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Bourke Street Bakery

4.0 (206 reviews)
Closed • 7:00 am - 5:00 pm
Updated over 3 months ago

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BOURKE STREET BAKERY ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Outdoor seating

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part of the inside
Rebecca B.

Stopped by this place for a quick bite and coffee before hopping on metro north. I've been in Grand Central so many times and have not stopped here but wound up going twice in one day for the coffee. Shout out to Ruby for making an amazing cortado that I had to go back for another. Order: iced cortado with oat milk and vanilla- ask for Ruby to make your drink!!

Australian Meat Pie
Taavi V.

From what I've found, this is the only Australian Meat Pie available in the city. While it's not the best pie I've had in my life, I'm thankful it's here and it'll get the job done until I can get back to Oz. If you're looking for the meat pie or sausage roll then you'll want to drop by in the morning. We were told they often sell out by noon and we found this to be the case. We arrived around this time and got the last meat pie and the person in front of us got the last sausage roll.

Serena X.

Stopped by to grab a party, and was pleasantly surprised with the space and amount of seating. It was pretty empty midday! I tried their twinkle tinkle strawberry pastry, and the jam was delicious. The pastry itself was a little on the doughy side, but I appreciate that the employee was able to warm it up!

Chocolate Hot Cross Buns - Chocolate - Single
Ruby C.

I don't like their pastries. I ordered a croissant last time but it was stale. The interior is very dark and the service is not very welcoming. However, their hot cross buns are fantastic. This Aussie chain bakery is known for rolling out hot cross buns every year. Their chocolate flavor is a standout this year. It is piped with chocolate icing and filled with chocolate chips. It really impresses me from all the other regular flavored hot cross buns. FYI this is also the most expensive hot cross bun I've gotten. $5.17 after tax.

Retna S.

Flaky, crunchy, and buttery croissants. The inside is very moist. I had Nutella almond and it doesn't disappoint. The Nutella twist is so crunchy too.

Everything Croissant
Isabella B.

If you are around Flatiron, I recommend coming here for a quick pick me up or relax inside because it's such a cozy coffee shop especially when starting your morning. My usual order is either a croissant sandwich or everything croissant paired with their hot chocolate. Their hot chocolate is the right balance of being rich and light to drink even for the serving size. I've ordered it multiple times and it always comes out the same way so whoever makes it, it's spot on! The service is put together and easy to order what you need. I come first thing in the morning before the morning rush so be mindful if there is a line since it is neighborhood spot in that area. Overall great place to cozy up at by yourself or with friends

Roll Pork & Fennel Sausage Roll
Alison A.

I was originally going to get a bagel and then stumbled on this place and was glad I did! They had such an extensive menu that made me want to return and try more items I got the harissa lamb roll and the pork and sausage roll as well. Both were juicy and paired extremely well with their homemade ketchup (a must buy if you get anything savory)

Pork and Fennel Sausage Roll
Samantha D.

Heard that it's a good chain in Australia, so I've been wanting to try it. I came in later in the day, so there weren't a lot of options left. Ordered a pork and fennel sausage roll. The pastry and filling were dry. Could be due to the fact that it's been sitting in the warmer all day. However, the seasoning on the pork was really fragrant. It's a good quick meal and quite filling.

Shakshuka Egg Danish yum! Very dense and heavy, one piece is enough for breakfast
Anna S.

I love this bakery! I was looking for a place to grab some unique pastries for breakfast and this place is great. They are a Australian bake shop but I also see a good mix of different fusion type of pastries. I got the shakshuka danish and the cacio e Pepe cheese twist. Everything is so good! I forgot that they had the meat pies so I only picked the pastries from the display. Would love to come back again and try their meat pastries.

Pork and Fennel Sausage Roll
Julia D.

Literally the best almond chocolate croissant I've ever had!! I like a crunchy flakey pastry and this got crumbs everywhere aka it was nice and crispy!! The pork / fennel sausage roll was a great foil to the sweet croissant and it's a little heated which is nice too. 10/10 will be returning!!

Orange mascarpone danish with blueberries (left) and ginger creme brulee tart with pistachio (right).
Wendy W.

When I first tried Bourke Street Bakery's Australian pastries in November 2019, they'd already run out of sausage rolls for the day, but their sweet baked goods were very good and not overly sugary. The lemon curd tart was phenomenal and my favorite of the bunch, with a smooth, creamy filling that was still somehow light and refreshing. The ginger creme brulee tart with pistachio was decadent and had a nice little zing. The orange mascarpone danish with blueberries was custard-like and also refreshing from the blueberries. The pastry shells/crusts for all three were amazingly crispy and light and held their own. My friend also got a pumpkin pecan muffin and it was surprisingly moist, with actual bits of pumpkin puree inside. I recently returned in January 2022, and I'm pleased to report that their baked goods remain as wonderful as ever, with a nice, fresh outer layer of crunch. Both the pork and lamb sausage rolls were quite good, perfectly seasoned with a flaky exterior, but I was especially partial to the pork one. You must tack on a side of homemade ketchup as well. I also got the chicken pie (lime pickles, what is this beauty?!), shakshuka danish (tasty red pepper relish, but they overdid it with the za'atar seasoning, and the egg was hard-boiled rather than slightly runny), and blackberry custard tart (good, no complaints). Sadly there was no lemon curd tart this second time around, but Bourke Street Bakery is absolutely on point with both their sweet and savory goods.

An assortment of their sweet pastries that we didn't get to try

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11 months ago

Bought a loaf of sour dough the morning I was heading to Missouri. My family loved it!

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6 months ago

stumbled across this spot randomly, great quick and easy bite. sausage roll and scone were both great.

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Banter

Banter

4.4
(96 reviews)
0.4 mi

Great spot to meet friends for brunch or get takeout! Numerous healthy options and delicious…read moredrinks. We got the Banter Bowl, which includes pickled carrot, cabbage, watermelon radish, cucumber, edamame, avocado, quinoa, and miso ponzu dressing. You have a choice of meats, so we chose the grilled chicken. Second, we ordered the falafel bowl that includes three falafels, pickled onions, avocado, cucumber, whipped garlic feta, kale salad, romesco, and Za'atar dressing that had a delicious flavor. However, our ultimate favorite had to be the Thai Crunch Wrap with sweet potato fries. It was fairly busy, and our drinks took a while to come, but the food arrived shortly after. The next time I'm back, I will be sure to reorder the Thai crunch wrap. If you have food allergies, they are extremely accommodating and have numerous vegan/vegetarian/GF.

- Cozy little spot serving all-day brunch with plenty of indoor tables and ample outdoor seating;…read morewhile the space is on the smaller side, it feels clean and inviting; it wasn't very busy during lunch on a Monday afternoon, with just a handful of tables occupied inside and out - Service was friendly enough and efficient--ordering ahead online was easy, and my pickup order was ready at the promised time and packaged well; that said, it was missing utensils and napkins - The food was just okay--the Banter Bowl with grilled chicken came with two thin slices of chicken breast that were under-seasoned and a bit dry; the accompanying ingredients were fresh and made for a healthy meal, but overall everything lacked flavor and really needed the dressing to bring it together

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Inside
Inside
Banter
Inside

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Inside
Hole In The Wall

Hole In The Wall

4.1
(427 reviews)
0.3 mi
•$$

This is a nice place for brunch! It has a cozy vibe that is ideal for groups and the staff is…read morefriendly. They have a good amount of selections. We got dulce de leche waffles, brekkie roll, and hole in the wall power bowl. Dulce De Leche Waffles- You get a crisp waffle with caramel mousse dulce de leche that is rich and creamy with the right amount of sweetneas. Finished with banana honeycomb and freeze dried raspberries. Brekkie Roll- Starts off with a brioche bun with crispy bacon, scrambled eggs, white cheddar, hashbrown, scallions, and a savory special sauce. Served with a side of fries. Very filling! Hole In The Wall Power Bowl- If you're looking for something healthy, this is the way to go. You get quinoa, mushrooms, roasted yams, grilled broccolini, marinated feta, and cilantro. Creamy samval emulsion ties everything together and finished with toasted seeds. Great experience overall!

We chose to come to HTW on a gorgeous Spring morning. It's Saturday, late morning and there's a…read moreline. It moved pretty quickly, the host took my name and she texted me when our table was ready. We were fortunate to be able to sit outside which was a real perfect. The air is cool and we were in the shade. The best part is the experience was the service. Everyone was great but Anthony went out of his way to be helpful. My wife chose a latte with almond milk; me-the usual hot black coffee. She liked her coffee, my coffee was meh. Not bitter but a bit sour, not as fresh as it could have been. My wife chose the, avocado toast with packed eggs, that she liked. Not the best, but, pretty good. My Power Bowl was delicious. It comes with a sambal sauce they they improve in house. OMG, it was about the most delicious sauce I've ever enjoyed. The croissant that I completed my meal was good, not great. Overall it was a pleasant experience. Not amazing. I'd consider coming back but I have my other favorites that I'd go to first.

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From inside toward entrance
From inside toward entrance
HITW Powerbowl
HITW Powerbowl
HITW Breakfast Burrito

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HITW Breakfast Burrito
Little Ruby's East Village

Little Ruby's East Village

4.4
(573 reviews)
0.9 mi
•$$

Well decided to stop by here on a Friday night. Was asked if we had reservation, which we didn't…read more So after that question we were seated immediately. Place seemed pretty busy with a lot of tables full. So I ordered the Calamari app and Spicy Rigatoni Pasta. My friend ordered the skirt steak. Well calamari appetizer came quick. And was suprised on the size. Looked like a child's plate. With it maybe being 6 ounces or so of calamari. So I come to realize plate size portion is not really big here at Little Rubys. The prices were not expensive. But would have paid more if the portion size was increased. So out came the rigatoni. And after a few bites the pasta was still Al Dente. I prefer my pasta cooked all the way. And not Al Dente. The flavor was ok and not spicy. The music was blasting so a conversation was hard to have. Don't know if that was on purpose so they could cover more table tops. Staff was hawking over tables looking to move you as quick as possible. Wasn't hard to notice. My friends skirt steak was small as she pointed it out to me. Looked like barely 4 to 6 ounces of skirt steak in the plate. I worked in hospital kitchen so I know a little something about portion sizes. My friend is small and was asking should she order dessert. But we passed. Because we were getting a headache from loud music. And people's conversations which were loud because of music blasting. Would I return, probably not. Service was friendly and fast.

Went to Little Ruby's East Village for Mother's Day and I'm so glad I made reservations because it…read morewas packed. The service was excellent -- staff constantly checked in and were very attentive. I had the chicken sandwich and loved it, especially with the mayo, and the fries were definitely a highlight. The scrambled eggs and sourdough were good, but the bacon tasted a little too much like store-bought bacon for me. The orange juice also didn't seem freshly squeezed. Overall, I'd give it about a 3.5, but rounded up to 4 because the atmosphere and service made the experience enjoyable. The sweetest part was that they gave me a small bouquet for Mother's Day at the end, which really made my day

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Inside
Inside
Banana Bread
Banana Bread
Cute indoor decor

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Cute indoor decor
Two Hands

Two Hands

3.8
(444 reviews)
2.1 mi
•$$

we were looking for a brunch/lunch place and online search suggested Two Hands, and online reviews…read morewere positive so we decided to check it out We had a reservation and showed up at that time and were seated immediately. We ordered the avocado toast, the big brekky and a hot chocolate. The food came very fast and service was decent. The avocado toast was a good size and had good flavor. The toast was really nice and tasted good quality and was nicely toasted. The big brekky was not as big as I would expect but was decent in terms of size and flavor. the toast also came with the brekky and that was good, and we had substituted halloumi for the hash browns and the halloumi was good overall fast service and good quality food. the avo toast was good in portion size and flavor; the big brekky was not big but good in flavor

Here is our dinner dine in experience:…read more We are choosing 3 stars because we have heard lots of things about this restaurant but expectations fell short : with the slightly bland hummus but fresh carrots on the crudites, pork belly croquette is bacon inside not the biggest fan BUT the lemon aioli sauce WAS DELICIOUS. Paired well with EVERYTHINGG. Tandoori chicken schnitzel and farmer harissa salad was both good in its own way, crispy chicken clean oil to elements of mediterranean spices, bestie loved that mango chutney and fresh cucumbers on top of the schnitzel. I had the harissa lentil salad, nothing to rave on but that Lemon aioli from the pork belly croquette pairing, was so good on everythinggggg i repeat! more than the green sauce that the salad came with. The dessert mascarpone on the banana walnut was my personal fav with coffee subtle flavor and toffee bits but bestie enjoyed the bread more than I, the edges were kinda dry. Bathroom downstairs and its clean i like paper towels.But the service staffs were friendly and very attentive.

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Two Hands
Banana Bread
Banana Bread
Two Hands

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Sonnyboy

Sonnyboy

4.2
(300 reviews)
1.7 mi
•$$

Food was incredible! I got the peach burrata toast and wowwwwwww, easily one of the best things…read moreI've had recently. The combination of flavors was so fresh and balanced, and the portion was actually really good too. We ended up getting a bunch of happy hour drinks and everything was surprisingly affordable, especially for the quality and atmosphere. The whole place had such a fun, relaxed vibe where you can actually hang out and enjoy yourself without feeling rushed. Also huge shoutout to our server Santiago who was seriously amazing the entire time. Super attentive, friendly, and just made the experience even better. Definitely one of those spots I'd come back to again with friends.

Stopped in on an early weekday evening. I just needed something to eat before meeting a friend…read morenearby. I sat inside at the bar area and the restaurant was empty. They had outdoor seating some people were occupying at the time. I had a glass of wine and the rigatoni. The menu is pretty small, especially if you are a vegan or vegetarian. The rigatoni was good however. My food came out before my glass of wine. Thought it was weird that the bartender was organizing glasses and other back of house things before getting to my glass of wine. I was sitting at the counter so I could see what was going on in the back. Odd way of prioritizing tasks when the restaurant was essentially empty. Prices are average for the area. Service was ok. I see this place is always crowded on weekends but not sure why, it was pretty run of the mill.

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Sonnyboy
Sonnyboy
Sonnyboy

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Bourke Street Bakery - bakeries - Updated July 2026

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