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    Arirang Tofu & BBQ

    4.1 (23 reviews)

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    Dee L.

    Food: The gamjatang jeongol was very good, with plenty of pork bones and vegetables. I didn't particularly care for the potatoes, but otherwise, the dish was flavorful and satisfying. The portion was a good size for two people. They also offer a nice variety of side dishes. Service: Very good service--friendly and attentive. I'm happy to have found another go-to Korean restaurant! Ambiance: Comfortable booth seating with Korean music playing on the TV, creating a relaxed and cozy atmosphere.

    Banchans
    George F.

    3.5 stars Arirang Tofu & BBQ takes over Pho Queen location on Santa Rita Rd. In Pleasanton. This use to be a Korean restaurant in years past. They serve a full Korean menu including tofu soup, casseroles, BBQ, and KFC. The interior remains pretty much unchanged over the years. We were seated right away and ordered the seafood tofu soup (added charge) with the BBQ Galbe. The portions are small the Galbe was over grilled. The positives are: 11 banchan dishes plus stars The large screen TV was playing continuous Kpop videos which was entertaining. Plenty of parking in the large shopping center. Service was good.

    Hot stone bibimbap
    Hannah W.

    This place took over what was previously Pho Queen. Interior layout is basically the same with a few more tables. When we arrived at noon on Sunday, we were seated right away with only about 2 other tables, but by 1pm, the place was mostly full of guests. We ordered a galbi (note that the lunch price is only for Monday to Friday), seafood pancake, and the dolpan bibimbap. The portions were generous and they had a notable amount of side dishes to offer. We ended up bringing some leftovers home. Overall we had a good lunch and would come back to try other dishes. Since they're new, they can be a bit short staffed when the place gets busy. Otherwise staff is courteous.

    Diana L.

    I think this might be the most banchan I've ever gotten at a Korean restaurant. I actually asked, and they told me everything is made in-house, which honestly made me appreciate it even more. This is a solid spot for traditional, comforting Korean food. The tofu soup comes out bubbling hot, the portions are generous, and the huge spread of homemade banchan makes the meal feel extra worth it. I also like that their bossam is served with oysters. Definitely one of those no-frills places I'd come back to when I'm craving a proper Korean meal.

    galbi tang...
    Kartika H.

    the place is quite spacious with good ambiance. only one person served everybody when i was there; i think need more staffs. regarding the foods: * corn cheese: it is ok. lots of cheese but burn a bit more will taste even better, i think... * galbi: ok, i will say the meat a bit difficult to chew for old people - make it more tender, please... * galbi tang: my comment will be the same as galbi; moreover, the meat is even bigger and more in this dish... * ban chan: love that you have so many variants. my favourite is the fried tofu and will say the sauce is just right. others such as kim chi and the seaweed are a bit sour while jap chae is tasteless for my taste buds... overall, i will say a bit pricey and i get it during lunch time but at least, i get the experience to enjoy my lunch. it was so packed when i was there ~ all tables were occupied...

    Door dash
    Shanen B.

    So last night, I ordered their Bulgogi Teokbokki with added cheese and Ramen. It cost 40 something with tax. What I received was very little meat in a broth mix with very little teok noodles and No gochujang for this. No ramen. No cheese. Just a broth with large onion slices. So let me tell you how disappointing it was as a lover of Korean food to get this tasteless bowl as my order. I wished I had a picture to share but I gave it to DoorDash when I requested a refund for whatever that "meal" was. When it was poured out into another bowl, it filled out half of a container and would never have been a regular Korean shareable portion. I had hopes for this place due to the name but what I got....Was sadness instead.

    Banchan
    Christine K.

    Highly recommend! I was hesitant to try this place when my husband found it because there weren't many reviews, but I am so glad we did! The food and service were excellent. My husband and I were craving for bossam and this place hit the spot. Being SoCal Natives, we're so happy to find a Korean restaurant that feels close to home. Our family of 5 (2 adults, 2 young kids and a baby) enjoyed Bossam, Tteokguk, Mul-Naengmyeon, and Galbi. The banchan was fresh and delicious. We will come back again!

    Galbi tang
    Xiaolin W.

    Their Galbi Tang was delicious. I lived right next to Koreantown in LA and I would put this Galbi tang up against any restaurant there. I don't know what some of these comments are talking about.

    Banchans

    Absolutely amazing Korean restaurant. I've never seen a Korean restaurant offering this much various and delicious banchans in Tri-Valley area. I couldn't take photos but our main dishes, beef & seafood tofu soup and fried-rice with bulgogi, had great taste as well. I will definitely visit here again and highly recommend this place to anyone craves for Korean food.

    bailey h.

    Love the name lol bc of BTS ofc but now I love the place for the food! So many banchan and flavor is on point! Not very busy during lunch prob bc it just opened. Kpop MV on TV and the lady was so helpful and kind. Def will bring the whole family next time.

    Menu
    A L.

    A good number of diners during a weekend lunch but clearly not enough servers to manage the tables. Their nice range of banchan options were tasty. The seafood tofu soup was comforting. Dolpan bibimbap needed to have a bit more flavor. The pork bulgogi was disappointing. There wasn't much spice and overly sweet. It tasted like they used ketchup in the base sauce. I think they only recently opened so hopefully there will be improvements coming soon- including more staffing.

    Spicy pork

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    23 days ago

    We had bulgogi and a combination tofu soup. Banchan, meals and service were great. Dining area was clean. We will be going back.

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    1 month ago

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    10 days ago

    Awesome to have another Korean BBQ place in Pleasanton. Good food and nice workers. We got the bibimbap and galbi

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    Ask the Community - Arirang Tofu & BBQ

    Review Highlights - Arirang Tofu & BBQ

    Our family of 5 (2 adults, 2 young kids and a baby) enjoyed Bossam, Tteokguk, Mul-Naengmyeon, and Galbi.

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    BBQ 85

    BBQ 85

    4.1(162 reviews)
    2.3 mi
    $$

    This location was alright, but it does the job if you're craving for affordable Chinese skewers…read more $9.99 for 4 beef skewers is quite a steal, since other places charge more than $13 for 3 beef skewers. I would definitely recommend skipping the popcorn chicken, Yangzhou fried rice and steamed bun skewer; they were both super dry and bland. I wouldn't come back to this location due to how busy that plaza is and finding parking isn't the best. The service and speed of the food coming out are pretty quick, but no one came to refill our waters.

    BBQ 85 opened where Urban Ka Re House was. Perimeters similar with new colorful themes, not food…read morepics. A flatscreen. Fewer tables. Karaoke. Ordered by QR code. Waiter brought the water, the food, the cheque. Surfing the 'net otherwise. Offerings (Northern Chinese): skewers, appetizers, salads, one soup, drinks..Sparse menu-just what's available. Ordered. Food came 15 minutes later. Bites: lamb skewers (4/9.99) -seldom eat skewers. Wasn't disappointed. Lamb tender, juicy fresh, cumin flavored. -some meat stuck to skewers. Literally had to tear it off with a violent jerk of my head. Chopsticks weren't helpful. Lanzhou Beef Noodles (13.99) was a special @$10. -major fail. Only savor broth superb. Not sure if meats the source of flava. Noodles not hand pulled nor al dente. Sightly soggy. At best, fresh commercially sourced. Plentiful -a few thin slices of radish and 1/2 stalk of sliced green onions irrelevant to taste. -several slices of chewy beef ala beef shank, not tender nor juicy. Bland. Should have spoon it out & tossed it with the yummy chili oil, creating my own appetizers. 3.5 stars no repeat. Affiliated with 85 Dumpling, Yayume in San Ramon.

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    BBQ 85
    BBQ 85
    BBQ 85

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    KoJa Kitchen - Kamikaze Fries

    KoJa Kitchen

    3.8(395 reviews)
    2.1 mi
    $$

    We walked in for dinner, and the restaurant was clean, which was what we liked. We were greeted by…read morethe friendly and inviting staff member, Kira, as we walked through the door. We arrived at 7:40 PM, and the manager, Joseph, told us the restaurant would close in 10 minutes. I said that's OK. We'll order the food and eat as much as we can there until we have to leave, and then we will leave by the time we are asked to leave. My boyfriend, Jeff, thought the restaurant was open until 8 PM, so he checked the website. It said the location was open till 8 PM, so he walked outside to check the time on the door, and it read 8 PM. There were no other signs that said they were closing at 7:50 PM. Jeff called somebody to complain about the time discrepancy while we were waiting for our order to arrive. When our order arrived, Kira brought our food to the table in a really cute to-go bag, and I like that she listened to us that we would eat as much food as we could while we were at the restaurant and then take the rest to eat at home when it came closer to 8 PM. Our food was ready pretty quickly; we had plenty of time to finish our food before 8 PM. However, I think Jeff just wanted the manager to be upfront with him and say that the store was closing at 8 PM, so it's better to take your food to go or something like that, not make up an arbitrary time to say what time the restaurant was closed. I'm rating this Koja kitchen location four stars mainly because of the outstanding customer service provided by Kira. She was incredibly friendly and approachable, making the experience very pleasant. I wish more customer service representatives could be as kind and easy to talk to as she is.

    It's been a while since I've been to koja kitchen. Sadly, today's experience was not as good as…read moreprevious ones. The restaurant was virtually empty when we came in for a late lunch. We both ordered the original koja. Although the flavor was good, the meat was extremely tough and grizzly. The man behind the counter who took our order was pleasant. Although I didn't notice it, my friend thought the woman who brought out our order seemed to be in a bad mood.

    Photos
    KoJa Kitchen - Seating

    Seating

    KoJa Kitchen - The Original Koja and the Beef Koja

    The Original Koja and the Beef Koja

    KoJa Kitchen - Tables inside

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    Tables inside

    YGF Malatang & Hotpot - Beef Bone Broth Base (Mild Spicy) / 浓醇牛骨汤

    YGF Malatang & Hotpot

    4.3(147 reviews)
    1.8 mi
    $$

    YGF Malatang & Hotpot opened 2 years ago where 101ShabuShabu was. Assumed interior has been…read morecustomized to accommodate a self serve hot pot eatery. Got a plastic bowl & a tong to choose amongst a large selection of shaved meats, seafood balls, seafood portions, and lots of veggies in a L-shaped display case. selected a broth among 6. Hearsay dry mala pot not spicy. Got medium spicy classic herbal beef bone broth @15.99/lb. Just a bit of Szechwan spiciness, not too hot. Weight: 1.09 lb. At register. Broth et al ready in 10 minutes. Always had constant refills of water. The spiciness may have disappointing but not the broth. 8 hours of boiling bones had an impact on the soup. Drank it all eventually. 4.5 stars: Worthy:YMMV. Quantity: .8 lb. Minimum. Usual weight. Quality: big assortment to choose from. All fresh. Some Seafood may have been previously frozen. Service: very good. Payment on mobile handsets, not counter. Parking close by difficult. More parking spaces at back of building.

    Glad I got to try one of the popular weigh to pay hotpot places! It is in a popular Asian…read morerestaurant plaza so parking can be difficult during busy hours. The inside is packed with tables but more geared towards smaller parties. For bigger parties they may need to move the tables together. The inside is very cutely decorated, and you get a large assortment of ingredients for your soup. Pricing is pretty standard its about $15.99/lb. I enjoyed the hotpot, came out super fast (~10 minutes) and they gave large bowls for sharing between my partner and I. I think the soup broth flavor was not as savory as I had hoped but still sweet and good. While everything was very good, this place is in a very competitive area of food spots. I did enjoy the food but I wouldn't say it's the best of the best soup broth. They have about 5-6 different flavorings/cooking styles but i think some places tend to have more. I enjoyed the food and I think I would come back to try other things. I think they do have a large ingredient selection making for a unique hotpot experience.

    Photos
    YGF Malatang & Hotpot - Tables and seats

    Tables and seats

    YGF Malatang & Hotpot - Spicy chicken skewers you order via QR code at the table

    Spicy chicken skewers you order via QR code at the table

    YGF Malatang & Hotpot - Beef Skewers

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    Beef Skewers

    Ttobongee Chicken - Half and half chicken

    Ttobongee Chicken

    4.5(190 reviews)
    1.8 mi
    $$

    Enormous pieces with lots of sauce!…read more Ttobongee is your typical order to-go Korean chicken joint. There isn't much searing and they don't really have table service. My friends and I ended up sitting and eating since we didn't check beforehand. The portions are huge! It was a bit funny because one of the plates had a regular sized chicken drumstick hidden under all of the plumped up ones. While the sauces were great, I personally liked the Yangnyum the best! It had a sweet, tangy flavor to it. It's a small chicken shop great for to-go meals. Despite this, they still kept it clean and bright inside. Recommend for those looking for something to takeout!

    They have good ol' school yangnyeum (sweet/spicy) flavor I grew up with in Korea!…read more I ordered online since I saw that it would take 20-25 minutes, according to the online platform. It was perfect timing and they graciously allowed me to switch to dining in. There are 4 tables inside so it is a bit cozy but they have a setup convenient for immersive but messy chicken eating - such as, disposable gloves and a mini-trash can. I would have dined in their shaded patio but it was getting chilly out. When I wrapped the rest of my chicken after my fill, they added an extra radish pack which I appreciated! I did notice another party who mentioned their chicken was too bland. I wasn't sure which flavor(s) they ordered, but after experiencing that their yangnyeum flavor is what I consider "OG" (more subtle, not overly sweet/spicy) I can understand. At the same time, I think this is the charm of this place that I do find most other Korean franchises try to match the current "trendy" palate that is sometimes too much for me. Thanks ttobongee for sticking with the traditional yangnyeum - really hard to come by now, especially here in the States.

    Photos
    Ttobongee Chicken - Dine-in place. Clean and cute.

    Dine-in place. Clean and cute.

    Ttobongee Chicken - Fried Tofu Kimbap

    Fried Tofu Kimbap

    Ttobongee Chicken - Half order Crispy Chicken Wings

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    Half order Crispy Chicken Wings

    Arirang Tofu & BBQ - korean - Updated September 2026

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