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    Beatrix - Streeterville

    4.3 (1.5k reviews)
    Open • 7:00 am - 9:00 pm
    Updated 1 month ago

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    BEATRIX - STREETERVILLE ATMOSPHERE

    What's the vibe?
    Trendy
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    Casual
    Moderate noise

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    Sandeep D.

    Great service; nice seating area. It has a door directly into northwestern hospital building which is a huge plus. I tried the vegan soup recently, it was definitely one of the most flavorful soup, they didn't seem to have too many vegan options, but I will. definitely come back to try the ones they do

    chimichurri steak and eggs
    Nicole J.

    The main reason I am giving 4 stars is that I made a reservation for this restaurant at 1pm for 2 people and we showed up on time. The host told us that the waiters were cleaning up the tables and that we would be seated shortly. I probably saw about 3 or 4 parties that showed up after us that got seated before we did and we had to check with the hostess again about 15-20 minutes after our reservation time to see if our table was ready. She seemed embarrassed like she had forgotten about us and quickly sat us as soon as we checked in with her the second time. Once we were sat, we ordered iced lattes and chimichurri steak and eggs for brunch. The food was great. Steak and eggs were cooked well. The coffee was delicious. I ordered a mango orange and pineapple juice that had a weird taste to it. I took a couple sips and didn't finish it. Overall the food was good and the server was nice. No complaints.

    Doorway to market
    Mary R.

    Always my favorite be it the coffee bakery part or the market place! I can't wait to go there again ! The dining area is very elite. The market area is cozy . The coffee bar is quaint! I like the angel food cake muffin . I alternate going there or at least pick up a bakery item when I have doctor appointments at NW

    Migas Egg Scramble
    David C.

    Beatrix is a fantastic escape from the standard conference center fare. After a long night, the Migas Egg Scramble provided exactly the kind of flavorful, high-protein start that was needed to get through the day. The Hazelnut Oat Mocha was a great pairing--rich and well-balanced. It was also good to see the variety at the table; the Eggs Your Way, Lemon Pancakes, and Overnight Oats all looked like solid, well-prepared options. The staff was friendly and attentive throughout the meal, making for a seamless experience. If you're looking for a reliable breakfast spot in Chicago that feels a bit more intentional than the usual hotel or convention options, this is a winner.

    Gluten free Hot Honey Fried Chicken Sandwich and fries
    Zoe G.

    I love it here!! Truly the best gluten free bread I have ever tasted. I asked our server if I should get the gf hot honey fried chicken sandwich or the chimichurri steak and eggs and he said hands down as a gf person get the sandwich because they have a great bun here. He did not lie!! Best bun ever! Does not taste gluten free even though from the look of it, it looks dry and disgusting. It was perfect, it did not crumble and was buttery goodness! Best gf sandwich I've ever had Next time I visit Chicago I will be back!

    Ranchero Breakfast Burrito
    Joe R.

    What a busy place for a Sunday brunch! They're clearly doing something right here, since every table was filled and there was a constant flow of in and out traffic. Our server was very kind and, while it was busy, you never felt like you were forgotten about, though our food did take a little longer than I would've expected, but I chalk that up to the fact they were so busy. The meal itself was great! I ordered their Ranchero Breakfast Burrito, which is a decent size and is relatively "healthier" for a breakfast burrito. It comes with eggs, a little cheese, poblano peppers, black beans, sweet corn, and quinoa. I loved the salsa that comes with the burrito and, while they didn't give me a choice for a side with breakfast, the pineapple covered in tajin was a great and unique twist! I would recommend this place if you haven't been, and I'd certainly stop back when I'm in Chicago next!

    Danielle R.

    I went to Beatrix for brunch and had a great time! Right away the ambiance was super lively, and you could tell this was the place to go for a Sunday brunch. It We had a reservation and got seated right away, which was nice (recommend making reservations if you can) I wanted an omelette, but it wasn't on the menu besides an egg white omelette. The server was helpful and still made it work for me. The omelette was really good. I recommend adding onions, they made it taste a little sweet!! My meal also came with hash browns, toast, and bacon which were also very tasty!! Overall, it was a solid brunch spot and I would go back.

    Ashley A.

    Had a great experience at Beatrix. Came on a Saturday morning around 9am and there was no wait. The place is a pretty good size inside. Service was perfect. They offer a seperate gluten free menu, which is quite large. I tried the Gluten Free bacon, egg, cheese breakfast sandwich with a side of hashbrowns. My husband got the same sandwich but the non gluten free version and added sausage and side of pancakes. Everything was fresh and flavorful. The hashbrowns were nice and crispy, which I prefer. The gluten free bun was better quality than other places I have tried. I will be back to try more options in the future!

    Ham and Swiss Croissant
    Justine R.

    Love Beatrix, everything from the restaurant, the market to the coffee cafe. The restaurant has a casual and intimate ambulance. The service is always great. My favorite meal at the restaurant is the ham and Swiss croissant with the side salad. It's delicious and love the sauce with it. For the market you can choose from so many choices and there is something for everyone. I love the cookies and angel food muffins at the coffee cafe .

    Cappuccino Mimosa
    Amy H.

    We came for brunch and were very glad we had a reservation because it was extremely busy. Check-in and seating took a few minutes, which was understandable. Once seated, we ordered quickly and the food came out at a normal pace. The ambiance was really nice, cozy vibes with nice background music. The food and drinks were amazing. The almond milk cappuccino was excellent, the strawberry mimosa was delicious, and the lemon pancake was fluffy and perfect to share. The chimichurri steak and eggs were fantastic, and the bacon and eggs were great -- the bacon especially. Unfortunately, after our food was dropped, our server never came back to check on us. No follow-up, no drink refill requests, nothing -- we eventually had to get up and find him just to pay and leave. I saw him taking orders at nearby tables without stopping by ours. Our table was awkwardly placed in a corner near the waiting area, which may have contributed. He was very nice when we did interact with him, and it was very busy. Overall very delicious and glad we came!!

    Wild Mushroom Teriyaki Bowl
    Jason C.

    This might be one of those places you'd overlook unless a local tipped you off to it. From the outside, you'd probably walk by it. Inside it's trendy but unpretentious. Beatrix lets its food speak for itself and it does. In fact, we came here three separate times for dinner, brunch, and lunch. For dinner, the French onion short ribs were incredible. The meat was tender and extremely tasty. The Korean Fried Short Ribs were crispy, and not too spicy. It also came with a nice dipping sauce and side of cabbage. Even though it was dinner time, we were advised the Hazelnut Oat Mocha was excellent and it was (ordered it every time we came). For lunch, I opted for a wild mushroom teriyaki bowl and it was tasty, with a touch of sweet. A friend got the enchiladas and raved about that too. The variety of menu items was thoughtful. The consistent high quality ingredients were impressive. And the presentation was Instagram worthy. The service is good. You can easily split a bill using the table's QR code. There's a small bakery inside for people to grab and go. Teas and coffees are also available for takeout. Reservations strongly recommended because they were always busy. I recommend going and will be coming back!

    Iced Tiramisu Latte
    Alanis M.

    One of my favorite brunch places for Sunday brunch, the patio is great and all staff is super lovely. The food was amazing and the presentation was on par with my expectations.

    Have to have a Happy Hour Marg!
    Jeffery H.

    What a cute place for a quick lunch! Gus was my server and couldn't have been any better! Quick with my order and delivering my Prime Cheeseburger and fries. I'm in from Phoenix to attend a conference. This is my 5th and final day. I was tired of sitting at bars and eating. They sat me in a great spot and made me feel welcomed. I can tell they have a great following! If she's there please ask for Gus! She'll take great care of you!

    Tall, Dark & Handsome Chocolate Cake

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    10 years ago

    I'm not a huge (Uuge!) pancake fan, but the lemon pancakes at Beatrix are spectacular. So deliciously good.

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    9 years ago

    Wonderful surprise. They classify their food as comfort food with a healthy twist. I have cauliflower grits with eggs and omg. Delise

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    9 years ago

    Delicious! Loved the deviled eggs, burrata, and butternut squash ravioli Blueberry cocktail was amazing as well, highly recommend

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    Page 31 of 39

    Beatrix - Streeterville Reviews in Other Languages

    Ask the Community - Beatrix - Streeterville

    Is this a casual restaurant?

    Yes - No jacket required here :)

    Is bottomless mimosas an option?

    Hi Lizbeth! At this time we do not offer bottomless mimosas, however we offer red and orange mimosa options to enjoy during brunch! We hope to see you in soon.

    Is this a table service or counter service restaurant?

    Hi Kevin, Thanks for reaching out! We are a full service restaurant, but we do have a walk-up coffee bar with pastries as well. Let me know if I can make a reservation… 

    Is there still a Bloody Mary bar?

    Hi Lizzie! We do not have a Bloody Mary bar, however you can enjoy a Spicy Bloody Mary w/ brown sugar bacon at any Beatrix location. We hope to see you soon!

    Hello, do y'all have any gluten free options?

    Yes, their gluten free options are great! We got all gluten free items between both of us. Everything was good.

    Do you need to make a reservation for breakfast?

    Hi Heying! Reservations are not required, however we do recommend making a reservation to lower wait time. Reservations can be made here https://www.opentable.com/beatrix-streeterville/ or by calling the host stand directly at (312) 642-0001. We… 

    Don’t See Your Question? Ask Away!

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    Goddess and The Baker captures the essence of downtown Chicago. Amazing music, a great variety of…read morefood options, really good coffee, and overall cool vibes make it the perfect place to start your Chicago adventure. We tried a classic brunch favorite: Chicken and Waffles. Juicy, crispy, and well-seasoned chicken served on top of a warm, fluffy, sweet waffle, topped with a scoop of butter and drizzled with syrup. Such a delicious combination! We also tried the Huevos Rancheros: a crispy tortilla topped with a spread of black beans, cheese, a sunny-side-up egg, salsa, and guacamole. The perfect way to start your morning! They also have an extensive selection of pastries, so there's definitely something for everyone.

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    Meh. Sorry Joe, don't think the carbonara or spinach ravioli would win MasterChef…read more.. The carbonara pasta had a bit too much chew for me (admittedly most probably would like it that al dente), and the flavor was, while pretty good at first, by the fifth bite overwhelming. My companion had the spinach ravioli which she said was "drowned in butter". The service and the ambiance are nothing but chaotic. The layout lends to the chaos with everything seemingly laid out circularly. Italian groceries are everywhere as are shoppers. It's on TWO chaotic levels in fact. The service is engineered efficiency with tables cleared and reset literally within 60 seconds of diners standing up to leave. Entrees and pizza are priced about as expected in downtown Chicago, but $16 for 5oz of $12 chard is a bit much, as is $17 for a mojito. I'll reserve final judgment on the brand until we experience the King of Prussia PA location but as for Chicago, meh.

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