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    Blu Jam Cafe

    3.9 (1.9k reviews)
    Closed 8:30 am - 3:00 pm
    Updated over 3 months ago

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    BLU JAM CAFE ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - Blu Jam Cafe

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    Mediterranean salmon bowl.
    Mayra S.

    This is a nice, cozy spot in DTLA with a welcoming atmosphere. We ordered multiple dishes, and everything we tried was good lots of flavor and great variety to choose from. The only downside was the wait time, which was a bit longer than expected. However, the overall experience was still enjoyable, especially because of the wide selection of dishes available. I'd definitely come back to try more from the menu.

    Vegan tofu tostada
    Shai R.

    I had a wonderful experience at Blu Jam Cafe. The food was absolutely delicious! I had the Vegan Tostada. The tostada was full of flavor and seasoned to perfection. The tofu tostada was very crispy and crunchy which was delicious! The potatoes were also cooked perfectly. My son had the hangover scramble, sourdough toast and Blueberry Jam. He enjoyed his food also. He wanted a container of the Blueberry Jam to take home. We also ordered a Mimosa, Matcha Latte and a regular Latte. They were all delicious. I love the large mugs they put the hot drinks in. The service was good. You have to order from a QR code at your table. The food came out pretty quick. This location is located between Broadway and Spring Street. You can enter on either street. They have outside and inside seating available. I can't wait to visit this location again.

    Steven L.

    Went for brunch before it started getting really busy. Really great place because it's in this indoor alley that has different restaurants and coffee shops. We sat outside and I really enjoyed it because you get this kind of indoor outdoor feel. I got the Tuscany Scramble and wow it was really delicious. If you like pesto, you would love this a lot, I didnt know what to expect because I had nothing like this before, but the description was accurate. I was torn on either the tuscany scramble and the chilaquiles, but i really enjoyed my meal. I would totally go here again to get the chilaquiles or something that catches my eye.

    Crunchy French Toast, Iced Matcha, Iced Latte, Eggs Benedict
    Victoria A.

    Look how presentable the plates are! The food was good, but not great. I'd say the quality was just better than average! The menu is expansive though, and I'd be curious to return and try other plates/drinks. They have sangria, and I definitely want to try it next time. The service however, was so great! All the staff were quick, attentive, and friendly. They didn't rush us out or anything, either. Lastly, I did enjoy the location. There is an outdoor patio that is in a hallway of various businesses; it's covered/shaded, and yet still outside. Overall, it's a decent brunch in the middle of Downtown LA!

    Dia N.

    This neat little cafe is tucked in a food hall-ish area that looked like it could've been a train station of sorts back in the day. We came here on a Thursday around 12pm and it wasn't too busy. There's paid parking lots across the street, but it's in DTLA, so the area feels a little urban. We were met with wonderful service from the moment we entered. They have some seating inside and outside, but it's a lot cooler inside their restaurant than the "patio" area. Also, there's no restroom at this place. You have to ask for a ticket and go over to the security guard who will unlock the doors to the publicly shared restroom for you. Anyways, we got the breakfast carbonara and chilaquiles. I liked that they offered us an amuse bouche of a berry crepe. The crepe was really good and probably was the star of our whole meal. The breakfast carb was more of a risotto/mushy fried rice with peas, eggs, and pancetta. It tasted alright, but we couldn't help thinking about similar it was to fried rice. The chilaquiles was alright. The chips were on the thinner side, which caused them to get super soggy really fast with the watery sauce. While the flavors were there, the texture was not. This spot is more of an order at the front and pay at the front kind of place. Overall, great service, decent food.

    Fresh squeezed orange juice
    Anthony R.

    We tried blu jam because of the reviews and proximity to our hotel. We stopped in for breakfast which was great. They have indoor and outdoor seating. The restaurant does not have servers but a hostess and then bussers/food runners. You can either order from your phone through a QR code or at the front station which I thought was interesting. We ordered a fresh squeezed oj which was delicious and definitely freshly squeezed. The iced latte had a great strong flavor. The only complaint is I drank it too fast. The breakfast sandwich had a perfect crisp to the bread. The egg was cooked spot on to medium so had a slight yolk dripping. The bacon was very crispy and overall it was an incredible breakfast sandwich. The crunchy French toast is breaded with a ground up cornflake. It was very crispy and came topped with fresh berries and two sides of a delicious vanilla sauce. We had a great breakfast and would recommend this spot to anyone.

    Argentinian steak & eggs Blu jam Benny
    Jesse G.

    Extensive menu The food here was good, nothing mind-blowing but enjoyable overall. I liked that they give you the option to self-order through your phone or go the traditional route with a server -- that was convenient. The menu is huge though. Honestly a little overwhelming with so many items to read through, it made it hard to decide what to get. I didn't love sitting inside. There's no A/C and with the open kitchen so close, it gets pretty hot and uncomfortable. If you can, I'd recommend waiting for outdoor seating -- much more comfortable. Overall, the food was good and the ordering options were solid, but I'd stick to sitting outside next time.

    Signature crunchy French toast
    Anna F.

    Generous portions of delicious, beautifully prepared food. Stellar service, in a gorgeous, historic location. I have the Vegan Tex Mex Scramble. Super flavorful, more well seasoned than spicy. Served with lightly dressed, fresh spring mix salad and perfectly toasted artisan bread. So delicious. Our table shared their signature French toast, which never disappoints. This is the best BluJam location by far. Breakfast perfection.

    Sandy P.

    Eggs benedict is great here! We also really enjoy their french toast and it's plentiful to share with table. Service is attentive and the restaurant is nice and lively. A nice place to grab brunch and catch up.

    California omelet
    Perla S.

    Food is good Service is good Love that you can order on your own phone and pay right there and then Love that it's open and they have open seats for indoor or outdoor Since it's open there is pigeons flying or walking around Over all good cafe spot to try

    Cindy C.

    Amazing place! Food was great and service was fantastic. Our waiter was so attentive and even did a special something for my little girls bday. Would definitely come again.

    Ginger Shot
    Ivonne C.

    The Service was amazing our server I can't remember his name was very attentive, this place was a spontaneous stop my sancho brought me here before his courthouse visit and we are definitely coming back if he doesn't get shipped away , over all the ambience was great. Additionally I'm not sure why this place does not come up on the front yelp page it's definitely a hidden gem the food was delicious but the hospitality makes this place worth the stop every time.

    Hangover scramble
    Luiza M.

    If you want a delicious, well-rounded breakfast with large portions and quick service, Blu Jam Cafe is the spot to go! Their menu is extensive and everything sounded so good, it was hard to choose. I went with the hangover scramble, which was delicious, but the star of the plate were those potatoes. Cut so small, they are perfectly crispy while being pillowy on the inside. The best part was the $5 sangrias on the weekend, a welcome surprise!

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    Page 1 of 48

    Blu Jam Cafe Reviews in Other Languages

    Ask the Community - Blu Jam Cafe

    Does the crunchy French toast have any nuts in it?

    I don't believe so. Corn Flakes are what gives it the crunch.

    Does this place serve mimosas? Is the location air conditioned? Do the take reservations? I have been trying to get someone on the phone for days. Thank you for your help.

    Mimosas, yes. A/C, no... it's outside/in a shopping center. Reservations via yelp waitlist.

    Is the restaurant big group friendly?

    Can be

    Is there parking here?

    There are a couple of parking lots next to the restaurant.

    If my order was incomplete what steps do it take to notify blu jam?

    First kindly follow up with the ordering entity (e.g., Uber, Postmates, Grubhub). If this was not ordered through a third party, please contact the store directly.

    Is there a bathroom?

    Yes there is, not in the restaurant itself but inside the mall

    Is the restaurant wheelchair accessible?

    Yes

    Hi do you guys take reservations?

    Yes. You can use Yelp's reservation tool.

    Are they open right now for dine in?

    DTLA will open July 7

    Is this place open for delivery/take out? If so, what are the hours? The phone options aren't updated.

    Unfortunately they have closed until further notice

    Unlimited mimosas on Fridays?

    We offer the following mimosas for $10.95 a glass: -Guava Mimosa -Strawberry Mimosa… Read more

    Is there parking at this location?

    Parking very close by . Not expensive at all.

    Are the french toast vegan or can they be made vegan?

    Crunchy French Toast is not vegan, can not be made vegan.

    Good for large group Sunday brunch?

    How large of a party? We have a table that can satisfy a group of 8.… Read more

    Bottomless mimosas on weekend?

    No bottomless mimosas, but they do offer carafes of red and white sangria - which is super tasty. There is a bottomless mimosa spot just down the street - good place to kill some time while you wait your turn at that French toast.

    Do you need to make reservations?

    Good Morning Paulina! We do not take resrevations. However we do have a space for large groups that we can accomodate. We also have the option of adding yourselves to the No… Read more

    Open on thanksgiving today?

    Yes! 8:00am-3:00pm

    How is parking ?is there a lot? Street parking?

    I don't think there is a designated lot for that section of restaurants Blu Jam is in, but there are parking lots/structures around. I think they were $8 but not 100% sure. Or try street parking with meters but it was a little difficult to find when… Read more

    Is there a long wait on weekday mornings?

    No wait at all. I went this morning and there was only about 6 groups which took up less then half the place. Always safe to call to make sure.

    Are they pet friendly?

    I took my chihuahua and there were no issues!

    View All 30 Questions

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    4.4(2.4k reviews)
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    We celebrated a birthday with a party of 6. Our server explained dishes were served family style…read more She recommended 2 items per guest. This is what we ordered: 1. Pickled Pepper Blueberry Cornbread 2. Grilled Corn 3. Grilled Kalbi Style Short Ribs 4. Sauteed Green Beans 5. Goat Curry 6. Goat Belly 7. Ginger Chili Yum Salmon 8. Pork Belly Noodles 9. Sticky Glazed Pork Shank 10. Blackberries & Butter Montamore Cake Complimentary chocolate ice cream with chocolate syrup and sprinkles for the birthday boy! My favorites: 1. The blueberry cornbread was served with the best honey butter and blueberry jam. 2. The goat curry was not gamey. The meat was tender and the curry was mild in flavor. 3. The salmon was served with a crispy skin. The celery and peanut salad complemented the salmon well. 4. The pork belly was full of flavor. It was served with glass noodles. 5. The HIGHLIGHT of dinner was the pork shank. It was served with a strawberry salad, cucumbers, hoisin mayo sauce, hot mustard sauce, naan, and lettuce. The meat fell of the bone. This is a MUST try. For dessert we ordered the blackberries & butter cake. It was served with a frozen blackberry basil jam which had the consistency of a sorbet and basil whipped cream. If you like basil, this is the dessert for you! Overall, this was a delicious dinner. Service was attentive. Everyone had a great time!

    Wow! After years of waiting, I finally tried the girl and the goat and it did not disappoint. We…read morearrived early... yes, there is a parking structure!! Big win. We sat at the bar where there was ample seating. We ordered three mocktails and one martini... all drinks were We were taken to our table (check was transferred from bar) and started one course at a time & shared. Our waiter was personable and took our order quickly as well as consistently replenished our drinking water. Everything was delicious and had its own unique flavor, from the chickpea fritters which had softness and crunchiness, the goat mousse with sweet and savory sauces and the crumpets and crackers; then the goat belly with a deliciously crisp skin and soft inside and intense flavor (but not gamey) with a rich sauce, the steak was yummy and precut, and the pork shank which was epic! I loved all the greens and pita to wrap the pork and goodies into! We ended with a bday scoop of mango sticky ice cream which was completely different than I've had before and yummy.

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    Great White - Smoked salmon pizza

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    4.1(850 reviews)
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    My first day back from Chicago to the Larchmont neighborhood and you bet I'm going straight to…read moreGreat White for dinner! Had to have their delicious black cod entrée once again. I mean, look at that beautiful seared fish basking in delightfully flavorful sweetened soy sauce with delicate spinach and shimeji mushrooms swimming around it. Every bite was roll your head back awesomeness. Accompanied by a fresh crisp glass of quality Sauvignon Blanc and it's my complete meal. Waitress Kimmy (sp?) was very charming, professional, efficient and attentive. Dining outdoors always a treat, and though a bit on the chilly side, ample heaters made it comfortable.

    Been here several times and it keeps growing on me. The host can be a bit much sometimes, always…read moreacting busy, but once you're seated it's a great experience. Indoor seating has that Tulum vibe--chandeliers, music, really nice energy. Now that it's warming up, the patio is also a solid move. Food is consistently good. We always get the burger--it's one of the best. This time we tried the crispy chicken and wow... sweet, spicy, super underrated. Got ranch with it and it was a perfect combo. Also tried their pizzas--really solid, and they have gluten-free options. Ivan was our waiter, super nice, and the food came out fast. We were in and out in like 30 minutes (we do eat fast though). Definitely coming back for the burger and to try more of the menu.

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    Great White - Can't miss with the burger. So juicy and perfectly cooked. Fries are on point as well!

    Can't miss with the burger. So juicy and perfectly cooked. Fries are on point as well!

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    Dunsmoor - Edna's Sour-Milk Cornbread

    Dunsmoor

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    This was my first time dining at Dunsmoor, and it definitely lived up to the buzz. I first…read morediscovered them through a video by Notitious Foodie, and after doing a bit of research, I found out they're ranked Top 4 in the LA Times Top 101 Restaurants. That made me even more intrigued to try it. Booking wasn't easy -- there were no available reservations for two people for the entire month of May. But there were single counter seats, so I booked for one and had my partner do the same. We messaged the restaurant asking if they could seat us together, and they did. Great service from the start. I took photos of everything we ordered (except the drink), and here's what stood out: * Baby Albacore -- So refreshing and incredibly good. A perfect starter. * Chicken Liver -- My absolute favorite of the night. The combination with the onion preserves was amazing, and the bread was delicious. * Edna's Sour Milk Cornbread -- The best cornbread I've ever had. Served warm, soft, and unforgettable. * Pork Chop -- Tender, flavorful, and cooked beautifully. * Pork and Green Chili Stew -- Comforting, well‑seasoned, and really enjoyable. * Japanese Sweet Potato -- My least favorite. It was too oily, and the oil overpowered the natural sweetness of the potato. Overall, everything was delicious, and the service was excellent -- attentive, friendly, and efficient. No wonder they're ranked in the Top 4. I would absolutely recommend this place and will definitely be coming back.

    Heard a lot of good things about Dunsmoor so wanted to see if it lived up to the hype…read more Food: cornbread, pork chop, chicken liver, and seafood rice were all very good. I will say the chef cooked things perfectly. The only downside was the amount of butter used in most of the dishes was a bit overwhelming. Ambiance: interior decor was simple; the wood burning oven was a nice touch. The music was super loud and made having a convo difficult. Overall, not quite up there with the Bestia's or Hermon's of LA but I would recommend nonetheless. Cheers.

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    Superba Food + Bread Hollywood - Bread collection

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    4.4(644 reviews)
    5.9 miHollywood

    Superba Food + Bread has 5 locations around LA but this Hollywood is like a hidden garden gem. The…read morepatio is so darn cute and even used for movies & shows sometimes - a friend of mine filmed this week there! It's truly a beautiful space and feels so relaxing when dining there. I had dinner with a friend here and we loved everything we had. Service was the perfect level - kind but not over~the~top, checking in just the right amount, making sure we were well taken care of. Clean bathrooms, too, haha! Now the drinks and eats! I absolutely loved my Pecan Cold Brew (6.50) and was surprised to see such an option at dinner! It was perfect. My friend had the beautiful Ginger Thyme Lemonade ($6.50) which was also just delicious. I highly recommend everyone try their 'Selection of freshly baked breads with all 4 spreads' for $29 if it's your first visit in. It's a filling starter of a few of their breads (the pre-buttered & chives topped charred levain was exquisite as is - no notes!) and a few of their toppings. My personal favorite of the toppings was the fresh cheese with honey & salsa macha - our server said it was their favorite, too - but there wasn't a bad topping in the lot. Butter + Salt was simple but lovely. The Charred Eggplant spread was sweet in a good way with walnuts and pomegranate molasses. The smoked trout was nice to have a meaty option with smoked onions mixed in, topped with roe. We had the Bluefin Tuna Carpaccio ($27) starter which was light but beautiful with meyer lemon, chives, sea salt, and sourdough crisps. Everyone recommended me the Fried Brussels Sprouts ($15) before I went and y'all were right! They come lightly fried with red flame grapes, walnuts, and pecorino cheese all mixed on the plate Fell in love with Superba Food + Bread and can't wait to go back. I hear their brunch is fabulous, too!

    This place was so cute! Loved the grand entrance that takes you into the patio dining. You'll have…read moreto walk around to get to the host, where you'll end up at the indoor dining area. It was such a nice day when we went so we opted to wait 20 mins for patio seating. I wasn't sure what was the best items here but I opted for the lox and schmear and it was just what I needed. Great food, great vibes. I would definitely see myself bringing friends here.

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    4.3(257 reviews)
    5.3 miHollywood

    AMAZING FOOD AND VIBES!! I LOVE IT HERE!!! So everything…read moreabout this place is top tier. The service was amazing from the time we walked in to when we hit that trapdoor to DOT next door. Our server Ahman was attentive had great personality, funny. "Strong and cute " LOL. The food was amazing we ordered a bunch of things. That knuckle sandwich was hitting hard. That steak and mashed potatoes was delicious. OMG and the ox tail grilled cheese hands down was Completing hard with that knuckle sandwich. The food was to die for , I can't say enough about the food. This restaurant EVERYTHING WAS SO DELECTABLE!!! There's not many restaurants that you can say everything was delicious but you can say it about Linden. The chef came out , the GM came Over. The customer service made you feel like you were a VIP customer. I definitely have to go back, like ASAP. I'm dreaming about this food. The experience was unforgettable and the type of experience that whoever trained those individuals at LINDEN in creating a customer experience need to train other restaurants. I will Definitely be back. Oh and not to mention after You eat they can take you next door through the back to go to DOT. It's a bar next door with drinks and music. It gets pretty packed in there at around 11. I can't say enough wonderful amazing things about this place. Will definitely be back for sure !!!! Will be making reservations again soon.

    Linden, a restaurant with roots in New York bringing together cuisine with inspiration from…read moredifferent cultures around the world. First, parking. Linden is on Sunset, so parking can be hard to come by. If you're lucky, you might find street parking, but most likely you'll need to valet unless you don't mind walking some distance. Moving on. We had a reservation so we were seated immediately. Started with drinks, and I don't remember the names (apologies). One was a passion fruit cocktail, very flavorful. The other has pineapple and was also very nice. Both drinks has a great blend of spirit and flavor. Food, we started with the Yellowtail Crudo and the Lobster & Crab Knuckle Sandwich. The crudo was excellent with a scotch bonnet ponzu sauce to dab in and scallion salad. Would definitely recommend. The Lobster & Crab Knuckle Sandwich was also one of the best lobster rolls I've had. So much lobster and crab, perfectly buttered, a great roll... so good! For entrees we did the NY strip and the Sweet Corn & Pea Agnolotti. The NY strip was cooked perfectly with the pomme puree and wilted spinach. Great bite with everything together. The Sweet Corn & Pea Agnolotti was also good with sweet corn-filled agnolotti and charred corn on top. The one thing that I felt was a little it of place was the truffle on the peas. It wasn't an overbearing amount but the truffle flavor really came through and, for me, just didn't bring it all together. It was still a good dish, but I felt the truffle did not need to be there. Might have been better with something else or just leaving it off all together. Overall, fabulous restaurant on Sunset serving a great menu with inspiration from around the world. Cocktails were amazing as was the food. Highly recommend!

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    Blu Jam Cafe - breakfast_brunch - Updated May 2026

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