Cancel

    Open app

    Search

    Burma Taste

    4.2 (499 reviews)
    ModerateNoodles, Burmese, Seafood
    Closed 11:00 am - 2:30 pm, 4:30 PM - 9:00 PM
    Updated 1 month ago

    Order Burma Taste Takeout or Delivery

    Burma Taste Photos

    Business Info

    BURMA TASTE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

    You might also consider

    More like Burma Taste

    Recommended Reviews - Burma Taste

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Julia S.

    This was a great spot for a Sunday lunch with friends. We shared a few dishes and what I appreciated was that they were able to put the cilantro on the side so our cilantro lovers and haters could enjoy the food together. Mountain view prices being high, it felt a little higher than standard, but service was really good and the blend of flavors was just right for me. I'd definitely recommend this place!

    Crispy Pork Belly
    Maria L.

    6 of us came here for dinner on Friday with a reservation at 6:30pm. Parking in the parking lot at the back wasn't too bad, just had to wait for a little bit for someone to leave. The restaurant was busy, but not completely full. Service was friendly. We shared 2 appetizers (small bites), 2 tea leaf salads, 2 noodles and a shrimp dish: . Lettuce Wrap (4/5): delicious; I liked the water chestnut and shiitake mushrooms among other veggies; the romaine lettuce was fresh; filling was more moist than I expected (in a good way) . Crispy Pork Belly (3/5): kind of dry; it came with a sweet chili sauce, fortunately . Tea Leaf Salads (4/5): they came pre-mixed; they were crunchy and well seasoned . Nan Gyi Thoke (5/5): loved the creamy coconut chicken curry sauce; very flavorful . Burma House Noodles with Shrimp (3/5): similar to Pad Thai, but a bit sweeter . Honey-glazed Walnut Shrimp (5/5): well executed dish, similar to what you would get at a good Chinese restaurant Great place to catch up with friends while sharing tasty food. Didn't feel pressured to leave, even though we chatted for a while after we're done eating.

    Curry Noodles with Chicken
    Eric I.

    First time here and was very impressed with all the dishes. We had the lettuce wraps and pork belly as appetizers. The filling on the lettuce wraps was a little on the wet side (meaning it stuck together versus being crumbly/separated), that's neither good or bad, and the taste was good. The pork belly was crisp and I think purposely cooked crispy, and the sweet and sour type sauce added some moisture- went together well. For the entrees, we had tea leaf salad - really good with a lot of textures via the seeds to go along with the greens and other vegetables. Both noodles (House Noodles with Shrimp and Curry Noodles with Chicken) were also great, with the House Noodles being almost Pad Thai like in seasoning and the curry one being rich and lots of umami. Generous amounts of chicken, cooked well so it was easy to shred apart. Finally, the honey walnut shrimp was done really well. Plenty of walnuts, not overly sweet or goopy - one of the best versions I've had. Service was great, attentive, polite/friendly, and they filled our water glasses frequently. Decor was pretty typical - but on the nicer/classier end of the level of this type of restaurant. So nothing really to criticize! We'd happily come back here again.

    Palata and chicken curry dip
    April V.

    Burma Taste is so so good. My husband and I are big fans of Burmese food and always visit this restaurant when we are in Sunnyvale. The parking can be tricky, but every once in awhile we get lucky and find a spot in the lot, otherwise we park on the street. The staff here are always friendly and they refill your water as many times as you need it, which can be often because jalapeños are spicy haha. The restaurant has delicious food, a few of our favorites are the palata and chicken dip, garlic noodles, tea leaf salad and the coconut rice. They also have plenty of indoor and outdoor seating as well as a bar. The lights inside the back of the restaurant where the booths are located are so neat, they look like little birds nests! If you're in Sunnyvale, try Burma. They have vegan options as well as something for the meat eaters.

    Chicken Asian Fried Rice Chicken (GF), Basil Lemongrass Chicken
    Deka S.

    Enjoyed a nice lunch at this place on Father's Day. We had no reservation but we were still able to get seated immediately. Their food is never disappointing. It's one of the best Burmese places closer to San Jose. We ordered Tea Leaf salad (10/10), Chicken curry with Plata (8/10), Lemongrass Chicken (8/10), Chicken Fried Rice (8/10) and Tofu Noodles (5/10). The noodles were a bit sweet which was not something we were expecting Other than that, their service and staff is always on point.

    Palata w/ Chicken Curry Dip
    Julie W.

    We decided to go for a walk to downtown Sunnyvale on a Friday night and have dinner at Burma Taste. There is free parking after 6 pm at the train station parking lot. There is also an underground parking lot. There was no wait. There were people perusing the outdoor menu. It was pretty full. Even though service was efficient it seemed rushed so it wasn't exactly a relaxing atmosphere to relax and eat. We decided to try some new items, pumpkin curry, swai curry, and fish instead of our regular items. Dishes had interesting flavors. They seem to offer a variety of curry with your favorite protein: fish, chicken shrimp, pork, and beef. 3 entrees, brown rice, and two drinks came out to $94.23 ($13.50 tip on a $80.73 bill). We will probably order a combination of old favorites & new ones next time.

    Hot sauce for garlic noodles
    Kristine F.

    I've been here twice now and figured it's time for a review. Solid Burmese spot when I'm craving tea leaf salad! Eats: Tea Leaf Salad Chicken Palata Salt n Pepper Calamari Fish Pumpkin Curry (crispy breaded filet) Garlic Eggplant Nan Gyi Dok noodles Coconut Rice My usual order consists of the salad, flaky palata flatbread, and the noodles (like a yellow chicken curry with wide rice noodles). Burmese coconut rice is sticky and sweet like dessert. I prefer plain jasmine rice but my friends like the coconut variety. Tea leaf salad has so many crispy crunchy textures with the tea leaf oil dressing. I love it! I'm not a huge fan of eggplant because it gets mushy but their's is firm enough for me with excellent garlic sauce. Their blue green water cups are from IKEA, which I thought was pretty cool. Employees are attentive and courteous. The first time I ate here, we arrived 45 min before closing and they were still nice to us. They didn't kick us out but we felt bad and left 15 min past close time. I'll definitely come back!

    The Fried Salt & Pepper Tofu (GF, V)
    Bijal J.

    Decor food service everything top notch. After I turned Burmese salad at a diff location I was drawn to try more Burmese food. Burma taste does not disappoint. Being a vegetarian/eggetarian I got their fried rice and tofu veggie and it was so flavorful. Am not normally a tofu person but this didn't even look like tofu and was delicious. Ambience is beautiful. Service was quick and effective. Worth trying for sure. Not very expensive too. Around 200$ for 5 of us tax and tips additional though. Fried rice had egg so if you a vegetarian and don't eat eggs don't order that as fried rice had scrambled eggs in it.

    Burmese Swai Curry
    Marge C.

    * Tea Leaf salad is amazing. Definitely recommended. We went here for lunch and ordered Tea Leaf Salad, Black Pepper Chicken, and Swai Curry with coconut rice. Coconut rice, definitely recommended. The black pepper chicken has a nice crunchy breading. It has a savory sweet taste too. The service was fast. There were a lot of tables during weekdays at 1pm maybe because lunch hour was almost over. They're open until 2:30pm for lunch service. I also tried the Eggplant in garlic sauce and the Mango Swai a week later. Both of them are tasty. Overall it's a good restaurant. It's nice to have Burmese Cuisine options. I'm still am on to try more dishes here. So far Tea Leaf Salad is my favorite.

    Samosas
    Olee L.

    Food is good. Lot of options for vegetarian. Dishes come fast and order are all correct. Great place to celebrate with friends or business clients. Reliable quality. Parking is a little tough.

    Pineapple Fried Rice
    Jessica M.

    This was my first time tasting Burmese and I loved it! The food was delicious, service was good, and we didn't have to wait long on a Friday night. Definitely going back. We ordered: - Samosas: good flavor. Didn't need the accompanying sauce. - Palata with Curry Dip: delicious! The Palata was perfectly crispy. The dip paired deliciously with it. Not too strong or overpowering. - Crispy Pork Belly: this was OK. It wasn't as chewy as we thought it would be. I liked that. - House Noodle: so tasty! I loved it. Highly recommend. - Mango chicken: this was OK. I love the flavor, tastes like eating a mango, but I wish the chicken was fried, it's grilled. It would pair nicely with rice. Not bad, just not my preference. - Chili Beef: this was delicious! The beef was tender and packed with flavor. Not too spicy. - Pineapple Fried Rice: Great addition to our order. Really good.

    Danster L.

    Hello Burma Taste! My friend and I ordered the rainbow salad, coconut chicken noodle soup and mango chicken with steamed rice. Everything was absolutely delicious. I always love Burmese cuisine and I love how the flavors and textures just absolutely pop. It is because of Burmese cuisine, I joined Yelp over 20 years ago and still to this day, Burmese cuisine is my absolute favorite. I love how fresh everything tasted and the staff was very friendly and nice. I can't really eat spicy food and the staff was able to separate all the spicy chilies from all of the food. That is a big Plus in my book. My friend loves spicy food so he enjoyed all of it as well. I cannot wait to come back and try more items on their menu.

    Tea Leaf Salad (Taken 12-30-2025)
    Regina Z.

    It was my first time eating here. We got seated quickly since there weren't many folks in the restaurant, since it was during the winter holidays & people were prob out of town right before NYE. We ordered: Tea Leaf Salad - Ok. Wouldn't try again. A bit too fermented. Burma Crispy Chicken - Think an upgraded Chinese orange chicken that's nice & crispy with a thin crust! Yum!! 10/10 would order again! Best thing I had there!! Nan Gyi Thoke Noodles - Yummy! I would order again! The staff were very attentive. I had a pleasant experience here & would come back!

    Samosa soup

    See all

    Photo of Rohan B.
    12
    354
    817

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 2

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    1 year ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 3
    Oh no 0
    Photo of Ken C.
    367
    535
    1060

    2 years ago

    Helpful 1
    Thanks 0
    Love this 3
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Business owner information

    Photo of Khin T.

    Khin T.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Khin T.

    Khin T.

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 1

    2 years ago

    Helpful 5
    Thanks 3
    Love this 5
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Ash A.
    1
    23
    6

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Gina O.
    309
    414
    2827

    2 years ago

    Helpful 2
    Thanks 2
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 30
    Thanks 8
    Love this 35
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 13

    Burma Taste Reviews in Other Languages

    Ask the Community - Burma Taste

    I've never had Burmese cuisine before, but this looks delicious from the pictures and reviews. Yet sadly I have food allergies. Is there any sauce on the side or a way to over some dishes that don't have Monosodium glutamate/MSG? Any menu suggestion?

    My daughter has several allergies and she seemed ok with the food. They are very accommodating and helped me with picking the right dishes.

    Do they need reservations?

    Not on weekdays.

    What's the outdoor seating like?

    They have a great little patio on Murphy.

    View All 4 Questions

    You might also consider

    Mian Sichuan Noodles - Chili Oil Wonton / 红油抄手 ($6/6颗)

    Mian Sichuan Noodles

    4.3(235 reviews)
    3.4 mi
    $$

    This review is from March 2025, it just takes me awhile to write reviews…read more I have heard that they have since had a kitchen fire but are going to re-open some time this year. They have also opened a location in Cupertino that is more convenient for me. Adding Mian to this plaza definitely livened it up, it was so difficult finding parking and then there was an hour wait when we joined the waitlist. We wandered around Grocery Outlet and Savers to pass the time. I came with a group of 6 people. We ordered the sichuan spicy fries and fried chicken cutlet to share. The fries were the spiciest item I had that day, wow! I ordered the Sichuan chicken cold noodles, extra spicy. They were not spicy at all. I left everyone at the table try them and they all agreed it was not spicy. Kind of disappointing, I expected them to be spicier than the fries at least. My partner had the chengdu zajiang noodles, mild spicy. They were good, the signature dish of the restaurant. I would return, but their spice levels are very inconsistent.

    This review is from my visit earlier last year. I'm just catching up on all my reviews now…read more We went when it was dinner time, and the place was packed. We waited for probably 15-20 minutes which wasn't too bad. The place is pretty big and fits a good amount of people. The food was great. Every single dish that we got was so good and packed with comfort and flavor. The veggies were well cooked, my favorite was the beef rolls. I would recommend checking this place out.

    Photos
    Mian Sichuan Noodles - Super cute interior!

    Super cute interior!

    Mian Sichuan Noodles - Beef Roll Pancake/牛肉卷饼 ($9)

    Beef Roll Pancake/牛肉卷饼 ($9)

    Mian Sichuan Noodles - Diet Coke® ($2.50)

    See all

    Diet Coke® ($2.50)

    Paik's Noodle - Stir-fried Noodle ($14)

    Paik's Noodle

    4.3(1.9k reviews)
    3.3 mi
    $$

    I've been to Paik's Noodle several times and have also tried locations in other cities! I forgot…read morewho originally recommended this place to me, but I'm glad they did Their prices are super good and their food is consistently good. I get the jajangmyeon ($10.95 for a small) every time, mostly because the noodle texture is TOP TIER. The noodles are thick, chewy, and springy, and they pair really well with the jajang (black bean) sauce. There are also plenty of ingredients mixed into the sauce, although I find it a little salty sometimes. The tangsuyuk (sweet & sour pork, $15.95) is super crispy, and I really liked the tangy sauce with it. I personally prefer dipping the pieces in the sauce so they stay crispy, but you can also pour the sauce over if that's your preference! The restaurant can get pretty busy on weekend evenings, with waits usually around 10-30 minutes. There's plaza parking available nearby. Would definitely recommend if you like or want to try jajangmyeon!

    Paik's Noodle has multiple locations around the Bay Area and it's about the same experience at…read moreevery location I've visited. I ordered Jajangmyeon and Jjamppong. The noodles for both dishes have a pleasantly chewy bounce to them. They are thick, satisfying, and cooked perfectly right. The Jajangmyeon's black bean sauce was savory with a touch of sweetness and contains peas, onions, and pork. The Jjamppong has a spicy seafood broth with squid, mussels, pork, and veggies. Every meal comes with pickled yellow radish on the side to help cut through the richness of the meal. Service is not what you come here for. We waited about 20 minutes to be seated and a part of that was because they skipped our name on the waitlist. They claimed they called it, but we were standing less than 15 feet away from the front door and never heard a thing. The music the restaurant was playing outside didn't help. Once sat inside, it is a turn-and-burn operation. Food is ordered, dropped off, payment is collected, and nothing more. Again, don't go here for the service, go for the noodles. The atmosphere is casual and bit cramped. It has a cafeteria-like feel inside and can get a little noisy. Parking can be tricky especially when busy since they share a small parking lot with neighboring businesses. Bottomline, Paik's Noodle is good for a quick and solid bite but that's about it.

    Photos
    Paik's Noodle - Counter / cooking area

    Counter / cooking area

    Paik's Noodle - Fried Dumpling ($8.50/8)

    Fried Dumpling ($8.50/8)

    Paik's Noodle - Beef Jjamppong / Beef Noodle Soup

    See all

    Beef Jjamppong / Beef Noodle Soup

    Burma Taste - noodles - Updated September 2026

    Loading...
    Loading...
    Loading...