Amazing noodles, these are the star of the show. Very friendly staff. Casual-ish dining but still…read morereally comfortable and fun decor. I love hand made noodles and the ones here are top notch.

We walked in on a Friday afternoon and the place was completely empty. The temperature was freezing…read moreso wear a cardigan or jacket. The server was prompt. We ordered hand pulled noodles with chicken and veggies. Pan fried and soup dumplings. The soup dumplings weren't very soupy but still delicious. I could have done without the pan fried dumplings but they tasted very fresh. I loved the hand pulled noodles, they had the perfect chewy bite.

Can't find a better Chinese restaurant than Hunan Lion. 40 years in business…read more They write the book with their heavenly and pungent sauces. Their dumping is the best. Willow noodles are a must try. Spectacular servers never forget you. Wine menu rivals all top steak dishes menus. A family owned restaurant since it opened 40 years ago.

This was my first time at Hunan Lion restaurant. I came with a big party of 16 people in my family…read more This a Chinese American restaurant. They have your typical dishes you see at most Chinese restaurants. Just priced higher. My husband ordered an appetizer of dumplings and the sweetie and I shared some hot and sour soup. My husband shared his combination noodle dish with my sweetie. She ate a good amount. My husband politely asked my nephew for his vegetable dish to share so that my daughter could have her vegetable for the day. My family enjoyed their food here. For the price of the food, I'm not sure if it's worth it. Just an upscale Chinese restaurant with nice music and bar. I guess if your looking for an upscale Chinese restaurant, Hunan Lion is your best option in Columbus.

The food is very delicious, I loved the egg rolls especially! The staff is also very sweet and…read morequick with service, my pickup order was ready prior to the estimated time. I will definitely be back :)

The Spicy and Sour Tomato soup with hand pulled noodles is something I dream about. There are…read moreseveral vegetarian options, but I ordered this the first time I came here and I cannot bring myself to try anything else. I always add a soy marinaded egg and I can't imagine not doing so. I've tried both the thin and wide noodles and both have the most amazing texture. I've come with meat eaters and they enjoy it too. You order using a QR code at the table and the staff are attentive. The dining room is comfortable and medium sized and I've never had trouble finding a seat, though I do hear that sometimes business is bumping.

Tried Bento Go for the first time this weekend, my boyfriend has been a regular there for years. I…read moregot the salmon habachi with veggies and it was delightful!! I also got an order of spring rolls that were tasty too. My boyfriend's forever order is the pork habachi with veggies and egg rolls. It was really nice to get a tasty, affordable meal that was not laden with carbohydrates. The restaurant was clean and welcoming. I was told that the family that runs it has done so with integrity and high standards for a long time. Looking forward to going there again and helping to keep the family in business.

Bento go is fine, nothing to rave about, but it's okay. I went through the drive through around…read more12pm for lunch, there was no line in the drive through, which was nice, and the food took about 5 minutes to be ready after I pulled up to the window. I ordered the chicken katsu with fried rice and it comes with a side of salad for ~$12. The chicken was fried pretty well and wasn't dry, the rice was lacking, more on the white rice side than fried rice. The sauce helped this otherwise bland dish out a ton. The portion size is also kinda small. I'm typically not a big eater and usually have at least half of my meal leftover. This was fine and left me still hungry.

Excellent food. We got the beef shank and the beef combination rice noodles. Excellent all around…read more The service was also very friendly. The ambiance is casual.

So excited to try a new noodle hot pot spot and was very happy with our experience!…read more It's tucked into a little plaza near Kroger in UA. Plenty of parking. When we went, there was no wait and only a few other diners. Very clean and quiet. We sat right away. The space was a little cold but it's winter so that's sometimes the case. They have QR menus, which I hate. However, the menu is gigantic, so maybe that's why? Still, it's such a pain to use online menus. They brought ice water out right away and it was maybe a cucumber water? So refreshing and in stainless steel cups! I loved that. We ended up ordering spring rolls (order of 6 for about $6). They were crispy, hot, and delicious. I wish they had an order of 1 or 2. For our hot pot soups, Mr got a spicy broth with some kind of beef and I got the basic broth with a spicy chicken. Mr loved his - he's a big fan of numbing spicy. I tried it and it definitely was spicy but in a good way. Mine was perfect - broth was super flavorful and the chili oil from the chicken added the perfect amount of spice. You also can get extra noodles for free if you dine in, but I didnt have any room left! Next time, I might just get the hot pot without added protein. It was lovely just by itself. As I mentioned, the menu is huge. There are so many things I'd like to try. I'd recommend it and would love to come back again!

Biang biang noodles might be my favorite dish in Columbus. I've never had a bad meal here and…read moretakeout is always packaged well.

The family stopped in on a rainy Saturday morning for lunch. It's an open layout with plenty of…read moreseating and some traditional decorations. We were greeted and told to sit wherever we like. We were the only patrons at this time. With it being our first time, we took awhile to go thru the menu. So many choices to choose from and so many appealing entrees. We ended up getting the diving chicken and braised lamb stretch noodle accompanied by some chicken wings to try. My diving chicken blew my socks off. It was beautifully presented, aromatic, and warm. It was accompanied by white rice. With Plenty of tasty marinated chicken, bok choy, green onions and bean sprouts in a semi spicy broth. Super fulfilling and a nice portion. I shared my bowl with a hungry 6 year old and still had leftovers! Fiance got the braised lamb and stretch noodles, he admitted he had no clue what he was getting or what to expect. Nevertheless he received a nice hearty bowl of lamb and hand stretch noodle in a nice and hot lamb broth. Also accompanied by white rice. He finished majority of his bowl only leaving some broth behind. We both tried each others and both agreed on the diving chicken having a better taste but I think it's because it's spicier. The chicken wings were on the dry side but they were still tasty and completely devoured. Service was standard and immediate. I didn't see a kids menu. Buy we Really enjoyed the food. Can't wait to try more!!

If you want to ACTUALLY go to "9 and 3/4," then here it is!…read more 아주머니.... Thank you for bringing me back home when I'd sit on the floor at my mother's third oldest brother's house... mom had eight brothers and sisters and the oldest was as old as her father could be... almost 20-30 years older, actually...she was pretty lonely with no close-in-age sibling around... It was my first visit to Korea and have not been back. But it brings me back. 해물 순두부찌개 (Spicy soft tofu stew with seafood Haemul sundubu-jjigae)...it has the dashi-approach around the fringe of its flavor profile... dimensions! This week was the week I was supposed to get married but my ex Fiance backed out of the whole proposition all together... before you ask. Yes. "Marriage" was actually his idea... me? Well. I just wanted a true fried for life--no binding obligations to the "for life" part... So here I am. Back home. Back to the beginning... I'm not waiting for Vizzini. But please... father I have failed you for 20 years, please I need you to to guide my sword and I cannot do it alone. It's the broth. Before anyone says "high prices for non premium ingredients"... I say hold on... it comes down to: labor and love. Korean cooking is not just ingredients alone. It is the salt. It is the hand kneading, flavor, and marrying of such (pun). There is more than a spirit in the cooking. More than just the soul. But emotion. Maybe Koreans feel this in our blood. Google the word "Han" and maybe you'll get just a drop of taste on the tongue to taste and see. This is a one woman show. Plus her kitchen staff or just one helper in the whole restaurant. Please come here ready to put patience to action and feel full and whole from doing so. Your good deed of the day. I would come here for comfort. Because I missed something I could not explain... or define... or I'd come here in time of overt failure. Auntie said hi to me. She asked if - I was Korean - saying I must be. We never were truly accepted. Even just visiting the first time in 22 years in Korea. If you don't see family for 22 years... I suppose ... you couldn't easily accept me either? Maybe she saw the Satori. Maybe she saw some Cheju. Maybe she saw some of Gramma. You know most people would turn away but you count on the hope that there will be that -one- who will read it, and stay. So yes, you.. dear one. I am so glad you heard about it... P.s. The Yuk-Gae Jiang has real bone broth. Like Cow knuckle, dude. It solidifies into one pure block of collagen when you fridge the takeout into the next day. ::mic drop::

The food was good overall, but I left feeling disappointed by the value. I expected either larger…read moreportions or lower prices. The $35 beef bulgogi was barely enough for one person and only came with a small serving of banchan. We also ordered the edamame appetizer, which was $9 and seemed like a very basic from-frozen preparation. The atmosphere was a bit odd as well. There's a large fish tank in the middle of the restaurant, but it didn't have any fish in it, which made the space feel unfinished. Service also fell short. We had to flag our waitress down multiple times, and she only checked on our table once during the meal. While the food itself was enjoyable, the combination of high prices, small portions, and inattentive service makes it difficult for me to justify returning.