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I came inside just at the right time. I was so lucky. I checked the place out because it was the first bakery I saw when I turned the street. I didn't know of the bakery's good reputation. I was glad I stayed. It had a line inside the shop, but when I left. The line wrapped around the block. I came on a holiday. I got a Cannoli. How can you not? They have a huge pyramid as you walk in. I also got the cinnamon swirling bread. I loved both. The cannolis were delicious and fresh. I see why they have a tower lol. I recommend them. This is a small bakery. It can get tight inside. It gets really busy. It is worth the visit. It has a good reputation around here, and they are good. The service is fast. People are behind. It is friendly. Just know what you want before getting to the counter. It was hard maneuvering around the crowd.
This iconic BOVA's BAKERY & pastry shop has been Opened since 1926, 24 hours a day! Throughout my life I have had almost every cookie, every dessert that was made here and unless it's 12 midnight this place is always busy and you have to be patient in line! It's worth it! Fresh, tasty and oh so delicious!
"Bill, ya gotta go to Bova's for their Florentine cannoli!" Andie E, what a great tip! I have been to Florence Italy but never heard of a Florentine cannoli before. What a fantastic treat! I've been to Bova's bakery but wasn't on my radar during this Boston trip. When the Florentine cannoli was mentioned, I changed all my plans to try this cannoli. As luck would have it there was a parking spot almost across the street. I walked inside with one person in front of me. The display case has the all the freshly made cannoli front and center. How do you choose only one? I asked the counter person for a Florentine cannoli and a piece of apple strudel to go. I was out the door in five minutes, hooray! Once I got back to my hotel, I had to take a picture of this incredible pastry. First bite and I get the taste of lace cookie compared to what we're all used to, a crunchy shell. The lace cookie shell is incredible, it's firing off all senses. The cannoli cream is fantastic! Overall, this is a 10 out of 10 pastry. Forget those two large pastry shops with long lines, Bova's Bakery is a must stop when visiting Boston. If it's your first time trying a Florentine cannoli, Bova's Bakery makes the best on the north end. You're welcome.
This mighty bakery on the corner has got everything you could ask for. With the crazy variety of sweet and savory, the hard part is narrowing down what you can actually fit in your stomach. If you see a line out the door, don't hesitate and get in the back of the line because it moves FAST. I really wanted the pistachio cannoli (should have gotten 2!) and ended up grabbing a Sicilian slice as well. I'll be back for another sweet treat tomorrow!
For what it is, and how late it's open, this place gets a 4 out of 5. I probably wouldn't come here for food during the day when there's other options, but when it's late night and nothing else is open this is definitely a great spot to go. Got a steak and cheese calzone late night and it was solid. Tasted kind of like a cheesesteak except not in a bun. Pretty good! I'd definitely come back for late night cravings. Guy taking the order was very nice too.
What an incredible Italian bakery! The variety was impressive, I would've gotten a little bit of everything if I could've. They had plenty of staff that were helping to take orders. The rainbow cookies were some of the best I've had, and I really enjoyed the amount of jam in them. Looking forward to coming back to try more, and love that they're open 24 hours!
I'm sure this place doesn't need any more publicity, as the line is always around the block! If you happen to be in the neighborhood on one of the less busy days, it's definitely worth a stop. We tried the rum cake, which was a bit too sweet for me personally but still tasty, and the steak and cheese rice ball. The rice ball was amazing!!! Filled with so much shaved steak, lots of cheese, and it came with really tasty marinara. Took a few minutes to warm up, but definitely worth the wait. I wish I could go back for another right now as I reflect --truly delightful.
This Italian bakery is very cute and has a huge selection of desserts, as well as some savory items. When you come in you'll have to get in a long line, which makes it a little difficult to see all of the offerings. I wish they had a menu posted up somewhere so that you can see what they have and the prices (since these are not displayed at all). The inside has no seating so you'll have to take it to go, but it is pretty inside with all of the displays. I got the peanut butter cannoli and it was very tasty. The line moves quickly as well, which could be a good or bad thing depending on how quickly you make your decision!
Stopped by Bova's Bakery late at night since it's open 24 hours and has a lot of hype around it. The selection is really big, which makes it nice for grabbing something sweet at any time. I tried a couple items and overall thought they were good, just not very sweet compared to what I was expecting. Everything felt fresh, just a bit more subtle in flavor than I personally prefer. Overall, a solid spot and convenient option in the North End, especially late at night. I'd stop by again if I was in the area.
Still five stars ! Got there early on a Thursday morning and no line. Picked up cannolis cookies and bread Easy first stop after landing at the airport! It's very easy to here by taking the blue line on the T
Rating only for the lobster roll! Bova's is the 7-11 of Italian bakeries in the North end, it's open 24 hours! It has such an old school mom & pop shop vibe, and an endless array of desserts in the case. They all looked amazing. My friend ordered a lobster roll for us to try. Unfortunately it wasn't something I enjoyed. I didn't like the cream inside and the pastry itself was bland. However with so many other delicious looking pastries and cakes available I'm sure that something would've been better suited to my tastebuds. Next time!
I don't remember seeing prices in the glass displays. A few items on the counters had prices. Definitely mom-and-pop looking inside with items displayed everywhere, a bit chaotic. Most of the items were just ok or too sweet for me. Nothing stood out but it was super busy.
Cash only! So many delicious items to choose from. 24/7 which is so cool and they offer late night bites too. This place has existed for years and family owned; BEST CANNOLI EVER. Can't go wrong with the original cannoli, the coffee one was yummy as well. Get their coconut cake because wow! Staff was friendly too and quick.
3 years ago
[Edit] DO NOT PAY WITH CREDIT CARD HERE. I ordered a peanut butter bomb ($6), and the cashier confirmed the price at checkout. A few days later, I received a charge for $37.44. Luckily, I was able to dispute the charge with my bank. I'm pretty disappointed, since Bova's was one of my favorite bakeries, and I don't think I'll come back again :(( ----------------- Love the selection here. I decided to try something new, and the peanut butter bomb caught my eye. It's like a cream puff filling, coated in chocolate. 13/10 recommend, I liked that it wasn't too sweet. read more
1 year ago
Less sweet than the cannoli's at Mikes Pastry's. Did a taste test between Mikes and Bovas two popular bakeries in the North End. All of their pastries looked mouth watering. I'd love to come back and try one of those lobster tails. I definitely prefer the less sweet cannoli. Was too excited to eat it before I snapped a pic! read more
What's better than a 24 hour bakery?! Not much! If you visit Boston, you MUST visit Bova's! They have too many sweet treats to name so I'll focus only on what I had! It was hard for me to decide what I wanted, so I stuck to my old faithful- CARROT CAKE! The carrot cake was absolutely divine! It was incredibly moist, full of raisins and nuts and the icing was perfectly creamy and sweet! The lobster tail was also delicious but that carrot cake stole the show for me. We also tried their chocolate covered strawberries and cookies and they were all delectable! Don't be intimidated by the long line that wraps around the corner because it moves fast! Trust me on this-- I went three times during my visit and I waited less than 15 minutes each time. The guy that works security at night keeps the crowd under control, and he kept us entertained! He even paid for a huge cookie for my son which was really nice of him. The prices are fair for what they have to offer. The staff were all really nice and worked really hard to get everyone in and out as quickly as possible. Social distancing is not there so don't look for it. Mask wearing is not enforced although mostly everyone had on a mask inside the bakery, and while waiting outside in the line. Bova's for the WIN! read more
3 years ago
Original cannoli was awesome- not too sweet or sugary which made it better than other bakeries nearby. Crunchy layer of crusts w/ sweet creamy ricotta inside. **Coffees are from external vendor read more
4 years ago
Bova's Florentine cannoli is one of the best things I've ever eaten in my life. Being from California, there just isn't anything else here they comes close. The ricotta is creamy but not too sweet and pairs perfectly with the honey and almond florentine shell. The first time I bought them I was worried that a large one would be too much to eat in one sitting...but after taking a bite, I regretted not buying more. The only downside to these cannolis is they do not travel well at all. Even after an hour, the filling is melty and everything falls apart. Still delicious though. Other yummy items we tried were the peanut butter & chocolate halfmoon pie and rice krispy treats. I want to eventually sample their savory offerings (their calzones look popular) and other cakes and donuts. It's cash only unless you buy more than $10 worth of goods (which is very easy to do). Finally, Bova's is open 24/7! That should earn this place 6 stars!!! read more
11 months ago
Excellent. To die for. Butter cookies that taste like butter. Florentines that are lacey n crispy and so good. Cannoli's to die for. Line was moderate. This is special. Not the "w" of bakeries. Go to the others for that. This is fresh and so good. read more
A tour bus driver yesterday told us that the real winner in the Mike's vs Modern battle... was Bova's. Them's strong words. I had to see for myself. I'm a Modern Bakery loyalist when I come up here. I love everything about them. I still do. But now, I see why people might be equally as loyal to this place. This cannoli was simply phenomenal. Now, I can't say that I can compare it to Modern directly. I'd have to try them side by side. But I can tell you that it was definitely as good as anything I've had anywhere in this land of ours. Now the butter cookies are where I also judge. Modern's taste like real butter to me which I love. These don't have that taste. But the taste they do have is fresh and sweet in a different way. The champagne cookies sold me in the end. They're exquisite. And, honestly, I like the real look of the place. It's not prettied up. It's more real to me that way. They may have talked me into changing my bakery loyalties, or at least sharing it going forward. read more
Decided to stop by here on a touristy walk around the north end. Definitely do this if you're there! It's a no-frills Italian bakery with baked goods and savory items (pizzas, sandwiches). We tried a creme brulee cannoli, and I have to say I don't have a lot of experience with cannolis but it was delicious! The pizza was alright, nice to have an option for something non desserty. I wouldn't go for that, though. Wish I'd had the appetite for more goodies, it would probably become a problem for me if I lived nearby. Also nice that it's not as busy as modern or Mike's :) read more
I tried all 3 famous bakeries in the North End. This one was the least crowded since it is off the beaten path. This was the most expensive. I tried two cannolis for $12. I thought they were just ok The Florentine cannoli was too sweet. I did not like the chocolate chip cannoli since the chocolate chips were too big and over powered the other other flavors. I prefer Mike's. I did notice they have other hot food items like chicken parm and they sell fresh bread. FYI there's no seating inside. read more
3 years ago
Pure heaven! Everything looked absolutely delicious, but we came here for cannolis so that's what we went home with . They had so many different flavors and I think I have tried for so far lol they are all amazing. I am going to a Christmas party and I am not going to be able to fit in my new jeans but I don't care the cannolis were worth it. Friendly efficient staff Yum Yum Yum ! read more
We were visiting Boston and our friend that we were visiting said Bova's was one of the spots we had to check out if we were craving cannolis. Upon walking in, there is a huge display of desserts as well as other food items. Since we just came for the cannoli's, we just ended up getting 2 flavors (Nutella & original dipped in chocolate chips). Just a FYI - there's a $10 credit card minimum (2 cannolis came out to be less so we paid cash). Cannolis were pretty decent, we did notice one was a lot more fresh than the other one so if you see a fresh tray come out, definitely go for that flavor :) Staff was very friendly and service was quick. read more
11 months ago
11 months ago
Very solid bakery in the North End with the classics along with hot food options, like arancini, pizza, and frozen entrees. The line moves quickly and the baked goods are worth it. Some items we tried: 1. Lobster roll: Delish! Perfectly flaky and crispy shell filled with a light whipped custard. A must-try! 2. Pizza: The sauce and cheese ratio was perfect (a bit on the sweet side, which I prefer) but I highly recommend taking it home to pop in the oven for 8 min to get a nicely toasted crust. 3. Sesame bread: Fluffy with a cispy crust. Very solid. Be sure to stop by if you are in the area - it's a hidden gem with a much shorter wait time than Mike's or Modern read more
I was inspired to come here by Food Insider's "The Best Cannoli in Boston" YouTube video. Bova's Bakery was voted as the winner -- and I can definitely see why! I tried the Florentine cannoli and gobbled the whole thing right up. The caramelized cookie shell contrasted so well to the smooth and thick ricotta filling. The pastry cost a whopping $7, but it was well worth it. Mmmmm! read more
1 year ago
Forget Mike's and Modern Pastry debate and go a block or two over to Bova's for the best cannoli. Seriously, the traditional ricotta filling is just sweet enough. We tried some of the other flavors like the pistachio and the chocolate chip (my favorite), and all were fantastic. The shell itself is as delicious as my Nonna's from Sicily. Seriously don't overlook this place just because it isn't on the main street. Plus, they are open 24/7 for whenever you get in the mood for a treat (dangerous, I know!) read more
Super excited to try after reading the reviews Ordered Boston Cream Pie, chocolate chip cannoli, and Napoleon So disappointed in the Boston cream pie. The white cake was light and fluffy. The vanilla cream was bland, the coffee cream was bitter and the chocolate topping had no flavour The cannoli was good. The cannoli was light and not greasy. The filling was light. The Napoleon was the best of the three. If it had been freshly made the pastry it was still flaky coming out of the chilled display case read more
3 years ago
The most amazing cannoli!!!! They have a wide selection of cannoli types (ex. Oreo, Nutella, chocolate chip, etc.) to try. I got the chocolate chip cannoli and it was delicious. The service is fast and there wasn't a long line when we went in the afternoon. There's no seating inside so definitely plan to take it to go. Overall, great place to stop by for a post-meal dessert! read more
This a a little jewel.. it's one of the few places in The North End that you can pay with a credit card. They have plenty of different pastries, Sicilian Pizza and more. It's basically get your stuff and go. Thus far everything I've tried has been great. If you are strolling around the neighborhood. Go in, order a few things you won't regret it. Staff is helpful and fun and the inside looks like an old school bakery you'd see in a Scorsese movie. read more
I almost don't want to hype this place up to keep it from getting flooded with tourists, but Bova's deserves recognition! Upon walking in you will be overwhelmed by the various cookies, cakes, pastries, and breads on display. There are also savory options in the back. There wasn't a line out the door when I visited, but the inside was quite crowded and it was difficult to tell if someone was waiting to be served or if they were simply browsing through the selections. The employees are super friendly and QUICK! Service here is much quicker than at Modern or Mike's. I tried their tiramisu and cappuccino cannoli. Most of their pastries seem to be in the $4-5 range. The cannoli here is smaller than the monstrous giants you'll get at Mike's. I liked that the shell isn't too greasy. However, the coffee flavor in the filling was very subtle to the point where it tasted more like a chocolate cannoli than a cappuccino cannoli. The tiramisu had a heavy coffee flavor. The mascarpone wasn't too sweet and was super light. Some tiramisus are so sweet and heavy that they make me feel sick after eating them, but not the one at Bova's. I would definitely get it again. read more
1 year ago
5 years ago
Came to Boston for the long weekend. Found out they have the only 24 hours bakery called Bova's Bakery (a nice Italian bakery) so we decided to check it out at midnight. The owner is friendly and funny. We walked out with an eclair and a cannoli - both were good. We will be coming back on Monday to grab a bunch of things before heading back to Jersey! They're open 24/7 - unusual and very cool. read more
I come here from nyc. It's my first stop usually. The chocolate rugelach is the best ever. All the cookies are fantastic. I'm also a big fan of their spinach arancini. I usually get it cold and microwave later for a meal. It reheats well. The arancini are $7 and the cookies are expensive. There is a credit card surcharge. I wish the cookies were cheaper but I'm addicted. read more
Service - 4/5. Quick, but maybe too quick cuz they got my order wrong and I unfortunately didn't take until I got home. I ordered a Boston cream donut which I was really looking forward to but they gave me a slice of cake instead. The cake was mediocre, definitely not something I'd get again. Ambiance - packed. But lines move quickly so don't get discouraged! Food - SO. GOOD. Except for that accidental cake, we loved everything we got. First off, I'm not a huge cannoli person but couldn't come to Boston and not try one....or three. Lol My husband and I tried cannolis from modern pastry, mikes, and Bovas (all walking distance from each other in north end) and Bovas, while more expensive, was a clear fave. We got the crème brûlée and florentine - both exceptional. The florentine was by far my fave but even comparing more traditional cannolis - Bovas for the win. We also got a steak rice ball which was yummy. Greasy and heavy, but yummy lol would definitely give this place a try. And if you only have time for one cannoli, this is your spot. read more
2 years ago
Literally the best cannolis I've ever had. I would come here everyday if I could. I got the Florentine Cannoli and it was one of the best desserts I've ever eaten. The cannoli had a ricotta filling that was amazing. I can't recommend this place enough -- a must try in Boston for sure. On top of the amazing food, the service was great as well, very very nice people. It's a pretty small bakery so it can get crowded but I went on a weekday so it wasn't so bad. I can't wait to go back and get more! read more
3 years ago
2 years ago
Consistently solid, delicious food...open 24 hours! It's quick, it's traditional, it's yummy and it'll help you soak those sins up after a night on the town. Only thing missing is a side of sauce (not gravy) with the arancini. Wish they served them with sauce. Cookies aren't pictured but those are also always a hit! This place feels like home! read more
Florentine Cannoli, pistachio macaron. And a pignoli cookie. There were 3 different lines in the small shop! Cookies, pizza& calzones, cakes&cannoli. Everything was soooo good to eat. Never had a florentine cannoli, and pleasantly surprising it was 1 of the top bakeries in Boston to compete for the title. Macaroni had a hint of mint despite the bunches of pistachio nuts. Pignoli cookie was seeded all around on top and crunchy to eat. read more
3 years ago
We were in the North End for Italian food already, so we stopped by Bova's for dessert. Again, recommended by my mom's friend who warned us of touristy traps (like Mike's bakery lol). Very authentic here at Bova's... apparently Ben Affleck frequents this place? Our friend told us to try the Florentine cannoli and so we did! To cut to the chase, the florentine cannoli tastes like crispy caramel and butterscotch on the outside and creamy sweet ricotta/mascarpone on the inside. We got it to-go because it was too big to eat on the go.. Wonder if it's an Italian thing for everything to be SO BIG! The bakery was relatively small, but there was literally every italian dessert you could ever imagine! There were even calzones and arancini for meal-like snacks! We wanted to try the chocolate almond biscotti, chocolate dipped strawberries & were recommended the Florentine cannolis, but it was literally 4-5 times bigger than the regular cannolis I was used to having! It made me think... have I never had an authentic cannoli until now? Anyways, service was friendly, and I loved reading the signs inside saying they are not taking any pre-orders for Thanksgiving and they will just operate like normal (first come first serve) LOL. Alsoo, it must be a North End Italian thing where they strongly (and explicitly) prefer cash. read more
3 years ago
Bova's is my favorite and the best of the big three bakeries in the North End. Unlike the others, Bova's is open 24/7 and it's got a cute authentic kind of vibe going for itself. One time I was in there and they were just casually blazing the creme brulees right in front of us. It depends of course on what time you go but early in the morning you could find yourself the only one in the store. When it's slow like that and you get a chance to say hi to the staff, they're honestly the nicest people. In the morning I like to get puff pastries but I recommend their German chocolate cake slices. They've also got a huge collection of Italian cookies and pre-made meals in the back. read more
2 years ago
More info about Bova's Bakery
134 Salem St
Boston, MA 02113
North End
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(617) 523-5601
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http://bovabakeryboston.net
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Do you accept Apple Pay?
Yes we do thank you for your question, George F Bova Partner/Co Owner…
Is the Florentine cannoli gluten free? Just almond meal?
Hi Charlene, We can not say the Florentines are gluten free. Recipe varies slightly depending on temperature and humidity and sometimes flour is added slightly. In response…
Do they have a ricotta pistachio cake?
I haven’t seen it in the store but you can order it I’m sure I’d be more than happy to make you cakes.
Is this a sit down place?
No. We get ours and then walk to the greenway to eat it
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Bova's Bakery - bakeries - Updated September 2026
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