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    Armon's Restaurant

    4.1 (437 reviews)
    Closed 7:00 am - 3:00 pm, 5:00 PM - 9:00 PM
    Updated over 3 months ago

    Armon's Restaurant Photos

    Business Info

    ARMON'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Recommended Reviews - Armon's Restaurant

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    Reviews With Photos - Armon's Restaurant

    Tanya A.

    Amazing breakfast restaurant serving diner style food but also Thai classics. I love this mix! The food here is delicious and the service is fast and friendly. I love how they bring out a jar of homemade salsa to each table, which goes perfect with their egg dishes. Yum. Can't wait to come back.

    Yellow curry with chicken
    Doris W.

    Armon's is open for dinner! I enjoyed the very flavorful yellow curry with just enough spice for me. Dinner continued the friendly but efficient service they are famous for.

    Cool place.
    Steve H.

    Wowza! Cool place clean, old, neat. Quick service came to booth fast. Got the veg tostada made small adjustments with no extra BS fees. How nice. They do not skimp on the avocado- see pic. Also did a side of potatoes & tofu. Tasty and just perfect. Thanks for the vegan options on this beautiful menu!

    Dan N.

    My favorite diner in all of Los Angeles, maybe best in CA. I love it here- the vibe, the friendly service, great breakfasts & lunches. Love that they have a Thai menu too and even loco moco. This place reminds me of east coast diners I sometimes miss. Easy to park near and lots of cute shops to visit after. Best pens for signing the check too!

    Interior
    Marshay D.

    Been coming here for years! Did a review years ago but it somehow disappeared. Anyways, the food here is always good and made freshly all the time!! Very good food with many options to choose from. Today I ordered the protein omelette with home fries for my side. It was very delicious too. The service is always good and the ladies are very welcoming! We known them for many years and they are always pleasant and very accommodating. The ambiance is like an older mom and pop diner. This restaurant is good sense it has many different types of food options to select. I will recommend all breakfast items and their sandwiches and Chinese options are superb as well. You can park on the street or in the back. -Marshay D.

    Fresh coffee!
    Tammy L.

    Tried their LOCO MOCO (new item), and happy I did. It was delicious, added their house salsa on it too! 9 out of 10 for me!

    Updated menu at Armon's Coffee Shop

    Open for breakfast and lunch; reopens for dinner 5pm-9pm. Plenty of curbside or rear lot metered parking..Everything about this cozy and friendly neighborhood coffee shop is spot on! Weekend breakfast can be busy with local families, it you can always find a seat within a few minutes wait. Outside patio seating available too. The various offerings of hot and cold dishes also include Thai-oriented plates. I like the 'Dr's Special of sauteed chicken, green pepper, chili. and light gravy over rice. The hamburgers are awesome. It's very affordable and filling. The food is delicious, balanced, and served in a timely manner. You can opt for Booth or counter seating; all are well kept, sanitary, and well padded. Overall, it's been a great place for me the last 12 years I lived here. The best in town!

    Bianca R.

    Cute little diner with a Thai twist! Food portions were good and the service was quick. This place is one of the oldest in the area and it's really nice to dine in here because it's not too crowded.

    Hamburger Steak and Eggs
    Zan L.

    Easily one of the best diners in Eagle Rock. That is saying something because there are over five well-known ones that I can think of and I'm sure there are a few more that I can't. Every time I stop in it's always very busy, but the wait is never that long. We were able to be seated immediately when we arrived for our 10 AM Sunday brunch. They have a lot of seating indoors as well as out, but I always prefer to sit inside to really soak up the diner atmosphere. This is an Asian-influenced diner that has a lot of Asian flavors on the menu as well as a mostly Asian staff. They don't have a dedicated parking lot, but parking is very easy to find in this part of town. Our server was very polite and everything we ordered came out extremely fast. I wanted to mix up my usual order so for my last visit so I chose the Hamburger Steak and Eggs. It's basically a large hamburger patty but cooked just like a steak and honestly, it was delicious. The eggs were cooked perfectly and the side of hashbrowns was as good as I hoped. The portion sizes are large and the prices are fair so it really is a great breakfast or lunch option. I would recommend to any diner fan or anyone searching for a great breakfast option in Eagle Rock.

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    5 years ago

    Support small businesses and go eat here. You won't regret it! The people that work here are literally the best! They're fast and efficient!

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    14 years ago

    They have really good corned beef hash, and they make their own salsa. It's amazing.

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    Page 6 of 11

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    Morrison

    Morrison

    4.7
    (9.3k reviews)
    3.3 mi
    $$

    Just found out it closed and I'm absolutely heartbroken. This was my go to before every dodgers…read moregame with the 12-6 happy hour. Excellent beers on tap for $5-$6 and even an espresso martini for like $14. Chicken sandwich was always on point and also a big fan of the Morrison Trio. Owner was always pleasant and the servers were top notch. I never had an item on the menu that was not delicious. And I tried just about everything on their rotating happy hour menu. I remember they were selling $10 Don Julio 1942 shots one time because it was Cinco de Mayo week. Great times and memories made at this restaurant. Holiday decor was always great to see especially during Halloween. A true loss. Bring it back please! If there are any Dodgers fans out there with a good pregame spot, please reply with recommendations seeing how I do not have one anymore.

    First off, I'm sad to know they are closed :(…read more The last time I went there was around the holidays before the end of the year and enjoyed some good wings and a couple of drinks. The staff was friendly and very attentive. The wings and drinks themselves were super flavorful and I thought I would have more time to enjoy and come back to visit while in town. My partner also tried their burger and fries and decided to stop by the restaurant only to find out they closed a couple of months ago. It was worth the visit when we went there back in December.z The place was cute and it felt comfy.

    Photos
    Meat Pies in the Making
    Meat Pies in the Making
    Meat Pie
    Meat Pie
    Ice Cream Sandwich

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    Ice Cream Sandwich
    Dunsmoor

    Dunsmoor

    4.3
    (667 reviews)
    2.0 mi
    $$$$

    Dunsmoor was a great experience. I loved the tuna toast, cornbread and beef ribeye. We also had the…read moreCarolina gold rice and braised green beans. They were nice too, but probably wouldn't have it again. The ambiance was lovely - very old school. The staff was super courteous!

    I can definitely understand why reservations for this place is needed so far out in advanced. The…read morefood, the location, the venue, everything is absolutely wonderful. From the moment you step in, the hostess and the staff take care of you from start to finish. They have amazing recommendations and you cannot go wrong with any of the options they provide. I had the Baby Albacore and Hokkaido Scallop as appetizers and they were delish. I leaned a bit more towards the Albacore over the scallop, but both great. I also had the Sour Milk Cornbread which was magical and tasted like a cross between cornbread meets bundt cake. The flavor was perfect and was one of the best cornbread I have ever had. The pork chop was immaculate. I have yet to taste a pork chop that was so perfectly cooked from the moistness and the flavor. For dessert, the cobbler was ordered and goodness gracious it was absolutely amazing. If you come here, have all the courses, do not miss any course what so ever.

    Photos
    Another view from my seat at the chef's counter
    Another view from my seat at the chef's counter
    Dressed Lettuces: herbs, vinaigrette | $13
    Dressed Lettuces: herbs, vinaigrette | $13
    Edna's Sour-Milk Cornbread: white cheddar, hatch chile, cultured butter, honey | $21

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    Edna's Sour-Milk Cornbread: white cheddar, hatch chile, cultured butter, honey | $21
    Yicha

    Yicha

    4.4
    (56 reviews)
    2.3 mi

    Amazing food and outstanding service! Everything was fresh, flavorful, and beautifully presented…read more The staff was so friendly and attentive. We'll definitely be back!

    I came here for dinner and had such a great experience I literally came back just one week later. I…read morewould say at this time Yicha is probably one of my favorite restaurants in the area. Already I'll be back again for a 3rd visit sometime soon. The staff were so friendly. Everyone who we interacted with, from the hostess to our waiter, were all just very friendly and it made us feel extremely welcomed into their restaurant. As for the food, everything was amazing. Probably can't go wrong with anything you order here. So far in my two visits to Yicha I've tried the following: 1. Bossam - ordered this both visits... truly amazing. First time having Bossam and it changed my life lol. The pork was cooked so perfectly.) 2. Bulgogi Burgers - wow. So good. The patty was juicy. The aoli was so tasty. Very filling. 3. Chicken Wings - also super good. Loved the "K-Ranch" sauce! The sauce was so good I even used it with the Bossam haha. 4. K-Town Nachos - I've never had nachos like this before! The crispy rice cakes were a unique take but really enjoying take on nachos. 5. Kongguksul - It's not something I would normally order as I'm not usually a fan of cold noodles, but since I was with a group and we ate family style it ended up on our list and I actually really liked it! First time I've enjoyed cold noodles. 6. Fuji Apple Eggrolls - Amazing. Never had any type of an egg roll dessert before. It was extremely flavorful and a great way to end our dinner.

    Photos
    Owner Debbie Lee & bartender Drew.
    Owner Debbie Lee & bartender Drew.
    Yicha
    Nice variety of liquors and spirits

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    Nice variety of liquors and spirits
    Wife and the Somm

    Wife and the Somm

    4.4
    (331 reviews)
    2.1 mi
    $$$
    Locally owned & operated
    Outdoor seating

    "I know a dark, secluded place A place where no one knows…read moreyour face A glass of wine, a fast embrace It's called Hernando's Hideaway, olé" --Ella Fitzgerald, 1963 OK, this may date me, but this is what I immediately heard playing in my head when we finally found Wife and the Somm this weekend. Glassell Park is a hidden neighborhood in Los Angeles, anyway, and if you don't know what you are looking for, you might zip right past W&S, as we did. Parking is hit and miss, but there are side streets and you will find a space if you give yourself an extra 15 minutes before you come. The neighborhood is mysterious to me, sort of pricey grunge & hipster, iykwim. But! Once you are inside, you are in a completely different world. Bright, clean, genteel, muted, with dappled sunlight dripping through various apertures and alighting in a soft glow here and there on shining metal tables. It's beautiful. Some catchy upbeat contempo-pop music streamed steadily at just the right volume overhead. I found myself resisting the temptation to get up and dance. There are several rooms from which to choose, but I wanted to be seated on the wine-red suede banquette that gave me a view of the whole restaurant and out onto the tree-canopied street. From the time we arrived to the moment we left about an hour later, we were showered with warm smiles and attentive service. And the food? Exquisite. See my pictures. It was hard to choose. One tiny disappointment was they were out of the biscuits that I wanted to start with, but I enjoyed the crusty tender Clark Street bread slices served with warm creamery butter instead. It only got better from there. The two bowls we ordered were filled with fresh vegetables, cooked to perfection, topped with an egg prepared as we requested, i.e., over medium. The portions are modest and it was all so good, we didn't take anything home. We ordered coffee and were brought two tall steaming mugs of Americano, smooth, dark, and delicious. Best of all was the Lemon Lavender cake, a seasonal specialty. Honestly, it might be one of the best, moistest, most flavorful and elegant cakes I have ever had. So fantastic, that I just ordered some lavender buds (if I don't collect them from our garden) to replicate it at home. I don't drink much alcohol but if I did, I would head here for one of their experiences or tastings -- they have a formidable list. Check all this out. And hurry if you want to have Lemon Lavender cake.

    I rarely leave negative reviews, but this experience was so confusing and disappointing that I…read moregenuinely left wondering, "Was I just part of a prank?" Let's start with getting there: there is no parking. We circled the block about 10 times before finally finding a spot. Thank goodness we arrived 30 minutes early, because otherwise I would have just gone home. They charge for reservations, and cancellations within 48 hours come with a fee per person, so honestly, I should've just taken the loss. Then, somehow, the evening got even stranger. When I returned to my car, someone was literally spraying a garden hose while watering their plants and my freshly detailed Mercedes-Benz was completely soaked and covered in water spots. Not the restaurant's fault, but at that point I had to laugh because I was already wondering, "Is this part of the Wife and Somm experience?" From the moment we walked in, the confusion continued. The restaurant wasn't even busy, yet we were told to wait several minutes before being seated. The photos online make this place look like a beautiful, elevated dining experience, but in person it felt completely different. I kept thinking, "What exactly did I just walk into?" The food was the biggest disappointment. We ordered the peach dish, which was nearly $30, and I honestly couldn't believe what arrived. It was essentially half a peach with a strange berry-colored sauce on top. I'm not even sure what the sauce was supposed to be--it looked almost like a yogurt-based strawberry sauce, but it was completely bland. The menu made it sound like a thoughtful, elevated dish, but it was literally peaches, onions, and sauce. I could have stayed home, cut up a peach, and poured something over it for the same experience. The wax beans were equally confusing--basically just beans with what looked like paprika sprinkled on top. No real seasoning, no depth, no flavor. For a restaurant at this price point in Los Angeles, it was shocking. The service only added to the experience. When we asked for the peach dish without onions, our server seemed completely confused by the request and said she didn't know and would have to think about it. It was a simple modification, yet it felt like nobody knew what was happening. Then it took about 30 minutes to get change back for a $100 bill on a roughly $60 check. Unfortunately, I would not return or recommend this. I genuinely have no idea how this restaurant has a 4.4-star rating in Los Angeles. I've been to a lot of restaurants, and my parents owned a restaurant for 35 years, so I've experienced my fair share of dining. I can confidently say this is at the bottom of my list of one of the worst restaurant experiences I've ever had.

    Photos
    Grilled Pacific Halibut over white gazpacho
    Grilled Pacific Halibut over white gazpacho
    Grilled cuttlefish and pickled persimmons
    Grilled cuttlefish and pickled persimmons
    August Burger with sauteed mushrooms, leek fondue, worcestershire aioli

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    August Burger with sauteed mushrooms, leek fondue, worcestershire aioli
    Momed

    Momed

    4.0
    (1k reviews)
    2.7 mi
    $$$

    Momed is a restaurant hidden in residential Atwater village offering unique Mediterranean / North…read moreAfrican cuisine in a trendy, breezy atmosphere. I have been to Momed a few times; this is my first review for the location. We came on a Sunday for brunch; our hostess sat us quickly in the surprisingly bare restaurant with several families filling the airy patio. The restaurant is remarkably open, family, and dog-friendly, with lots of space to wander. Welcoming us at the entrance was the chef's dog, Marshmallow, who sported a fluffy white coat and welcomed many pets and ear scratches. 5/5 service, Marshmallow! On seating we received a delicious appetizer gratis - a layered, crispy on the outside, soft on the inside bread with soft herbed butter and a raspberry sauce - which was delicious. Following was the Whipped Feta ($22) - a light, airy spreadable cheese elevated with sweet honey and cut by tart, blistered cherry tomatoes, served alongside home baked pita bread with a eminently fluffy interior. The curious patron can see the bread being freshly baked in a large open oven by the entrance. Following I had the Shakshuka ($25), a delectable dish of tart tomatoes and herbaceous red peppers, moderated by creamy feta and two rich, poached eggs, fresh from the oven in a cast iron skillet. As a typical carnivore who normally shies away from dishes featuring vegetables, I was surprised by how much I loved this; as a uniquely Maghrebi dish that's hard to find, I highly recommend anyone visiting Momed try the Shakshuka. My spouse got the Cleopatra salad ($23) which she is still raving about many hours later. Perfectly selected pieces of crisp butterleaf lettuce, sweet dates, creamy feta, crossed with crispy dukkah and a tarte sherry vinaigrette, all taste buds were engaged for a perfect salad. We concluded by sharing a chocolate mousse with whipped cream and vanilla ice cream ($14) which was as good as it sounds. The service was friendly and warm, with our waiter stopping by frequently to refill our waters on the blisteringly hot day, and accommodating our group's thirsty dog. Special credit should be given to Momed for maximizing the space they were working with. While situated in a flat neighborhood adjacent to light industry, complete with railroad tracks behind the restaurant, the interior is more Riad - a courtyard garden - with countless plants, lots of shade, and wicker furniture reminiscent of tropical plants and palms. Prices, above, are a little elevated but reasonable for the quality of the food provided. The Moroccan word for Paradise is "Al-Janna", which directly translates as "the Garden". By elevating the most modest parts of the garden - tomatoes, pepper, cheese, and bread - Momed offers unique, delectable food worthy of a garden paradise, and has my highest recommendation. Food: 5/5 Service: 4.5/5 Ambiance: 4.5/5 Value: 4/5

    The Bottom Line 4 stars: A good upscale experience of some exotic food and drinks. Highly…read morerecommended! Location 4 stars: On Casitas Avenue in a somewhat unexpected residential area in Atwater Village, North of where the 2 and 5 freeways meet. Parking is not difficult. There is limited parking spots upfront but also a large parking lot and Valet parking. Venue 4 stars: Beautiful rustic upscale venue with indoor and outdoor tables and a full bar. Service 4 stars: Friendly, attentive, efficient and helpful staff. Food 4 stars: You can order individually or share a few small and large plates as a group. The theme is modern and eclectic Mediterranean and North African. We ordered the following appetizers and shared them among our group: Muhammara, Meatballs and Octopus Carpaccio. We also ordered the following main plates: Beef Shishlik, Whole Branzino and Prime Short Rib Tagine. For dessert, we ordered the Chocolate & Halva Sundae and the Tiramisu. Everything we had was creative, used fresh ingredients, was nicely plated, and tasted wonderful. Prices are on the higher side, as expected for an upscale restaurant. Drinks 4 stars: Full bar: Creative specialty cocktails, spirits, beer, wine and soft drinks. We had the Pornstar and the White Negroni specialty cocktails. Both were very good. Again, prices are on the higher side, as expected for an upscale restaurant.

    Photos
    Interior
    Interior
    Chocolate mousse
    Chocolate mousse
    Cleopatra salad

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    Cleopatra salad

    Armon's Restaurant - breakfast_brunch - Updated August 2026

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