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    Back A Yard Caribbean American Grill

    4.4 (2.7k reviews)
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    BACK A YARD CARIBBEAN AMERICAN GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Jerk chicken & beef oxtail
    Shaira Elah N.

    My compliments to the chef for the portion sizes. The chicken was juicy and paired well with their sauce, I would swim in the sauce if I could, it was that good! I'd order extra if you wanna add some on top of your rice. As for the oxtail, it was nice and tender. Wish this place was in my back yard, I would never leave.

    Beef Oxtails
    Loriell L.

    We ordered takeout for my cousins birthday & the food was all so yummy everyone loved the food. Usually there are leftovers when I eat but not today! Lol, definitely will be returning everything was cooked and tasty! I wish I doubled my order so I could be eating while i write this review. Wish there was one closer to oakland but other than the travel I have no complaints.

    Jerk Chicken (White Meat)
    Sue F.

    Still one of my fav go to places for food in Menlo Park! I usually call in or order online prior just in case they are busy and the wait time is extended. Their menu offers plates, wraps, salads, appetizers, and sides, so you can find something for everyone. Items ordered: Jerk chicken plate (white meat) x2- I love their jerk sauce and the amount of food given can be split into two meals.

    Jerk Chicken &  Pork
    Andre M.

    I absolutely love this place! Their fried plantains are so yummy, and the chicken and rice are seasoned so well and the sauce is the perfect cherry on top. They give a lot of food and one definitely plate enough to keep me full with some leftovers. Parking could be a bit hard to find and the seating is always taken up, so you may have to wait to eat inside.

    Sheila J.

    This is the location in east Menlo Park. It's a very small place that most people take it to go. There's a few nice outdoor tables. I thought the jerk salmon was the best over the jerk pork. Everything tasted good but kind of salty. It was not overly spicy at all. I would come back again.

    Jerk Pork
    Christine B.

    Solid spot for Caribbean takeout, perfect for a work lunch meal. I usually get the jerk pork plate which comes with rice, beans, and plantains. Pork was a little dry today but could just be an off day. Overall solid spot and flavors.

    Jerk Chicken Yard Plate
    Bryce T.

    Tucked away on an unassuming corner in Menlo Park, Back A Yard stands out as one of the Bay Area's most beloved Caribbean spots. With generous portions and a friendly neighborhood vibe, there is no better place to try a plate of perfectly spiced jerk chicken, tender oxtail, and hearty servings of rice and beans, all complemented by sweet, caramelized plantains. Pair your meal with one of their refreshing house-made drinks, and you've got a taste of the islands without ever leaving the Peninsula.

    Menu
    PAUL A.

    OMG Got the Curry Goat & Ox Tail Combo Straight FIIIAAAH!! Lord have mercy! One word- Tenderism! Even the plantains brought it! 10/10 Get ova hea NOW!!! Support these good people bring joy to the world!!

    Outside patio
    Hai N.

    I wanted to give this place 5 stars but this is the second time I didn't get my drink to go and everytime I forget to come back to get it. It's always the short Mexican guy. He is nice but seems to always forget to. Ask me for sauce for my orders and definitely forgets my drinks and I only remember when I go to look for my drinks to eat with my to go meals ! So frustrating as I do not live in area. The younger white girl was rude af when asking for more than one sauce with your meals. Literally saw her give 5 jerk sauces to a sista and some customers before my son asked for 2! But unlike the Mexican guy she at least upsells and offers other menus and asked you for sauces when picking up your meal. The other lady is on point all the time. Maybe that's why she is the manager. She is nice always, doesn't forget orders and delivers customer service.

    Amazing delicious combo of oxtails and Jerk Chicken & Beef Oxtails
    Alex W.

    One of my go to spots for Caribbean food and I usually go with the oxtails and jerk chicken combo meal with the mouth watering Mac and cheese you want be disappointed.

    Jerk Salmon & Beef Oxtails
    Alex L.

    Everything and I mean EVERYTHING was a hit. Herbaceous, spicy, citrusy, savory, sweet, the Jerk marinade was so spot on I was shocked. Jerk Salmon flaky, tender, flavorful. Jerk oxtail, bursting with flavor, tender, but not completely fall off the bone, still had a bite to it. The plantains were sweet, soft, and beautifully caramelized on the outside. Red beans and rice were perfectly cooked fluffy, and mixed with that sauce. This meal is to die for it was so good. Corn bread we had on the side too was good! And the drink in the photo is a guava pineapple. Absolute bangers all around. Go check them out!

    Yard Combo: Jerk Pork & Salmon Combo
    Hallie G.

    DELISHHHHHHH. There's not that many carribbean food spots in my hometown so when I was trying to figure out where I should eat during my trip in Menlo Park and saw this place, I knew I had to try it. Came here on a Tuesday Afternoon around 3:30pm. We ordered and our food came out super quick!! The interior is no frills, there's 3 tables inside and a few outside. I think people mostly get plates to go! Got the Yard Combo with jerk salmon and jerk pork (5/5): So freaking good. The salon was moist and the pork was cooked so well, the seasoning on both were *chef's kiss*. The rice & beans and fried plantains were such great sides. I would definitely come here again and try their other dishes!

    $24 total tax inxluded

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    6 days ago

    Great food and value. We got takeouts but the food was still delicious after we got home.

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    3 months ago

    I love their chicken meal, it's juicy and has a nice garlic flavor with lots of spices!

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    Page 1 of 68

    Back A Yard Caribbean American Grill Reviews in Other Languages

    Ask the Community - Back A Yard Caribbean American Grill

    Is this affiliated with Coconuts in Palo Alto?

    Yes it's their sister restaurant

    Are the beans cooked in pork?

    No! They are vegan!

    Do you still have codfish and ackee on Saturday?

    Yes!

    Time for food ready?

    20 to 30 mins for it to be prepared!!

    Are they serving their curry oxtail or goat specials during the pandemic and if so, what days?

    We were down to Willow St this Tuesday 2/23/21 and picked up a menu. No oxtail specials any day. There is a coconut curried shrimp with veggies $13.95 on thursday.… 

    Are they open for outdoor dining now?

    Nope! Just take out!

    How spicy/hot are the dishes, and which are hotter or milder - like Jerk Chicken vs BBQ Chicken?

    The Jerk Chicken is medium/mild spicy. They also give you sauce on the side if you want to kick it up a notch. I would not consider the BBQ chicken to be spicy.

    Do they take reservations?

    No. It's a small place and you order at the counter, but being a small business, they might make exceptions for large groups.

    Do the plates not come with a small side salad like they used to? I miss it.

    No, they got rid of that

    View All 11 Questions

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    Tried BBQ from their food truck at the Fort Mason night market! Got the meat plate with brisket,…read morepork ribs, and the baked beans and potato salad as the sides. Everything was delicious! The brisket was very tender, and so were the ribs! They had 4 different types of BBQ sauce available. My favorites were the original one and the mustard based one. They went very well with the meats. Also really enjoyed the baked beans and potato salads.

    With the exception of the big painted Texas flag on the wall and the cartoonish sponge cowboy hat,…read morethe place has nothing to do with Texas, especially the BBQ. The good news: The free sliced pickles and pickled onions, mild bbq sauce and the spicy runny bbq sauces are great! The OK news: The creamy cal slaw is fresh and crunchy (not creamy) and the Brussels sprout is crispy and nice (not very Texan as the name gives it away). The "smoked beans" are more like the English Heinz beans, a la beans on toast, in a thick sauce with an extremely faint smoke taste (you have to close your eye and let your imagination wonder). The not so good news: 1.5lb of brisket has no smoky bbq taste, zero smoke rings. It was not tender and was cooked in a hurry. Half a rack of ribs, zero bbq taste. Half a chicken, zero bbq taste, just cooked with uneven brushes of light smudges of bbq sauce slapped on it for color. The half chicken was missing the thigh (my favorite meat) , the gentleman said that they ran out of them so he put yet another large quarter clonk of breast meat. Managed to finish a wing and a bit of a quarter. Having been going to Austin every year for the last 13 years for the F1 race in October and having had true Texan bbq at the Salt Lick in Driftwood and Terry Black and Franklin, I can honestly say the we were quite disappointed, regardless of the fact the the meal cost $160. A.I. hallucinated again when I asked about the best smoked BBQ in the Bay Area. For the people who know, don't bother. P.s. the tall metal stools and chairs are designed for people with an ass the size of a nickel. Most uncomfortable. P.p.s. Not enough parking spots and parking sucks down to 2 blocks away

    Photos
    Menu (June 2024)
    Menu (June 2024)
    Brussels Sprouts side (fantastic get it!)
    Brussels Sprouts side (fantastic get it!)
    BBQ Beans (also fantastic!)

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    Woodside Roadhouse

    Woodside Roadhouse

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    The kitchen
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    Pepperoni French Bread Pizza
    Pepperoni French Bread Pizza
    Nashville Chicken Sandwhich

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    MP Mongolian BBQ is well priced for quality Mongolian food. We heard about this location from their…read morefirst location (Su's Mongolian BBQ) and wanted to try this location out! There's plenty of parking and the restaurant itself has plenty of seating. Upon entering, staff was welcoming and friendly. They offered to explain the instructions on how to build the bowls for barbecuing. A table will be assigned ahead of time and set with water mugs and utensils. There is a large variety of ingredients to build your mongolian bbq bowl such as baby corn, mushrooms, onions, and more. In case of indecision, there are posted instructions for a sauce recipe in the sauce area. All items chosen end up on the grill at the end and returned back to you in a singular large bowl. If desired, there are extra seasoning add ons at the end. Free soft serve is included with the meal. Always great to have dessert at the end! I'll definitely be back. Lots of love to this location!

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    Most ingredients looked fresh
    Most ingredients looked fresh
    Mongolian Bowl
    Mongolian Bowl
    MP Mongolian BBQ

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    Blue Oak Brewing Company

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    Mr. Bryce Guy + my sour beer
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    Schaub's Meat Fish & Poultry

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    Sandwich time!!!
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    This is my second Pacific Catch. The first one I tried was in downtown Sunnyvale. It was very good,…read moreso my hopes for the PA location was positive. They have a very handsome interior, which fits the upscale shopping center like a suit and tie. There were plenty of inside and outside dining. I'll jump to the food. I had the fish & chips and it was very good. The fries and dipping sauces were a great complement to the fish. This itself was light and not greasy at all (some places make them greasy). I added the Mexican corn and it too, was very good. My buddy had the Miso Black Cod and it will be the next thing I try and when I go back. So the food was great and the atmosphere was good. The service was okay, maybe even decent. The young ladies in the front sat us quickly, but looked liked they wanted to be somewhere else. I don't expect much from a host team and in this case, didn't get much. We were sat quickly and I won't ask for more than that. Our server was okay and took our orders. However, she didn't check back with us during our entire time there (over an hour) and thus, out water glasses were never refilled. It was a relatively warm afternoon and I definitely wanted more water. She was busy and I didn't get the chance to flag her down. Not a tragedy. All in all, decent place in a grand shopping center. However, I would suggest stepping up on the customer service because that area expects it. Still, I will go back, but not anytime soon. And now, the pics.

    Photos
    Lobster Roll
    Lobster Roll
    Ahi Poke Burger
    Ahi Poke Burger
    Our Cocktail line up

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    Our Cocktail line up

    Back A Yard Caribbean American Grill - tradamerican - Updated August 2026

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