (1) each of the two styles of poke' sauce. Great price for the quality and amazing freshness. Order on-line for pickup! Highly recommend!!!

I have spent at least a thousand dollars on their fish but recently at their Kensington Farmer's…read moreMarket when I purchased their salmon poke which had a clear price sign of $15.95, I watched their staff overcharge me and I explicitly stated the correct price but was ignored. I didn't want to argue over a small amount of money but the dishonesty is sickening especially since many of their customers are vulnerable seniors. The same day, I emailed their business directly asking them to make sure they talk to their staff about charging people the correct amount. They never responded. The ethical behavior of this business is dubious with management completely ignoring customer concerns. It appears that they only care about making a quick buck. What a shame. If you shop at their farmer's markets, make sure you check the correct pricing before paying.

Killer sushi! The reopened Osushi in Petaluma has awesome…read morefood and the family that runs it is so nice! I take my family here all the time. Try the house specials and the rolls off the green menu! Great Sapporo's and sake too

My husband, son, and I are big sushi lovers, and O'Sushi Restaurant has long been our favorite…read morespot. A little over a month ago, we were sad to learn it was closing, but thrilled when we heard new owners were taking over while keeping the beloved O'Sushi name. We were eager to see if the quality would remain the same. Yesterday marked our second visit since the change, and we couldn't be happier. I tried the Sashimi Salad, and it was absolutely delicious. My son loved his shrimp tempura roll, and my husband has enjoyed every roll he's ordered so far. The chef was incredibly friendly and even brought us a complimentary appetizer that was fantastic. When we asked how the restaurant is doing, he mentioned it's been a little slow, but we truly hope this wonderful place stays afloat and receives the public support it deserves. The new owners are a very sweet couple, and the warm, welcoming atmosphere makes us want to keep coming back. If you love quality sushi and great service, I highly recommend giving O'Sushi a try--you won't be disappointed!

This is one of my favorite places. The service is always excellent, the drinks are delicious, and…read morethe vibes are always on point. I've loved every single food item i've tried from here, all the different ceviches, the Tallarines Verdes, Adobo de Cerdo, Lomo Saltado??? Everything is incredible, but once I tried the Aji de Gallina, I was STUCK. I loved this dish so much, I would come here once every other month or so to get it, including my last three birthdays. But sadly, I will say, the last two times i've been here, (since July of 2026), I've been disappointed with the Aji de Gallina. Something is different. The chicken tastes drier now, and the sauce isn't quite what it used to be. I'm not sure if the recipe was changed, but please know I am devastated and heartbroken to no longer be able to get my favorite dish and have it taste like it once did. Will it stop me from coming here? No. But I needed to make it known that the change to this dish made someone who once couldn't deviate from eating it if I tried, turn into someone who now refuses to order it because I can't bank on it being as delicious as it once was. And for that, my heart hurts. Still love u guys tho.

So, I went to this spot for a date, and honestly, I was a bit unsure at first since I didn't know…read moreanything about Peruvian food. I thought it was just a tiki bar, but it kinda is plus, the service was awesome. We sat at the bar, and the bartender whipped up one of the best old fashioneds I've ever had. They've got those giant ice cubes, which is a big win in my book. (Real whiskey drinkers know what I'm talking about) haha The bartender was super chill and asked if we had any questions about the menu. I was totally clueless about what to order, but when I mentioned what I like, he pointed me right to the dish I wanted. The vibe in the place is gorgeous, and yeah, it's a bit on the pricey side, but perfect for a date night. If you're looking to impress a girl in Petaluma, take her here! Or if you and the wifey want a night out, this is definitely the spot.

This was such a major disappointment! I came here on a Sunday evening with my boyfriend before…read moregoing to a concert at Mystic Theatre. I had been to the block before about a few years earlier and remember it being lively and fun filled with a handful of food options and a packed bar. This time, the establishment was almost completely empty with only two food options: the barbecue or the pizza. Both menus were extremely limited in terms of available options. I went with the barbecue platter and my boyfriend went with two slices of pepperoni pizza. While the pizza was decent, but nothing to write home about, I would never order that barbecue platter again. First of all, the mac & cheese that it came with was more like overcooked buttered noodles without seasoning. The pulled pork and the coleslaw tasted old as if it had been sitting out at room temp. I also thought it was weird that they gave me potato chips as another side, but to eat their own. The only thing I actually enjoyed were the side of pickles and who knows if those were even made or from a jar. It was cold outside, so we decided to sit under the enclosed portion of the building and flies swarmed us - they were everywhere and we were continuously swatting our hands around to try to get any relief. It was miserable experience and as soon as we were done eating, we just wanted to leave. I can see why people were not here after the disappointment my boyfriend and I felt.

Exploring all the breweries in a smaller town like Petaluma doesn't take much time. Ads for Two…read moreRock Brewing led me here, their hours weren't correct online so I had to come back later the same day. This is a shared outdoor event space with restaurants, bars, and stage for live music. There was a good amount of people there, probably gets busier during events. I asked the bar about the brewery and was told there was currently only one selection from them on tap which was disappointing. It wasn't the most comfortable place to enjoy a beer either. Even if there had been more to experience, I probably wouldn't have bothered going back. One other note, the restrooms are singles and with so many people there was a long wait to use one. I'd imagine that'd be worse when busy.

I'm a big sushi lover and I'd say no complaints here. Ambiance is simple but nice and relaxing and…read morehappy music quietly in the background. I love that their house salad dressing is a unique ginger dressing and not the typical creamy dressing. Staff is kind and attentive. I like it more than most sushi places in Napa! I do wish they didn't close between lunch and dinner (2:30-4:30) since I'd come here even more when I'm in the area for errands :)

To sum it up. The food is really expensive. The beef teriyaki is tough and tasteless... I have…read morenever seen a smaller potsticker in my life.. the atmosphere was terrible.. thank God my wife only ordered one entrée for the both of us.. that cost $40.. people must really set their standards low to allow this place to continue to stay open.. I would never go back.. We usually go to Matsuyama and Novato, which is 100 times better than Oyama...

Jun and Sooky work hard to make Gohan run smoothly. Everything is delicious from miso soup to…read moresashimi. Edamame entertains little kids for a good 10 minutes. Chicken Katsu from the kid's menu is a favorite in my family. Spicy tuna and miso cod were delicious too. The restaurant is casual but not fancy like Hana in Rohnert Park was.

We found this place on Google with a 4.5-star rating and came for a casual Japanese meal,…read moreespecially udon like we typically have in Japan. The sushi, salmon over rice, and house salad were not bad. The ramen was salty (but typical for most ramen), but the chashu was just okay. Unfortunately, the udon broth was extremely salty, to the point that the noodles were too salty to eat. I don't feel adding water would help as noodle has been in the water for a while. When we mentioned it, we were told that was the "normal" taste. The staff were very friendly, though. Overall, some good dishes, but the udon was very disappointing.

Ambiance - I was flying solo so I was sitting at the oyster bar. The folks from Carmel started up…read morea conversation and we had a really good time before they left to have dinner at a friends house. Service - the gal behind oysters bar was very skilled, very informative, and kept the food comin'. She created I wish I could call her out by name but it wasn't on the receipt that was texted to me. Food - on a scale of 1 to 10 it was an 11! * Lemonade was had good lemon taste and just the right acid/sugar balance. I learned that a batch is made each day, and occasionally two. The best I've had anywhere in Sonoma County or Marin County! * I order the first three items on the oyster list (this time two of each) and came up with a new favorite. Then I added four more to the favorite. At 81 I don't do well on short term memory! I love that what was done so right was the lemon and the mignonette (sp?) sauce that was exactly balanced. The last restaurant in Ptown and two absolutely terrible with a red and a white. * Next I ordered a Shrimp Cocktail. They screamed fresh, perfectly boiled that let the shrimp flavor out, and again the red sauce was perfectly balanced between flavor and heat. Had to made in house. And they just nicely crisply cool, not in a cold place that overwhelms the flavor. I don't think I've every had one this good! * Next was a pair of fried oysters. I was prepared for some oily, bready things that would ruin all of the above. BUT NO, the perfect balance was incredible!! * Last was the clam chowder. I'm soooo fussy about this after growing up in the NorthEast (Connecticut) and 4 years of college in Maine blew this one away. It lacked the perfection and freshness of my East Coast standard. But I finished with the last of lemonade and all was well. My standard has never been "perfect." I don't meet that standard, so the chef shouldn't have to either. Hey, maybe he's never been in Maine! P.S. there's not section for this, because the above doesn't happen without OWNERS that create processes and hire people that and buy the best incredients. Kudos, gals!!

Reservations are required for happy hour and oysters are no longer allowed in the hotel section…read more Bar snacks are allowed and drinks. The manager Hannah said that she couldn't sit my party at 3pm and said that a table wouldn't be available all afternoon or night. Okay, we went somewhere else. Friends drove over two hours to meetup and we weren't going to wait for happy hour. The young bartenders in the hotel area are great. Seems to not be kid friendly anymore even though they have a kids menu. :/

I mean what's not to love here? Best creative Japanese…read morerestaurant I been to. Sure you could consider it a sushi restaurant, they have terrific rolls ,some familiar, some creative one of a kind. BUT, they have so many wonderful dishes. GET any sampler plate. OMG y'all know I'm a vegetarian and the way they treat veggies here is exceptional. Yes really. That's not a word I use here. Simple setting, efficient service and exceptional dishes. Oh haven't tried it but there's outrageous desserts I heard. I believe it. Go, go now. Well make a reservation now anyway because they are popular. Try the bar at happy hour.

We stopped in here for dinner while passing through Petaluma & were pleased to find they had…read moreseveral vegan rolls! We sat at the sushi bar, as all of the tables were taken by bigger parties. Our server was very attentive & our orders came out quickly! For our appetizer, we tried their fried mushrooms, which had a delicious crunch to them! We then ordered the Vegan Rock & Roll and their Vegetarian 107 Roll. Both had excellent flavor & were so filling! If we are ever in the area again soon, I'd love to stop back in!

Fuji Sushi is a little gold mine tucked away in the heart of Petaluma…read more Their entrées are fresh and flavorful. Cooking is an art, and the chef puts his heart into it. They even go the extra mile and make their own homemade salad dressing, which is absolutely perfect. The ambience is warm and in inviting. The entire staff are well-versed at welcoming their customers. Definitely, and without a doubt, one of the very few top-notch restaurants in Petaluma. if I could give Fuji Sushi 10 stars, I would

The service here is terrible. Came in and waited 10 minutes without water. When we said we were…read moreready to order, the waiter stated there are "three people in front of you," despite them still looking at the menu.