My husband and I stopped by Vivo around 8:30pm on a Thursday evening. Admittedly we walked up and…read moredown City Walk trying to decide what to have for dinner, but nothing looked good enough. We had never been to the restaurant prior, so I was looking forward to trying a new spot on Universal City Walk. Also the menu prices weren't astronomical compared to other nearby restaurants. Vivo was quite nice. Didn't feel touristy like Bubba Gump, and I also found out that it's not a giant casual-dining chain. Only other Vivo location is at the Universal Studios in Florida. The experience we had at Vivo could've easily been a 4-star since the food was great, but customer service went a long way this visit. We had THE BEST server during our dinner, and her name is Fenix. My husband and I talked her ear off, but she was so personable and engaging with us yet still kept a careful eye on her other tables. My husband and I shared the penne alla vodka with chicken and cauliflower fritti. The penne alla vodka was a solid recommendation from Felix, and splitting this plate was the perfect portion for both of us. The cauliflower fritti was intended to be an appetizer, but it ended up coming after our pasta entree. I was hoping it was going to be like caufliflower fritti that my Italian mother-in-law used to make, which were thinly sliced florets. Vivo uses the whole cauliflower floret and was heavier on the batter than I'm used to. Loved the garlic aioli that went along with it.

We come to this restaurant every year, usually 2-3 times whenever we're in the area. We've always…read moreenjoyed the food and considered it one of the best in the area. Today, though, was different. Everything seemed a little off. We were still famished, so we devoured all the food, but we couldn't help noticing that the quality and consistency just weren't there this visit. Hopefully, it was just an off day, because we've always had great experiences here in the past.

Ca' Del Sole is one of Southern California's best-kept secrets and, without question, one of my…read morefavorite restaurants. Tucked away in an unexpected corner of North Hollywood, you walk through the entrance and suddenly feel as though you've been transported to a breathtaking Italian garden. The ambiance is absolutely magical and easily ranks among my top 10 dining experiences in Southern California. I've been coming here for well over a decade, and it has never lost its charm. Whether you're celebrating a special occasion, enjoying a romantic date night, meeting friends for brunch, or simply treating yourself to an unforgettable meal, Ca' Del Sole delivers every single time. The food is exceptional. Every dish is beautifully prepared with the quality, elegance, and attention to detail you'd expect from an upscale restaurant in France or Italy--but at prices that are surprisingly reasonable. It's rare to find a restaurant that feels this luxurious without the luxury price tag. Their brunch is outstanding, dinner is absolutely spectacular, and every meal feels like an occasion. The service is equally impressive. It's not unusual to spot an A-list celebrity dining here, but what I love most is that everyone is treated like a VIP. The hospitality is warm, genuine, and consistently exceptional. The staff has a way of making every guest feel welcome, appreciated, and completely taken care of. I especially love the beautiful cabanas and garden patio. It's one of those places where you find yourself lingering because you simply don't want the experience to end. Honestly, part of me wants to keep Ca' Del Sole a secret so I can always get a table--but restaurants this special deserve to be celebrated. If you're looking for incredible food, world-class service, unforgettable ambiance, and one of the most romantic dining experiences in Los Angeles, this is the place. Every visit reminds me why I keep coming back, and if I could, I'd happily celebrate every special occasion here.

(Dined 06/18/26 TH @ 12:30pm): The Northern Italian cuisine served at this house was as hot as the…read moresun! A realtor I recently worked with to sell two properties wanted to catch up and present me with a little something for the opportunity at Ca' Del Sole. I'd driven by this place since I often worked in the area or used the streets as a shortcut of sorts, while this was relatively close to his office in Studio City. Opened in 1994 by restaurateur Rudolfo Costella and fellow Venetian Master Chef Antonio Tommasi, the idea was to offer a glimpse into the atmosphere, cuisine, and culture of Northern Italy and a Venetian country inn in the center of the San Fernando Valley. Costella has since expanded his empire with a few more restaurants in Phoenix, AZ and Southern California, respectively. Would I feel at home under the guise of the warm Northern Italian sun!? PURCHASE(S) Breads & Dipping Sauce (COMP): Fresh puffy warm breads and an olive tapenade dipping sauce was a beautiful way to get this lunch started! It was refillable, but we were good. Peroni Nastro Azzurro Pale Lager Beer 5.1% ABV 12floz Bottle ($7.00): Amber honey color, honey malty aroma, light body, light bready malty flavor, clean effervescent finish, and a light malty sweet aftertaste. An easy Italian birra! Squash Blossoms 3pc ($21.95): We shared this lovely appetizer that was airy and lightly fried with a creamy sauce bed. I loved this creative healthy dish! Minestrone Soup Bowl ($13.50): Loaded with a bunch of fresh vegetables and a low-sodium broth, this was hearty and simple, but I liked my realtor's soup more. Asparagus Soup Bowl ($13.50): My realtor let me try his soup, which was an odd nuclear-yellow color, creamy, light, and silky smooth - heavenly! Shrimp Fusilli ($23.95): Homemade green fusilli and medium shrimp in a buttery creamy sauce topped with grated cheese, the portion was smaller than expected, but each bite was blissful, and I used the bread to wipe down my bowl! Salmon Farfalle ($23.95): My realtor let me try his heaping entree portion of thick chunks of tender salmon and velvety pasta in a butternut squash sauce - yummy Valet Parking ($7.00): Cash only, there weren't any other onsite options. SERVICE Once we arrived for our reservation, the lovely young hostess sat us in a relaxing cabana outside in the back patio where we were greeted by a friendly older gentleman server armed with menus and glasses of water. We took forever to order (sorry!), so he went over the specials, which we pretty much ordered from. Our drinks and bread basket arrived quickly followed by the appetizer, then our soups, and finally our entrees all spaced out as they checked on us regularly. Everything was casual and professional - grazie! PARKING ($7.00; valet only): They had a private lot. Otherwise, I should've done what my realtor did and parked along the main drag of Cahuenga Blvd. with meters - 'nuff said. ATMOSPHERE, DÉCOR, AMBIENCE A deceptively large layout once you entered the waiting area with a separate bar area nearby, an indoor dining area off in another direction, and then the amazing outdoor dining area with its mix of cabanas and open-air tables among plants and trees. Obviously, there was plenty of natural light outside (I couldn't say about the inside) while various electric lights covered the rest. It had a very European relaxed feel. I saw a TV in the bar area but couldn't recall any background music other than the street traffic. ATTIRE Totally casual, so I would normally be in a t-shirt, boardshorts, and flip-flops. OVERALL I was so happy to finally try Ca' Del Sole and couldn't wait to return, especially to try their Happy Hour (MO-FR 5pm-Close in the bar lounge area only; everything $5.00). The food was awesome, the menu selection was vast, the prices were a touch elevated, the atmosphere was European casual, and the service was top-notch. Plus, I preferred to support small mom & pop businesses whenever possible (sure, they owned a few other restaurants). I found complete value based on the prices, service, and experience noted above (TOTAL paid experience was around $127.00 BEFORE any discounts, points usage, and/or tip). And, they accepted my credit card of choice... AMEX! 5.0 STARS

This was the very first stop on my best friend's and my LA trip, and it was completely unplanned --…read morewe had just landed, we were so hungry, and we stumbled in. What a lucky accident, because this place was SO good. I loved their bread and the pasta was excellent. We also ordered lasagna to go for our LA native friend, and even he was raving about it, which felt like the real endorsement. The bartender was so nice too. We ended up striking up a whole conversation with him about Mexico City and LA, and he was so friendly that he sent us a dessert on the house! It was delicious as well, and just made the whole experience feel special. Thoroughly enjoyed this restaurant, and the leftovers tasted great too. Highly recommend!

MA's Italian Kitchen has long been on my bookmarks, and I finally had the opportunity to visit with…read morea friend. We were given a complimentary garlic cheese bread to start and ordered a New Haven Clam Pizza and a Fettucine Alfredo with Chicken. The garlic cheese bread was just okay; the inside wasn't too tasty, but it did look very good... I was disappointed that this didn't live up to the potential; aesthetically it looked very good with a golden brown top lightly sprinkled with cheese. The Fettucine Alfredo with Chicken is quite the staple, and it was pretty tasty - the pasta cooked to perfection. The cream sauce was also very good. The large New Haven Clam Pizza was a surprise for me; it was a combination that worked, somehow - first time for me, for sure. I wasn't sure what to think of the taste, but it was good with the balsamic sauce that was included. I finished 3 slices and packed the rest to go, disappointed that it didn't come with the unused fig sauce. We enjoyed both along the wall at a booth that was dimly lit. Overall, I wouldn't rank this is high or low but definitely could have been better, and dessert confirmed this. We had the Butterscotch Budino, and it was everything a kid would've liked - a pudding layered in a centimeter of caramel syrup. I only ate a spoonful, and the second spoon was difficult. Paying was easy once a server was flagged down, and we were able to split the bill, too. After paying, the server didn't bring the pizza that was packed away unless asked. (Maybe I should've checked for the sauce here, too, just in case...) The real damage, though, was either the pizza, the fig sauce, or the caramel syrup, because my throat was gone within the next few days. While I did enjoy the ambiance, I unfortunately couldn't say the same for the food. This is going on the list of "not for me" :(

My mom wanted to go to an authentic Hollywood restaurant and was craving Italian. So, I knew the…read moreperfect place to take her! We love micelis food and environment, we always have a great time when we come here. As soon as you walk in you're greeted by decor that immerses you in Italy. This place is truly a dinner and a show and it's wonderful to see your waiter take on some classics on the microphone with a piano accompaniment. Our waiter Robert was great and super talented! We were a little disappointed that they were only singing Broadway songs as it seems they no longer are able to sing anything else at the moment. Hoping that changes soon! The food was very tasty and we were all very satisfied. We also ordered the house wine, and it was so delicious! My mom is even a wine connoisseur and she loved it. Just a note that they don't automatically give you a bread basket so make sure to request it if you'd like one. It's free. Always a great time here!

Was just okay/ hardly any singing from waiters/waitresses and service? questionable- I felt was as…read moreif a caretaker was caring for his herd of cattle- and so relatively robotic. Did not receive real care from the girl although the apparency was that it was thank you- I probably won't go there again ML, Cindy Milan

My friends and I are very alternative fronting with piercing, tattoos and baggy clothing. I have…read morenever been as warmly welcomed into a dinning experience like this. Everyone was extremely lovely and complimented us. Walking up we thought we would have been turned away. I would recommend this place heavily to anyone in the area the amazing food topped off the experience.

Great little spot that is easy to overlook. Parking is tight, but if you are patient you will find…read morea spot. Service was top notch, food was amazing... they are working their asses off and I appreciate it. 100% I will be back