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    Bossam House

    4.4 (96 reviews)
    Closed 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order Bossam House Takeout or Delivery

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    BOSSAM HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids

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    Recommended Reviews - Bossam House

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    Joanne H.

    this was SO good! i ordered ahead of time and everything went smoothly. the food: bossam (large) with oyster kimchi and jokbal (medium). the bossam was delicious and i especially loved all the kimchi it came with, portions are fair with the price point and i highly recommend getting the jokbal too! the space: just a to go spot

    Bossam and Jokbal Dinner
    Wen Na Z.

    My friend highly recommended Bossam House to us and I can totally see why! The bossam and jokbal were delicious and were lean. The fresh kimchi was crunchy and not too spicy. Note: - Take-out only!

    a man standing in a kitchen
    Benedict C.

    My friend had been craving bossam and was recommended this place by someone in the area. I had never had bossam before so I wasn't sure what to expect. I was a little underwhelmed and so was my friend. The pork belly wasn't as tender as I expected and it was lacking in flavor. My friend mentioned being disappointed by the bossam as well. He said he had tried it at other establishments and it was cooked better and more flavorful. The spicy noodles were just ok. I'm not the biggest fan of cold noodles. The spicy sauce was alright. Next time I'd probably get the rice. I did like Bossam House's kimchi very much. It had good flavor and good heat. The place is tiny and takeout only. I didn't hate the food but I would likely try another place to compare bossam.

    Set
    Christopher P.

    I've walked past this place nearly every day, yet I never had a chance to try it out. Finally, we ordered dinner from here. First off, this is a takeout-only spot that specializes in pork belly and pork feet. However, their kimchi, ssam, and Korean side dishes are surprisingly fresh and delicious. Although I was a bit taken aback by the spice, after a couple of bites, your body warms up to it. We ordered the half-half dinner selection - 1/2 Seasoned Galbi Bossam and 1/2 Jokbal Dinner (Non-spicy). At first, I thought the pricing was a bit high until I saw the portion. Amongst the three of us, we were unable to finish one order despite how tasty it was. It is hard to trust my take on Korean pork feet and belly since I've only had it on occasion, but this place clearly specializes in it. Meat is super tender, the sides are fresh and packed ready to go, pairing perfectly with what you would think would go best with some Korean Bossam. I am only giving this hidden gem a 4-star because it specializes in Korean bossam, and it may not be for everyone. While it comes with spicy noodles which are super delicious (exactly my type of Bibim noodles), if you're not a huge fan of pork, then your options are limited. So, if you're a Korean pork feet/belly lover/enthusiast, my review then give this place a try; it is certainly worth it. But unless you can take spice, I'd err on the side of caution; they mean it when it is spicy.

    Grace H.

    Yum yum in my tummy! Ordered takeout for dinner. So good. You can't go wrong, the portion and price is excellent. They give enough sides for your meal and that's all that matters!

    Jokbal Dinner Bossam and Soondae Dinner Spicy Jokbal Lunch
    David C.

    4.5/5 Ordered a wide variety for takeout today to bring home for dinner. What's in the bag: Large Jokbal Half and half bossam/soondae Single spicy jokbal All came out to $107 and change but was given a discount since paying with cash $101 Each dish comes the usual fixings like cabbage, kimchi, radish, jalapeno/onion, samjang and salty shrimp as well as a side noodle which honestly we didn't bother to try. This was an insane amount of food and we now have a few days worth of leftovers. We all agreed the jokbal was the best out of everything. Tons of meat that didn't have a bad gamey smell that some places have. The bossam seemed to be least favorite but still decent. My mom really enjoyed the soondae. I recommend if you are looking for good quality jokbal!

    Half spicy, half regular
    Janice H.

    Takeout service is quick and the bossam is excellent. Good balance of meat to fat on the pork, and they give you lots of refreshing sides. They definitely don't skimp on the kimchi! I recommend doing half spicy/half regular if you like to switch up the flavors. I loved the spicy jokbal. Super saucy (so you could use it as dip for other foods), and they also hid a couple rice cakes in there, which was a pleasant surprise. There was a lot of food for the price! My family and I had it as leftovers for several days. The plain bossam is best when it's fresh, but you can pop the spicy one in the microwave for 30 seconds and it's as good as new.

    Perfect bite
    Angie Y.

    Pretty good Bossam/ jokbal that comes with all the sides/ wrap options such as cabbage and pickled radish and sauces such as bean sauce and salted shrimp. For about $40 you can feed up to 4 people with the half and half combo which I recommend. Spicy jokbal is coated in a sweet and spicy gochujang sauce while the original has the classic soy braise. They do a good job cutting and serving up all the pieces to edible chunks and the overall smell and texture is not off putting. You can place an order and pick up within 15 mins.

    Fermented shrimp sauce that went bad
    ninjou p.

    Got an order of large bosssam. While eating, I'm constantly noticing a fishy smell. I'm korean so I'm used to the salted shrimp sauce smell. It smells fishy but today, it kept bothering me. So I took a closer smell and absolutely, something is wrong. It's not the fishy smell. It smells rotten like it went bad. Threw it out immediately and hoping I don't get sick..

    Cin C.

    I came across this place on Yelp and decided to go today. This place is purely for takeout and they specialize in bossam (pork belly) and jokbal (pig leg with skin). We ordered a large size jokbal and it came with a nice portion along with a side of spicy noodles which were surprisingly delicious! We also loved their kimchi and pickled radish. We ordered a side of raw oysters to have with our meal and found them to be fresh and tasty. Everything was seasoned just right. I also found the women who assisted us to be very friendly. One woman, who I think is the owner, spoke perfect English and was very friendly. I'm definitely going to have to go back soon to try their namesake, bossam. We are already planning to pick up some things for the New Year's Eve drinking. This is an awesome place. The food was super fresh and tasty. I highly recommend!

    Half and half spicy jokbal and bossam
    Melanie T.

    So good!! I've been meaning to try this place forever and today as luck would have it was in the area. I got the half and half bossam and spicy jokbal. The price is a bit high, but you get all the fixings plus some buckwheat noodles and a lot of meat. This is 3-4 person size serving or a very hungry 2 person serving, so it's definitely worth the price. The spicy jokbal was so good! Well seasoned, tender, and with just the right bit of chew. The bossam was delicious, fatty, soft, porky goodness. The lady inside was very nice and helpful. 10/10 would absolutely recommend.

    Andrea O.

    I tried this place for the first time because I was craving pork and kimchi, so I got the bossam lunch box. Although the bossam had a fairly strong pork smell and the taste, it was still good. However, the next day I think I got food poisoning because I woke up really sick with nausea and other symptoms that I probably should not refer to on a food app. It's so bad that the thought of any food made me nauseous (for the record it is impossible for me to be pregnant LOL). This is just my experience, maybe bad luck...? Update: Please reconsider eating at home. I have never fallen this ill before, making it quite possibly one of the worst days of my life. In these times, I like to support small businesses and would consider it slightly insensitive to leave negative reviews, but my food poisoning has been so bad. I have not had food poisoning since I was four. Order at your own risk :,(.

    Half jokbal & half bossam
    Jennifer H.

    Ordered spicy jokbal, half and half bossam/jokbal, and spicy noodles. Love how they include the garlic and jalapeno for you. Spicy jokbal had some rice cakes in it. Def would order again.

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    5 years ago

    Easy to order and pickup. I was craving bossam. I love that this place has everything packed nicely. The side were delicious.

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    3 years ago

    Bossam was delicious. Reasonably price would get again. Right next to a dumpling spot, did a BANG BANG

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    3 years ago

    Love their bossam. When NJ friends come to BK I beg them to stop by this place and pick one up for me.

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    3 years ago

    My favorite go to for bossam when I don't want to make it at home!! Prices are super reasonable and everything tastes so fresh

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    2 years ago

    As a Korean, I wholeheartedly recommend this place. The food is incredibly delicious, and it offers great value for the price.

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    Ask the Community - Bossam House

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    Yes! Takeout only :) Thank you for your interest! - Bossam House

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    Ahjae Gookbap

    Ahjae Gookbap

    4.6
    (150 reviews)
    0.2 mi
    $$

    2nd time coming here. Small restaurant with a few tables. Thankfully when we came (Saturday…read moreevening), there was one table available and it was the same table as last time! Ordered three things: 1) marinated crabs, small size (5/5). Always a must-get here. 2) ddukbaegi bulgogi (4.5/5) - Thinly sliced prime marinated beef ribeye casserole with rice cake and glass noodle and mushroom served in a sizzling hot pot. Really flavorful and so good to have on a cold day. 3) ahjae ppyo jjim (4.5/5) - Braised prime beef meat bones in soy reduction with carrots, radish, dates, chestnut, rice cake and glass noodles. We got non-spicy. It came in a HUGE bowl. Definitely meant to be shared with a group. Took leftovers home and it was still yummy the next day mixed with knife-cut noodles I had at home.

    Blew me away. Come here at all costs!! Super small and cute restaurant. The staff were so friendly…read moreand worked so hard and quickly. Side dishes (fresh kimchi, radish, fish cake, and egg) were AMAZING. Had so many refills. Come here!! FOOD: Premium Soy Marinated Crab (9/10) - Insanely sweet and crab sizes are very generous. Mix the rice in the head, you won't be disappointed Soy Marinated Blue Crab (8/10) - Also really good, but crabs are a bit smaller. Still tastes great with the rice Bibingnaeng (8/10) - Really solid cold noodles with beef, pear, and cucumbers? Great way to finish off the meal.

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    Interior design
    Interior design
    Blue Soy Crab Small / 간장게장 S
    Blue Soy Crab Small / 간장게장 S
    Blue Soy Crab(S)

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    Blue Soy Crab(S)
    Soosanghan Kotedaeji

    Soosanghan Kotedaeji

    4.3
    (45 reviews)
    0.5 mi

    We descended like a plague of hungry locusts here a comfortable 45 min or so before Jesus Hour was…read moreup (AKA Korean church). That gave us enough time to have the place to ourselves and order literally everything they could think to serve us. This was easily one of the best KBBQ experiences I've had. The meat cuts were all perfectly marinated and grilled, from the Dry-Aged Pork Belly, to the tender Pork Jowl, to the juicy Marinated Pork Ribs. The Budae Jjigae was savory comfort, and the Shin Ramen Fried Rice was not only abundant, but served in an adorable heart shape. Even the Kimchi Stew and Gyeran-jjim were more umami than the countless counterparts I've had elsewhere. On top of that, we got more ban chan than an attention-starved halmoni hosting her first family reunion in 10 years. Everywhere I pointed my chopsticks, I touched food. It was delightful. If I can ever gather enough people, I'd gladly infest this place again.

    absolutely love this spot! This Korean bbq spot is different that other kbbqs in that it focuses…read moremore on pork meat. We opted for the $90 2 person combo which came with your choice of 3 meats. Our server helped us and recommended us to try the dry aged pork belly, pork jowl and marinated pork short rib. All of the meats were incredibly good! The pork combo also came with the fluffiest steamed egg and your choice of soup. They also gave banchan which was your typical kimchi, pickled radish, corn salad, as well as tteokbokki, pajeon, and raw marinated crab! Overall, we loved the food here. Service was amazing, our server was super attentive and helpful. He grilled all of the meats to perfection! Highly recommend coming here

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    Interior
 IG: @thephotographerfoodie
    Interior IG: @thephotographerfoodie
    Jokbal
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    Jokbal IG: @thephotographerfoodie
    Pajeon
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    Pajeon IG: @thephotographerfoodie
    Gomtangjip

    Gomtangjip

    4.5
    (68 reviews)
    0.5 mi
    $$

    I really liked this place. To me, it screams authentic Korean comfort food. The menu is pretty…read moresimple. There aren't many choices, most of them are soups and they are all good. Decor is also authentic and minimal. There are no outrageous bells and whistles. The place has an atmosphere of that of a family business run by dedication and hard work. In addition, the prices are fair. Service was good as well. The woman at the front was pleasant and kind. I would come back on a cold day for a nice hot soup.

    I was pretty excited to try this place out because I haven't had gomtang in quite a while and the…read morefact that they have seolleongtang as well was cherry on the cake. Came on a weekday night and there weren't many people in the store. - Deluxe Gomtang - I think the difference between the normal gomtang and the deluxe version is that they give a bit more meat and rice. I really liked the gomtang as the flavors were really rich especially when elevated by the pepper. - Seolleongtang - Clear and beautiful broth that went really well with salt. I felt like the meat was not as tender as I hoped but still made me think of my favorite Korean restaurant where I grew up. - Kong-guksu - I didn't know what to expect of this dish as I've never heard of it or tried it before but I didn't really like the dish. No matter how much salt/pepper I put in, there still didn't seem to be a lot of flavor. I ended up dumping the Korean Pickled Onion banchan in which helped elevate the flavor a lot. - Mini KimchiJeon - When I read this off the menu, I though the kimchi pancake would be extremely small but it turned out to be quite bit and very delicious. It was super crispy on the outside with soft insides stuffed with kimchi. I will definitely be back to this home-y restaurant!

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    Yukgaejang
    Yukgaejang
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    Wooga

    Wooga

    4.3
    (441 reviews)
    1.3 mi
    $$$$

    Ate here a few times since my last review and it's definitely the best kbbq in the area. It is…read morepricey but it's good value. You get a lot of food and the food is delicious and the meat is high quality. The service is always fantastic. We had a big party and were seated right away on a weekend. The waiter was patient and they were thoughtful of the 3 kids in our party, bringing utensils and plates for them. I think of Wooga often. It's so yummy. But if you want to gauge price a little, we went with 4 adults, 3 kids and ordered japchae (glass noodles), kimchi pajeon (pancake), 2 bottles of soju, drinks, a meat set that came with soup, 2 types of pork and 2 types of beef and it came out to about $350, tip included. If you're on the fence about coming, definitely come.

    Ooooh, it's been awhile since my last review…read more After 4 years, I still love Wooga but those "$$$$" on the their Yelp page keeps me from eating here more often. This time around, it's a stronger 5 out of 5 because of our waiter was amazing. Ugh, I can't remember his name. He was on top of everything and making sure our food was grilled in a timely manner. He was quick to follow up with orders/requests that didn't come through when the kitchen didn't bring them out. Usually my gripe or disclaimer I give to people is that Wooga is great at everything except wrapping up things on the end. In the past, whenever I went, it would take forever (!!!!!) to get our check and pay. It was so frustrating but this time around, it was a bit faster. It's a win-win situation because we get to pay and leave and the restaurant has another table for customers. Though on the pricier side, Wooga does check off all the boxes of: -amazing meat quality -amazing & attentive service -they don't skimp on banchans (side dishes that I heard other restaurants are starting to limit) -several meat combo options -best Korean steamed egg in the North Jersey area We tried the thinly sliced oxtails, which were really good but pretty pricey for $38cash/$39.90card for 11oz of it. There are some things that are inconvenient (long waits, very small parking lot) but it's easy to overlook them once you have a meal at Wooga. Things to know before you go: -Their menu is updated on their website if you want to check that out before you go. -The earlier you go, the better your chance of being seated quickly. Weekends are definitely a longer wait, so plan ahead. -Their parking lot is small so it fills up super quickly, so you'll have to park across the street and play Frogger (maybe you might be too young to know this reference?) to cross the 4 lanes of Palisade Ave. -When you arrive, make sure to check in with the host/hostess so that you could get a pager to know when your table is ready. Your turn can come pretty fast sometimes depending on the timing.

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    Wooga
    Beautiful beef!
    Beautiful beef!
    Great service amazing meat quality this place is very clean. It's a little pricey but it's worth it to Wagyu. Steak was amazing.

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    Great service amazing meat quality this place is very clean. It's a little pricey but it's worth it to Wagyu. Steak was amazing.
    ONGA

    ONGA

    4.7
    (62 reviews)
    0.4 mi
    Locally owned & operated
    Speaks Mandarin

    This was a first for me. My nephew took me here when we were visiting last summer. I had never…read morehad the cheese on my Korean food before. The food was amazing and delicious. The portions were outrageous. Service was respectful and prompt. Very clean and new looking decor. If I have a chance I will eat here again and bring the leftovers home for myself.

    Rating: 4.4 Came to…read moretry for dinner after coming back from American Dream mall. We were staying in Fort Lee area and notice that they have a lot of Korean food options. We decided on this place because rating was pretty good and was open late. It's located in a plaza with Korean market, liquor store, cafe and such. Large parking area available in the plaza. Inside is small but clean and gives off traditional Korean restaurant vibe with of course Korean music. There were quite few Korean customers as well as staffs so i knew we were in the right place. They specialize in Korean beef soup. We ordered rice cake and dumplings and special beef rib soup. The fish came with purple rice and various kimchi and pickled veggies side dishes. They also serve korean hot tea along side the dishes. My special beef rib soup was very light and clear but full of beef flavor. Little touch with salt and pepper with pickled veggies and rice paired with very well. The meats were very tender and flavorful as well. Portion is quite large and i was not able to finish my bowl although i did help with another bowl of rice from my partner. My partner got the rice cake and dumplings beef soup. This one was a but lighter and needed more salt flavoring but also good. She liked her's better as she doesn't like heavier and fattier meat/broth. Salt and peppers are provided to adjust your seasoning as needed. Even though they could not finish the dishes i throughly enjoyed the food. What i like about Korean dishes is that even some are heavy and fatty they include lots of vegetables and healthy ingredients which makes it feel like you had a healthy meal and lots of nutrients despite eating out. Service was minimal but adequate. Overall it was very good authentic Korean restaurant that offers solid Korean beef soup. If you want to try authentic Korean beef soup and you are in the area this is the place.

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    Interior
    Interior
    ONGA
    Entrance

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    Entrance

    Bossam House - korean - Updated July 2026

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