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    Bossa Nova Brazilian Cuisine

    3.7 (1.4k reviews)
    Closed 11:00 am - 11:59 pm
    Updated a few days ago

    Order Bossa Nova Brazilian Cuisine Takeout or Delivery

    Bossa Nova Brazilian Cuisine Photos

    BOSSA NOVA BRAZILIAN CUISINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Bossa Nova Brazilian Cuisine

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    Tbe classic breakfast. Forgot to photo with tbe two pieces of chicken sausage that came with. We got ratouti side
    Gayle G.

    Went back again for the Classic Brunch! Soooooo good! One order is more then enough for two. Waffles , eggs, sausage, bacon, a side I get ratatouille since it is so delicious and choice of bread. Always fun and the service is great with super friendly staff! Feels like HOME!!! Oh also a lovely shaded patio that is dog friendly

    Tina T.

    I read your response to my Yelp Review and while I like that you advocate for your employees, you clearly do not want to take accountability for your staff's inactions. Needless to say, we will not come back to your restaurant moreso because of your attitude. 1) The hostess did not look up my reservation. There were 2 reserved tables in the front of the restaurant and 1 of them was a booth. She clearly did not do her job when I told her I made reservations yet, you do not apologize for that. 2) Your staff only asked us once how things were. They never came back to give us water or a check until I flagged down a server. 3) Your cook failed to make my to go steak the correct temperature but you fail to acknowledge/apologize for this. 4) I think I already mentioned that my husband did not bother to let the server know about his burnt vegetables so yes, I acknowledge that we should have brought it to their attention. However, the vegetables should not have been burnt to begin with. Please do not patronize your customers without knowing the entire story.

    Jocie C.

    I just wanted to take a moment to share how grateful I am for our experience at Bossa Nova this past Friday! This location has been my absolute favorite for the past couple of years, and I always make it a point to bring friends who've never been so they can experience the amazing ambiance, hospitality, and of course, the delicious food. This time was extra special because we were celebrating one of my girlfriend's birthdays, and as always, Bossa Nova did NOT disappoint! A huge shoutout to Noeli, who truly made our night unforgettable. He was the absolute sweetest, so attentive, kind, and on top of everything the entire evening. He made sure we were all taken care of and even recommended some incredibly yummy drinks (which were very hard to resist by the way ). He played such a big role in making my friend's first experience so memorable, we're already planning our next visit! It's because of servers like Noeli that places like this continue to thrive. His attentiveness, friendliness, and genuine hospitality are exactly what keep us coming back. Thank you for such a wonderful night filled with laughter, amazing food, and delicious drinks!

    Traditional Grilled Chicken
    Ken G.

    I really liked my experience here - it's in a great spot on Sunset Blvd., they had very good food and a fun ambiance. I hadn't been to Bossa Nova in many years and, upon arrival, it felt like coming home. We were warmly greeted immediately seated in a lively, yet easygoing environment. I ordered their Traditional Chicken from their "grill" selection of food and it was great - tender, flavorful, and juicy chicken. I appreciate that they give you flexibility by having the customer choose the side dishes, which are included with the plate - the grilled vegetables, fried plantains, and power grains were perfect! Everything really tasted of good quality. My first experience at a Bossa Nova was in 1998 and it's great that the food is still good after all these years.

    traditional chicken plate
    Wendy W.

    very good for price, chicken plate was only $22, pasta $23, drink $16. Very flavorful, would go back.

    needle found in Salmon Bowl

    Genuinely I used to love this place, but there was a 2in needle found in my food after they catered to our office. I nearly swallowed it, but i ripped it out of my throat mid conversation with my coworker. My general manager contacted the establishment and they first accepted blame but then doubled back to say they we had no proof. The proof was this meat needle that was in my throat! It was such a horrible and confusing experience and I wanted to let people know this could happen to them. Careful with the Salmon bowls. Edit: My evidence was the scratch down my throat and an ER visit. I think a $700 refund was absolutely fair, especially when your manager said it was their fault. That's an insane take and I hope you all know that.

    Fried yucca was over cooked unfortunately but usually great
    Mary B.

    Consistent with others! The difference is the view of La from the parking lot in the back which is amazing! Food is consistent and service too! Great for late night vibes. Coaxchina is always a vibe as is the chicken kabob meal and that yucca flour is the best! Love it! Parking is easy as there's a huge lot in the back.

    Chicken Madeira - Lunch Special
    Adilene P.

    (8.7/10) Bossa Nova has officially earned a spot on my regular rotation, especially for their lunch specials. The chicken stroganoff was the highlight for me creamy, savory, and such a unique flavor profile compared to what I'm used to. The way it paired with the rice made it feel like the two were meant for each other Honestly, it's one of those dishes that makes you stop mid-bite and go, "Wow, this works." I also tried the chicken Madeira, which came with perfectly cooked asparagus The chicken itself was tasty with rich gravy, but since chicken Madeira is one of my favorite dishes, I hold it to very high standards. I personally prefer Cheesecake Factory's version . Next time, I'll probably skip the Madeira dish & try their famous traditional chicken and maybe even some Brazilian chimichurri for that extra punch. generous portions, solid quality, and a price that makes it easy to keep coming back For West Hollywood, that's a win. It's rare to get this kind of value without sacrificing taste. Good parking too! Would I come back? Absolutely gave me a whole new appreciation for Brazilian comfort food

    Jamie G.

    I was in town for my friend's birthday and decided to stop by for dinner. My friends both ordered pasta dishes that they both enjoyed. I got the BBQ Bacon burger with a side of fried plantains. The burger was flavorful, bacon was crisp, the fried plantains were soooo perfectly cooked and delicious. I really enjoyed the whole meal. The drinks were good as well. The only downside is that we initially were seated inside because it was chilly outside, but our table was close to the door and people kept leaving the door open so it was freezing. Eventually we asked if we could be moved to an outdoor table next to a heat lamp and that was okay.

    Kiana P.

    It was my first time coming here and I had such a good experience. My steak came out hard but when I told my serve Freddie he was so kind and took it back and brought me a whole new plate sides and all. He was so kind didn't make me feel bad about sending my food back at all. He was graceful about it. I was just expecting the steak to come back remade but he really went above and beyond and it truly made my first experience here so good. Also look at these portions!! So good!

    I like Bossa Nova and have been a customer for probably 15 years. I frequency the old West Hollywood location. What I don't understand is why their prices keep going out but portions keep getting smaller. I order the stroganoff this evening with two sides. They have me a huge portion of mashed potatoes but barely any stroganoff. It's a side for a reason. The largest portion should be the entree. And on top of that it's increased in price by like $5-6.

    Chimichurri & Picanha Na Parrilha
    Savvy G.

    This location is decent. I came on a weekday afternoon and it was pretty empty. I ordered to go and got the Chimichurri & Picanha Na Parrilha, which is the broiled steak. I got it cooked medium well, and it was really good. It came with mashed potatoes, crisp onions, and asparagus and that was all really good too. There was a bit of a wait time for it to be that empty, but the food was good. My colleague ordered chicken Alfredo and she said it was decent.

    Dessert
    Autumn M.

    This place has such a nice back patio where I like to sit. The inside of the restaurant is very small and can get crowded. The servers are always so pleasant and the food is always delicious. They cook the food well and they have the most delicious hot sauce! The burger is also always cooked perfectly medium rare and is bloody and juicy. The dessert was so sweet and gooey.

    Carbonara

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    23 days ago

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    Our Server Noeli was absolutely amazing! Food came out very fast and was perfectly hot. The atmosphere was also about perfect aswell.

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    Page 1 of 34

    Bossa Nova Brazilian Cuisine Reviews in Other Languages

    Ask the Community - Bossa Nova Brazilian Cuisine

    Are the portions large?

    I haven't been there in a while but when I did frequent the place, the portions were adequate, no large or small but a good enough portion to satisfy you. Hope that helps.

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    GRANVILLE - Sharing

    GRANVILLE

    4.4(3.3k reviews)
    1.0 mi
    $$
    Locally owned & operated
    Locally sourced ingredients

    What a great place to dine that serves up bold and flavorful dishes. I very much enjoyed the…read moreambiance and presentation end to end. The service here is excellent and everything ran smoothly with zero issues. The bread and butter here is excellent while waiting for your meal. I had the beef stroganoff, which is a comfort dish for me. It's hearty and delicious so I couldn't wait to try this dish. I was certainly surprised because I was not expecting it to be incredibly flavorful. It was so good I couldn't stop eating it. Highly recommended! We ended our meal with the devil's advocate flourless chocolate cake and vanilla ice cream, which was delicious for being flourless. What a perfect way to end a tasty meal. My only complaint is the parking because we didn't know where we could park. We ended up getting a ticket because we thought we could park nearby. Definitely recommend asking where to park to avoid a ticket. Overall, we very much enjoyed our dining experience and will certainly be back to try other menu items.

    Another great dining experience on all levels. This time was for DineLA, which was such a value…read more The room has a great vibe with different seating options indoors (including bar) and outdoor space and window adjacent tables. We started with the farmhouse beets, a delicious balance of beets, arugula and dressing topped with candied pecans. The portion was more than enough so we boxed some up to leave room for the main course. Our mains were the wagyu beef stroganoff and the trout filet with blistered green beans. The stroganoff and pappardelle arrived in its own covered dish, so hot it sat on a wood base. While it was a good comfort food dish I thought the horse radish was a little too forward for my taste. It was my companion's entree and she really enjoyed it and there was enough to take home. I had the trout filet with its crispy pepita topping served with blistered green beans. Very happy with my choice and it was also a generous portion. Dessert was the yuzu olive oil cake for my friend and butterscotch budino for me. I loved the balance of butterscotch, crème fraiche, salt and pecans. And the pecan cookie was a great accompaniment. She enjoyed her selection as well. Corkage fee is $20. From the ambiance to the food and service, it was another great experience here. Parking was easy with metered parking along Beverly.

    Photos
    GRANVILLE
    GRANVILLE - Superfood Salad

    Superfood Salad

    GRANVILLE - For Brunch

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    For Brunch

    Monsieur Dior by Dominique Crenn - Sunny Saint Jacques - Scallops  caper beurre blanc and blood orange sauce.

    Monsieur Dior by Dominique Crenn

    4.3(116 reviews)
    2.1 mi

    All your senses are engaged at Monsieur Dior. The setting is as epic as you can get in LA. It's on…read moreRodeo Drive in the epicenter of bougieville. You valet at the Dior doorstep and your experience begins with a beautiful showroom of all that is Dior. The stunning window display is a playfully stretched out red car in a curated garden. Showroom center find a grand spiral staircase that leads to the restaurant at the top floor. Great views- so head to the patio and enjoy. I recommend taking the elevator up and the staircase down so you can see the illuminated glass elevator. The dining room is beautifully designed by Peter Marino. What stood out to me was the caviar with egg crème. I am not a caviar fan but am glad my friend suggested we try it. It was my favorite course. The other courses were thoughtfully prepared as expected with attention to detail and flavor profiles that demonstrates 3 star Michelin chef Crenn's passion and imagination. It was good. My least favorite was the beef cheek. It is a difficult cut to make tender and mine was on the not so tender side. Taste was delicious. Service was fine and they were able to accommodate the caviar course change after ordering. I left satisfied and would recommend a visit when the opportunity presents itself.

    My wife and I came here for the DineLA event and were blown away. The chef, Dominique Cren, is a…read moreThree Star Michelin chef for her restaurant in San Francisco and our experience at her L.A. restaurant is every bit as good. I met Dominique many years ago working at a L.A. based country club and fond her to be very gracious and thoughtful. So happy to see that she has fully come into her own. It's located in the Christian Dior atelier on Rodeo drive so good luck finding parking other than valet. In any event the entrance is beautiful and when you arrive via elevator you are treated to a beautiful open air concept carefully curated with both indoor and outdoor seating. The restaurant was packed: side note that throughout our two foray of DineLA fine dining we were amazed by the number of Asian tourists at these restaurants. At M. Dior almost EVERY table was occupied by Asian tourists. Just an observation and not a racial profiling. Our server was very engaging and we chose the $95 three course prix fixe menu and I opted for the $75 wine pairing (which was not particularly memorable). We started with an amuse bouche of Tomato Water Meringue and sour dough bread. The amuse was fine but the bread and butter (with tiny violet pedals sprinkled on the butter) was amazing: so much so that we asked for a second helping. The first course was a tomato Rosette and a Rockfish Tartare. The tomato rosette was delicate, very flavorful and beautifully prepared (whipped feta and nectarine "sambal"). The rockfish tartare was good but, generally speaking (and this was the second time in a week that we experienced a rockfish preparation) the fish is rather tasteless. with grapes, carrot and shallot XO. But the star of the night were the entrees: Potato Agnolotti and Beef Cheek. The Potato Agnolotti which appeared like a version of gnocchi, came in a lovely mussel sauce. The beef cheek was slow roasted for 50 hours and served with a fish sauce caramel (Umami?), broccolini and bone marrow. It too was fabulous. Dessert consisted of a chocolate cannage, a pillow-like presentation that was both delicate and rich, on a bed of cherry confiture. The strawberry sorbet was refreshing served with St. Germain and strawberry jus. Truly a memorable evening. One other side note: the portions were rather small but we attributed that to the fact that it was a tasting menu. We did see some a la carte dishes go by that looked more substantial.

    Photos
    Monsieur Dior by Dominique Crenn - Dining area

    Dining area

    Monsieur Dior by Dominique Crenn - Bread service

    Bread service

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    Dior store shoes

    Pura Vita - Carbonara

    Pura Vita

    4.6(1.3k reviews)
    0.6 mi
    $$

    Pura Vita deserves to be a destination -- not because it's a vegan restaurant but because the…read moreingredients are quality, the food delicious, the menu is creative. My husband has type 1 diabetes so we very rarely eat at Italian ristorantes. Chef Tara has helped us rediscover a new world of flavor without negative impacts on my husband's blood sugar and cholesterol. (Thanks for the variety of non-dairy cheeses!!) Tip for first-timers: go when you can have the brunch or the lunch menu. Then you'll have so many options that you'll have to return! Round 1 Polpettine (meatballs) are made from lentils and texture similar to the real ones; lovely marinara sauce and ground macadamia nut instead of parmesan. Complement this with the citrus notes that highlight the sauteed swiss chard with earthy Italian butter / gigante beans. Round 2 The same beans are in the Greek goddess salad: rich with tomatoes, kalamata olives, and fresh red onions. This was a visually stunning and paired well with the Sicilian almond 'tuna' melt. The tuna is by far the most imaginative. Again, Chef Tara and the back of the house nailed the texture and I loved the hints of crunchy celery. The capers injected tiny bursts of salt and tartness. The only moderation I'd consider is slightly crisping / toasting the sandwich bread -- but the tuna melt sando is great as it is. Pura Vida is a diamond in the rough especially because the storefront is pretty discreet. I sure wish that we lived closer. We'll be back for special occasions in our life!

    From the outside on the street level, it doesn't look like much is happening here but wait until…read moreyou have the food..... Really great food. Everything is vegan and there were a lot of options you can make gluten free. We rave about this place often. Even our waiter was really nice and helpful. Good vibes all around. Though it is on the pricier side, it's so worth it. Also very decent wine selection *mwah*

    Photos
    Pura Vita - Antipasti & Verdure

    Antipasti & Verdure

    Pura Vita - Caprese Insalata

    Caprese Insalata

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    Black Magic Lasagna

    Great White - Smoked salmon pizza

    Great White

    4.1(874 reviews)
    3.4 miWindsor Square
    $$

    I came here with a friend due to him moving out of state soon. Attention was top-notch from the…read moreget go. Shoutout to McAllister, the hostess. She was pleasant, friendly and professional. Our server, Kimi V. was also great. We tried the Shrimp Pasta (10/10, highly recommended), the Crispy Chicken Wings (10/10. They make these in a particular way, please ask them to explain it to you: the end result is fantastic), fish tacos (7/10, they're good, but I am neither a fish nor a taco person (however, I do like some good shrimp tacos). These ones in particular were plated and served so well ( they use blue corn tortilla: top-notch ingredient) and the ingredients were fresh, but maybe it was the type of fish? I don't really know, they were good, but I definitely would not order them again). Also, my friend had a coconut cold brew which he really enjoyed. Service was all around great. Ambiance was fantastic, the whole restaurant has a very upscale, chic vibe while also being unique in its own way. Even the restroom, that was super clean and well-maintained, has a very unique and interesting setup for what is the sink. All around great place, highly recommended. 10/10. UPDATE: Added names and more clarification on the fish tacos. Thank you to the GM in leaving a response. Your whole team is fantastic. I'll definitely be back.

    Food: the ceviche is a must try! We had the pizza and chicken kabobs which were very good…read more Service: it was okay, attentive. Ambiance: you have to sit outside, specially on a summer night

    Photos
    Great White - Ambience

    Ambience

    Great White - Poke bowl was delicious!

    Poke bowl was delicious!

    Great White - Can't miss with the burger. So juicy and perfectly cooked. Fries are on point as well!

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    Can't miss with the burger. So juicy and perfectly cooked. Fries are on point as well!

    Republique

    Republique

    4.2(8.1k reviews)
    2.8 miHancock Park
    $$

    Came here for a second time recently! A lovely place to come for breakfast. Everything is always…read moreamazing here. As for parking, I normally do street parking a couple blocks away. I personally don't mind the walk. My only complaint is that I had no idea that dogs were allowed in this restaurant. There was a couple sitting next to me with a small dog that kept staring at me eat the entire time. It made me uncomfortable and a bit sad but it was tolerable. Everything was fine until the dog got on top of the table and I immediately became disgusted. Dogs are lovely but shouldn't be allowed inside the restaurant for this very reason. Let this be a reminder to always ask (nicely) if your table can be cleaned before you enjoy your meal!

    We celebrated my birthday at République, and it was truly the perfect night. From the moment we…read morearrived, the staff was incredibly attentive and welcoming, and the service was exceptional throughout the entire evening. The food was absolutely stellar. My husband and I loved everything about our meal, and every dish felt thoughtfully prepared and memorable. The bluefin tuna toast was a standout, beautifully presented with a delicious smoky flavor and kaluga caviar. The hamachi crudo brought a fresh brightness to the meal and was the perfect contrast to some of the richer dishes. The tableside Dover sole was an experience in itself, and the lobster campanelle had such unique and wonderful flavors. Everything was outstanding, but what made the evening especially memorable was the combination of exceptional food, impeccable service, and the warm atmosphere. République made my birthday feel truly special. We had an incredible evening and can't wait to return!

    Photos
    Republique
    Republique
    Republique

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    Met Her At A Bar - Calais Campbell is in the house!!

    Met Her At A Bar

    4.4(2.9k reviews)
    2.9 miMid-Wilshire
    $$

    Really enjoyed this brunch restaurant. Stopped by to kill time before LACMA opened and it was the…read moreright choice. Cute little hole in the wall. Has limited seating inside and out so get there early if you can! I love the decor with the butterflies on the wall and they are playing chill jams. They have a cute chalkboard off the menu and a cool photo wall is celebrities who have visited. My fiancé and I tried the Huevos Rancheros plate, Peaches and Cream Waffle, and the Thai Style Fried Chicken plate. Along with their two drinks; Sunset Refresher & Blueberry Vanilla Cold Foam Matcha. Huevos Rancheros were a hit. To be honest I thought the dish to be a small serving at first. But it's actually a good portion. You get three tostadas stacked and layered with black beans and mozzarella and topped off with over easy eggs and salsa. I loved how the corn tortillas maintained their crunch and never got soggy. The habanero salsa that it came had a good KICK. Peaches and Cream waffle was good as well. It is seasonal so we jumped on the opportunity. Waffle was thick and fluffy that came with powdered sugar and cinnamon. The peaches were also thick and the sauce it came was light and sweet. Can never go wrong with ice cream and waffles. The Thai Style chicken was pleasant surprise. Before we ate the chicken, I tried a piece of the breading and I knew it was gonna be a good one. Lots of flavor from the tom yum seasoning and the chicken was a decent size. It's not spicy and comes with a sweet sauce to dip in. The bell peppers balanced out this dish. I was a fan of the sunset refresher. It's a mix of hibiscus, pineapple and lemonade. It's more tart than sweet but refreshing. The blueberry cold foam iced matcha was solid. Not too sweet and properly balance. Overall a good brunch spot with a large menu guaranteed to have you come back to try other things. A little pricey.

    Been dying to try this brunch place for a while... the Thai chicken and waffles didn't disappoint!!…read moreThe fried chicken was super flavorful and juicy while the waffle was super fluffy and crisp. The dish came with soft whipped butter, sweet spicy chili sauce, and maple syrup on the side. We had to wait around 10-20 minutes to get seated but the servers were super attentive. The inside was much more boho and casual than I expected with some fake flowers on the wall and a fish aquarium. I wanna come back to try the Thai omelette and the waffle and lox!

    Photos
    Met Her At A Bar - Such an honor to serve the legend, Stevie Wonder and his family!

    Such an honor to serve the legend, Stevie Wonder and his family!

    Met Her At A Bar - Myles "Flash" Garrett is in the house

    Myles "Flash" Garrett is in the house

    Met Her At A Bar - Always fun when Angela Kinsey comes and hang!

    See all

    Always fun when Angela Kinsey comes and hang!

    Bossa Nova Brazilian Cuisine - brazilian - Updated September 2026

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