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    Back 40

    3.6 (442 reviews)
    Open 11:00 am - 10:00 pm

    Order Back 40 Takeout or Delivery

    Back 40 Photos

    Business Info

    BACK 40 ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for kids
    Outdoor seating

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    Recommended Reviews - Back 40

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    Reviews With Photos

    Dennise K.

    This may very well be my new favorite spot in south county! Super friendly staff, loads of parking, weekly specials like half price apps and $6 cosmos on Monday. Can't wait to go back! A lively bar area as well as a quiet diningroom. Brussel sprouts were super yummy!

    BUFFALO CAULIFLOWER
    Rebecca B.

    We went for a burger on our way home from the beach area. Started with the buffalo cauliflower. It was ok. Nothing to write home about. We've had better but we've also had worse. I did love the blue cheese crumbles with it so it wasn't just liquid. We both got the southwest burgers. Could've used more guac on the burger and seasoning on the meat, but it was good. I wouldn't go out of my way to go back there. But I would also probably look for a different place to eat being in the area as well.

    Burger with a view
    John R.

    Went to the Back 40 on a Saturday Afternoon. Good place for a Burger and a Beer. I must say the Burger was tasty, the service was good. There where 3 of us and we were all satisfied. Prices are moderate, one thing to consider is it can be very LOUD, so if you are looking for quiet, this is NOT your place. The Burger was so good, I will definitely go back! I'll give it a 4.3 for the TASTY BURGER!

    Mac and cheese

    Ordered take out, boneless chicken bites were very dry with very little sauce, ranch was warm and was not good - would not recommend. Mac and cheese was very creamy, really good.

    Amanda R.

    When you walk in to an establishment and it has a smell like a 30 year old Applebees I should've turned around. I went to back 40 when they 1st opened and loved it, the ambiance, the food, the service. I moved away and decided to try it again as I always love their pulled pork nachos! What a disappointment the nachos had no cheese and the pulled pork was dry, the cheese sauce used to be so good but it tasted like jar cheese whiz. The server looked like she was on something very aloof and stand offish. The shepards pie was tasteless and all potato, and the tater tots were awful. Sorry back 40 but you've been downgraded to 2 stars, I will not be back

    Front porch dining
    Jen W.

    Second visit. Love the ambiance. Comfy bar seating. Hooks under the bar for your bag are always welcome! Staff are lovely. This time we ordered sandwiches off their seasonally changing Fall menu: chicken sandwich and salmon burger. It took way too long for the food to arrive for the half dozen guests currently in the restaurant, only a few of which were waiting on food. Maybe the kitchen guy is working alone? The chicken was very crispy. The spicy sauce was tasty, but more would have been welcome. The side of fries were warm at best. First taste of the salmon burger was that the salmon had gone bad. The marinated onions have a strong vinegar flavor. My upgraded Ceaser salad wasn't mixed well with the dressing so some of it was a clump of dressing while another was no dressing at all. Didn't eat most of this meal. I still like the ambiance and would like to return, but I'm not sure I'd order food here again. Maybe an app? My top shelf vodka soda was ten and a half. Draft beer was six.

    Boneless buffalo chicken tenders and short rib nachos.

    Stopped for lunch on Sunday, service a bit slow to start but once started was very attentive. There were four of us had some delicious cocktails and short rib nachos and boneless buffalo chicken tenders both were delicious and more than plentiful. Planned on ordering sandwiches but after the apps we were all stuffed. Had to wait a bit for the server to come back and also to get our check but overall good place.

    Back 40 Burger
    Jeff K.

    post a long run at South County Bike Path, we ate here outside with our dogs and had Starters: Back 40 nachos (great) Corn dip Boneless Chicken bites (good) Meal: Back 40 Burger (very tasty)

    Dessert menu
    Nick C.

    Ordered their Bourbon Oak Burger and it wasn't that bad. ($16) Cooked well, soft bun and decent size. Could have used more barbecue sauce and they barely put any onion strings. A big juicy onion ring would've been much better. The fries that came with it were hot and crispy. Almost everybody seemed to be eating a burger or sandwich so that's probably the safe order. It wasn't busy but service was a little slow. Chill atmosphere.

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    7 years ago

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    4 years ago

    Absolutely delicious!! Everything from the drinks, apps, entree, and deserts was phenomenal!!! Left in a food coma!

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    8 years ago

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    3 years ago

    Baked Mac is the best!!! The service was awesome always good people in there. Will always come back!

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    6 years ago

    During Covid this place was very clean , physically distant tables. My drink was strong! And the apps we tried were tasty. I'd come back!

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    Page 5 of 12

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    Mae's Place

    Mae's Place

    4.5
    (136 reviews)
    2.8 mi
    $

    For once, I checked Yelp for a new breakfast location in my new neighborhood and it obviously did…read morenot disappoint! Mae's Place is such a fun little North Kingstown gem. My partner and I grabbed seats at the bar and immediately felt like regulars thanks to Kelsi. She was so friendly, knew so many people by name, and somehow kept everyone's coffee topped off like a pro. Truly unlimited hot coffee, which is appreciated. The whole place was decked out for St. Patrick's Day and it added such a festive, welcoming vibe. I also loved hearing that they switch up seasonal menu items every few weeks. The staff really leans into it, which makes it feel fresh and fun every time you visit. I ordered a gluten free Johnnycake topped with poached eggs, sausage, and hollandaise, plus home fries. Everything was spot on. Great portions, great flavor, and honestly no need to reach for salt, pepper, or ketchup which says a lot. We both ended up taking leftovers because we were so full. Bonus points for Kelsi sending me out with a to-go cup for my salted caramel iced coffee. Little touches like that go a long way. Also, fun fact, they offer a discount if you pay cash. Already looking forward to going back. Thank you!

    I have been here a few times, each one better than the last!…read more I'm mildly obsessed with the Johnny cakes!

    Photos
    Mae's Place
    Gluten Free Breakfast: Home fries, Poached eggs, Sausage patty and Johnnycake topped with Hollandaise.
    Gluten Free Breakfast: Home fries, Poached eggs, Sausage patty and Johnnycake topped with Hollandaise.
    Menu

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    Menu
    Celestial Cafe

    Celestial Cafe

    4.2
    (281 reviews)
    3.8 mi
    $$

    Celestial Café absolutely lived up to the hype. My friend and I stopped in between lunch and dinner…read moreso it was nice and quiet, which made for such a relaxed visit. Everyone was friendly and welcoming from the moment we walked in. We shared the smoked pork nachos to start and wow... so flavorful. The side of cool ranch was such a delicious bonus. I ordered the gluten free fish and chips and honestly could not stop eating the fries. Perfectly salty with just the right amount of sriracha on top. So good. My friend ordered the chicken parm grinder which looked incredible and disappeared quickly. I was so full and enjoyed my delicious cocktail while my friend ordered the chocolate chip banana foster (with 2 spoons). I honestly could have drank the banana rum ice cream sauce. Thank you for a great meal and experience. I totally understand all the fabulous reviews now. I might just be back tomorrow.

    Celestial cafe offers a fun and creative menu. The space is a mix of modern with some dark wood and…read moreother paint color style. Staff were friendly in the sense of giving service to ones neighbor, as it feels like the high end local spot. Food was definitely creative. Listed as "new American" but had a strong showing of Asian fusion. Food was good but can be considered salty for some. The smoked pork noodles was heavy and had a high level of spice in part of the dish, would recommend to mix it well to evenly distribute. The eclipse had a lot going on, with some ingredients getting lost in the shuffle, but did overall enjoy it.

    Photos
    Celestial Cafe
    Pickle relish slaw
    Pickle relish slaw
    Azalea Cocktail

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    Azalea Cocktail
    Thirsty Beaver Hometown Pub & Grub

    Thirsty Beaver Hometown Pub & Grub

    2.9
    (47 reviews)
    4.6 mi

    Hotline Pizza started in 2020 taking orders exclusively through Instagram. No storefront, no sign,…read moreno walk-ins. You either knew, or you didn't. You got through in the first minute, or you weren't having any pizza. That kind of operation either collapses in six weeks or builds a following that argues about it on the internet for years. Hotline got the second outcome. They eventually opened on 211 Broadway in Providence, then shifted to 80 Frenchtown Road inside the Thirsty Beaver North Kingstown. On National Detroit Pizza Day, the RI: The Pizza State community held a meetup there. Hotline built a pizza specifically for the occasion -- the OG Detroit, one night only, not on the regular menu, not available any other way. Cup and char pepperoni, Wisconsin brick cheese, red striped in two lines across the top, Parmesan dusted over everything. You had to be in that room. The Thirsty Beaver is a lively sports bar, string lights, cold drinks, TVs running. Then the pizza arrived, and a room full of people who think seriously about this stuff went quiet for a moment. The edges tell you everything first. Detroit-style cheese goes all the way to the pan walls, where it caramelizes against the sides. That's not a side effect of the style, it's the whole point. The border (frico) on this is nearly black, crunchy, savory. The kind of thing you fight over. Wisconsin brick cheese is mild, buttery, and high-fat, and when it hits those hot pan walls it stops being cheese and becomes a dark, crunchy crust of its own. It also carries a sweet, tangy flavor that mozzarella doesn't have. The Parmesan on top added a second layer of salt and a different taste. Together they built a flavor profile that the average pizza doesn't usually offer. The cup and char roni was doing its job. Natural casing pepperoni cups and chars in the heat, crisping at the edges and trapping oil in the bowl of each piece. That pooled fat bleeds back into the cheese when you bite down. It's a little indecent. Nobody complains though. Then there's the dough. Hold a piece up to the light, and someone at the table did, because that's the kind of group this is, and you see a honeycomb structure, open and airy, like good focaccia pulled upward. The dough runs at 80% hydration or higher and is double-proofed, which creates an open, porous interior with a crackling exterior. The crust tastes buttery without any actual butter in the dough. That's what happens when someone knows what they're doing. Greg definitely knows what he's doing. The sauce was bright and herby, laid on top in stripes after the cheese. Sauce on top means the crust stays dry and the cheese anchors to the rim all the way to the last bite. It also cooks the sauce a little bit, renders it down slightly. It had enough acid and herb to cut through all that fat without flattening the taste out. The OG Detroit was a one-night pizza. It's not coming back in that form. But Hotline is at the Thirsty Beaver Thursday through Sunday, running 12 Detroit-style options, and if the OG is the standard they're working from, you should go find out what the rest of the menu tastes like. Some pizzas are worth building a night around. This one had 80 people nodding at each other in a sports bar in North Kingstown, smirking and reaching for another piece before the first one was finished all night long.

    Came to pick up a Hotline Pizza so decided ti grab an app and a salad to go. Should've just stuck…read morewith the pizza. The $12 salad was sooo small with barely anything in it and even worse, a dressing container with not even a tablespoon of dressing. Brussels were overcooked and over sauced. For a salad, brussels and a side of fries was $33. Felt so ripped off. Also i was given the wrong pizza-thank God I had the inclination to check before driving the 30 minutes home.

    Photos
    3pm- lots of open tables and available seating at the bar
    3pm- lots of open tables and available seating at the bar
    Kids meal Mac and cheese with fries
    Kids meal Mac and cheese with fries
    Games

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    Games
    Carriage Inn

    Carriage Inn

    3.7
    (154 reviews)
    3.1 mi
    $$

    We came back to The Carriage Inn recently because we were craving some hearty comfort food and a…read moregood cocktail, and it did not disappoint. I ordered the Ocean State of Mind which was delicious and definitely strong in the best way. I personally preferred it over ice rather than in the martini glass, but either way it's a great choice. My partner went with a Long Island Iced Tea which he also enjoyed. We both ended up ordering pasta dishes. I had the gluten free mac and cheese with grilled buffalo chicken and it was so good I had to dig in before even taking a photo. The flavors were spot on and the pasta was cooked perfectly. My partner ordered the chicken and broccoli Alfredo which looked just as good, especially with the side of toasty garlic bread. Portions were generous and we both left full with leftovers that were just as good the next day. Thank you for being such a consistently great place for us to come back to. Somehow we've even ended up in the same booth twice now, which might just have to become our spot.

    So this was our second time here the first time we were here it was for a holiday event and the…read moreother room, so we were excited to try the actual food from the restaurant. We had amazing service from Marie (or Maria) as she was the one who recommended the Tower Hill tini and I'm glad she did because it was an amazing drink. I like the dark colors on the outside and I like how they have large windows at the restaurant so you can still see outside so if it's daytime, you get nice natural light. My husband's meal was the only one that was really hot. The rest of our food a little cold but it was still good, my pizza did get a little hard from it being cold so it was a little harder to chew but honestly, my kids and I all enjoyed the delicious food. We definitely plan on coming back and it was fun to see other people that I know who live in town as well so you know this is a delicious place to eat when you see your friends eating there as well.

    Photos
    Inside the tavern/bar portion.
    Inside the tavern/bar portion.
    Carriage Inn
    Outside of restaurant

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    Outside of restaurant

    Back 40 - comfortfood - Updated June 2026

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