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    Bento Go

    4.2 (180 reviews)
    InexpensiveAsian Fusion
    Open 11:00 am - 9:30 pm

    Bento Go Photos

    Business Info

    BENTO GO ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Good for groups

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    Recommended Reviews - Bento Go

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    Reviews With Photos

    Drive thru
    Jennifer R.

    I have driven by it tons of times, but this is another place I would have missed if it weren't for the good Yelp reviews. Online ordering and drive through pickup were super easy. The order was ready exactly at the stated pick up time. I thought it was funny they make a note about the spicy pad thai on the menu not being able to be customized for less heat. Then I tasted the pad thai. It was just one foot over the line into "uncomfortably hot" territory for me. Like lips and tongue burning up hot. Also a little heavy on the fish sauce for my personal taste. Hibachi teriyaki chicken was simple and satisfying. It comes with rice and mixed veggies. The side of creamy yum yum sauce really made it. Everything was hot, fresh and reasonably priced. The portions are also really generous, so could easily make two meals depending on appetite.

    Hibachi Beef

    I came thanks to the fresh ingredients and the reviews. The cashier was friendly and helpful. The food was delicious and freshly made. Intending to add to my regular restaurants.

    Christina D.

    I really appreciate the easy online ordering and the drive-thru pickup option, especially right now, but pretty much always. The food was good - the Alaska roll seemed fresh, and could have just used some kind of light sauce, but some soy and wasabi took care of that, and the salmon and crab were great. The crab Rangoon was really nice, with a creamy filling and crunchy outside, and the sweet and sour sauce is my favorite translucent plastic-looking variety XD I also got the chicken hibachi dinner for later, and mostly enjoyed it. The chicken was well cooked and had a good sauce with it, but the veggies were a little cold. The ginger sauce was decent, but seemed unnecessary - I just dumped everything together in a big bowl and that seemed to do the trick to distribute the sauce under the chicken and veggies. Overall this is a good alternative to my usual Chinese and sushi choices, definitely worth trying again.

    Hibachi Bento Box
    Erica M.

    I like the concept of a drive thru hibachi and bento box restaurant. I would come here again, food came out quick, but I would try something different. I did not enjoy the hibachi chicken. The pieces were very roughly chopped and not uniform. The quality and appearance was questionable, it may have just been the coating/sauce wasn't really sure what was going on. I never had a piece with bad texture that I tasted but I was still hesitant. The portion size was large, but I pretty much just ate the rice and veggies. I would have actually preferred the size of the veggies and chicken to be swapped but maybe that's just me. The rice and veggies were good tho and I enjoyed all of that along with the ginger sauce.

    Sandy B.

    I'm so impressed with Bento Go. The food is always fresh and amazing. Every bit taste like it was made just for you. Drive thru line can be long because again they are cooking what you ordered. So be patient because it's worth it. . The pricing is also worth mentioning as it's more than fair. The staff is super friendly. I now drive out of my way for Bento Go. The spring rolls are the best in town and the Hibachi chicken with yum yum sauce is my favorite. Bonus: Their Sushi is great. Keep up the good work! Yum!!!!

    Most of their menu.
    Ebenezer's Anni L.

    On our birthday, EBS and I was born on same day - I was his older lady, his phone popped up a memory from the year before. He got to eat a Bento box from one of his favorite places. ( I ran a book fair for 12 hrs. that day at school). Got me hungry for one. Not many places in Columbus came up in my search for one so this is my first try. Not the traditional one, I took a star off for no sticky rice ball but not bad for a place in a former Wendy's. Got hibachi shrimp and spring rolls. Shrimp was great, but too much zucchini for my taste. Spring rolls was much fatter than those I love from Pho House in AA, but almost as good. But I can tell you that I love the chop sticks they have. Round and heavier than the ones I have even gotten in higher price places we went. Took an extra pair or 2 to keep with me. For the price, not bad. Will try a few of the others and let you know.

    Avocado Roll And Hibachi Box

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    3 years ago

    This place is one of my favorite restaurants! I love their chicken teriyaki and the Rangoon is one of the best in the city!

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    3 years ago

    Decent, good price. Bit of wait a drive thru but to be expected for hot food. I'd stop by again for sure.

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    3 years ago

    Okay. Good pricing. Kinda bland sushi. Nothing special. Good customer service bottles of water only $1

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    Fiery Sky Asian Kitchen

    Fiery Sky Asian Kitchen

    4.0
    (83 reviews)
    1.2 mi
    $$

    Popped in on a weekday lunch and it was perfect! It was very quiet (plus for people looking for a…read morekick-butt lunch during the week!) Super friendly server and zero wait. Space is pretty but could use a fresh paint job (I'm being very nitpicking here). Cannot beat the lunch specials! It's $11 (if I remember correctly) for a soup and entree with either steamed or fried rice and the portions are full dinner portions. Everything was delicious! My companion got the special with chicken with vegetables and fried rice and a cup of egg drop soup. I got crab Rangoon (obsessed - they have the best I've ever had), salt & pepper dry pot chicken, and spicy wontons. My only complaint is a minor one but I didn't think the wontons were spicy at all. Next time I will ask for more spice. It's a solid choice for lunch or dinner and will definitely be back!

    This location has changed hands a few times. Used to be different middle eastern restaurants but…read morethis latest incarnation is a Sichuan style restaurant. This was our second visit here -- it provides an efficient decor and service, and has both an American Chinese as well as Sichuan style Chinese food. This visit we got their fish filets in Sichuan spicy soup and their sautéed vegetables. The Sichuan spicy soup was delicious and has a good amount of heat. The stir fried vegetables were sautéed with garlic -- a bit on the bland side but pretty good and a good complement to the spice levels of the Sichuan fish. The quality and variety of Sichuan offerings in Columbus continues to grow, and Fiery Sky Asian Kitchen is the latest example of this. We will definitely be repeat customers here.

    Photos
    Interior
    Interior
    Fiery Sky Asian Kitchen
    Booth

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    Booth
    Hey Broth

    Hey Broth

    3.9
    (9 reviews)
    0.6 mi

    Hey Broth specializes in having a build your own bowl station, equipped with all kinds of veggies,…read moretoppings, and proteins. Just grab a bowl and some tongs and grab those that you like. I liked how fresh their veggies were and when they ran out of one thing, they quickly replaced it. I made sure to grab some Napa cabbage, bok choy, enoki mushrooms, wood ear mushrooms, tofu skins, and beef. The beef was slightly frozen, which was a good sign because I led feel iffy about eating raw beef that was sitting out at room temp for a long time. They have an assortment of ramen so also got a pack of seafood ramen and was able to split it with my friend. In terms of choosing your ramen flavor, seasoning doesn't matter as much as noodle texture because they just use the noodles and toss the seasoning away. Once you get to the check out, they weigh your bowl and you can pay. The build your own bowls range from about $13-15 per pound and you can choose between dry or soup bowls and spicy or mild. I got the spicy mala soup bowl and it was medium spicy (4/10 for me). If you want more seasoning, there's a sauce bar that has cilantro, garlic, oil, hoisin, and other sauces. They cook the bowl for you and bring it to your table. I liked how they cut the fish balls in half to make them easier to eat. Everything was cooked well but the flat rice noodles got a bit soggy. They also have rice bowls and bingsoo (shaved ice) for dessert. By the time I finished my bowl, I was very full but I'll have to try their other dishes next time. In terms of pricing, if you're not a big eater, it would be a good option compared to all you can eat places since you can control the amount of ingredients and you don't have to feel the pressure of trying to finish all your food. They have containers for leftovers so you can take some home if you want!

    A great new spot! The broth is DELICIOUS and so flavorful. The spicy mala broth was delicious and…read morenot too spicy. They cook the ingredients for you, everything was cooked so well! The ingredients were fresh and plenty to choose from. I just wish they had the meats, veggies and other ingredients labeled, there were some labels but most of the ingredients were not labeled. Also, having a pork option would be great :) but overall a great place, really delicious.

    Photos
    Buffet of ingredients
    Buffet of ingredients
    Hey Broth
    Dining area

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    Dining area
    Ten Second Yunnan Rice Noodle

    Ten Second Yunnan Rice Noodle

    4.7
    (7 reviews)
    0.4 mi

    Excellent food. We got the beef shank and the beef combination rice noodles. Excellent all around…read more The service was also very friendly. The ambiance is casual.

    So excited to try a new noodle hot pot spot and was very happy with our experience!…read more It's tucked into a little plaza near Kroger in UA. Plenty of parking. When we went, there was no wait and only a few other diners. Very clean and quiet. We sat right away. The space was a little cold but it's winter so that's sometimes the case. They have QR menus, which I hate. However, the menu is gigantic, so maybe that's why? Still, it's such a pain to use online menus. They brought ice water out right away and it was maybe a cucumber water? So refreshing and in stainless steel cups! I loved that. We ended up ordering spring rolls (order of 6 for about $6). They were crispy, hot, and delicious. I wish they had an order of 1 or 2. For our hot pot soups, Mr got a spicy broth with some kind of beef and I got the basic broth with a spicy chicken. Mr loved his - he's a big fan of numbing spicy. I tried it and it definitely was spicy but in a good way. Mine was perfect - broth was super flavorful and the chili oil from the chicken added the perfect amount of spice. You also can get extra noodles for free if you dine in, but I didnt have any room left! Next time, I might just get the hot pot without added protein. It was lovely just by itself. As I mentioned, the menu is huge. There are so many things I'd like to try. I'd recommend it and would love to come back again!

    Photos
    Clean, bright and open seats aplenty
    Clean, bright and open seats aplenty
    Hot pot personal size
    Hot pot personal size
    Kitchen

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    Kitchen
    Jiu Thai Asian Cafe

    Jiu Thai Asian Cafe

    4.3
    (421 reviews)
    2.0 mi
    $$

    Biang biang noodles might be my favorite dish in Columbus. I've never had a bad meal here and…read moretakeout is always packaged well.

    The family stopped in on a rainy Saturday morning for lunch. It's an open layout with plenty of…read moreseating and some traditional decorations. We were greeted and told to sit wherever we like. We were the only patrons at this time. With it being our first time, we took awhile to go thru the menu. So many choices to choose from and so many appealing entrees. We ended up getting the diving chicken and braised lamb stretch noodle accompanied by some chicken wings to try. My diving chicken blew my socks off. It was beautifully presented, aromatic, and warm. It was accompanied by white rice. With Plenty of tasty marinated chicken, bok choy, green onions and bean sprouts in a semi spicy broth. Super fulfilling and a nice portion. I shared my bowl with a hungry 6 year old and still had leftovers! Fiance got the braised lamb and stretch noodles, he admitted he had no clue what he was getting or what to expect. Nevertheless he received a nice hearty bowl of lamb and hand stretch noodle in a nice and hot lamb broth. Also accompanied by white rice. He finished majority of his bowl only leaving some broth behind. We both tried each others and both agreed on the diving chicken having a better taste but I think it's because it's spicier. The chicken wings were on the dry side but they were still tasty and completely devoured. Service was standard and immediate. I didn't see a kids menu. Buy we Really enjoyed the food. Can't wait to try more!!

    Photos
    Jiu Thai Asian Cafe
    Lavender Honey Macaroon
    Lavender Honey Macaroon
    Biang Biang Noodle

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    Biang Biang Noodle
    Restaurant Silla

    Restaurant Silla

    4.0
    (282 reviews)
    0.6 mi
    $$

    If you want to ACTUALLY go to "9 and 3/4," then here it is!…read more 아주머니.... Thank you for bringing me back home when I'd sit on the floor at my mother's third oldest brother's house... mom had eight brothers and sisters and the oldest was as old as her father could be... almost 20-30 years older, actually...she was pretty lonely with no close-in-age sibling around... It was my first visit to Korea and have not been back. But it brings me back. 해물 순두부찌개 (Spicy soft tofu stew with seafood Haemul sundubu-jjigae)...it has the dashi-approach around the fringe of its flavor profile... dimensions! This week was the week I was supposed to get married but my ex Fiance backed out of the whole proposition all together... before you ask. Yes. "Marriage" was actually his idea... me? Well. I just wanted a true fried for life--no binding obligations to the "for life" part... So here I am. Back home. Back to the beginning... I'm not waiting for Vizzini. But please... father I have failed you for 20 years, please I need you to to guide my sword and I cannot do it alone. It's the broth. Before anyone says "high prices for non premium ingredients"... I say hold on... it comes down to: labor and love. Korean cooking is not just ingredients alone. It is the salt. It is the hand kneading, flavor, and marrying of such (pun). There is more than a spirit in the cooking. More than just the soul. But emotion. Maybe Koreans feel this in our blood. Google the word "Han" and maybe you'll get just a drop of taste on the tongue to taste and see. This is a one woman show. Plus her kitchen staff or just one helper in the whole restaurant. Please come here ready to put patience to action and feel full and whole from doing so. Your good deed of the day. I would come here for comfort. Because I missed something I could not explain... or define... or I'd come here in time of overt failure. Auntie said hi to me. She asked if - I was Korean - saying I must be. We never were truly accepted. Even just visiting the first time in 22 years in Korea. If you don't see family for 22 years... I suppose ... you couldn't easily accept me either? Maybe she saw the Satori. Maybe she saw some Cheju. Maybe she saw some of Gramma. You know most people would turn away but you count on the hope that there will be that -one- who will read it, and stay. So yes, you.. dear one. I am so glad you heard about it... P.s. The Yuk-Gae Jiang has real bone broth. Like Cow knuckle, dude. It solidifies into one pure block of collagen when you fridge the takeout into the next day. ::mic drop::

    The food was good overall, but I left feeling disappointed by the value. I expected either larger…read moreportions or lower prices. The $35 beef bulgogi was barely enough for one person and only came with a small serving of banchan. We also ordered the edamame appetizer, which was $9 and seemed like a very basic from-frozen preparation. The atmosphere was a bit odd as well. There's a large fish tank in the middle of the restaurant, but it didn't have any fish in it, which made the space feel unfinished. Service also fell short. We had to flag our waitress down multiple times, and she only checked on our table once during the meal. While the food itself was enjoyable, the combination of high prices, small portions, and inattentive service makes it difficult for me to justify returning.

    Photos
    Stage and displays
    Stage and displays
    Chicken Bul Dak
    Chicken Bul Dak
    Budae Jun Gol and Chicken Bul Dak

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    Budae Jun Gol and Chicken Bul Dak

    Bento Go - asianfusion - Updated July 2026

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