Nice place to grab lunch with friends. Seating was available, food was nice, it was a hot day and servers made sure my water was good to go. Large salad and small pizza is good for 2 - 3 ppl read more

A shout out to blueline pizza for their participation in the taste of Mountain View event last week. Their pizza offering was excellent and we appreciated that they took the time to do this, given how crowded they were with regular customers. The beer was also appreciated!! read more

not a deep dish expert, but this place was an amazing experience. took my parents here to try it for the first time and they loved it. salad was way better than expected. my dad and I (yes, me as well) initially scoffed that my S.O. was ordering salad at a pizza place. After taking a bite, we shut the $%#@ up and kept eating more and more. It's good that they layout expectations on how long the deep dish would take (it does take long so if you're starving, might not be best option), otherwise would've been probably put off by that but since they double-checked with us on the wait time, we had our expectations managed. Pizza arrived. Ate everything. Delicious. read more

Blue Line is our go-to pizza place in Mountain View. We love their deep dish, especially the Chicago Chop and BBQ chicken.

Came here for lunch right when they opened on a Saturday afternoon. We ordered a large BLUE LINE and WHITE PIE (half & half) to share between 4 people. Waiter gave us an estimation of 30 mins before pizza was ready and he was correct. Both were pretty good for VEGETARIAN options! Flavor-wise, I preferred the Blue Line because I liked the spinach ricotta/feta along with taste full-bodied garlic taste. I did enjoy the roasted zucchini on top of the White Pie, but would maybe prefer they cut back on fresh tomatoes since it made the pie a bit watery. Of course the CORNMEAL CRUST was to die for and I didn't even miss gluten. Things to note: - It does take ~30 mins to make the pizza, be aware if you're in a time crunch. - Menu stated a LARGE was for 4-6 people, but it was just enough for our group of 4. Order an appetizer or another small pizza if you have 5-6 people. - I prefer medium depth to my deep dish pizzas so this was prefect for me. read more

My friend and I came here for dinner on a Tuesday night. It was quite busy. We were greeted right away and was given a nice seat outside. We both ordered a beer (not a bad selection). We ordered the half and half (white mushroom and the chicken) in their famous deep dish format. Deep dish takes about 30 minutes to make so if you are hungry go for the thin crust. The pie was pretty good and they also provided honey for the crust because is liken to corn bread. Overall, it was a good experience and the service here is not bad. I am not a huge deep dish pizza fan but this was good and I would come back if a friend suggested it but prob not on my own. Street/parking lot. You can also take the VTA/Caltrain here. read more

My girlfriends and I love this place! They have a great selection of pizzas, with various crusts options, along with refreshing salads & appetizers. We recently had the Pear and Arugula thin crust pizza, along with a the great Meatball one! The Meatball pizza reminded me of a great Italian dish just placed on top of a delicous deep dish crust, instead of pasta. To complete the meal a must have is their Carmel Apple Bread Pudding. Yum! Blue Line see you soon. read more

HUGE amounts of food. Pretty tasty overall Not a good date spot read more

I think I fall among the rare minority who aren't a huge fan of this pizza. It could be because their vegetarian options are simply not as good as their meat ones. But I've had vegetarian deep dish pizzas in other places which were just marvelous. Allow me to elaborate: I got the deep dish Aphrodite which comes with cherry tomatoes and basil. The size of the large pizza is good enough for four hungry people. The pizza was fresh and warm and served with a special tomato sauce. All good. My issue was with the fact that the amount of cheese seemed lacking - especially considering that the pizza was deep dish. The height of the pizza attested to that. It was simply not like the traditional deep dish pizza but was some sort of combination between a thin crust and deep dish. This impacted the entire taste. It was well made otherwise but this skimpiness in cheese impacted the overall flavour and experience. I did like the garlic bread which looked like a mini pizza itself and was light and airy. I also wish they had given some additional cheese to sprinkle on top. The place is not halal but their vegetarian options are interesting. read more

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Pizza famously falls on a continuum of "Uneatable" to "Too Fancy," with an extremely broad band between the two being equally delicious. Blue Line occasionally veers towards the fancy end of that spectrum, but generally avoids the trap. Is it the best pizza for the price? Probably not. But what you get in return is an extremely versatile, pretty reliable venue that can accommodate deep dish lovers, the gluten-free crowd, date nights, quick bites, and a variety of other use cases. Also, one of the tastiest thin crusts I've ever had the pleasure of chomping. read more

Normally, I am a "throw the crust away cause why waste the calories" but Blue Line pizza's crust is actually pretty delicious, at least on their deep dish pizza. But what really changes the game and elevates this crust from like "yeah sure it's pretty good" to "omfg yes" is dipping it in honey. SO GOOD. I don't even normally like cornbread. Deep dish pies I've had that were tasty: - Free Bird - Tipsy Pig - something else that I forgot I think the greek one but it was also delicious. The small deep dish is the perfect size for two people. It lets you have about 3 decent slices each. I'm a pretty hearty eater and that was the perfect amount to not feel like I'm dying but also not be hungry, though I would recommend a side of something as well for that well rounded meal feeling, but my friend was perfectly fine with just the pizza. And while $21 for a small pizza might seem expensive at first, when you break it down to $11/person it's actually really really good. Their bruschetta and their garlic bread are also bomb, especially their garlic bread. Can you say cheesy heaven? I also got their shishito peppers last time and they were good, but not really anything to rave about. If you want to feel vaguely healthier order these. I've eaten in a few times, but my most recent time I used their curbside pickup and wow - my food was ready right when it was supposed to be, and I called the dude and he came out to my car. It was fantastic. I think one of the times I came before for pick up I had to wait a little bit, which was not as great, but the couple of times I've come here most recently have been great. Will definitely be using curbside pickup again! read more

While this wasn't the best deep dish pizza I've had, and there are many other great options in the area (Zachery's in Berkeley comes to mind), this place still was pretty good and the taste overall was enjoyable. The pizza itself is a little bit on the sweeter side, but I still was able to enjoy it nonetheless. We had the Italian Combo, which came with a good variety of meats, and the pizza itself was quite hearty and flavorful. I enjoyed the cheese parts mixed with the tomatoey parts, and they did a good job cooking the pizza through, as it was hot and pleasant throughout. read more

Blue Line Pizza - Pizza Near Me - Mountain View, California

Got the bbq pork sliders and pesto chicken pizza. The hawaiian roll for the sliders was toasted perfectly and there was a smoky chipotle sort of dipping sauce that added a little kick. There was an accompanying slaw that was pretty lifeless and didn't contribute at all. The pizza was pretty tasty. We got thin crust which had a nice crispness to it but wasn't overdone. Not overly cheesy either and the chicken wasn't dry. Overall quite good. read more

Blue Line Pizza - Pesto Chicken Pizza - Pizza Near Me - Mountain View, California

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They had Gluten Free pizza, so I have to try! I think that the crust was a pre-made one, but they put their own toppings on and it was delicious! PSA Understand that there are 3 categories of GF pizza 1) A heated up supermarket pie (yes, restaurants do that, and yes it's shameful) 2) Premade crusts, custom toppings 3) Home made crust, GF oven, the works! /PSA So this was a "category 2" pizza as far as I can tell, but it was a really good category 2! Hot, good toppings and cooked just enough to have that slight burn that all good-hearted pizza crusts have! I'll be back! read more

Blue Line Pizza - Pizza Near Me - Mountain View, California

Worth every penny. Had 2 deep dish cornmeal crust pizzas, half Aphrodite and half blue line special (for the vegetarians) both were excellent. The other pizza was half tipsy pig which was AMAZING BEYOND WORDS, and half with red sauce sausage meat etc (I forget what that was called. Shishito peppers as an appetizer while waiting for our pizza was the perfect light plate to snack on before eating the heavy filling pizza. read more

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Finally found a deep dish pizza spot in the south bay!! Ordered the chicken pesto deep dish.. SO GOOD! Hope your schedule is flexible because the deep dish does take 30-45 min to come out. For two, we ordered a size Large and had two slices left over that we took home. Will be coming back!! read more

The pizza quality has gone downhill. The preparation is not executed well. We've noticed it in our last 3 orders. It's everything from overcooking the thin crust pizza, rubbery cheese, the flavors don't really sing or meld together well, and overall more bland. The texture of the meatballs in the pizza is really chewy and sinewy, not soft and tender. $30 for a large thin crust pizza is too much. The consistent disappointment has turned us off from ordering, but if you're going to do it get the thick crust instead. read more

Horrible! I had this pizza Doordashed and it was just gross! Undercooked, thick sauce, cheap cheese, I think eating the box would've been more palatable. Blue line used to be decent as I ate there in Los Gatos and it was decent but I regret just not going to Safeway for a frozen pizza which is light years better. Yes I got refunded most of our money but my family is still hungry, time to get the Pepto out and settle for a bowel of cereal! Great 49er game wish the pizza matched! Man know my stomach is at war with this garbage, thank you blue line for flat lining my gut! read more

This is possibly the worst pizza I've ever had. The East coast chain Pizzeria Uno does deep dish better than this, nevermind Patxi's. The crust was grainy and falling apart, the toppings were horribly distributed: a complete BED of spinach 1/4" thick at the bottom of the pie along with a few pieces of sausage and other toppings here and there. The sauce tasted like Ragu. Honestly I've had better pizzas from Domino's. They should be ashamed of charging so much money for an abomination. read more

Yum! I first heard about Blue Line from Yelp friends Loreto D. & Lex C.! Wanted to try out their Chicago deep dish so Sophie N. & I drove over to DT Mtn View. Downtown is still busy on Tuesday night! Easily obtained a spacious 4 top for only 2 outdoors on a cool summer night. They turned on the heating lamps. We ordered half Caesar salad and half bacon & blue salad-- we finished both! Crisp and refreshing. Small deep dish Chicago chop with bacon, sausage, salami, and pepperoni with mozzarella, smothered in rich tomato sauce, a few pieces of tomato here and there along with pepper flakes mixed in. Was saltier than I like, which makes sense because of all the meat. One slice and I was out. Forgot to add mushrooms to this. Wild Mushroom & truffle oil thin crust pizza had it going on! Win win. Ooey gooey cheese. Truffle oil. Mushrooms basking in said truffle oil. Heaven. All that's missing is fresh arugula and shaved pecorino. Leftovers boxed up. I'll return for that thin crust and will try something simpler like sausage & mushroom deep dish, exactly what I had in Chi Town last year from Tortorice's. Didn't have a chance to try Giordano's, unfortunately. read more

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First thing i ate after spending a year in a nursing home. Worth the wait. Chicago Chop is unreal.

I usually only like Neapolitan or really thin crust pizza, but this Chicago style deep dish is fantastic. I've tried a couple of different vegetarian options, but always gravitate back to the classic Blue Line. It's a good mix of flavors and textures with their chunky style sauce. Other tasty options are their roasted peppers, organic mixed salad and citrus super slaw salad. Really friendly staff, good service and nice casual atmosphere. read more

Have been to this place a few times and usually have liked this place but it has really gone down hill in my opinion. Wait staff non attentive and appears a friend was in visiting and all the staff seemed to decide to congregate and socialize over by the bar counter. We ordered a pizza (overcooked) and salad and and when the waiter dropped it off and asked did we need anything else I said yes our salad we ordered would be great. His look turned to "oh damn, I forgot about that". That was because he spent 15 mins in that group socializing instead of focusing on his job. We ended up finally getting the salad which took another 5 to 7 mins to be delivered to our table. No one ever came back to ask again if we needed anything or inquire if everything was OK. We had to ask for a box for our left over pizza which would have been the clue to get our bill. Waited and waited and then had to finally ask to get that. All in all the whole experience totally turned me off of ever going back or ordering pizza from this place again. Thought about asking for a manager but would have made me even more furious if there was anyone there assigned responsibility based on the unprofessional staff we observed. If management or the restaurant owner reads this I suggest you get yourself involved and work on improving how your staff presents themselves while at work. I guess with covid and the lack of people wanting to work we're settling now for whatever we get. read more

If you've read my reviews before, you know that I'm usually not the biggest pizza person - I know, I know.. What's not to love?! It's almost the most perfect combo of food - Bread, ooey gooey cheese and an array of endless, delicious toppings. I'm definitely starting to change my mind on the pizza front - And a lot of that has to do with Blue Line Pizza! Located in Downtown Mountain View, you will have your choice of any cuisine you might be craving - And if an amazing Deep Dish Pizza is what you are looking for - Than Blue Line is the place to go! Since the location is smack dab in the middle of Downtown, parking can be a bit hard to find sometimes but no need to worry - There is a huge parking lot right across the street at the CalTrain Station. Not local to Mountain View?? No worries, Blue Line has seven locations throughout the Bay Area. This review can not testify for the level of customer service as I've only enjoyed Blue Line with Take-Out or Delivery {thank you Door Dash}. The Fantastic food is the way to go - No wonder this spot was voted "Best Pizza in Silicon Valley"! I am a sucker for meatballs and the Spicy Meatballs here are on point - The homemade marinara, melted mozzarella and shaved parmesan add the extra touch to these perfectly spiced beef meatballs {and for those wondering, they are spicy but not over the top}. Add a side of the Garlic Bread and you've got yourself one hell of a meal! I am also a HUGE salad person - I could eat salad each and every day. My go-to here is the Bacon & Blue Salad - Delicious! Romaine Lettuce with Crispy Bacon, Gorgonzola, Cherry Tomatoes and Caramelized Red Onions all topped with a Tangy Blue Cheese Dressing - Yum! Our go-to for Pizza is always the Classic Deep Dish - Spicy Italian Sausage, Peppers, Onions and a Delicious chunky sauce with a bit of a kick! Getting this as a Deep Dish is an absolute MUST - Crunchy, Buttery with the perfect thickness - Everything a deep dish crust should be! Next time you are having a craving for pizza - Check out Blue Line - You will not be disappointed! read more

Blue Line Pizza - Brass Monkey Deep Dish - Pizza Near Me - Mountain View, California

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Blue Line Pizza is totally worth the calories! We get deliveries for work lunches on special occasions and everyone really enjoys it. There are NEVER any leftovers. Their margarita pizza is my favorite. read more

Pros: - Friendly staff - Clean establishment - Good deep dish pizza Cons: - Thin crust is not too good (though I had it at a different location) - Pricey in terms of per person cost, especially for pizza Personal Experience: - Been to this location three times - One time I was on my way with a friend and we got into a car accident on the way (it had been raining and the roads were very slippery after a dry spell) we had to walk a mile to pick up our pizza which we had preordered on the phone and it had been kept warm for us when we arrived My Order: - Small deep dish half Chicago Chop half Wild Mushroom & White Truffle Oil Tips: - Small deep dish will be enough to serve two, medium thin crust is wayyy too much for two - Pizzas are made fresh so order ahead on the phone - Deep dish takes about 35-40 minutes, thin crust 30 mins from what I remember - The deep dish is a more heavy than fluffy read more

We came to have dinner at this establishment on 04/13/19 and it was a huge letdown. We were seated promptly and this is where the problems began. 1- After being seated, we were promptly ignored. We sat there for a good 15 minutes without any acknowledgment. I made eye contact with several servers and then they would look the other way. I mentioned to our table that we should just leave and go to another restaurant since there are so many other great restaurants within walking distance. Just at that moment a server named Jenny (I asked her name) started to attend us. 2- Jenny continued to provide us with service, and it was shitty and she made us feel like we were bothering her every time we needed something such as napkins. 3- The straw that broke the camel's back is when Jenny ran our card with the wrong amount. When we asked her why this transaction showed the wrong amount she said she would reverse the charge. She did, and then ran the card for the "right amount". HOWEVER, when we checked the bank this morning the card was charged the WRONG amount which funny enough is over $20 extra for no reason. It looks like the server might have pocketed the overage? This is unethical. 4- We called the restaurant and spoke to Mariam (sp?) and she argued that the transaction was fine and that she would send us a transaction amount to verify that they ran the card for the right amount. HOWEVER, I called our bank and they have stated that the transaction for the wrong amount has cleared. Mariam said that it wasn't the case and she argues that the card was charged for a lower amount. CUSTOMERS BEWARE!! IF YOU ARE PAYING WITH A DEBIT OR CREDIT CARD, PLEASE DOUBLE CHECK YOUR RECEIPTS AND KEEP YOUR RECEIPTS. DO NOT TRUST THIS ESTABLISHMENT AS THEY WILL OVERCHARGE YOU AND THEY WILL HAVE NO EXPLANATION AS TO HOW IT HAPPENED. Now, I have to deal with this headache with the bank since this establishment does not want to take any responsibilities for their transactions. read more

Really enjoyed this pizza joint in Mountain View! I came here on a Sunday night during sunset and sat in their patio area. I love how there is outdoor seating with heaters! We ordered their large pizza which was enough to feed the three of us. The small comes with 6 slices while the large comes with 8. I love how you are able to do half and half which allows you to choose two different types of pizzas. GAME CHANGER!! We ordered the wild mushroom and white truffle and pesto chicken. We all enjoyed both of them! The pesto felt a bit lighter and I like how there were onions and bell peppers on it. The Mushroom and white truffle was really flavorful and delicious! You also can choose if you want their deep dish crust or thin crust! We chose thin crust but will definitely be back to try the deep dish! read more

Blue Line Pizza - Pizza Near Me - Mountain View, California

I went back just on the heels of my last review, and unfortunately have to take down off a star. The pizza was WAY to cheesy the 2nd time, esp the wild mushroom truffle oil half. The Blue Line half was tasty, though a little too cheesy, too. Average of 4 stars for the 2 visits. read more

Blue Line Pizza - After 2 closed pizza places we found one open!! ‍ - Pizza Near Me - Mountain View, California

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Some of the great people have left and the corporation killed their Happy Hour. Very sad changes to once a stellar place.

Visiting the area for a work conference and was recommended this place as a good place for a deep dish pizza. Their was no wait, the staff was very friendly. The garlic bread we ordered was a nice appetizer to start with. For the pizza we decided to go with the ITALIAN COMBO. It had plenty of meat, the sauce was very flavorful and the crust had a nice crisp to it. We really enjoyed the food and would be back for sure when in the area. read more

Blue Line Pizza - Italian Combo Pizza - Pizza Near Me - Mountain View, California

Best Gluten free pizza I've ever had! I ordered the cauliflower crust free bird. I have 4 stars because the prices are high. Do to the prices it will be a once in awhile kinda a place. The food won't disappoint though, I highly suggest giving it a try, read more

not sure how they survive with this level of service. we went at an evening, thinking to have some pizza. who knows they charge for every single add-ons on the pizza?! we asked for some ready to go pizza on the menu and she said they don't have it at the moment. the waitress had a bad attitude toward us because we questioned why so many pizzas are unavailable at dinner time which is unreasonable. anyways, not going back. read more

Blue Line Pizza was on the list in article that we read about some of the best deep dish pizza places in the Bay Area so on Sunday night my boyfriend and I came here for late dinner. Upon walking in, we ended up just seating ourselves because the employees were in the back of the places looking busy. Also, there was a pile of menus on the hostess stand so we just grabbed a couple while choosing a table to sit. Soon after a server came to take our orders. We got the garlic bread, cider, beer, and small half Chicago chop & Bbq chicken. Our fave thing was the garlic bread because it was delicious with it's cheese, warmness, and flavor. The drinks were good. I think we realize we're not really Chicago deep dish pizza type of people. I love BJ's deep dish pizza because the crust is like a pan pizza but deep dish. But here the pizza crust is like very rough like cornmeal? Just a very rough texture which we didn't really like. I think next time if we do come here again..we would get the other type of pizza which my boyfriend said would be similar to the garlic bread which would be better. Also, the bbq chicken was so much bbq flavor. like too much. If you're a big fan of bbq, then maybe you would love this, but I don't like the overpowering bbq flavor. My bf suggested putting some marinara sauce from the garlic bread to cut the bbq flavor which it did helped a good bit. read more

First time trying this pizza and we got Large tipsy pig and garlic bread. It was very delicious and definitely will get it again!

This Blue Line lived up to expectations based on other locations that I've been to. The food is consistent and the service was expeditious. Because we decided to go with thin crust instead of deep dish this time around, the food came out relatively quickly. Our party of 4 chose to go with the mushroom and truffle oil as well as the aphrodite. By far, all of us liked the mushroom pizza better, even my husband who is a self proclaimed non mushroom eater. We also got an order of the meatballs to share which were cooked well and had a nice layer of cheese melted on top. They didn't have the honey and other toppings (cheese and pepper) on the table which would have been nice to have, but not absolutely necessary so we just went without. Overall, getting two small thin crust pizzas as well as an app was enough to leave all of us feeling pretty satiated. They also have outdoor seating with some heat lamps which was a nice option given that we had a dog with us. read more

Upbeat restaurant on Castro Street. Indoor seating may be chilly if you're sitting near the entrance during fall/winter nights since they keep the doors open. If you manage to snag seating deeper inside, congrats! Otherwise, consider bringing a light jacket. The pizzas are on the pricier side, but they have unique specialties worth trying out. Many friends have raved about the wild mushroom & truffle pizza, so I was excited to finally cross this place off my bucket list. Boy, I sure wasn't disappointed. The menu says that small pizzas feed 2-3 people & large pizzas feed 4-5 people. I opted for the small & found this to be the perfect dinner amount for 2 people. Wild Mushroom & White Truffle Oil Thin Crust Pizza || S $19.75 || L $25.75 || AMAZING. The wild mushrooms aren't just your ordinary button mushrooms--Blue Line uses a great savory variety of them that blends perfectly with the truffle oil and cheese. The cheese pull is incredible & probably got to ~2 feet long...which shows just how fresh the mozzarella is. read more

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Stopped by here with a friend for a quick lunch a few days ago and compared to all the other pizza places around, its bar none. Since I had a hearty breakfast, I decided to order a personal sized Meatball pizza (I believe 9''). With COVID restrictions and everything going on, we sat outside under some umbrellas they had provided, which was really nice as some restaurants don't provide shade to customers. We got our pizzas after about 10 minutes of waiting and the aromas coming from it made my mouth water. Compared to other deep dish pizzas I've had in the Bay, Chicago, and the Midwest, I believe Blue Line's Pizza was definitely on my top 5 list. The sharp acidic flavors from the red bell peppers along with the savory homemade meatballs made my mouth almost tingle with excitement. The highlight for me, however, was the ricotta cheese I would get with every other bite. It made the pizza not super mundane and added a great twist that empowered me to finish the entire thing! However, I do have to say the sauce layer was a little too thick for my liking, but that's probably just my personal preference as I'm not a huge fan of tomatoes. In the end, I would 100% recommend anyone who hasn't had Blue Line to come over and get a pizza. You will definitely love sinking your teeth into some of the best pizza in the Bay, if not the US. read more

Pizza is great always, we order from here once a week and are always happy with everything. The toast ordering system is very flaky and frequently does not work on a few year old updated IPhone. I had to call in my order instead. Tonight for the first time an AI system took my order, very slow to get a simple pizza order, a waste of my time where I could give the order to a human in 10 seconds. I finally got the simple pizza ordered and was sent a text message confirming the order, I show up and they don't have a pizza made. I am now waiting for 30 minutes for them to make my pizza. I won't be ordering many more times unless the technology vastly improves, the online ordering should be quick and simple but works only occasionally which is crazy and frustrating. Now with not being able to call an actual human and knowing my order went through, I may choose to go to a store and save the hassle. I have been able to order online for decades and get the correct order. read more

In all my trips to this area, I had never been to Castro Street and Blue Line. Unlucky me! We hit it right on a Sunday night and walked right in. Our pizzas took 25-30 minutes since they were both deep dish and cooked to order -- they warned us ahead of time in case we were unaware. I highly recommend the thick crust pizza as being worth the wait. You can build your own or choose from their list of creations. There are many options, including many more vegetarian choices than you see at most places. Can't decide? They will let you go half and half. Our group of 4 got a small BBQ chicken and a large half Aphrodite and half Wild Mushroom & Truffle oil. Both were good, but I preferred the Wild Mushroom one. In addition to these less conventional pies, you can go for the more traditional ones, like the Italian Combo ( pepperoni, salami, onions, green bells, kalamata olives, pepperoncini, mozzarella) or you can start with cheese and add the toppings you like. We didn't do it this time, but their wings are excellent: crispy on the outside with a crazy dry rub and perfectly cooked on the inside. At a pizza place. You've got to try the wings. The service was great and the food hit the spot. I will be back soon. read more

Blue Line Pizza - Big pizza: half WILD MUSHROOM & WHITE TRUFFLE OIL and half APHRODITE. Little pizza: BBQ CHICKEN. - Pizza Near Me - Mountain View, California