A Boston must-try, Neptune's is a tiny restaurant (like, 20-25 people max seating) that will very…read morelikely have a line when you arrive. Unless you wanna wait an hour or so, it's best to arrive 30min before they open to beat the rush. It's incredibly cramped and rushed inside, and you may need to share a table with others if you're a smaller party. Food is quite pricey but well worth it. We ordered the oysters (they've got a variety so you can choose), clam chowder, lobster roll, cioppino, and johnnycake. Oysters were fine, but the clam chowder was absolutely dismal. Not sure what happened, especially since it's so highly rated, but it was extremely watery and almost completely unseasoned. It could've definitely used salt at the very least. If I didn't know it was from Neptune, I'd have given it a 2/10. To my relief, the lobster roll was the total opposite. Succulent, juicy, heavenly. It was like being in Maine. The cioppino was also very good. The Johnnycake was an interesting but fun way to end the meal. It's a sweet pancake-like cornmeal covered in a syrupy glaze and topped with smoked bluefish paste, crème fraiche and caviar. I've never had anything like it. Nothing was super overpriced, but I personally prefer next door (Paulini's), which is much cheaper and while it isn't as good, it also doesn't require waiting in an hour in line. However, I think Neptune's is definitely worth a try as long as you're willing to wait in line.

Oyster bar with very tight squeezing seats. Can see the shucker shucking oysters in front of the…read morestore. Only came for oysters and heard they were fresh! They have a list of the oysters available and come with an accurate tasting profile to them. We got the Neptune pearl, katama bay, unicorn, and beausoleli. The Neptune pearl was our favorite due to the sweet butter finish. We did prefer the medium salt oysters. The razor clam was also amazing. The razor clam casino came with small bacon pieces, chili oil, and parsley. The clam was cut into pieces paired with a tasty oil. Place is very busy and crowded. Came at an off peak hour and didn't wait long. Quick bite for some oysters.

The most authentic Italian I've yet to have. Feels like you escaped to Italy through the authentic…read morecuisine and friendly Italian staff. Ordered the prosciutto and pea linguine in the garlic cream and it was the most delicious pasta I've ever had! My husband ordered the veal in the white wine and continues to still talk about it.

Cute little place but unfortunately just wasn't my favorite. The bread was cold. I had the…read morebolognese with added meatballs and the meatballs were cold in the middle. The penne just tasted like good store bought pasta. The sauce was tomatoey but lacked depth in my opinion. I ate it all after working all day - it was bad, just not great. Service was great and everyone was very sweet. CASH ONLY which is inconvenient for me on work trips.

I've been here several times now and The Daily Catch never disappoints. Love the food, great…read moreservice, and amazing vibes! I always will recommend their special that's sharable for two while my partner lives the black squid ink pasta. Either is a great choice though and we honestly get both despite it being way too much food every time. Calamari is solid too and everything tastes great. We always come right at open to avoid waiting given the small restaurant space, but it's always worth it. Just be warned they're also cash only as well!

We were on the tail end of a long east coast vacation recently when we found ourselves in Boston…read morewhich overlapped with the World Cup festivities. Downtown was packed! On our itinerary was to do The Freedom Trail and have some pasta for dinner though I wasn't sure where. It turned out that we wandered through North End which had some incredible ambience so I decided we would eat an early dinner at The Daily Catch since it was a small place and due to the amount of people out and about. Fortunately we got in within minutes of waiting. My family wasn't exactly hungry but we ordered the black pasta aglio olio and the black pasta Alfredo. Given the small restaurant / just a few tables, the kitchen was highly efficient and brought the food out quick. It was fun to watch our dinner cooked as we were seated next to the kitchen. The aglio olio is something I could eat regularly. The ground calamari was unique and it was loaded with sautéed garlic. The best! I probably wouldn't order the Alfredo again personally but the kids liked it. Overall a great experience on a hot day. We were in and out fairly quick. Service was solid.

Carmelina's has a North End vibe - you feel part of the family. Awesome people work there. Come…read morewatch them make fresh food in a tiny kitchen, and work together like an A team.

The food was amazing! Serving size was fantastic. I got the scampi and the shrimp were huge and I…read moregot a nice amount. My husband got the Crazy Alfredo and he said it was delicious. My daughter got the gnocchi and loved it. The service was great! Esp the host he asked us our names and kept using them as if he knew us which made us feel very welcome. The ambiance was also great! It was a louder environment but was not bothersome. You could have a conversation and hear the person next to you. Excellent place! Highly recommend!

When I tell you I have been trying to make it to this restaurant for three years now, I mean it…read more Every single year we come to Boston, and every year our flights somehow get delayed on the exact day we planned to go here. This year, I finally made it -- and it absolutely did not disappoint. I had a phenomenal time trying their lobster roll. The lobster chunks inside were thick, juicy, fresh, and absolutely delicious. The butter was so good, and since the roll was served warm, it was honestly perfect for the chilly Boston weather that day. It warmed me right up. I will say, it is definitely a little pricey, especially coming from out of town where I'm not used to spending that kind of money on what is technically "just a sandwich," but honestly, it was 100% worth it. It was a phenomenal lobster roll, and I would absolutely go back and order another one. The only small downside was that we got there about 15 minutes before closing, and the staff did seem to rush us out a little bit, even though we were sitting outside on the patio while they cleaned up. Coming from the South, that felt a little strange to me because that's probably not something we would do back home, but honestly, it still would not stop me from coming back. At the end of the day, they know what they've got -- an incredible lobster roll with soft, buttery bread and fresh lobster that truly lives up to the hype.

This is a cool spot on the waterfront with classic, no frills, lobster rolls and sides…read more I had the regular lobster roll with butter ($35.99). It's a hot dog bun with a good portion of lobster. Was the lobster fresh & good quality? Yes Was it the best lobster roll I've had? Probably not. Would I pay that money for the same item again? Probably not. There was a line when we went right around lunchtime. There is plenty of tables to sit at outdoor.

The BEST. Seriously you can't beat the quality and the price. Note that this is a take out only…read morespot, so if you're getting it be prepared to find a spot to eat (I personally like going to Columbus or langone park). I've been going here for years and it is consistently delicious. My favorites are the Tokyo roll, lady in red, spicy girl, pats roll, spicy tuna, volcano..ok pretty much everything is good. I order online and my food is always ready quickly and picking it up is a breeze. Since it's take out only it's never too crowded inside, so it's cool to see them prepare the rolls. Highly recommend, this place is the best. Beats any fancy sushi place

All the sushi I ordered was fresh and so good... first time trying.... will definitly go back. .read more

The food was amazing and my family loved it as well I'd recommend stopping here if you are in…read moreBoston!

Row 34 in Seaport seriously blew me away. I've had oysters in a lot of places but this one is on…read moreanother level. We tried 4 different types and every single one tasted super fresh, clean, and just really high quality. You can tell they know what they're doing here, even the way they shuck it is nice and clean, no shell pieces or anything. Their menu actually has like 10+ kinds of oysters, highly selective and premium. I really wish we had more time (and stomach space) to try more. But we already had like 3 dinners planned that night lol so this was more like a "stop by and eat as much oysters as possible" situation. Honestly I'm pretty sure the other food here is just as good, based on what I saw on other tables. Definitely coming back next time I'm in Boston.

I got the Vito. Holy shit. This is the kind of sandwich that ruins all other sandwiches. I did…read morethings to this sandwich that are not family-friendly. Upon taking the last bite, I was sent back into the cold reality of the world, a reality in which I wasn't eating that sandwich.

Pauli's is a casual sandwich shop in Boston's North End that has become well known for its lobster…read morerolls, while also serving a wide variety of sandwiches, soups, and comfort food. We walked into a simple counter-service space with limited indoor seating, the kind of place that feels more like a grab-and-go stop than a sit-down lunch spot. Even with its small footprint, there was a steady stream of customers coming in for one of the signature sandwiches, and the energy of the room stayed practical and focused on getting orders out efficiently. The lobster roll is the clear standout. We ordered one and found it generously filled with lobster meat, making it feel substantial compared to many other lobster rolls around the city. Whether you choose it hot with butter or cold with mayo, the focus stays on the lobster itself rather than overwhelming it with extra ingredients. The toasted roll added just enough texture without taking away from the filling. Although the lobster roll gets most of the attention, the rest of the menu offers plenty of options if seafood is not what you are looking for. There are oversized sandwiches, soups like clam chowder, and classic sides that make it easy to find something for different tastes. The portions are generous overall, making the prices feel reasonable considering the amount of food you receive. The service was quick and efficient, which fits the fast-paced counter-service concept. The staff moved through orders with speed, and the food came out without much delay. The biggest thing to keep in mind is the limited seating, especially during lunch hours or peak tourist seasons in the North End. If the dining area is full, taking your food to go or finding a nearby outdoor spot can be a better option. Overall, Pauli's is a great stop if you are looking for a satisfying lobster roll without an overly formal seafood restaurant experience. The generous portions, straightforward menu, and convenient location make it an easy place to visit while exploring the North End, especially if lobster rolls are at the top of your list.