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    Asian Kitchen Express

    4.0 (52 reviews)
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    Nice daily combo specials
    Phil S.

    10/30/21 - Asian Kitchen is a fairly new restaurant in my neighborhood. It's located in a strip mall on the east side of Cicero just north of Devon Ave. They have a nice selection of Chinese food & its conveniently located. That being said they are a mainly a carry out restaurant w/a couple of tiny tables. For us it's kind of conveniently located not too far from the house. We ordered 2 dishes the shrimp egg foo young & fish fillet. The shrimp egg foo young came w/large shrimps & was pretty good. The fish fillet was ok but nothing special. They also tossed in a couple of complimentary egg rolls w/the order.

    There's a daily special - even on the weekend
    Gerry T.

    It's difficult to write a review for me after only one visit, unless there was something incredibly noteworthy or if the experience warranted some type of heads up for the Yelp community. Nee how ma (Hello) Asian Kitchen Express, there was that distinct Cantonese taste that reminded me of the type of cooking that I grew up on and it triggered a lot of fond memories. Thank you for that, sincerely, Xie xie. It's certainly different from Sichuan or Fukien style, so this was awesome!! Not that those styles are any less or better. The shrimp egg foo young...it was light, fluffy and plump - with huge shrimps and a sauce that's similar to what you would have on a moco loco (Rainbows). If this quintessential dish is wrong, that's a deal breaker for me, so my meal was off to a good start!! The pad Thai with beef, shrimp and chicken - that was weird and it was a protein overload but it still tasted authentic in that, the cooking didn't deviate from how it should taste. I'll probably just stick to chicken, next time around. The Mongolian beef was loaded with beef and tasted very very good. A nice ratio between veggies and beef. Now the crab Rangoon was the biggest surprise for me, there were many and all were stuffed with cream cheese - a pure delight!! Finally, their lunch specials also apply on Saturdays and Sundays, so I will be back for sure.

    They haven't changed the name on the building yet. It's where Go Go China exists.
    Jacob J.

    As of a few weeks ago this storefront has changed hands yet again. The carryout continues to be a fast food Chinese carryout and unless you carefully looked into one of their darkened windows and saw the new signage, you would think you are buying food from the previous restaurant Go Go China. The inside of the carryout looks as if the old owner walked out leaving everything intact. Like their neon signage offering Thai food and sushi. However, the Asian Kitchen only offers a couple Thai dishes and no sushi. This new company hit the scene fast launching a website (with viewable menus) from the start. Although there isn't much description of entrees given. When I entered I was accompanied by one of their workers that had returned from picking up food for his lunch break. Guy came in with a bag of McDonald's, sat down and started to eat. (Management should consider the action. Employees taking up dining room space eating food from competitors.) The whole place was smelling like fast food. The smell marketing started to work in favor of Mcd's, because I thought about leaving and visiting a local grill by me. Instead, I weighed the options of fresh vs fast food and ended up staying. Put in an order for potstickers, shrimp fried rice and a special plate of three ingredient Mongolian. I added a special request of everything spicy. Food was ready in about 25 minutes. How was it? The shrimp fried rice had an ample serving of large shrimp pieces and the potstickers were super doughy with a forgettable filling inside. All in all it was an average tasting experience. For strip mall fast food Chinese they are priced like the average stand-alone, sit down restaurant. However I am not seeing or tasting the value of the spend. For those that are like.. eh, what does he know. For that thirty something dollar spend, my carryout bag was heavy with foods. You may enjoy that feature.

    Large Ma Po Tofu
    Sarah B.

    Got there Menu in the mail the other day & decided to give them a try. 4 Stars for not having Chinese Broccoli. I ordered 30 min prior to closing. But everything still came fresh. I ordered the Salt & Pepper Shrimp (which was well seasoned and not too salty), Jumbo Shrimp Fried Rice (pretty good), Beef Broccoli (beef was good and broccoli was crunchy), Beef Chow Fun (good amount of meat & noodles). Almost forgot about the Ma Po Tofu with ground pork (really good tofu will definitely order this again). The Crab Ragoons & Egg Rolls i would not order again. But, overall, there food was pretty good.

    Shrimp lo mein..this was AFTER I finished eating

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    Photo of Tim B.
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    4 months ago

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    3 months ago

    I love this spot, great family business with delicious food. Don't miss out on the daily lunch special

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    2 years ago

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    4 years ago

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    7 months ago

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    1 year ago

    Order from here almost weekly. Very solid food for what you pay. Everything is fresh and made asap. Can't complain.

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    5 years ago

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    1 year ago

    The restaurant is clean, the staff were friendly and the food was fresh, hot and delicious.

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    6 years ago

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    2 years ago

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    7 years ago

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    2 years ago

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    2 years ago

    Food tastes excellent and customer service is top notch. No need to season the food anymore than it is. Very fresh and tasty.

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    6 years ago

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    6 years ago

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    2 years ago

    Tasty food made well and quickly. Have been looking for a new go-to Asian food restaurant since moving to the area, and not disappointed.

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    3 years ago

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    7 years ago

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    3 years ago

    Spaghetti noodles with a sliver of meat. Potstickers are ok but never again. Took an hour and a half for delivery

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    4 years ago

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    3 years ago

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    3 years ago

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    2 years ago

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    3 years ago

    A typical carry out restaurant with very good food, reasonable prices and good customer service.

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    3 years ago

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    7 years ago

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    6 years ago

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    5 years ago

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    6 years ago

    Everything in the order was great. The moo shoo pork in particular hit the spot. This is going to be my new go-to spot for Chinese!

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    6 years ago

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    6 years ago

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    6 years ago

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    7 years ago

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    7 years ago

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    6 years ago

    Good food, well packed. Fried rice, chow fun, and egg foo young is good or even better than most.

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    Ask the Community - Asian Kitchen Express

    What's oils do you use to cook the food? Are there menu items to be aware of that contain peanut/tree nut?

    We use vegetable oil,

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    Minyoli

    Minyoli

    3.9
    (118 reviews)
    4.3 mi

    Went for the end of happy hour/dinner and had a great time sitting at the bar. I started with an…read moreOolong Island Iced Tea cocktail, which was so smooth but probably as potent as its namesake. They have non-alcoholic options available as well. The sweet potato fries had a great texture from their light batter and delicious flavor. My friend and I both got the red braise noodles. I definitely recommend getting the combo beef and tendon. The tendon added a great texture unlike anything else. The flavor starts out almost like pot roast, but it gets richer and spicier as you eat. Makes for great leftovers! We shared the fried chicken, which was another great bite. I loved the seasoning, I think it was sour plum. I got the pineapple tart for dessert and my friend got the cheesecake. Both were really solid. The pineapple tart was super unique, definitely recommend. This was kind of a last minute thing for us, so I'd love to try table service instead of bar seating next time. Really nice looking restaurant.

    Minyoli? Meh. I ventured into Minyoli this evening for the first time and was sincerely hoping that…read morethe food would be better than the verdicts rendered by several of my friends- which, unfortunately, ranged from mediocre to disappointing. Let's start on a positive note. The ambiance is inviting and the service was decent to good. The prices are on par with other places in the neighborhood. As for the food and drink, well everything was ok, with a couple of stand-outs. My friend and I started with shared appetizers of the talow wings, which were tender, nicely seasoned and accompanied by sweet potato fries that were also good. The other appetizer was the cucumber salad, which was plentiful and offered a nice balance between the pickling and the spice. We originally planned on another starter, but they were out of that. Glad we "settled" on the cucumber salad, since that was the best part of our meal. When it came time to order our main dishes, I selected one of the specials. No dice. They were out of that too. My friend ordered the noodles with beef and the server talked it up enough that I followed suit. I mentioned light-heartedly that I never usually order the same meal as the person I'm dining with and the server said: "You won't be disappointed." Only problem is...I was disappointed. When the entrée arrived, it looked good enough to eat. There was a lot of chili crisp on one side of the bowl, which I love, and about five slices of beef- all over a heap of noodles. I mixed it all together and was excited and ready for a pow of heat and flavor. Only problem is...there was neither. The chili crisp was less than mild and not at all crispy. The noodles were bland, and the meat was way over cooked, chewy and fattier than it should have been. As my friend perfectly put it, the whole bowl was very "one note." As if to add insult to injury, I had a non-alcoholic pineapple and ginger soda. I asked the server if this was very sugary and he said no. In fact, since the soda is made in-house the server told me that they could keep the sugar level down for me. He also said that the drink was very "ginger forward," which was great by me since I love spicy, spicy ginger. When the drink arrived, it was bland, just like the entrée. It wasn't too sweet, so that was good. But there was only a hint of ginger and a whisper of pineapple. The final coup came at the end of the meal. When the bill came, my friend and I both presented our cards to split the bill as we customarily do. That's when the server told us they only take one card. I get not splitting a bill by more than three or four cards per table, but two? That's preposterous! Look, it wasn't a big deal since my friend and I are like brothers. But what if someone happened to be on a first date or whatever? Yes, Venmo, Zelle, etc., can all happen. But not everyone has that luxury. It's awkward, unnecessary and, frankly, cheap of a restaurant that doesn't want to pay the swipe fees. When I politely mentioned to the server that taking only one card was a bit of a surprise, he told me that it was posted on the menu. He was also seemingly a bit annoyed that I brought it up...like I was being bratty or something. Ok. I'll take his word for it. But if it was on the menu, then it wasn't prominent enough to take note of as I was looking at all the meal options (my friend also didn't see it). I checked to see if the one card policy was posted on the front door when we were leaving, and it wasn't. Anyway, not the end of the world, but something you should be prepared for if you dine here. In the end, I sadly have to agree with my friends' assessments of Minyoli as a mediocre to disappointing dining experience.

    Photos
    Interior
    Interior
    Sesame Noodles
    Sesame Noodles
    @endoedibles on Instagram 03/22/25

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    @endoedibles on Instagram 03/22/25
    Noodles Party

    Noodles Party

    3.5
    (140 reviews)
    2.3 mi
    $

    The food here was authentic and absolutely delicious! We got the crispy wonton, Thai basil pork…read moreover rice, tomyum soup,and grilled pork jowl rice. For dessert we got the Thai coconut milk custard and shaved ice. I especially enjoyed the tomyum broth for the hint of sweet coconut cream. The basil pork over rice is quite spicy and they don't do spice levels, but still yummy. I wanted to try the khao soi chicken but they sold out. The Thai coconut milk custard dessert was another favorite - it was warm and not too sweet. The shaved ice wasn't my cup of tea - I thought the pink sauce had a noticeable artificial taste and the toppings under the ice were way too sweet for me (who prefers the mild sweetness common in East Asian desserts). Overall the food was amazing and I would definitely come back. I also got a longan juice and felt it was slightly too sweet for my taste. The waiters were also really down to earth. The atmosphere in the restaurant felt cozy but lively. I highly recommend trying this spot out for some authentic Thai street food.

    Right when you walk in, the delicious smell hits you! The decor and vibes of the place really makes…read moreyou feel like you're at a street food stall. We didn't know that their menu rotates every week so it was a surprise to us that their menu was so simple and small. Prices are super cheap! Even cheaper if you dine-in than takeout. Food comes out pretty quickly. Everything tasted really good! Great depth of flavor and seasoning. The Thai basil was a bit too spicy for me but other than that there's no complaints. Thai iced tea was also really good! Perfect amount of sweetness and creaminess.

    Photos
    Interior decoration
    Interior decoration
    This is what authentic papaya salad is supposed to taste like!
    This is what authentic papaya salad is supposed to taste like!
    Exterior of establishment

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    Exterior of establishment
    Viet Fusion

    Viet Fusion

    4.8
    (22 reviews)
    2.2 mi

    06/13/26 - After a long day w/our neighborhood garage sale I went to dinner w/my wife & her…read morebrother. We had a craving for Pho. We found Viet Fusion @ 3236 W Bryn Mawr. We started w/an order of Shrimp & Pork Spring Rolls. 2 rolls w/pork & shrimp, vermicelli, lettuce, cilantro, mint & peanut sauce rolled in a rice paper. This was light & delicious. My wife & I ordered the Bun Heo Nuong Cha Gio Pho rice vermicelli, w/grilled pork, egg rolls, bean sprouts, Thai Basil, beef slices & meat balls. The ingredients were good but the broth was lacking flavor. Just ok. Small restaurant but decent food

    Viet Fusion is exceptional. The Bun Bo Bue was very good and flavorful. Similar to other reviews,…read moreit says its spicy but if you like spicy foods, you will need to add to make it more spicy. They bring out two different spicy oils. The one with the mini peppers and oil is much hotter than the chili oil. The service is slower than I expected but very friendly and you can hear them making the food so you know it's fresh. We also ordered crab Rangoon which was pretty typical but a nice appetizer. I ordered the Thai Iced Coffee and it was very bitter even with the condensed milk they add. Overall, I would like to return. Excellent restaurant.

    Photos
    Viet Fusion
    When you want something fresh, filling, and full of flavor, our comforting dishes are always a great choice.

 Come dine at VIET FUSION!
    When you want something fresh, filling, and full of flavor, our comforting dishes are always a great choice. Come dine at VIET FUSION!
    Fresh ingredients, balanced flavors, and a satisfying bite make every meal feel easy, comforting, and enjoyable.

 Visit VIET FUSION today

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    Fresh ingredients, balanced flavors, and a satisfying bite make every meal feel easy, comforting, and enjoyable. Visit VIET FUSION today
    Thai Fusion Noodles

    Thai Fusion Noodles

    3.9
    (18 reviews)
    2.2 mi

    Had some fairly cheap Thai food. It gets even cheaper when going for the lunch specials. Thai…read moreFusion Noodles is one of the many places to get noodles and others. A lot to like about the food but not the interior. You may be able to get a table even though there's only a couple of these. Came across it while looking for Asian food. It's a lot better than it looks. There's not usually a crowd because there's only a few tables. Most people come in and get carryout. You can call ahead and skip the wait. It's about $9 for a Lunch Special. The one I got was the Pad See Ewe, basically noodles with a few vegetables. Choose an entree and then a side. I got the cucumber salad which was among the choices. There's also other entrees that are more meaty. Get some pretty authentic flavors. It's closed Mondays. There's quite a few things okay for vegans and vegetarians.

    04/06/25 - My wife and I had a craving for Thai food. We found Thai Fusion Noodles @ 4477 W…read moreLawerence very close to where we lived so we decided to check it out. The service was very good but I'm sorry to say the food wasn't. We ordered 3 items to be shared. We had a soup & 2 dishes. All the dishes came wo/protein? You had the option of chicken, pork, tofu or vegetables. There was a $1.25 up charge for beef in the dish & a $2.75 charge for roasted duck. We noticed that there were very skimpy portions of meats in all the dishes that we ordered The first item Tom Yum shrimp soup. This was probably the best item we ordered. The soup itself was seasoned good but there were only 3 pieces of shrimp in the soup? We also ordered the grilled eggplant w/chicken (very limited chicken) & an abundance of eggplant, onions, peppers (both yellow & green) & Thai basil. This eggplant dish was just ok but nothing special. The other dish was the spicy basil w/beef ($1.25 upcharge). The beef was tough & needed to be tenderized. In Chinese cuisine, the "velveting" technique, involving marinating meat with an alkaline ingredient like baking soda or a mixture of cornstarch and egg whites helps to make the meat more tender. The seasoning on this dish tasted exactly like the other dish? Decent prices that won't break the bank. Overall the service was pretty good but the food lacked the flavors of Thai cuisine.

    Photos
    Thai Fusion Noodles
    Pad Thai, Pad See Ewe and Rama Delight broccoli
    Pad Thai, Pad See Ewe and Rama Delight broccoli
    Thai Fusion Noodles

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    NoodleBird

    NoodleBird

    4.4
    (150 reviews)
    5.2 mi
    $$

    I went here in March- it is now July and I think about this place at least 3 times a week…read more Genuinely some of the best food I have ever had- need to go back to Chicago just for this place.

    Expensive considering the portions but yummy food! Got the dinner for 2 and minced beef noodles…read more The best part were the dumplings. I could taste that they were handmade and very flavorful. Second was the charcoal half chicken. The coconut rice was had a light coconut flavor which was good bc it didnt alter the taste of the chicken. I'd skip on the salad and minced beef noodles next time. The noodles were a lil too thick n chewy for me. Salad was nothings special, just eating large chunks of cabbage. The Sparrow Mallorc was also really good and refreshing, not overly sweet. The egg tarts had a creamy delicious custard and the dough was fluffy like a croissant, not crisp like pie. I prefer crisp but would still recommend. I also got the chai carrot cake which is really good. The chai spice compliments the sweetness well and walnut chunks add nice texture . I want to try all their desserts at Bird Bird Bakery bc the flavors are so unique and actually really good, unlike other bakeries that try to use interesting flavors but make it overly sweet. The staff were chill and kind. Pretty laid back, you have to get your own utensils and water. I do love that they have their own hot sauces. The brown one with tamarind was my favorite. Nice decos, not overly showy or fancy. Still family friendly n chill. The bench had nice comfy cushions.

    Photos
    Front counter
    Front counter
    Maple Sichuan Breakfast Sandwich
    Maple Sichuan Breakfast Sandwich
    Half Charcoal Chicken

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    Half Charcoal Chicken

    Asian Kitchen Express - chinese - Updated August 2026

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