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    Black Ship Little Katana

    3.7 (222 reviews)
    Closed 4:00 pm - 10:00 PM

    Black Ship Little Katana Photos

    BLACK SHIP LITTLE KATANA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - Black Ship Little Katana

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    Chicken pho
    Kevin L.

    Wanted something light after a long day at a conference. Across from the convention center, this little place serves sushi, bibimbap, pho, and steaks. Right across the street from the Omni and super fast, they recommended the Steak and the tuna roll although most were eating pho or bibimbap when we came in. At 8pm i got the last chicken pho. The broth was so complex and warm and welcoming. Combined that with a Chinese five spice old fashioned and sat back with my colleagues and unwound from the day's meeting. Definitely recommended.

    Friday night lights secret roll
    Tiffany S.

    I've been staying at the Omni for 5 days and had dinner at Black ship 4 out of the 5- the first I didn't know any better. The food is amazing, the staff is ridiculously friendly and attentive and I have not been disappointed with a single meal. I don't even like raw fish (never have) and the staff recommended the yellow tail and secret sushi plate from chef Luis called the Friday night lights roll- I ate every bite. Everyone from the hostesses, bartenders, waitresses and chefs have been amazing. I even heard they may be adding Texas WAGYU to the menu which would be even more amazing. I've really enjoyed dining here, next to the Omni! Bonus they're right next to the neon Pegasus for photo opt! Thank you, chef Luis, Melissa, Sheiwei, Abby and Roxy for the great service and food. I will be back each business trip to Dallas! Y'all were great!

    $8 for a bowl of edamame. Expensive but the table was starving by the time the bowls arrived. You can see we knocked them back quickly. lol
    Cynthia C.

    While the food all tasted good, everything is definitely NOT bigger in Texas when it comes to the portions at BSLK, but the prices should have been a tip off. Sushi rolls ranged from $12-$14, but a standard small bowl of edamame was $8?!? Our group was staying at the Omni and this was a convenient location, just steps away from the front lobby. Reservations were made Sat for our group of 12, 6:45 Sunday evening. When we arrived they had not yet started setting up the table. We waited about 30 minutes for an unbusy, understaffed restaurant. There were even comments about the sushi chefs standing around with little to do. Once seated, it took a while longer for water to come out and at that point we were not interested in cocktails or "starters", just HUNGRY. So our lead said just bring enough edamame for the whole table, as water started to get poured, for each person, going glass by glass from one pitcher of water. Of course that one pitcher didn't make it through, so half the table waited even longer for their water. By the time the water was done and the edamame arrived we were decided on our orders. The server, I believe her name was Shay, was very nice and patient, moving from person to person and getting orders down. To THAT end, I don't believe there was any confusion, or wrong orders, but an additional plate of spicy tuna roll was seen and shared because we were not about to send any plates back. Personally, I ordered the Katana Salad with shrimp($18) and a spicy crab roll($12). Again, all tasted good, but the salad was a "side" size 1/8 cut wedge of iceberg lettuce, with some frisée, a couple of leafs of butter lettuce, 3 1/4 tomato wedges, about 3 sprouts & 4 med grilled tail-on shrimp. I was told the ginger dressing was 'tossed into the salad', but I could opt for on the side. I said 'tossed is fine' and received about 1 TBS of dressing drizzled over the entire plate. All of the rolls were the smallest I've ever seen - adorable, really. The two diners who chose bibimbap laughed at the amount of rice in their bowls. When Asians think it's too much rice, you KNOW it was! lol - Probably about 2 1/2C in each bowl, which was then shared around because it was too much for them to eat. A tuna tower was also shared, as was a plate of goyza, and the 3 dessert plates brought out. But no one felt full by the time we were done eating. Left on the table was about 5 pcs of a "Philly" roll, completely unappetizing, even to the person who ordered it. It then took another 15 minutes for the bill to arrive, which sat with a credit card waiting to process another 15 minutes, until the server was flagged over. Our waters were filled 2 more times, during the meal, and offered again once the bill was paid, which was nice, so there's that. One person at dinner said it wasn't much better with just 2 people the night before when she was there. Cute decor, and staff is friendly, but the timing on service - especially with a 30hour advance notice - and small portions account for the 2 stars. It would've been nice to enjoy cocktails, but the wait and slow pace just made us hungry. Really, BSLK was nothing special. I ate with the group as a social gathering with colleagues, but sushi in Texas would NOT be my choice over Texas BBQ and I won't be eating at Katana again when back for another conference and staying at the Omni. Cheers! "CC"

    Ahi tuna tower!  Delicious

    I got the tuna tower and spicy tuna roll. It was very tasty. We also had edamame and enjoyed it as well. The menu is somewhat limited so it was easy to decide on what to get.

    Shrimp tempura and eel roll.
    Mel C.

    For me, the sushi was just okay here and not worth the price paid for the convenience of a restaurant this close to my hotel room. I tried the shrimp tempura roll and eel roll. The avocado was a little mushy and flavor of the food was rather bland. I stopped in during the lunch hour and there were only a couple of tables filled. While it is in a convenient location and seemed to be a clean, nice place with a good sized bar, not sure I would return.

    Jennifer G.

    ONE OF THE BEST DINING EXPERIENCES OF MY LIFE. Angel is one of the best that I have ever seen in the customer service industry. He was an absolute delight to be around, we so enjoyed his conversion and hospitality. We had gyoza dumplings, sushi, and a complimentary little stuffed bun. The BEST THING ON THE MENU are the hot stone rice bowls - which are a traditional korean dish called bibimbap. You can do veggie, shrimp, chicken or beef, I had the beef with all of the veggies mixed in. Angel brought it out and basically cooked it all up right in front of me including the egg. The bowl is scorching hot so be careful. By the time you reach the bottom of the bowl the remaining rice is crispy and delicious. I am salivating just writing this review now. We ended the meal with some matcha mochi ice cream and some port. What an incredible dining experience. I cannot wait to come back to Dallas just to eat here again. HIGHLY RECOMMEND.

    Tamago
    Kris D.

    It wasn't very busy, I sat on a table at the bar and it took many people and servers to even greet me. It is a nice place but the staff ignored me until I said something to the bartender who got me a menu. The edamame was good and so was the Tamago. The Lobster Roll had potential but was covered in sauce that the dish was distracting. Bleh. The restaurant is located at the Omni next to a few other restaurants. I wish I went somewhere else.

    Lunch menu
    Lynne T.

    Best lunch! Come during lunch! The hot pots ($12) are heavenly with table side service-- Server Emily stirred in the over-easy egg for creamer rice! I always ask for extra spice in my hot pot over rice with chicken or beef. If you drive, valet parking is offered at the Omni or street meter parking is an option. You will need quarters for the meter.

    Pork tonkotsu  Philly roll  De gashi roll  Rainbow roll

    Not even 1 1/2 hrs after eating here, I have AWFUL FOOD POISONING. We've never tried this place before and definitely won't be back.. we frequent sushi places often & neither of us have ever been sick. Bf is also experiencing symptoms. Do not recommend.

    Excellent Ramen with Shrimp

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    3 years ago

    Great food and great service makes for a great meal. We enjoyed our meal so much would come back next time in Dallas

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    2 years ago

    We had the best time ever. The meal was great and Shiwel was fabulous. She made our night.

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    3 years ago

    Asked for sushi rice but they gave me regular long grain rice. Ramen noodles was super over cooked and were basically stuck to each other.

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    Ask the Community - Black Ship Little Katana

    Culinary Dropout

    Culinary Dropout

    4.2
    (387 reviews)
    1.9 mi
    $$
    Full bar
    Happy hour specials

    We stopped by this spot on a rainy Sunday after going to DSO. The food was absolutely delicious and…read moreservice was immaculate! My husband and I started off by splitting the Wagyu Pigs in a Blanket which were good but I wouldn't order again. It just didn't seem to be anything over the top special so I would rather order something else as an app. My husband ordered the fried chicken and I got the Crispy Chicken Katsu. Both were delicious and I would definitely recommend trying both! The Katsu came with a spicy mayo that made the sandwich perfect! The fried chicken is massive so definitely share that or go home with left overs. We'll definitely be back to try more of the menu!

    I'll start with a positive -- the appetizers were actually quite good. The deviled eggs, dragon…read moreroll, and pigs in a blanket were all tasty, and that's honestly the highlight of our visit. Unfortunately, everything else was a struggle from the moment we walked in. We didn't have reservations, but eventually found seats at the bar. Given how busy the place was, we figured the bar would mean faster, more attentive service. We were very wrong. We ordered two beers, a non-alcoholic drink, and three appetizers. The drinks arrived, and the appetizers followed about 10 minutes later -- fine so far. But there were no utensils. We had to ask for them, and we asked for plates as well, which never came. The empty dishes from our appetizers sat in front of us for a solid hour with no one clearing them. The bartender who took our order never once checked on us. With 3-4 people working behind the bar, only one server approached us during the entire 40-minute wait between appetizers and dinner to ask if we needed anything. The bartender told us twice that our food was "coming out shortly" -- and still, 40 minutes passed. When dinner finally arrived, my order was wrong. I ordered the Mongolian Short Rib, listed clearly under the Entree section of the menu. The bartender claimed I had ordered off a "happy hour" menu -- one I never saw or was told about -- and had swapped it for BBQ Pork Ribs without saying a word. Knowing a replacement could take another hour, my friend swapped plates with me and took the ribs. He had ordered the steak frites, which, for a rare steak, should have taken no more than 5-6 minutes to prepare. The third entree, fish and chips, was just okay -- a bit soggy and not particularly fresh. To top it all off, after everything we dealt with, the bartender never asked how our meal was or if we needed anything else. The food has potential, but the service was inattentive, disorganized, and frankly unacceptable for a busy restaurant that should know better.

    Photos
    Culinary Dropout
    Culinary Dropout
    Culinary Dropout

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    Goodwin’s

    Goodwin’s

    4.3
    (252 reviews)
    3.9 mi

    We had our February birthday celebration at Goodwin's this year and it was a huge success. We are a…read moregroup of older guys and now only 3 of us are still able to make it. We used to have night out with dinner but now we do lunch. We chose this restaurant based on the D magazine article about the best burgers in dallas. Goodwin's burger was rated one of the best and it lived up to their reputation. We had one burger medium rare and one burger medium well and we had one patty melt, along with salad and fries. All were cooked perfectly. Service was a 10 and the ambiance was a 10. Drinks were great and they had every bourbon we asked for. I would definitely return with my spouse to spoil her.

    Upscale steakhouse atmosphere with tasty, veg-friendly options!…read more We had my friend's birthday dinner here and enjoyed the experience! The service was very attentive and friendly. They added candles to the birthday cake that we brought in, which was very nice of them! Apps: Cheese Beignets and Zucchini Chips - both were tasty! The beignets were small and not too heavy. I enjoyed the herby sauce on the chips, but wished it was served on the side! Mains: English Pea & Potato Pierogi, Mac and Cheese, and Vegetable Pasta - they were very nice to make a vegetarian pasta dish for us, and it was delicious! The tomato sauce was flavorful. The Mac and Cheese was also perfectly cheesy and I enjoyed the garlic breadcrumbs. My favorite was the Pierogi -- savory potato's, sweet brown butter sauce, and fresh greens to balance it all out! Highly recommend!

    Photos
    Bar area
    Bar area
    Cheese beignets
    Cheese beignets
    Chefs special, grilled hamachi collar

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    Chefs special, grilled hamachi collar
    JOEY Dallas

    JOEY Dallas

    4.6
    (670 reviews)
    6.7 mi
    $$$

    Loved the place, it had a great atmosphere and friendly staff. The complementary bubbles as we…read moreenter were a nice touch. The food was delicious we had the Ravioli Bianco with sirloin and the Lobster spaghetti with sirloin the sirloin was so soft and cooked to our preference. Everything had great flavor!

    This place was a bit more casual than what we expected, but not necessarily a bad thing. This…read morelocation is attached to the mall and they offer an $11 valet. Once arriving you are welcomed to complimentary bubbly while you wait to be sat. Service here was great for how busy it was. Here is what we ordered - **Starters** Korean Fried Cauliflower: I was the only one that ate this and omg it was really good, it satisfied my cauliflower craving lol 10/10 Truffle Parmesan Frites: these were outstanding 100/10! The freshly grated Parmesan on top was chef's kiss. Tuna and Avocado Roll: this was fresh and paired nicely with the sauce. 10/10 **Entrees** I got the Joey Classic Steak (on accident lol) but I'm not disappointed. The steak was cooked perfectly. The "crispy mashed potatoes" were unexpected lol. They were more like mashed potato eggrolls/flautas, but tasted fine. Id give this plate a solid 8/10. My cousin ordered the New York strip and she had just about the same notes on her dish. 8/10 My other cousin ordered the Steak Ravioli Blanco, she cleared her plate so I'm going to assume that she really liked it lol. 10/10 Lastly our waitress brought out a complimentary dessert since we were celebrating my cousin's bachelorette weekend, this was such a nice gesture, I think it was cheesecake and the flavor was delicious so 10/10

    Photos
    Booth seating area
    Booth seating area
    Crème Brûlée Cheesecake
    Crème Brûlée Cheesecake
    Delicious appetizer

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    Delicious appetizer
    Haywire

    Haywire

    4.4
    (884 reviews)
    1.1 mi
    $$$

    Fancy spot! You wouldn't mind if I review it, would you? Eating out in Dallas can get really…read moreexpensive, really quick. Often times after it's all said & done, you wonder - was that worth it? Thankfully, that is NOT the experience I had at Haywire! I ate here on August 9th, 2025 and enjoyed everything about it. I was with a large party but would love to return for a more intimate experience. On this Saturday, my younger cousin was graduating from Parker University so I was in town for the weekend. At around 1pm, I was one of the first to arrive at the restaurant. Unfortunately the parking is a bit confusing. There was construction being done on the same street when I went but there's a parking garage for customers that's difficult to navigate AND the elevator that connects wasn't operating at the time which was an issue for many (but not me, I got a good spot & walked). My party hadn't all arrived yet so I took a gander. Upon entering the tall doors, the space breathes southwestern elegance: wooden structure, leather seating, separate dining areas with highlighted ranch-style art. The abundance of space gives it an open-concept feel. The lighting fixtures are modern, the space was dim but not too low, with an option to utilize the large windows also. I was quiet impressed at the overall presentation. When my party did arrive, I wanted to keep it simple so I ordered the Chicken Cobb Salad and a Hibiscus Haze with Vodka. The table shmoozed as we ate some of the appetizers: the Crab Dip & Green Tomatoes, both amazing. The food did take some time but, considering it was 10-12 of us, that's expected. The Hibiscus Haze was splendid: smooth & flavorful, a great concoction. Cobb salads are usually pretty thick but this one was HEARTY. It came in a large bowl stuffed with the all the toppings. The dressing it was tossed with was well balanced but could've used a tad bit more. With some pepper & a little ranch, I was set! I defeated the salad but it also left me stuffed to the gills. Satisfying meal that I would order again! There are tons of restaurants to dine at in Dallas & sometimes you never know which is worth your time. Despite the inconvenience of parking, I'd bet my bottom dollar that this is a good place to eat. Whether you want a fine dining experience, it's a special occasion or just want a good drink with a meal, Haywire has enough to satisfy all interests.

    WILL NEVER BE BACK!…read more HATED. EVERY. MOMENT. OF. THIS. PISS. POOR. EXPERIENCE. EVERY. SINGLE. MOMENT. VALET. NOT. FREE. I called before deciding where to eat on a Sunday afternoon to confirm parking situations. Parking is not easy downtown so this played a huge factor in figuring where, out of the dozens of brunch places, to eat. Definitely a bit of a walk to get accommodated at the actual restaurant so valet seemed the most reasonably enticing for parking solutions. Well, I called and spoke with the lady at the front desk. I confirmed with this little girl FOUR TIMES IF 1. They had valet available today 2. If it was complimentary. Come to find out it was not complimentary. And $7 for parking just doesn't sit well with me when there are ample free options else where with satisfying beverage, meal, ambiance, and service. All of which, I DID NOT GET AT HAYWIRE. I come in and although I had a reservation that I was 10 minutes early for while noticing tables available, I was told by that same girl who lied to me about parking I needed to take a seat. Reassuring me that it would only take two minutes to be seated. 10 minutes later I see coupled and groups walking in and guess what? They were immediately sat. While I am waiting to be sat at one of the three clean tables I'm staring at. I finally tell my boyfriend I am about to eat at the bar and he goes to the hostess stand to inform them our frustration and guess what? We were sat immediately. I get seated and there are two standing fans placed next to my table that's blowing my hair all over the f*****g place. I had to tell them to turn them off. What? No AC in this place either?? We immediately ordered and got the elk tacos for an appetizer. The tacos are WAY too spicy and way too salty. Too spicy AND too salty?? They're a no for me. You literally can't taste anything because of both! I HATED these little tacos. Probably the worst I've ever had. Ever seen someone attempt to pinch a bit of salt to season and the entire top comes off?? These tacos. My boyfriend had the chicken fried steak. He loved it (loves spicy and seasonings because he's Cajun) but I tried it and it was over seasoned. Again? Couldn't taste what I was eating. The mashed potatoes were divine. Enjoyed those! And then the green beans were tasteless. Hahaha what a joke. I ordered the barbacoa chilaquiles and it was literally too spicy to eat. Inedible. My eyes teared up, my nose started running, and I couldn't taste anything after a couple bites of the spice. I was so f*****g over this place I just ate my boyfriend's mashed potatoes and we left. If I had it my way, I wouldn't have paid for a thing here. They don't deserve our money and I HATE they got a cent from me. I'm livid. I hate this place W I L L N E V E R B E B A C K

    Photos
    Barbacoa Chilaquiles
    Barbacoa Chilaquiles
    Mojito Refresher Mocktail
    Mojito Refresher Mocktail
    Chicken & Waffles

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    Chicken & Waffles

    Black Ship Little Katana - sushi - Updated July 2026

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