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    Bamboo Garden

    3.3 (222 reviews)
    Open 9:00 am - 10:30 pm

    Bamboo Garden Photos

    Business Info

    BAMBOO GARDEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Dimsum menu part 2 as of 8/2021
    Cristina C.

    Recently my family and I have been ordering dimsum at Bamboo Garden because it is so expensive elsewhere and it actually taste pretty good here. The quality of dimsum around 8th Ave has gone down drastically and the price just keeps going up. The price has gone up at Bamboo Garden as well but it is nice to know the quality stayed the same. Some of our favorite dishes from here are the spare ribs, beef rice roll and the shrimp stuffed peppers. Definitely will be back and will be a regular at this spot!

    B1. Shrimp Dumpling Chive Dumplings Rice B21. Rice Noodle Rolls with Shrimp B3. Chicken Feet
    Min Y.

    We went in as a big group, was taken to a separate room to dine. The only down side of this is that we didn't experience the cart ladies going around us, we had to order everything on paper and give it to the waitress. Also because that day there were really busy. But over all the food was good. Service was alright.

    Sweet and Sour Pork
    Anna L.

    My party came in on a Friday night for dinner. We were greeted and seated right away. The restaurant is spacious, the food is presented nicely, and the wait staff were attentive and worked efficiently and quickly. The best dishes we had tonight were the "seafood in a nest" and the braised tofu. The few complains from the dining party were that 1. a couple of dishes (the sweet sour pork and beef short ribs) were cold when it got to the table 2. the sizzling chicken (which was dry like it's been left out for a while) and the sweet and sour pork had an off taste to it, kind of like it's fermenting 3. The beef short ribs had meat but were mostly fat and connective tissue.

    Piggy Custard Buns, Black Sesame Mochi Buns, Malay Roll
    Tiffany V.

    A great spot for dimsum in Brooklyn Chinatown! We usually frequent a different dimsum spot in this area, but the wait was expected to be 60mins. We walked here, and were seated within 5 minutes! It has the traditional cart service with your standard favorites, along with some fun innovative buns (piggy custard bun, walnut buns, sesame mochi buns)!

    Wei S.

    I think this place was recently renovated. It was big! We were able to get a table right away on a Saturday. The food was good, especially the roasted duck. The waiter/chef sliced the duck in front of us making it look so fancy. Duck skin was the best part which was crispy. Everything was good except the salty egg buns.

    Risa Sally L.

    The food was yummy and the sever is friendly. The food came out fast too. I came with my family for my birthday dinner. A group of 3.

    Kio C.

    Typical dimsum spot in this area. I would say my favorite dishes are the sui mai and the bean curd roll. The cart ladies are helpful here and the wait is not long even on weekends. The table cloth is really a disposable table cloth so I think this place is cleaner than others. Otherwise everything is very standard for this area. TIP: Paying with cash is no tax.

    Sherry W.

    Came here for a small wedding banquet. My husband's cousin got married in California (big wedding) but held a small banquet here in Brooklyn for those of us that couldn't make it to the West Coast. This would be my second time here at Bamboo Garden for a wedding banquet. I had hope that the food and service improved from the first wedding banquet I attended back in 2016. Food indeed has improved and it still have the typical Chinese hospitality service. We were in the smaller room, to the side of the main dining hall. There was another wedding banquet that night along with a few open tables for the public as both banquets were not big to book the entire restaurant. Restrooms located in the back, there was a door in the back of our room as shortcut to the restrooms. No paper towels available. There was only a few outstanding dishes as everything else was a typical banquet dishes that represent certain things. Long noodles represent long life. Fish represent happiness and etc...

    cheong fun, har gao, ha mai cheong fun, feng zhao, lava buns
    Hui L.

    Visited with family for dimsum during a weekend morning so there was a bit of wait for seats. But the turnover seemed pretty fast as we didn't have to wait too long. The feng zhao was decent, the flavor wasn't as strong and as spicy as other ones I've had. We also had the shrimp cheong fun, ha mai cheong fun, dim sum, har gao, lava custard buns, mini egg tarts and chrysanthemum jelly. The desserts were my favorite. We didn't try anything else but it does look like they offer peking duck and buns as we saw another table order it. By the entrance, roast meats are sold. It also looked like a lot of people can place lunch box orders there as there was a guy who placed an order for 40 lunch boxes as I was leaving.

    More dim sum!!
    Canny F.

    My go to dim sum, bbq meat and Chinese dinner spot. Why? Because it fits everything I want/expect from an authentic Chinese restaurant. Starting from enter - long wait lines, super loud from the abundance amount of people, the cart ladies yelling out the food options, the "rude" customer service because you speak too softly and they cannot hear you and they tell you to speak up but you don't so you're wasting their time, etc. Newcomers don't realize this culture and uniqueness to appreciate it. Don't get me wrong, customer service is important but if you don't speak their language, you won't understand what they are really trying to tell you. Being here brings back so many memories of childhood. I've visited more modern dim sum restaurants and it's not fun. It doesn't bring this experience. You order from the menu and get your order. There's no ladies pushing the cart. The restaurants are quite. It's definitely more western. That is not the experience you want entering dim sum. You might as well get take out if you want it quiet. You'll read the complaints from other yelpers and it's quite ridiculous of a read. All the employees have their own sense of humor and personalities that are displayed when they show their food and do their job. Their job isn't easy. They don't get paid the big bucks. Don't be rude to them just like you wouldn't be rude anywhere else you go. Their English is limited. Besides the entertaining richness of the culture in this restaurant, the food. As any location, the closer you get to closing time, the food options become less. Same goes for weekdays vs weekends. That's how restaurants produce less waste. They make their food daily. So expect food to run out. Expect it less fresh at 2pm vs 9am. Every time I fly back to nyc, this is where I always go first to fulfill my Chinese food cravings. Because there is not one dish here that can go wrong. Great quality Everytime. Now with reservations and the private rooms, you obviously have to spend more to get a private room. That's a no Brainer anywhere. Downside about the private rooms are that you don't get to experience the loudness upstairs and the cart ladies. But if you just want to enjoy a meal with you friends or family then downstairs is best. They also have karaoke downstairs in each rooms. Besides dim sum, my go to for bbq meat items. Always made fresh daily. Always perfect. Moving into dinner, you really can't go wrong with any dish. Clearly from my photos I eat here a lot. I don't do many repeats but this one is my expectation. For all those negative reviews where they say the food is 5 stars but the "customer service" wasn't good, you don't deserve to come here. You're better off eating at western location.

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    Bamboo Garden Reviews in Other Languages

    Ask the Community - Bamboo Garden

    Do you have dim sum carts?

    Hi MK, we do indeed have dim sum carts! We have it everyday from opening until 2PM. Hope this helps!

    What issues? Has a b rating?

    Hi L.K. We currently have an A rating for our restaurant.

    Are the cute piggy custard buns served every day and what is the best time to get them?

    I usually have to ask for them. They seem to be hidden at the bottom of everything lol

    Is dim sum served on the weekdays?

    yes,dim sum served everyday before 2pm

    Is dim sum served all day?

    not all day,before 2pm

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    BK Seafood Market - Sizzling Eggplant

    BK Seafood Market

    4.4(92 reviews)
    0.1 miDyker Heights

    BK Seafood Market was a refreshing find in Bay Ridge. We came for dinner with my wife, parents, and…read moresiblings and ordered a big family-style spread of more than 10 dishes. We had stir-fried snails, jellyfish, Dungeness crab, live steamed fish, braised eggplant with fish fillet, stir-fried cauliflower with preserved meats, coral shrimp, sliced conch with crispy tofu, beef with string beans, seasonal vegetables, and fish maw soup. Everything came out hot, delicious, and well seasoned. The Dungeness crab was a standout, and it was refreshing to enjoy such a wide variety of seafood and traditional dishes. My wife was pleasantly surprised by the entire meal. The interior was nicely done and felt different from many other Chinese restaurants in Brooklyn. Service was attentive, and they seated us in a corner where we could enjoy our family conversation without constant interruption. The food came out very quickly, maybe a little too quickly, but we were fine with it. They were unfortunately out of a few fish and clam options, as well as several wines, but it did not take away from a great dinner. Highly recommended for a family-style Chinese seafood meal in Bay Ridge.

    One of the better Chinese banquet style restaurants that I've been to. Came during late…read morelunch/early dinner hours to beat the dinner rush. It was around 4:30pm and when we arrived, it was empty which was perfect for us. Space is big and spacious and their tables, plating, and decor really stood out to me. Seemed fancier than other Chinese restaurants! Ordered a variety of dishes and they were all really large portions and well-prepared. None were overly salty or sweet, just right. My favorite was their chicken, eggplant and salted fish claypot dish. It's one of my favorite dishes in general and they made it very well. Definitely will come here more often and will rec my family to try this place out for our next family event.

    Photos
    BK Seafood Market - Baskin-Robbins Birthday Ice Cream Cake

    Baskin-Robbins Birthday Ice Cream Cake

    BK Seafood Market - Steamed Carp (I ate the eyeballs)

    Steamed Carp (I ate the eyeballs)

    BK Seafood Market - Oysters

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    Oysters

    East Harbor Seafood Palace

    East Harbor Seafood Palace

    4.1(919 reviews)
    0.1 miDyker Heights
    $$

    If you regularly get Dim Sum, you know that East Harbor Seafood Palace is one of the classic spots…read moreto go to when in Brooklyn. As a lover of Dim Sum, I start my weekend morning by making the long commute just to get a taste of everything. The spot is constantly bustling with people moving in and out of the restaurant, the waiters running around, the carts strolling to each table, etc. These days, cart services have been decreasing, but it's nice to see that some spots have still kept them around. My rotation always includes the following-har gow, deep-fried noodlefish, shrimp cheong fun (rice noodle roll), zhaliang (fried dough rice noodle roll), chicken feet, and beef tripe-and now more recently, salt and pepper squid. I'm not even joking when I say this, but my mouth was salivating when they placed everything in front of us. Everything was fresh and just so full of flavor. I randomly get reminded of the taste and suddenly crave it again. We also have to thank the wonderful expeditors who would make sure we got everything we wanted. When the salt and pepper squid had run out of the carts, they made sure to request more for our table and got us a fresh, hot, and steaming plate of it. Everything at dimsum might seem very hectic and quick, but when you're sitting down with your family and friends, it can really feel calming. They also give you a choice of tea; we love getting chrysanthemum to wash down the grease from the fried food. There's no wonder people make this a weekly routine; it's just got everything you could need.

    This is my parents' preferred dim sum spot in Brooklyn, so I've been coming here for a while now…read morebut didn't realize I never wrote a review for it. This time, we took my in-laws, since we were in Brooklyn, and we don't get to have good dim sum in North Jersey. We came at 12:30 on a Saturday, and it was about a half hour wait. Parking is either street parking or valet, but it's a small lot, so there's usually a line of cars waiting for the valet. We ordered the usual suspects - ha gow, shumai, spare ribs, chicken feet, etc. But this time, my FIL noticed some sort of red rice roll stuffed with ground shrimp and youtiao, that we tried. It was really good, and I don't even normally like youtiao. But it was stuffed with flavorful ground shrimp, which I loved. We also ordered some mei fun, and ho fun with beef gravy. I'm not a huge fan of ho fun with gravy (I prefer the dry stir-fried version), but it came with lots of beef. The portions were also huge, which is another reason my parents like this place because there's always leftovers for the next day. This is definitely our go-to dim sum spot in Brooklyn. I would just come earlier if you don't want to wait.

    Photos
    East Harbor Seafood Palace - Dim sum carts in the private room

    Dim sum carts in the private room

    East Harbor Seafood Palace - Cute buns

    Cute buns

    East Harbor Seafood Palace - Golden Egg Fried Rice ("Dry Baby Shrimp and Dry Scallop with Salted Fish and Egg Fried Rice with Raisins"; 金雙蛋炒飯): $19.95.

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    Golden Egg Fried Rice ("Dry Baby Shrimp and Dry Scallop with Salted Fish and Egg Fried Rice with Raisins"; 金雙蛋炒飯): $19.95.

    Tian Shun Restaurant - Store front with prepared food dishes displayed by window

    Tian Shun Restaurant

    4.4(5 reviews)
    0.3 miBorough Park

    My fave place to go for quick lunch/dinner on 8th ave. This spot serves authentic authentic…read morecantonese homecooked food. Not restaurant food. I'm talking grandma's-house-in-the-mainland type canto food like bitter melon, pork meat pie, fermented peppers, and braised pig's feet. It's the real deal and it's REAL GOOD. They also serve roast meat (chicken, duck, pork). They don't speak fluent English, so it will help if you know Mandarin/Cantonese OR keep your dialogue to a minimum by following the directions below. I highly recommend getting the combo with rice and 3 sides. To order, go up to the glass window (outside) and gesture that you want your food to-go or to eat-in. I usually get it to-go. The sides are displayed in the pans behind the glass. Choose 3 by pointing. My usual order is a meat pie, preserved peppers, and a vegetable. Then, go inside and pay (about $6.50 per combo). They will ask if you want a free soup...say yes because the soup is filled with MSG and is delicious. I can understand why people would be hesitant to come here due to concern for cleanliness, but all the good restaurants in Chinatown are dirty. I'll take my chances.

    It's $6.50 for 3 options, comes with rice and a soup on the side…read more It's $7 for 4 options, comes with rice and a soup on the side. I got steamed egg, sweet and sour chicken, cauliflower and ong choy. They have seating in the back if you would like to sit their and eat. You do have to order before you can sit in the back though. The staff is nice, they can answer any questions you have for them.

    Photos
    Tian Shun Restaurant - Fried tofu cubes in a semisweet oyster sauce

    Fried tofu cubes in a semisweet oyster sauce

    Tian Shun Restaurant - Sesame chicken

    Sesame chicken

    Tian Shun Restaurant - Pork chop in black pepper sauce

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    Pork chop in black pepper sauce

    Kings Kitchen - Eel Rice Claypot

    Kings Kitchen

    3.8(58 reviews)
    0.3 miSunset Park, Borough Park, Dyker Heights
    $$

    After a day of exploring, my family and I chose King's Kitchen for an early dinner. The restaurant…read morewas busy when we arrived, but we were able to get a table without a wait. Our server was friendly and kept the hot green tea coming throughout the meal, which was a nice touch. We started with the pan-fried taro, and it was a great appetizer. For our entrées, we ordered the Yellow Eel Rice Pot, the BBQ Combo with Pork and Duck, and the Black Bean Stir-Fried Clams, which came with a choice of a rice roll. The portions were much larger than we expected, and everything was delicious. We would definitely order all of these dishes again. Overall, we really enjoyed our meal and will be back to try more items on the menu. If you're in the area, I definitely recommend checking out King's Kitchen!

    I have been visiting this Kings Kitchen for some time. Haven't delved into more of the menu. Just…read morepretty much have been sticking with the standards. Tried Char Sui, Half Chicken, Duck and roasted pork belly. All of these meats are very delicious and at times char Sui is sold out. Especially if it's later in the day. Also tried a beef fried rice dish which was brown rice. To me it seemed a little too oily for my taste. I especially love the wonton noodle soup with Ho noodles. Order in advance if you are picking up. The soup can take at least 10 to 15 minutes to prepare. They do have veggie stir, rice flour rolls and a lot more items that I will trying in the future. I don't speak Chinese and cashiers don't speak English much. But have adapted to picking out order on app. And take a screen shot so I can show cashier when ordering. Items are written in chinese and English. Also if you pay in cash no tax. They do accept credit, debit and other electronic payments. Service always friendly. This location has a number of tables with waiter service.

    Photos
    Kings Kitchen - Inside looking out

    Inside looking out

    Kings Kitchen - Chicken Rice Claypot

    Chicken Rice Claypot

    Kings Kitchen - Pandan Kaya Toast

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    Pandan Kaya Toast

    Uncle Lou 快樂人 - Chicken Lo Mein

    Uncle Lou 快樂人

    4.2(694 reviews)
    5.8 miChinatown
    $$

    I ordered the General Tso's chicken which was highlighted as a favorite on their menu for good…read morereason. It was absolutely delish. The sauce was spicy & you could enjoy the sweetness as well. The chicken always tender and juicy. The broccoli was steamed fresh. The spring rolls we a little over cooked for my liking but had a great flavor. The restaurant is themed but I a very taste way with paper lanterns hanging from the ceilings The staff was responsive and kind. Definitely would come here again.

    This was actually my second time having the pleasure of dining at Uncle Lou. This is one of the…read morenewer trendy spots in Chinatown so naturally I was a bit skeptical. This second go around was a celebration dinner with my brother so we ordered quite a bit to share. For starters we had their crab rangoon, wontons in chili oil, and salt pepper wings. The rangoons were perfectly crisp but the filling just didn't impress me all too much. I love a good smack of green onion & crab, this one lacked both. Definitely not my favorite rangoons and only 3??? Hmm. The wontons were sublime though. They were nice and plump with a nice punch from the chili oil they bathe in. The chicken wings were pretty standard, I kinda wish there was more pepper on it. It was nice and salty but severely lacked pepper for being a pepper oriented dish. As for the General Tsos? YUM. This was great. The ratio of batter to chicken wasn't bad and it had such a great crisp. The actual General Tso sauce was perfect as well, I could not stop picking at this. The Shrimp Lo Mein was also fantastic, very smoky which I'm a sucker for. The shrimps were perfectly cooked as well and the noodles..... bouncy umami goodness. Delicious food, decent prices, great service I should add. In Chinatown, you learn that hospitality is entirely optional. Here though, they are welcoming and communicate very well with you. Our waiter and the hosts were especially lovely on this night. For next time, I'd pass on the crab rangoons and go for their crispy garlic chicken over the salt pepper wings. There will definitely be a next time though!

    Photos
    Uncle Lou 快樂人 - The dining room, how cute is that??

    The dining room, how cute is that??

    Uncle Lou 快樂人 - Eggplant in garlic sauce

    Eggplant in garlic sauce

    Uncle Lou 快樂人 - Steamed pork bun

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    Steamed pork bun

    Bonnie's - Naw mai fan

    Bonnie's

    3.7(230 reviews)
    6.8 miWilliamsburg - North Side
    $$$

    Came here the other night with my friend for the Amex x Resy Summer Seat series. We were seated…read moreright away in the outdoor backyard area, and it was really cute. The service was great and our server was so sweet! We each ordered one of the specialty NA drinks, which were absolutely delicious and so refreshing. For dinner, we ordered the Chinese long beans, walnut shrimp and rice noodles. The shrimp and long beans were both of our favorites as the rice rolls were a little too salty for our liking. For dessert, we ordered the sundae and it was plenty to split between two people and very yummy. I'd definitely come here again!

    Came to Bonnie's on my birthday, and was pretty impressed most of their dishes!…read more Our waiter provided some helpful recommendations, and I started with the cilantro soda. Even though I'm not cilantro's biggest fan, it was such a refreshing drink that was both savory and sweet. We then got started with the long beans, which were rich and savory, with a creamy garlic and shallot sauce. They were cooked quite well, but I felt like the you tiao was too hard to chew and a bit overfried. We then got the porridge and cold chicken dishes. Loved both! We finished with the bkrib sandwich, which was probably my favorite for the portion size, and delicious ketchup with the shoestring fries. What we ordered was perfect for a party of 3, and a good mix of refreshing and also rich dishes.

    Photos
    Bonnie's
    Bonnie's - Dao gok

    Dao gok

    Bonnie's - BKRib Sandwich

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    BKRib Sandwich

    Bamboo Garden - dimsum - Updated August 2026

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