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    Blanco Cocina + Cantina

    3.9 (320 reviews)
    Closed 11:00 am - 9:00 pm

    Order Blanco Cocina + Cantina Takeout or Delivery

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    BLANCO COCINA + CANTINA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - Blanco Cocina + Cantina

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    Reviews With Photos

    Mattie L.

    Oh my goodness! The CRISPY BEEF TACO shredded lettuce, tomato, sour cream, yellow cheese, was simply delicious! The shell was very crispy! And the TRADITIONAL CARNITAS TACO orange, salsa verde, onion, jalapeño, cilantro, crema fresca, was delicious also!! My daughter got the QUESADILLA CON POLLO chicken tinga with yellow cheddar, cotija, and Traditional CarnitasTaco too! I had the homemade salsa and she got the one not so spicy. I love spicy food and it lived up to the name. A great place to get a $16 meal with a drink at lunch time. Ten stars.

    Enchilada Trio plate
    Dell K.

    Blanco was a great spot for an early dinner. Parking is going to be in the surrounding neighborhood, look at those signs to avoid parking tickets. There is also a parking garage nearby. Walked up with a party of 2 , seated immediately. Drinks were a Pepsi and a Rosa Bonita Margarita. Hot chips and delicious salsa were brought. Ordered chorizo queso too. Carnitas tacos were delicious and the enchiladas plate was filling. Service was excellent. I would come here again.

    The Combo Platter
    Brennan S.

    Great location and the food was terrific! Their margs were tasty but very expensive. Overall, would come back here again! Somehow I only took a photo of the combo platter... Ordered: THE COMBO PLATTER ground beef taco, cheese enchilada, bean tostada PORK CHILE VERDE BOWL charred onion, roasted pasilla, tomatillo, cilantro, cotija SERVED WITH SOUR CREAM, GUACAMOLE, PICO DE GALLO, RICE & CHOICE OF BEANS Classic Marg

    Lauren A.

    Have been to Blanco several times but most recently went over the holidays and wow! They had some of the most over the top (in a good way) holiday decor I saw all season. The patio is fully heated (which is where we sat) and enjoyed some seasonal drinks, as well as food from their usual menu. Great spot to go when you're craving a margarita and tacos!

    Birria taco and Chicken Tortilla Soup
    Doen L.

    Beautiful restaurant, similar vibes to Culinary Dropout next door! My friend and I came on a Tuesday for their all day happy hour and to celebrate her birthday! I enjoyed my chicken tortilla soup (chicken was really good) and my birria taco. That being said, the happy hour prices are still decently expensive at $7 a taco. The tacos are pretty filling though and I was full with 1 taco and the soup! My only note on the birria taco is the tortilla/outside is pretty thick, unlike other birria tacos I've had. It was tasty, just a little different from what we were expecting. The service was okay! We were at a table by the kitchen, a little out of the way, so it was a little slow for us to get waters to start, but after that they were quite attentive.

    Chicken Tortilla Soup
    Dionne H.

    It was rather mid mostly because of the service. It was super slow and she rarely came to check on us The server even almost took my food before I was completely done or able to ask my co diners if they wanted some. I had the tortilla chicken soup which is actually the best I had in a while. I loved the design of the restaurant I want to try some drink flights next time

    Mahi tacos.  Excellent!
    Craig A.

    My first visit here. Had the mahi tacos with black beans and rice and they were excellent and portion size was more than adequate. They serve a nice variety of mixed drinks and beers. I was able to watch one of the games while dining on the patio. Service was wonderful and the place was clean. So, five stars, and I'll look forward to a future visit!

    Menu
    Makayla J.

    Really mellow dinner spot with great drinks and surprisingly great salsa. Whenever I grab Mexican food, I always expect subpar salsa but theirs is amazing! The person I was with also ordered queso but I couldn't stop eating the salsa which says a lot. I also got a chicken bowl and instead of beans I was able to get fajita peppers. It was yummy but what blew my socks off were the very fresh corn tortillas. I have never had a more fresh corn tortilla like that IN MY LIFE. I'll def have to stop by again when I'm in the area for salsa and tortillas.

    Nina C.

    Came here for a drink before a movie next-door and felt it was a great vibe. We sat at the bar on a Friday night and had no problem getting a spot. The bartender was nice, easy to get his attention and he made the drinks quickly, which was great since we were in a bit of a rush to make our movie showing. I got the papi's piña colada which was sweet and delicious, the toasted coconut shavings are really adding a depth of texture and the float on top giving it a sweet area finish. Much more elevated than your standard piña colada, except not frozen. My boyfriend had the frozen mango. Margarita, he would have wanted it to be a bit more spicy and less sweet, like the regular mango margarita, but it was still delicious nonetheless. The prices were not too crazy, and the place itself was cute. The seating at the bar was comfortable, which often is one of my biggest qualms with stools, so I will definitely come back again the next time I'm in the area and have some time to kill.

    Chicken burrito bowl
    Ed D.

    My friend and I came here for dinner. It's a nice restaurant with a lot of spacious seating. Although there was a mixup with our reservation, so we actually got seated about 20 minutes after. The front person seemed stressed. Anyways, we finally got seated and we got some chips and salsa. The salsa was actually thicker than most restaurants and it was really tasty. I also got the strawberry mandarin Agua Fresca and you can definitely taste the mandarin. I got the chicken fajitas for dinner and my friend. Let me taste her chicken burrito bowl. Both were good, but nothing too out of the ordinary. Our waitress was really nice and attentive. Overall, a good experience, besides waiting for our reservation.

    Dodge's Cadillac Margarita
    Matt C.

    I remember when Blanco landed in Denver a few years back. I was blown away by the beautiful build out and their dedication to revitalizing this part of town. Years later, it's grown into one of my favorite chain restaurants because the food, service and cocktails are consistently top notch! Our last visit solidified it being a go-to when in this part of town. 9+Co has plenty of options, albeit many chain-type places. Blanco (and their other concept, Culinary Dropout) have always separated themselves from the rest. *Don't miss the weekday happy hour (3-6pm) and all day on Tuesdays* WARM QUESO ($13) -- Guacamole, Sour Cream, Pico de Gallo. We added Ground Beef ($3) and this elevated the already good queso into G R E A T queso. Chips were salted and perfectly crispy. The queso had the texture we all crave and love, and with the surrounding accoutrements we were devouring it faster than a race car at the Indy 500. TIGER SHRIMP FAJITAS ($23) -- Spicy Garlic Butter, Served with Caramelized Peppers & Onions, Elote, Guacamole, Pico De Gallo & Queso Blanco. Choice of Black or Charro Beans. I can't tell you the last time I ordered fajitas, but I'm really glad I ordered these. The amount of food alone was worth the price of admission. The shrimp were plump and juicy and had a great snap. The tortillas are made in house and you can absolutely taste the difference. Not to mention, my Cadillac Margarita, and even the salsa that came with the chips to begin the meal, were excellent. I literally have zero negatives at Blanco. Service is always spot on, and the vibes (whether indoors or on the patio) are always lively and fun. Impressed with this place since day one. No signs of slowing down. Check 'em out if you want a delicious meal in a trendy setting!

    Chips
    Vicki A.

    Blanco was ok! The food was ok and the mule was delicious. I wouldn't write them off, but with so many other options, I'm not sure they'd be my next first stop. The Great - The ambiance of the restaurant is really nice The Good - The meat of the fajitas was really well seasoned The Bad - The Salsa was very reminiscent of pasta sauce The Ugly - NA We stopped in here for a quick shared dinner. We weren't blown away in a good or bad way. We did enjoy the martini and mule and the meat on the Fajitas was yummy. The chips and salsa were just ok and the tortillas were underwhelming. The server was nice enough though!

    Menu and Guacamole
    Kelsey F.

    Loved this place!! We had a big party but was very accommodating and did not take long at all. We sat outside and it was so perfect! Queso and guac for apps were perfection. I got the chicken tinga bowl which was good but the chimichanga looked amazing. So might get that next time!

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    Timothy M.

    Glad you enjoyed your experience! We hope to see you again soon.

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    Page 1 of 8

    Blanco Cocina + Cantina Reviews in Other Languages

    Ask the Community - Blanco Cocina + Cantina

    Are they kid friendly?

    Not too much. They really cater more to adults and have an extensive alcoholic drink menu. However, the food is good and can be shared.

    Don’t See Your Question? Ask Away!

    Lady Nomada

    Lady Nomada

    4.0
    (61 reviews)
    2.7 mi

    Lady Nomada was outstanding…read more My wife Marci and I decided to share the Nomada's Best of Plate so we could experience a little bit of everything, and it turned out to be the perfect choice. We also ordered the Mini Chile Rellenos, and both dishes were excellent. The Best of Plate let us sample birria, crispy carnitas, a chicken enchilada, rice, and beans, and every bite had its own personality. The birria was rich and deeply flavorful, the carnitas had that perfect balance of crispy and tender, and the enchilada with its green sauce was comforting without being overwhelming. The Mini Chile Rellenos were another highlight--crispy on the outside, creamy inside, with just the right amount of roasted chile flavor. One thing that really impressed me was the presentation. When our food arrived, it looked fantastic. Everything was thoughtfully plated and neatly arranged--it wasn't just piled onto a plate. You could immediately tell the kitchen takes pride in what they serve, and the presentation matched the quality of the food. What I appreciated most was that this wasn't just a meal--it was an experience. We found ourselves slowing down and enjoying each bite instead of rushing through it. Every component had its own flavor while still working together as one meal. The portions were incredibly generous. We still had enough left over that we're finishing it today, and honestly, I was completely full last night. It was an excellent value for the amount and quality of food we received. One thing I realized is that this is the kind of restaurant you don't immediately rush back to--not because it isn't amazing, but because you want to remember the experience and look forward to the next visit. Some meals are so satisfying that they deserve to stay special for a while, and this was one of them. We'll definitely be back. Lady Nomada has earned a spot on our list of favorite restaurants.

    Great spot for drinks and good food! Arrived at 6PM and asked for a table for 3. We were quickly…read moreseated at a booth. The place is decorated so cute! They also had their AC blasting which helped cool us off from the heat outside. Our server was great and quickly took our order and received waters. Our appetizer came out pretty quickly and I do want to call out that the guac looked like it was sitting out for some time. Once our 3rd person arrived, we ordered our food and drinks. Drinks came out pretty quickly. The elderflower prickly pear drink was stellar and pretty strong! I would definitely come back just for that drink! Food tasted great! Tacos were seasoned well. I do wish they had spicier salsa options but that's just my preference. I also think the tacos should be doubled up with tortillas because they started falling apart and made it difficult to eat. I ended up just eating the inside of the tacos and left the tortilla. Overall though, nothing bad that would deter me from visiting again. It was a good experience! I would definitely return.

    Photos
    Lady Nomada
    Nomada's best of plate
    Nomada's best of plate
    Painkiller

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    Painkiller
    The W Denver

    The W Denver

    4.3
    (60 reviews)
    0.8 mi

    Had a pretty bizarre experience here. We came in at 7:45pm on a Saturday (3 of us) and were told we…read morecould sit but the kitchen had to shut down for 45 minutes. Ok no big deal I guess - it didn't look very busy, but these things happen. We were sat and our server took our drink order right away. The cocktails were very good - I tried the Living on a Pear which was very refreshing and the rest of our party had the 1858 which they liked a lot. Once we got our drinks no one came by for 30 minutes and I had to flag someone down to bring us some water. At 30 minutes we asked if chips and guac was an option while the kitchen was "temporarily not serving food" but the server said all the fryers were full with fries so no they can't do that. Ok... so we continued to wait. It was around the 45 minute mark we were able to order so they were true to their word. This is what we ordered: - Pork Belly Bacon Scoops - these were just ok. The fries were nothing to write home about and there wasn't a lot of toppings. The pork belly bits were very small and kind of hard and chewy. The sauce was decent, but just not enough of it. - Li'l Wig - I'm sad to say this was one of the worst burgers I've ever had. I requested medium rare and I don't know what the patty is made out of it, but it resembled more like meatloaf than a burger. It was very dense and had a strong gamey taste, reminded me more of bison or venison. Idk, it was just not very good. I only took a few bites and left the rest. The brioche bun was tasty and so was the W sauce. The fries were really good and had a nice crunch. I wish the appetizer used those fries instead. The service was inconsistent. We were barely checked on until the very end when we had a few different people come by and refill waters / bring the check. We never saw our original server again. It is a nice vibe inside, great lighting and decor with both indoor and outdoor seating, but I don't think I'll be returning. The bill was $133 for 3 drinks, 1 app, and 3 burgers. Felt pretty let down leaving still hungry and over $150 in the hole (after tip). Hoping it was just a fluke and other people have better experiences there.

    We have some history with this place on Colfax from when it was the Elm and how it's changed names…read moreand hands over the years. We stopped in recently on a Sunday evening and we were glad we did. They have an interesting wine and cocktail list and we took advantage of the 4.00 beer with entree. Service was laid back,friendly, and fast. Exactly what you want with teenagers. Portions were appropriate and prices are about what you'd expect for the area. Ambiance was light and breezy, with chill music playing overhead that wasn't too loud. I'll come back here for a happy hour with friends or to celebrate an occasion without hesitation!

    Photos
    Sparkling and white wines
    Sparkling and white wines
    Garden Spritz cocktail
    Garden Spritz cocktail
    Pulled Bacon Scoops

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    Pulled Bacon Scoops
    Bedlam

    Bedlam

    4.7
    (30 reviews)
    3.5 mi

    If you enjoy bars with a European flair, feels like your are sitting in a living room, and offers…read moregood strong cocktails with snacks, Bedlam is the bar for you. Bedlam was recommended to us for late night drinks by staff working in one of the restaurants at our hotel. During our short stay in Denver, we went to Bedlam twice. The first time was around 11:30 on a Thursday night. We had a few cocktails along with a cheese and charcuterie plate. The second time was around 12:30 on a Saturday night when we came in for a night cap. The first time we came in, it wasn't too busy, and we were encouraged to sit wherever we wanted. The bar was full so we chose a small table. Our server gave us menus, though specials were written on a chalkboard above the bar. We each tired a couple of cocktails and had a shot called the Master Shot. We also chose the make-your-own charcuterie board. Our favorite drink was the Woo Girl, which allowed us to choose our spirit of choice. I chose gin and my friend chose tequila. When we returned a couple of nights later, we knew already we were going to order the Woo Girl cocktail. It was packed on a Saturday night, but there was a small table in back where they seated us. This bar is more for spending time with the friends you come with, rather than mingling, as staff seats you at a table. It doesn't seem like they offer standing room or just squeezing in, though maybe we just didn't experience that. That said, all in all, I really enjoyed Bedlam and recommend it to anyone going to Denver.

    Great cocktail bar with a few unique menu items…read more Came in on a trivia night and staff was nice albeit a bit slow. My friends and I tried a number of the signature cocktails and had a few hot toddys that were super good. I'm personally a big gin and soda fan and loved ther housemade tonic that was in their classic G&T. Did not try any of the food but the dawgs were definitely would be tempting if I was hungry. Loved the decor and the plants all up in the space. The space is a bit more dimly lit and I think of a reasonable volume for a date. Would love to come back and spend some more time here.

    Photos
    Fun gin spritz
    Fun gin spritz
    This view!
    This view!
    Bathroom sinks

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    Bathroom sinks
    Neighbors

    Neighbors

    4.2
    (132 reviews)
    1.7 mi
    $$

    Wonderfully pleasant staff. Great small bites and a fantastic selection of wine and spiritsread more

    After a filling dinner at an Indian restaurant on the other side of town, we somehow came to this…read moreneighborhood for a nice evening walk. As our walk got longer and extended we found ourselves in this little pocket of business area in the Park Hill neighborhood. Come to think of it, I have utilized a good handful of the restaurants in the last 5 years or so and Neighbors was one of them. I remember one of my friends (out of touch) and I came here for a flight of mezcal or tequila or some sort. The Yelp review I wrote back then dated over 5+ years. It all of a sudden became a moment of "walking back the memory lane". The time was 8:40pm or so. Although the restaurant doesn't close until 10pm, the kitchen was about to close (at 9pm.) Our stomach was still quite full from the dinner; we only needed after dinner drinks. Monday night at 8:45pm, the bar barely had any people in it. Dimly lit, the ambiance was quite exquisite. We noticed all sorts of wine cork art decorations on the walls and even the ceiling The kind waitress of ours allowed me to sample a few different reds (a Cabernet Sauvignon from Lodi and a blend from Washington state.) Although the blend smelled better on the nose, the Cabernet tasted better on the palate. Decision making as to which one came easy: the Cabernet was the winner. I'm not much of a jammy Cabernet person. This Cab from Lodi, no wonder, appealed to me. Very structured, not necessarily velvety either and yet it's got a good character to it. The name of it is Klinker Brick (and the vintage is 2023). As of early June 2026, a glass of this solid Cab is/was $14.25. It became a nice "after dinner" wine to settle into the late night. As I stated earlier, this is a little picket of neighborhood that's mostly consisted of beautiful homes with $900k ranges. Unless you specifically do searches for restaurants in the very area, this will easily escape many people's notice. But that's the charm of it. Being away from the so-called "hip town vibes", I like this little quiet spot. And this wine bar's existence in it perfectly fits the description.

    Photos
    Overview of the dining room
    Overview of the dining room
    Cork mat - art deco
    Cork mat - art deco
    Wine bottles on a rack

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    Wine bottles on a rack

    Blanco Cocina + Cantina - tacos - Updated July 2026

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