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    Boiling Point

    3.4 (568 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 3 weeks ago

    Order Boiling Point Takeout or Delivery

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    BOILING POINT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Boiling Point

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    #10 Thai Tomato Hot Soup #1 House Special Hot Soup
    Claire Y.

    I have been coming to boiling point for years and sad to say that the quality has gone a lot worse over the years First I don't think they ever clean the stove the soup is sitting on, there's leftover veggies and juice on the stove, had to wipe it clean myself. Second they have switched the ingredients in the house special soup over the years and added more "blood tofu" rather than the fish tofu in the past. This is very unfortunate because I'm a huge lover of their old house special soup. Place has a huge parking lot.

    #4 Beef Hot Soup, #7 Mushroom Veggie Hot Soup with Beef broth
    Dalena N.

    Super warm and hearty soup. Perfect for the cold weather that we've been experiencing lately. The service was great- we got checked on multiple times throughout our meal and the ambiance was good. A lot of families enjoying and laughing together. Plus, during lunch hours you get a complimentary drink. I got the green tea and it was yummy! Right amount of sweetness and a strong green tea flavor.

    Christopher D.

    I will say, we had some really good service. Very attentive and efficient. The food on the other hand was bland. I never knew hot pot style meals could ever taste bland, but this was it. The beef broth was tasteless, ever with the addition of the condiments offered. I much prefer regular hot pot like Happy Lamb.

    Milk Cream Curry
    Jeremiah M.

    I've been to Boiling Point several times at several different locations, and what I like about them is that they stay consistent everywhere. The concept of being able to have your own bowl of hot pot soup is nice when you're not in the mood to stuff yourself with AYCE, as it serves as a quicker way to get your fix of hot pot. This time I ordered the Milk Creamy Curry for the first time per recommendation by my girlfriend. It comes with everything listed according to the menu/website, but instead of the sliced pork we substituted for the sliced beef. It was quite flavourful as you can really taste the cream and curry in this pot, and most of the toppings paired well with it. Although I wasn't a huge fan of the potato slices that came with it, I probably would've replaced it with taro slices instead. The only downside to these singular hot pots is that the meat always ends up very chewy and takes a while to ingest. Not the biggest problem, but it does get rather tedious after some time of eating it. All in all, always a good place to go when craving soups with a good selection of options for what to eat. Not much to say about this specific location other than decent-sized parking and average service.

    Amber oolong milk tea
    Arielle M.

    *WAS IN FACT BOILING THE WHOLE TIME* First time here and did not know that each person gets their own individual flame and pot. Personally, way too hot for me and I didn't eat it fast enough so it started to burn. Besides the temperature, everything was delicious. What looks like a small pot is stacked with meats, veges and noodles. It even come with extra noodles or rice on the side ! Very bright and family friendly. Small location overall but got a table easily right before the dinner rush on a Tuesday. Two of us showed up before the rest of our party and they let us hold the table - which was very kind of them (we didn't order for about another half hour). Drinks were good and not too sweet. Loved the boba texture - soft and slightly chewy. *caution: I believe every option except the vegan one had seafood so if you're allergic, be aware your options might be limited :)

    Spicy beef
    Laurel C.

    Boiling Point offers consistent quality and fast service, making it a reliable spot for a quick mini hot pot fix. The cleanliness is medium, especially with the sauce containers and spoons, but it's generally acceptable. One nice touch is that the staff give free jelly at the end when you get your check, which is a pleasant way to finish your meal. Overall, Boiling Point is a solid place to satisfy your hot pot cravings without the hassle of making it at home or paying the higher prices at fancier restaurants. It gets the job done well enough for the price. I have never left feeling like it wasn't worth the time or money.

    Yen D.

    I came at 11 am right at opening. Service was quick and attentive. Loved the flavors of the hot pot although the slices of beef were fatty. Ordered vermicelli instead of rice for the hot pot. Really liked the green pepper chili oil which is the numbing oil and chili garlic paste for dipping. Wintermelon drink comes with the lunch combo. I came during my birthday so this would have cost me $20.78 before tax and tip but for my birthday it was free. Lots of tables to sit at. V

    Tomato hot pot
    Nune H.

    I really enjoyed my time here. I wouldn't say it was spectacular service, but staff was nice and seated you pretty quickly and you didn't have to wait too long for food. Menu was good for hotpot and its personal hot pots, not a shared one. But I would say I could have shared mine easily. They have appetizers and sauces and drinks. Good options for spice vs not. Pricing super decent.

    Taiwanese spicy.
    Ben H.

    Packed on a Sunday night. In town for business so thought I'd check this place out and compare to Tasty Pot. Service is not great and very slow. Interior is nice, but pretty small. I ordered the Taiwanese spicy pot and pork belly appetizer. The pork belly was nothing special. Just some stir fried pork belly w some sauce. Usually when you order a Taiwanese spicy pot they ask what spice level you want, it here. They just go full out spicy AF, so that's a minus. So spicy almost can't eat it. The other downer is you'd think a place like this would take all credit cards, but they don't take Amex which surprised me. Next time I'll just got back to some other AYCE hot pot.

    Beef Hotpot (mild spicy level)   -numbed the tongue and mouth -not the aromatic kind of spice
    Shimakazi S.

    Pros: --Free drinks came with the meal. (Choice between wintermelon or green tea). --If you like tons of napa cabbage it's a plus for your hotpot. Cons: --Mild spicy for beef hotpot (see photo) was like mala spicy level. Just spicy. Not the aromatic kind. --Very little meat. --All ingredients cooked in one pot already. If you want to experience cooking yourself the hotpot meal, this is not the restaurant to go to. --Rush rush service. --Vibe no go. Overall rating: 2.25/5

    Pork Bowl

    We tried the Green & pork bowl. Not recommended. It seems like the meats got shrink and mostly filled with vegetables. Service was great. I wish that they asked if we wanted meat upgrading which is cheaper compared to call another plate of slices meat. Spacey and good for families but not for big gatherings

    beef
    Justin T.

    I've been going to Boiling Point for a few years now, and I've been consistently satisfied with their hot pot. They are very consistent and it hits the spot when you want something warm and filling. I got the Beef hot pot -- everything was great, though I wish there was a bit more meat in the order.

    Miso
    Eric H.

    This is one of my favorite places to go!! It is delicious food and a fun experience! Service is quick and kind and attentive! The place is loud and busy so it's hard to hear, but it is kept clean and is still worth going to.

    Miso

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    4 years ago

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    4 years ago

    Superb, excellent customer service!! We come here once a week and always leave satisfied

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    5 years ago

    Meals stay warm until the last bite! You aren't allowed to bring drinks inside, but they offered a cold tea with the meal.

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    5 years ago

    I called on 9:01pm on Saturday night to order some milk tea. They hang on my call don't even listening what I want. What a shame.

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    Page 5 of 15

    Boiling Point Reviews in Other Languages

    Ask the Community - Boiling Point

    What time is last call for ordering and last call for dine in?

    8pm for last seating to dine in normally

    Do they offer eat all you can?

    No, we do not offer all you can eat

    View All 3 Questions

    Blackbird - Turkey Bacon Swiss Sandwich

    Blackbird

    4.3(171 reviews)
    3.1 mi
    $$

    A popular local neighborhood cafe & bar with a casual bistro feel in Shoreline, Washington; about…read more30 minutes from downtown Seattle. No wait for a table. They have indoor and outdoor patio seating. Full bar and cute decor. Friendly staff. You order at the counter. You'll definitely get tempted with the pastries there. I got a banana bread slice to bring on the airplane, which was We ordered a Mexican coffee and Hazelnut latte. Both coffees could have had more flavor. For breakfast, we ordered the Chorizo Scramble and French Toast. The French Toast was topped with spiced peaches and a side of whipped cream. It also came with crispy bacon. Visually pleasing and I couldn't wait to dig in. Very delicious with the maple syrup. It wasn't overly sweet which is a plus for me. The Chorizo Scramble has roasted Poblano, Jack Cheese, Chorizo, scrambled eggs, side of potatoes & flour tortillas. Very tasty. The potatoes were so good!

    We came here again a couple days later because our first visit was so good!…read more It was a little less busy when we went this time, so we were able to park in their lot, which is convenient! This restaurant is perfect for dogs since they have a covered patio! It's comfortable but not super casual, making for a delightful ambiance. I like that you order at the counter and your food is brought to you. The servers are kind and make sure to take care of you! To drink, I had their special lavender mocha, iced. You first taste the chocolate and then a hint of lavender. The mango mule and strawberry basil spritzer are delicious drinks too. To eat, we had the pulled pork sandwich, the blue burger, and the lamb burger. The burgers were cooked nicely and were flavorful. The pulled pork is tender and tasty! My favorite part of the dish is the fries--if you're a French fry fiend, make sure to come here and get their fries! We'll definitely continue to come back to Blackbird for lunch!

    Photos
    Blackbird - Self service station

    Self service station

    Blackbird - Beet Salad

    Beet Salad

    Blackbird - Fish and Chips

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    Fish and Chips

    Bucatini

    Bucatini

    4.5(864 reviews)
    1.7 mi
    $$

    Service is great, food is even better. I think about the gnocchi all ATLEAST once a month and my…read morefriends are always happy to come along! My go to - Gnocchi w/ Gorgonzola & peas, add chicken & a martini . Desserts are mandatory, we end the evening with Torta Caprese & a cappuccino! Love the dim lighting and old restaurant feel.

    First time going here. I know they have good food because I witnessed my wife enjoy her dish. The…read moreCaesar salad and garlic bread were wonderful. That's the positive. The not so positive. We had a 15 minute wait for our table so we sauntered over to the bar and got a drink. As always, the table was ready much sooner, which is greatly appreciated. We brought our drinks over the table and maybe 5 minutes (that's a long time after being seated) later our server popped their head in and said, Do you know what you want to eat? Straight to the point. No, How Are You Doing, No nothing. Just have you made up for your mind. lol I could tell she was miffed because we brought drinks over from the bar. There goes the larger bill, therefore a larger gratuity. I know from experience, that was always a pet peeve. You also never know the type of evening someone is having. I always try to extend a little grace in the long run. I'm sure a lot have enjoyed their Chicken Parmigiana. I'm not one of them, mainly for all of the beets and carrots. Yes, beets and carrots took out more than half of the plate. I counted four bowtie pasta. Not to mention the beets were hidden under all of the carrots. And that's fine, but let people know that you're getting beets and carrots with Chicken Parm entree. I think either the server or the menu said something about broccoli. I had two florettes. Dessert (cheesecake with blueberry sauce ) was amazing, but the serving size was sad. Call me Tom, short for Petty, but there was more Readi Whip than cheesecake. And the size. Oh, the size, it was so small. Speaking of small, I think they get 12 chicken Parmesan from one chicken breast. Extremely thin. I know darn well all of these rising costs are hitting everybody/business in their pocketbooks, but, just don't serve some things. With all this said, I will be back. Like I said initially, I know they make good food. Looking forward to trying a grinder, just won't get the chicken Parmesan with root vegetables. PS. I dinedthere a few nights ago and then I got this alert.

    Photos
    Bucatini - To my right (8/21/24)

    To my right (8/21/24)

    Bucatini - Bucatini with Meatballs or Sausage

    Bucatini with Meatballs or Sausage

    Bucatini - Salsiccia Nicole

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    Salsiccia Nicole

    Rusty Pelican Cafe - B52  was so yummy

    Rusty Pelican Cafe

    4.0(515 reviews)
    2.3 mi
    $$

    Hot Dogs in Cars, and Managers Named "Robert" : A Hate Story…read more I have been a regular patron of The Rusty Pelican since I moved to Washington, just shy of 5 years ago. I take visiting loved ones and friends here, and I constantly extol the service and food to anyone who needs a recommendation for a breakfast spot in Edmonds. NEVER. EVER. AGAIN. The manager, Robert, showed sickening behavior. My partner and I were having breakfast out in front, when we noticed that a fellow patron had left their dog in the car on the sidewalk in front of our table. It was 60 degrees out, and completely sunny. The windows were barely cracked, and the dog was panting and straining its neck towards the venting of the window. We called our waiter over, who was incredibly sympathetic and horrified. He went inside to find the customer. We waited a few minutes longer, and then asked a second server to follow up (they were equally horrified and sympathetic). The second server also did not return. My partner went inside to seek help. It was at this point that they encountered Robert. My partner came out a few minutes later and explained what was happening: he had been in the process of denigrating the employees feelings about the matter, telling them to stop bothering customers and (essentially) quit acting like babies. "This isn't Arizona!" he exclaimed. When my partner asked to speak with him and tell him the situation, he was horrendously rude and confrontational, escalating each polite rebuttal with an agitating escalation of rudeness and denigration. My partner calmly explained that in these conditions, a car's interior temperature can rise to above 80 degrees in well under 30 minutes, not including stifling humidity. These conditions can cause an animal to pass out and die within a similar timeframe. At this point, it had been well over 30 minutes since the patron had parked. During all of this, he refused to even address my partner or look them in the eyes. It was absolutely unacceptable, and ultimately embarrassing for a grown man in a PAID CUSTOMER SERVICE ORIENTED POSITION to treat anyone like that. To be clear: the entire staff were incredible. They came out to check on the dog a few times, and tried their best to confront the owner of the dog, but a certain manager was preventing them. They also apologized profusely, and showed a grace that is exemplary and frequently unseen in today's world. We learned several good lessons today: 1. We should have just called animal control right off the bat. The owner isn't going to learn their lesson without legal intervention, or lethal endings. Thankfully they left after about 40 minutes, and the dog seemed to be conscious. 2. I am never going to eat here again, as long as Robert is employed. He should be left in a hot car out front to teach him some perspective. I wouldn't call animal control for him though. 3. I am going to spend the rest of my days around Edmonds telling anyone who will listen this story. To Robert, if you read this: I hope nothing but bad things happen to you forever, and your behavior is inexcusable. You do not deserve to be employed. To anyone above Robert in a position of management or ownership: fire him. Quickly, and unceremoniously. Do it in front of the kind employees, as a treat. They had a familiar air of exasperation with Robert's behavior, telling me this is normal. And under no circumstances should it ever be. Shame on you Robert.

    Rusty Pelican is one of our Edmonds staples! Breakfast or brunch, guaranteed to be easy,…read moreconvenient, and delicious. Street parking only, but if you're open to a walk, downtown Edmonds tends to have ample parking around the area. When busy, they do provide a buzzer that has a short range, but opens up the opportunity of walking around slightly. Items can be a bit pricey, but they're also very filling. Large space, lots of chatter, and friendly service. Number Three Combo Club - we wanted waffles this time but also bacon and sausage. This was the variety pack we desired, though wish it came with both sausage and bacon! Opted for the bacon and it was thick, fatty, and delicious. One waffle cut into the four quadrants, ready to soak up syrup. Simple, but a classic. Chunky Monkey Pancakes - goofy perhaps, but another timeless classic combo of chocolate and bananas. Three chocolate chip pancakes, fluffy and ready to absorb the Nutella drizzle. Could have a few more chocolate chips embedded for a more balanced spread, but the chocolate drizzle helps spread flavor. Bananas for the healthy balance of course.

    Photos
    Rusty Pelican Cafe
    Rusty Pelican Cafe - Irish scrambler.

    Irish scrambler.

    Rusty Pelican Cafe

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    Charcoal - Oysters with wine pairing SRW Oct 2024

    Charcoal

    4.5(171 reviews)
    2.4 mi
    $$$

    we enjoyed a special evening at a very special place. Both the food and the service were…read moreoutstanding! We had a very pleasant server who went out of her way to add to the experience - and OMG! The food was SUPERB! Well prepared with many little touches and flourishes that made each of the flavors and textures stand out. Certainly not "cheap eats", but this was not the occasion for that, and Charcoal was absolutely worth every single penny... and, given the quality, really a bargain.

    We had a casual fine dining experience here and were so happy to stumble upon this hidden gem…read more Based on everything we ordered, I'd confidently say the entire menu is probably outstanding. Even without a reservation, the hostess seated us right away. We chose to dine on the patio, which was absolutely perfect on a beautiful sunny day. Our wonderful waitress started us off with a crisp house Chardonnay (highly recommend!), followed by our appetizers. We ordered the burrata, the beet salad, and added the bread service and every bite was fantastic. For our entrées, I had the scallops while my partner ordered the steak salad. The food was exceptional. Every dish featured fresh, high-quality ingredients, was beautifully presented, and had perfectly balanced flavors. It was the kind of meal that felt both elegant and fresh, with no complaints whatsoever. Our waitress was attentive throughout the meal and made excellent recommendations that elevated the experience even more. From the welcoming service to the outstanding food and beautiful patio, everything exceeded our expectations. We highly recommend this restaurant and will definitely be back.

    Photos
    Charcoal - Dining area and bar and open kitchen

    Dining area and bar and open kitchen

    Charcoal - Bone Marrow Appetizer

    Bone Marrow Appetizer

    Charcoal - Pickled veggies

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    Pickled veggies

    El Cubano - Maduros (Sweet Plantains)

    El Cubano

    4.4(155 reviews)
    1.9 mi
    $$

    Stopped by around lunchtime. There's a lot of free parking behind the restaurant. There is some…read morelimited seating inside and outside the restaurant, so I would recommend taking your order to go. I thought the inside space was cute. Staff were very friendly and menu was clear. I ordered a classic Cuban. It was made hot and fresh. I was pleasantly happy by the portion size. Great place to stop by after you go to Costco. It's also a very short walk from the Aurora Village transit center. I need to come back and try other menu items.

    I been there twice it's okay, the place is super tiny inside to sit on seating outside right next…read moreto a bus stop but a friendly place , parking in rear.. I might say it looks better in the day than at night. For me it has to start with the bun a crunchy or soft sandwich bun this falls in the middle though they put garlic and butter in it , I still need alittle something something. First time I got the classic cubano I don't know what I was excepting there was no wow factor but it was satisfying and the next time I got the steak. I much like the steak better more meat , since the place was small I took it to go . Now looking back if I was going to a park or beach I would definitely choose the cubano there was no need to added anything, but if I was going home I would take the steak , but the way I did both went to the park and went home with the sandwinch. The steak had more meat but I went home and added cheese and jalapeños and banana peppers it tasted good four stars.

    Photos
    El Cubano - Interior

    Interior

    El Cubano - Pan de pollo

    Pan de pollo

    El Cubano - Classic Cubano Sandwich

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    Classic Cubano Sandwich

    Boiling Point - taiwanese - Updated September 2026

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