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Every time we stay at the Venetian, the priority is a stop at Bouchon bakery for a Kouign amann. The most delicious, incredible tasting pastry known to man. I think they put something addicting in it because, well, I'm addicted. We stop before even checking into the hotel. We stop on our way to breakfast. Sometimes we stop on the way back from breakfast. Yes, it's that good. We even got a half dozen of them after checking out of the hotel, so we could bring them home! Long line? Worth it. Gaining 10lbs from them? Worth it. Costing an arm and a leg? Worth it. Trust me. Try them!
If you are near the Venetian, Bouchon Bakery is a must as their pastries and coffee offer a nice grab and go morning treat. The line moves pretty quick as they are well staffed and get drink ordered out with speed. As for their pastries they have the entire range of sweet and savory from sandwiches, croissant, muffins and a spinach quiche. I went with the egg, ham and cheese and croissant and this was amazing with the buttery fresh croissant filled with a creamy egg slab, delicious ham and this gooey cheese that made this a memorable croissant. I highly recommend this as you won't be disappointed.
Needed breakfast and luckily Bouchon Bakery was in my hotel! The selection of pastries and treats was fantastic! I arrived a little later in the morning and they were still stocked up with just about everything. The line was pretty long, but moved quickly, and the food came up very fast after ordering. I got a quiche and a chocolate croissant, but wish I could've tried everything! It was a little pricey, but worth it while on vacation!
This bakery was located right outside our tower at the Venetian, and the long queue made me curious to try their pastries. As usual, I ordered an almond croissant ($7.75) and a caramel latte ($8). Overall, the croissant was alright--neither as bad nor as great as other reviews suggested. I felt they overbaked the dough, and the filling was a bit dry, but they were quite generous with the almond filling, and it wasn't overly sweet. The latte was better than Starbucks, and while it's pricey, I was pleasantly surprised by how large the drink was. It had a noticeable caramel flavor without overpowering the coffee.
The location does seem a bit hidden but so worth the hunt. The line can be long at times. The service was quick when you know what you want. I do feel like some of the staff seemed to be put out and could be a little more friendly. This place is casual... pick up your pastries and beverages an be on your way. I ordered a ham, egg, cheese croissant sandwich. It was delicious and hit the spot for a quick breakfast. The croissant was bigger than my hand, flaky goodness. My vanilla latte was ok. I think it could have had more vanilla flavor. I would definitely come back especially if I am staying at the Venetian. 4 stars for the food.
My friends and I stopped by Bouchon Bakery around 9:45 a.m. on a busy Monday morning to get pastries for breakfast and we were lucky enough to snag the last three Kouign-amanns. My wife and I also picked up a pain au chocolat to share as well. The outer shell of the croissant was crunchy and extremely messy to eat. With each bite, the croissant flaked apart -- making an absolute mess all over my shirt and the floor. In terms of flavor, the croissant oddly didn't have a very buttery taste to it. Although the layers were visible, signaling that the croissant was skillfully made, the layers felt a little dense and ate a bit dry. Perhaps the croissant was left out for far too long, or was not freshly baked. We were not offered an option to have the croissant heated up. On the other hand, the Kouign-amann was really tasty. If you see a Kouign-amann behind the case, I would definitely recommend ordering it. Like the croissant, the outer shell of the Kouign-amann had a nice crunch to it. However, unlike the croissant, each bite didn't result in flakes of the pastry falling everywhere. Each layer is incredibly satisfying to bite through, and the bottom has a sizable caramel crust. If you have a sweet tooth, this is the pastry for you. You'll certainly want to have a cup of coffee to wash this one down. Overall, a 3.5 star experience that rounds down to a three. Those croissants have room for improvement.
I searched for this place on our first trip to Venetian and couldn't find it. It is literally under the escalator to the food court. If you need the Venetian side elevators, you'd find it easily. Not so much if you don't... Now that I found it, I am in love! I am somewhat of a cheese danish connoisseur, and I am always seeking a good one. The first one I had, I honestly wasn't sure. There's a lot of pastry, so also a lot of filling, but the pastry part is very flaky, kind of like a cronut. I wasn't sure if I liked it, but the next day I wanted another one, so I tried again, lol. On my last day, on the way to the airport, in lieu of lunch, I got another one. So yes, I liked it. I passed over all other desserts in Vegas to indulge in this one several times over. And we will be back for Backstreet Boys again, and it is already a planned stop. In writing this, I want one right now.
Are you staying at the Venetian in the north Tower? If so, this is the closest caffeine supplier to the elevators, but it's so much more than just coffee. They have a delectable collection of baked goods. When we were there, it was a Saturday morning around 10 AM, not the time you wanna be there as the line wrapped around the whole shop and down towards the escalator. It was about a 10 minute wait for us to get to the front of the line, but it was worth it. We resisted the baked goods, barely. They seem to have six or eight different portions of about 10 different items and they were colorful, seasonal and fresh beyond the baked goods. They had some bowls of fruit and other healthier options for your consideration. It's a great location if you're in the north tower but at 10 AM on a Saturday it is a crowded environment. People are emptying in and out of the elevator area of the North tower, and so the flow of people was loud and continuous. So, kudos to the Bouchon Bakery for having a great location, doing their best to provide a quality product quickly, in a loud and rowdy spot. Would I go there again? Yes.
I must have walked in circles trying to find this place - it's tucked away on the lower level under a set of stairs. Their pastries are incredible: fresh, buttery, and absolutely worth the hunt. I was disappointed that the New York location isn't in Rockefeller Center anymore, so I'm thrilled there's one in Vegas! The line can get a bit long, but it's definitely worth the wait. I also tried the brownie bites, which were rich, moist, and delicious. Can't wait to go back!
This was my first time trying Bouchon Bakery, and mainly it was because I had the hardest time finding it the first few times I tried to come. It's behind a set of escalators which I feel if you didn't know it was there it would be hard to miss and the directions from my phone did not make it clear. Anywho, I had been wanting to try their cream cheese danish for the longest as I've heard good things about it. I ended up ordering two, and an oat milk vanilla latte. The danish and my coffee were good, service was ok. At almost $8 for each pastry and coffee coming out to $9 with tax and a tip my total was just under $27. So it's definitely on the pricier side. The pastry was good, I ate the whole thing, which I often have a hard time doing. The lady taking orders seemed friendly to the parties ahead of me, and didn't say much when it was my turn. No worried but it definitely doesn't leave me wanting to rush back with that price point. Overall if you like gourmet pastries there may be something there for you to enjoy. Make sure to ask them to scan your players card if you have it, and collect your points for your purchases!
Whenever we stay at The Venetian, we absolutely need to drop by this hidden gem for some coffee and pastries. Bouchon Bakery is the extension of Bouchon restaurant hidden inside the casino. The baristas here are super sweet and attentive. I asked for a custom order of decaf iced latte with oak milk and they made a perfect iced latte for me. We got their giant pistachio macaron (perfectly sweet), almond croissant (giant size but it's way too crispy for my liking), blueberry muffin (super yummy), and chocolate chip cookies (nom nom nom!) These made great afternoon tea snacks while playing the slots.
11 months ago
Walked in off the strip on a Friday morning. I was seated immediately. Service was top notch and food was delicious. I highly recommend for an enjoyable breakfast. Bénédicte au Crabe jumbo lump crab with Bouchon Bakery English muffin, two poached eggs, sweet corn, roasted mushrooms & sauce Hollandaise read more
11 months ago
My mom picked up some stuff here right before we left to get to the airport back to Houston, while a couple others with us went back to their state the day before. I took a good bite of each and enjoyed them. The Croissant, Almond Chocolate Croissant and Peach Croissant were all really fresh, flaky, good quality and very delicious. I like the peach and chocolate ones especially. The peach one had that succulent, juicy, real peach taste n texture vs the buttery dough. The chocolate bites in the other were exciting with some sweetness n bitterness adding a different contrast in its own way. The almonds added extra crunch. These items made a nice little, fast, pre-misery plane brunch. read more
1 year ago
The macarons at Bouchon Bakery are huge colorful and begging to be bit. The huge green pistachio macaron was calling my name and it did not disappoint. The line is long but if you are a sugar baby at heart like me do yourself a flavor and snag one asap! read more
I was in quick need of a snack and unknowingly purchased a $15 ham & cheese croissant from Bouchon Bakery. To be fair, this is not your regular ole ham & cheese croissant. Bouchon's version comes with ham, steamed egg, Swiss cheese and a mornay sauce. The mornay sauce is a thick white cheese sauce which makes the croissant that much more decadent. Double cheese croissant. On the other hand, I didn't care for the steamed egg which is custard-like in texture. All in all, this was an unbelievably good ham & cheese croissant. The croissant itself was buttery and flakey. Combined with all the rich ingredients, this was next level good. It's hard for me to recommend such an expensive take-away croissant, but just know that such a creation exists. read more
1 year ago
This is a grab and go spot, no seating. The pastries were a miss. Hot coffee had a bitter and burnt taste, didn't even finish it. The almond chocolate croissant and Kouign-amann were hard (see video for Kouign-amann, you could chip a tooth eating that). Only thing that was good was the macrons, we got the pistachio and passion fruit. Definitely a tourist trap, overpriced and poor quality. read more
the most salty, caramel, crispy but chewy interior cookie i've ever hard. u cannot pass without a glance as it wafts of butter and sugar. THE BEST THIN AND CRISPY COOKIES that SCREAMS BROWN BUTTER. not too much chocolate chips, u truly get to value quality cookie dough made fresh read more
Awesome little bakery in the Venetian. They have great coffee and many pastry options and sandwiches. Yes- pastries and everything else are expensive but don't forget you're in Vegas. We found that lines were shorter and quality of product much higher here than at a Starbucks. We ordered a pecan turkey sandwich which was yummy. Large enough to share as a morning snack. The latte we ordered was nice and hot. Definitely enjoyed our visit. There's very little seating but I'd recommend just snacking as you walk around the casinos. read more
2 years ago
This place is fantastic but get early because a line starts quick! Had the Apple Danish, Cheese Danish, Brownie, Nutter Better and Oh Oh. All of these were great and had awesome flavors. Plus the coffee was solid also. This was definitely a highlight for our vacation. read more
8 months ago
We were in Vegas over the 2025 Thanksgiving weekend. We stayed at the Venetian for two nights. The morning we were leaving, I decided to go down and get some goodies from the bakery. As usual, there was a very long line, but it went fairly quickly. I got a variety of items, everyone seemed friendly, and once we tried things up in our room I realized I need to go back!! so delicious and warm and buttery. We shared a mega Hammond, cheese sandwich and some pastries. Very delicious! read more
1 year ago
When in Vegas, pay a Visit to Bouchon Bakery! Behind the Escalator at the Venetian. Line was approximately 30 to 45 minutes. Bring Bouchon Back from Vegas. They make the perfect gifts for the pastry peeps :D 1. Ham & Egg Croissant x 2 2. Turkey Baguette 3. Ham Baguette 4. Bouchon Brownies x 2 5. Chocolate Chip Cookies Ask for Boxes for the Ultimate Vegas Pastry Treat ;) read more
1 month ago
2 years ago
I think its a staple bakery if you are staying in the venetian.Its vegas pricces of course. Coffees are usually $6 or more for a basic coffee and i got a cheese and ham baguette for $13.50. the staff are always so friendly and food is good quality. The bouchon brasserie is very good on the second floor read more
2 years ago
Cookies and Danishes are my favorite bites here. We tried an array of items: - Better Nutter Cookie: SCRUMPTIOUS! - Oatmeal Cookie: I never really liked oatmeal cookies, but I really like Bouchon Bakery's Oatmeal Cookies. - Ho-Ho - Tart - Kouign Amaan: little too dense for me - Brownies: it was ok - Cheese Danish: If you love cream cheese, then this pastry is the one for you. It is STUFFED and topped with so much cream cheese that you will have a dairy overload lol But I really enjoyed this item and definitely would buy it again. - Chocolate Chip Cookie: it was ok - Mille Feuille - Everything Cream Cheese Danish: loved it Overall, excellent customer service! They are just sweethearts here. Location: under an escalator at the Venetian. Towards the entrance to the Canal Shoppes. Good Coffee and no seating. Really just a grab-and-go place. Thank you Bouchon for the yummy pastries! read more
4 months ago
2 years ago
This is still my go to spot to grab some oversized macaroons to bring back home. The quality and taste of the macaroons are worth it. The service is usually fast, with the exception of this visit as their systems kept on going down, so it took quite a bit of time to be able to get the goods. read more
2 years ago
Good, easy, quick stop in the Venetian for a coffee & a treat! I have always found it so difficult to get a good iced coffee in Vegas. I don't know why, but I haven't been able to find one I liked until now. Just a simple iced vanilla latte & a raspberry macaron worked wonders for my day. I also thought it was very reasonably priced, no more expensive than a Starbucks. read more
$7 for a chocolate almond croissant from Thomas Keller's bakery seems somewhat reasonable? Just didn't expect New York prices in Vegas. After eating though, it was hard to hate on it. It was super flakey and not overwhelmingly sweet. I think it controlled its sweetness better than most NY bakeries. read more
2 years ago
Staff was friendly. Displays were organized and clean. Prices aren't too unreasonable. However, the Almond Croissant was profoundly disappointing. It was incredibly dry and tasted stale. Quite disappointed to know this is how Bouchon's being represented in Las Vegas, especially having had the amazing baked goods from Bouchon Bakery in Napa. read more
Pretty decent selection. To get here, inside the Venetian Casino floor, follow signs to "Venetian Theatre." It is behind the escalators in front of the Theatre. The service is reliable and quick. The coffee here is excellent (had a black Americano); the chia is excellent; fresh fruit perfect; pastries out of this world (all superb); and the breakfast ham, egg & cheese sandwich is excellent. read more
5 months ago
Love the pastries here. Do yourself a favor and, if you're a fan of Nutter Butter cookies, get the Better Nutter TKO. It's a refreshing fresh, BETTER version of the original. The blueberry muffin was also bomb. read more
Yes this place is worth every penny! We had to go to the airport and dint want airport food so we decided to stop here for some treats. If you're looking for it, it's located across from the Venetian Theater. We knew of its old location so had to call. I got the ham and cheese sandwich. I don't want to say life changing but possibly. The ham was thick, cheese was great, butter and mustard on the best baguette. I need this sandwich in my life! I also got the chia pudding which was tasty because i was trying to be healthy. And a pack of macarons for the kids at home. It's a bit pricey but everything in Vegas is lately. It's well worth it. It definitely beat anything at the airport by a mile. read more
A very thoughtful friend knows I how much I love chocolate chip cookies. I was surprised when he told me he brought me back not one but two from Bouchon Bakery in Vegas, Wow! A day later and the cookies were still fresh. Loaded with semisweet chocolate - it was a cookie monsters dream. I warmed up the second one and it was scrumptious. Next time I'm in Vegas, I'll have to stop by for some treats and unique delights from Bouchon Bakery. read more
On the way out, I stopped at Bouchon Bakery. Can't go wrong when it comes to desserts. Grabbed a slice of their quiche, bf got a sammich, two coffees, one nutter butter, one everything bagel, and a cream puff. Always a great way to start your morning. read more
The Almond croissant is always my personal favorite, everytime I am in Vegas I must have Bouchon..every..single..time.. I'm lovin the croissants but not so much the coffee. No service here coz it's a to go place. Ambiance is ok, always long queue any time of the day but definitely worth the wait read more
1 year ago
The pastries here are absolutely amazing, fresh and delicious. I stood in a long line, but it moved quickly. read more
1 year ago
Date of visit: FEB 15, 2025, 9:20am-ish. Love Bouchon! I always make it a mission to stop by Venetian just for the macarons! Their seasonal macaron flavor on this date was red velvet. Line was wrapped towards the front of the escalator. I waited ~ 12 minutes before it was my turn to order. Worth the wait and it'salways exciting to get to the display case! Definitely know what you want by the time you get to the cashier. read more
TLDR Awesome place for pastries/breakfast in the Venetian hotel. The pastries are all huge, and there is a surprisingly large variety of items despite how small this spot is. Bouchon is the bakery of famed chef Thomas Keller, probably best known for his iconic Napa region restaurant The French Laundry. FOOD: 1. Cheese Danish (5/5) - this is basically a cruffin (croissant in the shape of a muffin) filled from top to bottom with this thick cream cheese filling. Some have said it's too much, but I honestly loved it and think that it was a good balance of pastry to filling. The filling is cheese-forward but definitely not too cheesy at all. 2. TKO (4.5/5) - His take on an Oreo. Only slightly sweet from mostly the cream filling. The biscuits on each side have this incredibly deep, cocao-y flavor that's really hard to put in words. Worth a try! 3. Egg, Ham, Cheese Croissant (4/5) - incredible for the first few bites, with savory ham completed so well with the thick, fluffy egg and melty cheese. But I will say by halfway through, this all gets a bit too salty, so it wasn't an incredible item from beginning to end for me. 4. Kouign Aman (4/5) - Their most popular pastry. I thought it was good but I didn't love that the caramelized sugar coated the pastry so thickly that there was a ring of sugar on the bottom of the croissant that stuck to my teeth with every bite. Still delicious but I've had better and crispier! ENVIRONMENT: In the Venetian tucked behind the set of escalators by the casino. You're in the right place if you see a line of people! Do NOT follow the hotel signage for Bouchon as those signs are referring to the restaurant, not the bake shop. read more
7 months ago
3 months ago
3 years ago
Glad they have a walk-up location (versus the restaurant) to grab a bite in the morning. Unfortunately, many have the same idea, so there was a bit of a wait, but the line kept moving. At least you can stare into the glass window while you wait (when you get close) to help you make your decision. Almond croissant? I was a bit disappointed. Pretty standard. Had I only tried this item, I would give 3 stars. BUT... the Pastry du jour was the coffee cinnamon crunch. This was delicious. This made the wait worth it. Also, had a Hazelnut Latte. This was good, but nothing special. Like all the restaurants in Vegas, not like the real location, but it'll do. read more
2 years ago
Located inside the Venetian, Bouchon Bakery is quick grab and go spot for high quality pastries and baked goods. The selection itself on paper looks fairly typical but the pastries here are far from anything average. Thomas Keller does everything great. Even his desserts at his bistro sound typical but some of the most memorable I've had. Quality is everything and this small grab and go niche sets the bar. My go to here are the chocolate almond croissant which is full high quality almond paste and the cheese Danish. Unlike most chocolate or almond croissants, it's a hit or miss if you'll get anything inside, this version is ample. The cheese Danish is more like a kougin amann with an ample filling of sweet cream cheese. This bake shop is a bit hard to find but if you're familiar with the food court, it's about 1 level below adjacent to the escalators. read more
More info about Bouchon Bakery
3355 Las Vegas Blvd S
Las Vegas, NV 89109
The Strip
Directions
(702) 414-6203
Call Now
Visit Website
http://www.thomaskeller.com
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Ask the Community - Bouchon Bakery
This is for Boucheron Bakery only Do they have a seating area?
No, but you can sit in the food court area
Do u have gluten free items?
Do they have vegan options?
I havent seen anything that qualifies as vegan except the bread. All the pastries are classic pastries with eggs and butter.
Is This the location upstairs or downstairs?
Its on the casino level. Thats first floor. #1
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Bouchon Bakery - bakeries - Updated August 2026
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