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    Boomtown Steakhouse

    4.1 (187 reviews)
    PriceySteakhouses
    Closed 4:30 pm - 9:00 PM
    Updated over 3 months ago

    Boomtown Steakhouse Photos

    BOOMTOWN STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups

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    Lobster bisque
    Eddy M.

    Honest dine-in review: 5/5 would recommend the early bird special if you're looking for a good meal away from the crowds. ***Note for the manager: Please.... And I mean please update your menu to include tree nut allergy for your chocolate mousse cake... you don't want that to be a liability issue in the future. Thankful Chris your server had our back and checked before I took a bite... (tree but allergy) -lobster bisque: 4.5/5 Not too creamy, rich enough to savor the flavors, and enough lobster in your soup as it's intended to be. I would recommend the cup over the bowl as you seem to get a good amount of soup in the cup. 5/5 for flavor but knocking it down as I just felt like the bowl should have had more than the cup. Just an observation that I thought I'd share if you're considering this as an appetizer. -Early bird special: 5/5 6 oz filet, vegetable of the day, prawns with a great sauce, and a true mash of potatoes. Yes. For $29.99 you can't go wrong with this combination. Add a sorbet palette refresher and top it off with champagne. You're given an experience with this meal that should cost more but you order it for the early bird special. The flavors are true and not masked by a bunch of seasonings or sauces, the beet is rich and carries a good Maillard reaction with the steak, the vegetables are fresh and flavorful, the prawns are rich and taste fresh, and potatoes are nice, smooth, with a bite that makes this a true mash. Tiramisu: 5/5 Simple. Decadent. Coffee forward and just a good bite to end the night. Chocolate forward without compromise of the coffee. Just a good bite. Compliments to the waiter Chris as he was accountable, attentive, and caring. From accounting for the missing plate which was handed to a different table, to refilling our drinks accordingly, and knowing his menu to help our dietary needs at the table. This was an amazing experience for a little drive away to a nice, cozy, and quiet steakhouse experience. Thank you boomtown!

    Dessert cocktail

    Everything was delicious and plated so nicely. Our server, Dan was awesome. He had excellent recommendations and is the best bartender!! Very personable and friendly. Our table was nice and intimate, and they even sprinkled confetti to celebrate our anniversary. We will definitely be back!!

    Lobster risotto
    Jena R.

    Service was some of the best I have ever had! Our waiter John was so attentive and never seemed put out by our neediness! My husband also said he made the best old fashioned he's ever had! Service 10/10 Ambiance was actually impressive! Very clean and aesthetic looking! I loved the booth we sat in very private! Ambiance 9/10 Food over all was 8.5/10 we loved everything only reason I'm not giving it a 10 is because I have had slightly better! But I would definitely eat here again!

    Filet mignon
    Susi H.

    Great place to dine. The chef is a culinary artist/genius. Very good experience. Even the palate cleanser. The bread... ugh. Delicious. Your food arrives looking like it came from a magazine shoot. Amazing. Just amazing. Great ambience. Not too loud. Lovely staff.

    Mister X.

    *Late Edit* Apparently we've eaten here before a few years back from a picture of a bottle of wine I bought, so I don't know why I don't have a review from that visit, but that being said, it was obviously good enough for us to return! We used to come to Boomtown pretty often... We live in the next town over, and it's been a while so we had a night out. Made reservations for 7:15pm, even though they're really not necessary mid week. We've eaten a quite a few high end steakhouses all around the country, so even though this is technically fine dining, the Ribeye wasn't the best, she wasn't too fond of the salmon, but overall very fair pricing for the food selection and quality. We were greeted by 2 nice hostesses, and seated. We interacted with a LOT of the waitstaff, and they were ALL definitely 5 star. Very attentive and professional. The restaurant itself is pretty nice. Perfect lighting, nice, classy decorum, gives off a great upscale restaurant feeling. I ordered a cocktail, and a glass of isosceles cab to go with my supper. I think it was around $20 a glass, but didn't look or feel like a standard glass, volumetrically. We ordered the calamari for an appetizer. Not my favorite, and didn't even finish it, but it was ok. She ordered the beet salad. I tried it. It was REALLY good, but the beets needed to be bigger. In between courses they brought us a pallette cleanser, with sherbert and prosecco. TOTALLY unexpected, and that alone warrants 1 star itself. Like i said earlier, she wasn't too big on the salmon. I tried it and it was ok. She ate a bit and got a to-go for the rest, which the server boxed for her, another grand gesture, but the next day we only ate 1/2 of the potato and tossed the rest. My steak was cooked PERFECTLY. BUT it wasn't really seasoned, and kind of bland. The butter on it, however, was off the chain. Would've been nice to have more seasoning, but it is what it is. I took the rest home and ate it the next morning. This place definitely beats the steakhouse at Bonanza, but falls short of Anthony's chop house and Atlantis, but like i said, for the price, does the trick. It wasn't GREAT, but good enough to go back to next time we're at Boomtown. ***DISCLAIMER*** This pure, uncut, honest review is federally protected under Federal Law by way of Bill #EO14149. Removal or alteration of this review by Yelp and/or their affiliates without Expressed consent by it's author is strictly prohibited by FEDERAL law. VIolators will be prosecuted, and litigation imminent.

    Macadamia crusted salmon
    Kristina M.

    This steakhouse is a sleeper in the Reno area. The food was incredible. Service was great, albeit the server did admit he was wildly hungover, still did an amazing job. We did have a bottle of wine with dinner but that confession might have been off putting to some folks. Regardless, Boomtown has a gem of a steakhouse. Another thing to note is the steakhouse is closed off from the casino which is great to keep the smoke out!

    Warm, damp towels for after dinner hand cleaning-nice touch!
    Lynn D.

    This was our first visit to Boomtown Steakhouse and we were very pleasantly surprised by how good it was. Service was excellent by entire staff and it's decorated very nice with a peaceful atmosphere. I am sometimes concerned about eating at restaurants located in Casinos because of the cigarette smoke but the ventilation was good enough in the restaurant that I couldn't smell any smoke odor. We started with a shrimp cocktail and a Caesar salad which were both very fresh and flavorful. The complimentary bread basket which accompanied it was a nice touch. For entrees we chose the salmon and chicken Marsala. The salmon had a nice, light sauce that added to the flavor and the chicken Marsala was tender with a wonderful Marsala sauce. The pasta Alfredo that accompanied it was also very good and I like that they have a good selection of starches. The sherbet/champagne palette cleanser was delightful and loved the little dessert tasters of what I believe was lemon cake. Very enjoyable experience!

    Early bird. Steak and Jumbo shrimp
    Sally C.

    Tried their early bird special. Great value, great service. When you come early, it's not too busy either - was seated right away without a reservation.

    Drinks
    Lisa G.

    Saw a sign when checking out Boomtown that they had a 29 dollar early bird special if you have a players card...so we signed up and went. Very pretty little steakhouse with good service. The special is 6oz filet with shrimp, mashed potatoes and vegetable. I started off with a glass of Cabernet and hub got a non alcohol beer, one he has never had before and he quite enjoyed it. Food came piping hot and was really good..I personally loved the shrimp more than the steak, and hub loved the steak. Also came with a basket of hot bread. Will definitely be back..what a steal!!!

    Oysters on half shell
    Mike S.

    Ok buddy recommend this place. It didn't start off good. The waitress who was bringing us water dumped a whole glass of water on me. We had to move tables it was everywhere my pants were soaked. Our waiter was awesome. The food was good and the service was good. Cheers

    Boomtown Mixed Grill
    Jordan F.

    First time dining here, and we had a pretty good experience! Ambiance was okay - I didn't feel like I was in an actual steakhouse, it was fairly casual and pretty loud inside. Ordered the boomtown mixed grille, it was okay, my favorite part was the sauce they put on the meats. The filet was definitely overcooked for me and was very dry. The lamb was cooked fantastically, and that was the best meat on the plate. Palate cleansers are always yummy, which was sorbet topped with champagne. The complimentary bread was delicious, it was warm and the butter was soft. No issues with service, nothing special to note.

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    17 days ago

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    3 months ago

    Excellent restaurant. Food is delicious. Atmosphere is perfect. Staff is pleasant and attentive to your needs.

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    1 month ago

    Worst food ever everything was bad except the steak the salmon was dry and overcooked salad was wilted

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    The food was great, the service was absolutely horrible. We waited 45 mins to get my credit card back from the server. The prices were fair

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    Page 1 of 5

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    Sasquatch Tavern and Grill - Rib eye sandwich with grilled onions and mushrooms

    Sasquatch Tavern and Grill

    4.5(558 reviews)
    1.5 mi
    $$

    I was doing a little scenic drive through Verdi, on my way to Donner Memorial State Park when I…read moredecided to check out some restaurants on Yelp. I found some restaurants that were rated highly on Yelp so I decided to go to Sasquatch Tavern and Grill. I ordered the English Fish & Chips to go. The meal included some delicious cold slaw. I had a little picnic with my little dog, Charlie at The California State Park of Donner Memorial and I was amazed at how delicious and authentically traditional & prepared the Old English battered fish with Old English Chips (French Fried Potatoes with Vinegar) tasted! I grew up in San Francisco and trust and believe, I have enjoyed many different cultures of authentic cuisines. This Tavern & Grill really impressed me! The service was very cordial, efficient and friendly, a few different people engaged with me about places to go see, in Verdi, such as parks and about the historic town of Verdi. I hope that my review will help others to discover a hidden gem in a small, beautiful town, nestled in the foothills of The Sierra Nevada Mountains! Bon Appétit!

    Sasquatch Tavern is such a gem! Parking right outside, plus the patio is open for summer, which…read moremakes it such a fun spot to hang out. The drinks are STRONG, and the food portions are absolutely massive especially considering how reasonable the prices are! We were so excited to celebrate my husband's birthday here, and the staff went above and beyond to make it special. And you HAVE to love the decor it's quirky, fun, and totally fits the "come as you are" vibe. They also serve breakfast, so you can easily make this a morning stop or come by later for drinks and a big meal. Great drinks, huge portions, reasonable prices, welcoming staff, and an atmosphere that doesn't take itself too seriously. Definitely a place we'll be back to!

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    They have gaming

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    Biggest Little Steakhouse

    Biggest Little Steakhouse

    4.2(681 reviews)
    8.4 miMidtown
    $$$
    Outdoor seating
    Sports on TV

    Second time was a charm! Ordered the ribeye, onion rings and red wine braised mushrooms and…read morethoroughly enjoyed it all! The vibe in the restaurant was also consistent, with a guitarist softly playing tunes that set a relaxed, cozy and even romantic mood. I again sat at the bar and the service was very good as well. 5 out of 5 for me, and I cannot see how anyone else could disagree. Keep up the great work, BLS!

    The good, the bad, and the ugly:…read more Friday night, seven pm, table for 2. Nobody on patio except us, seated directly under the metal staircase to another establishment. Had to move as soon as loud with all the people going up and down we couldn't hear each other. Server is all three strikes and out immediately: "Welcome in!" "Have WE ever dined here before?" (Condescending smirk.) "We do things a little bit differently around here." The thing they do differently is that you have to order everything from a QR code. It's such a bummer because we hardly ever get to eat dinner together, and we want to spend it interacting, not using a phone for yet ANOTHER task. We order: rosemary popovers, steak, wedge salad, potatoes a gratin, and asparagus. Popovers: no rosemary, just dried parsley sprinkled on top. Burned on the bottom, very tough (likely over mixed) Wedge salad: pretty solid, very salty Steak: too salty as well, but cooked nicely to order Potatoes: this...is not a gratin. And it was covered the same sauce as the asparagus, which was maybe a flavorless béchamel? Asparagus: covered in bacon w the above sauce and very tough and stringy. All around: poor service, poor ambience, overpriced food poorly prepared. We were bummed out.

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    Biggest Little Steakhouse
    Biggest Little Steakhouse - Filet

    Filet

    Biggest Little Steakhouse

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    Armando & Sons Butcher Shop - Chopped Prime Rib Burger

    Armando & Sons Butcher Shop

    4.7(193 reviews)
    9.6 mi
    $$

    While visiting Reno, I found this butcher shop/restaurant on another social media platform…read more Everything they had to eat looked good and they highly recommended it. So I decided to give it a try. My husband and I were there for lunch. Upon walking into the store it is just so light and bright and open. The presentation of meats and seafood are displayed so beautifully. The menu for fresh food cooked right off the grill was right next to the cash register. My husband went with the bison, barbecue burger, and a side of fries, and I had the original burger with my choice of cheeses. Everything was prepared and served hot and fresh! We were offered ranch to go with our fries. I had a house made thousands island type sauce (but way better) to go on my cheeseburger. It was delicious. I asked one of the employees (Sarah) what was in it. She was very pleasant to talk to and very knowledgeable about all of their house made sauces. I told her that I loved the garlic in the Thousands island style sauce so she gave me a sample of their garlic aioli sauce! If you are a garlicholic like me, this is a must try!! Chefs kiss, for sure! I cannot recommend this location enough! When in Reno, it's a must try! If you go, tell Sarah her perimenopause, Indiana, garlic loving friend said hello!

    Been waiting a long time to try this place. It did not disappoint. Yes these are ~$20 burgers but…read moreyou get what you pay for. Top quality meat and different meat & cheese choices. (Their Classic in my photo is probably their least impressive looking burger.) I ordered medium rare like always at a high-quality joint but I accidentally got someone's medium-well, and after tasting both, I actually preferred the the medium-well as the grind on the rare part of the medium-rare was a little mushier than I'm used to. Probably because most places you order a medium-rare you actually get a medium. Not here. I'd go medium on a return visit. I like they don't overseason the burger with too much salt like a lot of other places. Eaters with palates desensitized to salt due to a lot of fast food/burger eating may find the need to add salt to satisfy their salt craving. The burger sauce is also served on the side and is a bit milder, and more homemade tasting compared to your average burger sauces. This is great because the meat is so good you really don't want to overshadow it with salty seasoning and overpowering sauces. If you're going to dump a bunch of salt and sauce on it, just go to In-n-Out. They also have sandwiches, tenders and chili. If you think about it, a butcher shop deciding to serve cooked food is taking a risk. If the food isn't that great it can affect their meat business. The shop atmosphere is very upscale with high prices to match it like the rest of Rancharra Village. Very limited indoor bar dining and some tables outside. Not sure if the really high prices for the meats and seafoods in the case are worth it, but the saying "you get what you pay for" at least applies to the burgers here. My only suggestion is take a sharpie and scribble the cook temp (medium, medium-rare, etc) on the paper in the burger basket so groups don't get their burgers mixed up. They verbally pointed it out but it's easy to forget by the time you get back to your table with 3, 4, or 6 burgers. Fry basket is a great value, easily enough for 2 people and probably some of the best thick cut fries I've ever tasted with sort of a very light seasoned crispy panko outer texture to them. Updated Reno Burger Rankings primarily on quality/taste but also value is factored in but to a lesser degree: #1 Armandos #2 Royce #3 Beefy's tied with The Parlor #4 Archies Giant #5 Juicy's

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    Armando & Sons Butcher Shop - 9/18/25 FYI. Interior.

    9/18/25 FYI. Interior.

    Armando & Sons Butcher Shop - Chopped Prime Rib Burger & Black and Bleu Elk Burger

    Chopped Prime Rib Burger & Black and Bleu Elk Burger

    Armando & Sons Butcher Shop - Inside

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    Inside

    Texas Roadhouse - Sirloin (6oz)

    Texas Roadhouse

    3.9(1.1k reviews)
    12.9 miSouth Reno
    $$

    First and only time to Texas Roadhouse as the place always looked too busy for me to want to wait…read morethat long. Finally decided to take the plunge and ended up eating at the bar which I actually prefer when it's just me or me and another person. It was our first time to Texas Roadhouse for the both of us. We got the NY Strip and the Ft. Worth Ribeye. Medium rare. Sides were sauteed mushrooms, Caesar salad, fries, and rice. We ended up being pleasantly surprised. The quality of meat, cook temp, and accompaniments for the price were very good! Better than any experience I've had at an Outback Steakhouse. I can now see why the place gets so busy! 5 stars not because it's 5-star gourmet but because for the price it delivers on value and service! I'm pretty critical but I really can't see why anyone would give it less than 5 stars unless there was a snafu in the food or service that isn't normal for the place. Expecting much more for your money is looking for something that doesn't exist.

    The food is delicious, and the service is also very friendly. But it's incredibly crowded because…read morethere is so popular. While you are waiting, please help yourself to some free peanuts to stave off hungry. I recommend "Texas Size Combos" If you choose that, you can choose two "Legendary Sides" Of course tastes are good, and also great deal. This was my third visit, and this time the breads took a little while to arrive, so I had to ask for them a few times. But totally I could spend great time with my family!

    Photos
    Texas Roadhouse - LIZARD!

    LIZARD!

    Texas Roadhouse - Complimentary peanuts and rolls

    Complimentary peanuts and rolls

    Texas Roadhouse - Pulled Pork Sandwich

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    Pulled Pork Sandwich

    Boomtown Steakhouse - steak - Updated September 2026

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