Was heading to the Thai restaurant next door but ran across this spot, decided to go in after checking out the menu posted outside. Shared the fish chowder and I wanted the curry noodle that I've gotten at other places (Nan Gyi Thoke) but this spot didn't have it. They have a soup coconut noodle but it doesn't have curry flavor, and when I asked about it, the person helping us suggested the noodle salad with chicken. I said sure, and it was indeed what I wanted - but I was charged $2 for the chicken sauce, boo. It became $16.95 total, fish chowder was $14.95 total pre-tax pre-tip. Both flavors were really good, fish chowder's noodles were chewy too which was great. The chicken noodle could've more flavor. Service was friendly! read more

Small restaurant that was pretty empty on a Saturday night, but food blew my mind!! Waiter was also very chill. For starters, we had falafel (super flavorful and great sauce pairing), roti and potato curry (amazing), and tea leaf salad (INCREDIBLE - unique flavor, many nuts inside; one person in our party said it made their top 3 dishes of all time). My entree was moh hinga, which I guess would be most similar to a creamy ramen but with pho noodles if I had to describe it? Very good and flavorful, but heads up- there are no actual chunks of fish, it is just in the broth. Would definitely come back!! read more

See all

Amazing good people came here for my wife's birthday last minute and they stayed open for us

I just tried BK for the first time. I usually go to BSS and I must say BK was great. When you walk you are greeted by Yumi who is cleaning tables. She had a welcoming genuine smile. Everything came out in a timely manner. We started with the tea leaf salad (vegetarian). Then came out the samosa soup. We were still working on the tea leaf salad. The soup was flavorful and tasted like a great samosa quartered into a great base of soup that was incredible. The entrees we had were pork and pumpkin curry. Awesome. The pumpkin tasted like Yams. The pumpkin was the star of the curry, but the pork was tender melt in your mouth good. My friend had the chicken coconut curry. We offered each other some of our food. He tried mine and I was happy with mine. He said his dish was great. Yumi would be attentive and suggested coconut rice for my dish and it was a great choice. The sweet and spicy complemented each other to the max. It was a great food experience for us. Yumi made it even a better experience with her personable customer service that was A+. I highly recommend Burmese Kitchen. We went at 1240 PM. We didn't wait long for anything. It was quiet, but there were a few couples there. The choice of music was good as well. It was nice hearing Morrissey on the play list. read more

Perfect hospitality at Burmese Kitchen with friendly gracious service by Hsan. Every dish we selected was delicious and well prepared with distinct flavors. Six of us enjoyed the Bk style Signature Tea Leaf salad with Jasmine rice, Roti and potato curry, Tamarind fish, Garlic rice noodles, Chicken Curry, and Mixed Vegetables Curry. The menu is enticing and we will return to explore the delights further. note: this Burmese tea leaf salad is our favorite rendition of all we have tasted anywhere! ...always eat it with Jasmine rice! read more

This is hands down the best burmese restaurant in SF. My partner lived 5 years in Myanmar and this is the most delicious and authentic we have tried, and we've been to all of them in town. Highly recommended. read more

Definitely get the Roti and Potato Curry. A side of Jasmine Rice to go with any other entree is good too. read more

Burmese Kitchen - Roti and Potato Curry - Burmese Near Me - San Francisco, California

See all

This is my go-to Burmese restaurant in San Francisco. Having eaten Burmese food both in the US and in Myanmar (Burma), Burmese Kitchen is absolutely authentic to Burmese cuisine, flavors, ingredients, and preparation techniques. The portions are generous, the prices are great, and the people who run the restaurant are friendly and welcoming. I ordered tea leaf salad, chicken coconut curry noodles, mohinga noodle soup, and pumpkin stew--all of which were delicious and made me feel like I was back in Myanmar. Looking forward to my next visit! read more

Solid spot for Burmese food in the Inner Richmond. Lots of vegan options as the menu is very veg-friendly. I went with the Mixed Vegetable Curry: pumpkin, radish, eggplant, carrot, potatoes, bamboo shoots, okra, and string beans along with a side of brown rice A touch expensive yet tasty and healthy. Staff was friendly. I sat on the outdoor patio. Some tables had space heaters yet not all tables did which would have been nice since was a bit cool outside in the San Franciscan Summer. I really liked the homemade hot sauce to kick it up a bit. So if you like your food spicy be sure to request some hot sauce on the side. read more

See all

YOU HAVE TO EAT HERE!! I dont have the words to express how perfect every aspect of this hidden gem is! The rice, the beef, the shrimp were to DIE FOR! They melted in the mouth and the seasoning on everything was perfect. I even had a really good chardonnay with my meal! Plus the staff is VERY kind and happy to have you there. They even put labeling on each menu iten to tell you if its vegan, spicy, or if it has gluten in it. [Most of the menu is already GF!] IM BEGGING YOU, PLEASE EAT HERE! I wish my stomaxh was bigger to try everything on their menu. D: lol. read more

Burmese Kitchen - Beef Masala, Basil Shrimp (Spicy), Chardonnay - Burmese Near Me - San Francisco, California

The service was excellent and the food was delicious!! I highly recommend you go and experience this restaurant. read more

Times are weird during this Covid situation, had to ring the doorbell for service, to which the nice man came and took my order through the window. It was a bit awkward because I had a hard time seeing or hearing him, but it's what they're doing at the moment. I tried the famous tea leaf salad that I've heard people raving about. It was really tasty! It's a bit sour with lots of crunch. I still prefer papaya salad, but this might be the next closest thing. I appreciated that they remembered to pre mix it for us when I asked. I also tried their spicy shrimp combo. I thought it was the perfect amount of spicy for me. However, it wasn't my absolute favorite. When I mixed the excess sauce with the rice, the taste was a bit much. Maybe because it's a thick sauce, almost a paste? At first, I was concerned why the vegetables looked really bland, but then I decided they can easily be mixed into the potent sauce. My favorite part about this meal, as well as with any other Burmese or Malaysian food I've had, was the roti. I'm a sucker for roti! The chewyness, the softness, the super buttery taste. It's to die for. The only part I didn't like about that was how quick it disappeared! read more

Burmese Kitchen - Tea Leaf Salad - Burmese Near Me - San Francisco, California

See all

10/10... so delicious, taste authentic to actual Burmese food from Myanmar. If you're looking to try out how good Burmese cuisine is, this is the place to go read more

While visiting Golden Gate Park on a late Sunday Evening, we figured to try to get take out somewhere. Lots of places kitchens closed and were busy for Valentine's Day and I found this place on Yelp, it's kitchen was closed later and close by to Golden Gate Park located in the Inner Richmond District. I called and the worker was very patient with me, because we weren't sure what we wanted to order yet. After he took my order he said it would be ready in 15 minutes. Which took me the same amount of time to get there. Located on a Main Street, there's plenty of street parking. The Owners kept the door locked and opened it to take payments and give food. The process was quick, easy, and safe. For 7 people we ordered 2 tea leaf salads, fish with tamarind sauce, garlic chicken, roti, fried combo platter, and some rice. The tea leaf salad came with cabbage, we didn't get the option between lettuce or cabbage but it was still really good. The roti was also really good and fresh, we didn't think fast enough to get it with curry. The fish with tamarind sauce and garlic chicken were also good. We enjoyed the samosas and fried stuff, along with the sauce for the fried platter. I feel like you can't ever go wrong with a tea leaf salad and roti. We were all happy with our meal choices and that they were open this late in the evening! read more

See all

The food and vibes are good. Next time I go to S.F. I'm going back. I highly recommend the Tea Leaf salad. read more

Great meal for really reasonable price! I came here with three friends for a hearty meal and our bill came out to $21 per person after tax. The outdoor dining is in the back(yard) under a large canopy. There's a string of lights along the canopy for ambience and heaters for warmth. Our server was sweet and abided closely by COVID precautions; she wore a mask and face shield the entire time and stood a safe distance away. I would particularly recommend the roti and potato curry and the tea leaf salad. The roti is super flaky and light, and the curry is rich and well spiced. The tea leaf salad is light, flavorful, with great crunch from the nuts. The chicken biryani was also a huge portion for $16. read more

See all

One of my favorite meals ever. Highly flavorful and authentic - exceptional taste even compared to Burmese food in Yangon. I highly recommend the tofu dok, especially if you haven't tried that dish yet. The space and ambiance is a wonderful place to have some tea and enjoy a selection of dishes comprising the rich diversity of Myanmar. To make it even better, the service is kind and lovely. read more

See all

As someone who is native to Burma, I have to say this is one of the most authentic Burmese foods in the Bay Area. I have been on the hunt for Burmese cuisine that tastes just like what my mom makes in her kitchen or similar to the street vendors in Yangon, Burma. This small mom & pop shop gives me a taste of home. There is no frills or flairs but there is definitely flavor and authenticity. My usual orders includes the garlic noodles, fish noodle soup, tofu salad and tea leaf salad. All DELICIOUS. You will not be disappointed! P.s. I only took 1 photo before scarfing it down! read more

Burmese Kitchen - Golden Tofu Salad - Burmese Near Me - San Francisco, California

Craving something light while my son was craving coconut chicken soup. Been to Burmese Kitchen pre-Covid, but had yet to return so decided to support local business and order take out. Food was ready when we arrived, approximately 15 minutes after ordering, and everything was hot. Here's a review of what we ordered: 1) Coconut Chicken Soup w/ noodles - It's a good sized portion for one person. The noodles had a good chew, the broth was flavorful, and all the accompaniments provided great texture. I would have liked a couple of extra lime/lemon slices, however, as I like a little more acidity to the coconut broth. My son, on the other hand, did not mind and ate it all up very quickly. 2) BK Tea Leaf Salad - So tasty, full of little crispy goodies throughout, and the amount of tea leaf was perfect and added great flavor to the salad. The to-go container was quite cramped to mix everything together well, so emptied it into a bigger bowl and was surprised by the portion size - well enough salad for 2 people or more depending on what else is ordered. Would definitely order this again. 3) Garlic chicken - Flavorful, reminds me of a dish my MIL makes. Quite a few pieces of boneless chicken and the broth was good. 4) Side of roti - Good when dipped into the Garlic Chicken broth. Only one small piece provided, however. Overall, we had a very enjoyable meal from Burmese Kitchen. read more

See all

Burmese Kitchen has a little secret behind the main restaurant building: a tranquil, covered patio with gorgeous lighting and heat lamps for outdoor dining during Covid times! This tiny place was run by the loveliest couple turning out homestyle Burmese dishes! The "must-get" item at any Burmese restaurant is the Tea Leaf Salad, an addicting mixture of fermented tea leaf, fried garlic, sesame seeds, shredded cabbage, peas, peanuts, sunflower seeds, tomatoes, and chopped jalapenos! But the crunchfest didn't end there--we also got the Combo Fried Platter, which came with crispy golden tofu (made with chickpeas), Burmese falafel, and two fried samosas filled with a spiced potato mixture. I loved the crunch of each of these components, which went nicely with the spicy, sweet, acidic tamarind hot sauce that came on the side! But my favorite dish of the ones we tried had to be the Moh Hinga, a catfish chowder with egg noodles, lemongrass, garlic, shallots, fried split peas, a hard-boiled egg, and cilantro and lime to garnish. The spices of the soup were perfectly balanced, and something about this soup was just so warm and comforting! Finally, we had the beef lemongrass, made with chunks of tender slow-cooked beef in an onion-based curry. The aromatic sauce was nicely spiced without being too salty or heavy, and it went nicely with the roti flatbread we ordered on the side! Each of the plates here were moderately-sized (so you could order a lot of different dishes!) and were super reasonably priced. The flavors (and crunchy textures!) were all on point, and the service was so homey and hospitable! What a hidden gem of a restaurant! read more

See all

I had a really lovely dinner date here this evening. We sat on the back patio, which is at the end of a little walkway on the side of the building. It was peaceful, quiet, and sheltered from the wind and sun, so we got to enjoy the fresh air without being too cold or hot. We went early in the evening, and had the patio to ourselves, which was a treat! The food was absolutely delicious and the staff were very kind. We will definitely be coming back to try more dishes, and sending our friends there as well. It was just a really pleasant dining experience. I have celiac disease, so I need to be very careful to avoid gluten. Nearly the entire menu is gluten free, with the few dishes that have gluten helpfully marked so that you know which ones to avoid. I felt great after the meal! read more

My wife and I love Burmese food and we just had to try this restaurant with all the fabulous Yelp reviews. My wife is vegetarian and there were lots of choices for her. She enjoyed the Thee Sone Hin- mixed vegetables curry with Pumpkin, radish, eggplant, carrot, potatoes, bamboo shoot, okra. They were also able to make it spicy. I really liked my Basil Fish dish prepared with basa and tamarind. The garlic noodles didn't have a lot of flavor but the sriracha helped. The service was wonderful and friendly. We dined indoor and the only nuisance was a fruit fly. We will definitely be back and try outdoor dining next time :) read more

The Burmese kitchen had some great dishes. I enjoyed both the chicken and the pork curry. I found the flavoring very delicious and not too spicy. I am interested in exploring other dishes in the future. read more

Burmese Kitchen - Burmese Near Me - San Francisco, California

See all

Very cozy quiet place. Much more authentic than other Burmese restaurants around. Service is good. Food was just like what we ate in Burma. Will go back again for sure read more

I love their pickled mango pork dish, ginger chicken, egg curry, Burmese tea leaf, some seafood dish that I forgot the name. Service was excellent and staff were friendly and nice. read more

Insane flavors here, one of the best meals we had in SF. You can tell how much the owner cares about the food. The chicken coconut curry, balangchaung, pumpkin curry, and spicy lotus root are must orders. Definitely have to make a stop here if you're in the city. read more

As always, the food was excellent and very satisfying. This time, we had the tea leaf salad, beef potato curry and fish with tamarind sauce. Nice, relaxed atmosphere and very friendly staff. Affordable, too, and the dishes arrive fairly quickly. read more

Food so much tastier than the other bigger name Burmese restaurants in SF. Really friendly staff. So gracious and proud of the restaurant Excellent experience! read more

The people who aren't in the know wait in long lines over at Burma Superstar and feel rushed. If you are in the know you'll come here where the people are nicer, you don't have to wait, and the food is just as good if not better. The back area makes you feel like you are eating at someone's home. It's low key and welcoming, and you ring the doorbell outside if you need anything. :) Probably my favorite thing here so far (other than the tea leaf salads of course) is the pickled mango and pork dish. It is such a delicious flavor bomb of goodness. Another huge plus is I can bring my gluten free people here and we can order a ton of food and they can eat pretty much all of it. I think the only items with any gluten are a couple of the noodle dishes, but for the most part they can eat anything on the menu. read more

The noodles at this spot are really good We liked these picks Garlic noodles Tea leaf salad Chicken potato curry read more

Burmese Kitchen - Burmese Near Me - San Francisco, California

A super cute mom and pop place wiyh absolutely amazing burmese food! Came here today and they wetr very accomodating! They seated us at a table with some extra space for my dog. It was a little windy today but their patio area is very nicely set up. I wasn't the one who ordered so I can't remember the names of everything but I do remember getting the tea leaf salad, chicken potato curry, basil fish, golden tofu salad, and 2 other dishes. Everything tasted good, seasonned well and very filling. My favorite dish was the golden tofu salad. The tea leaf salad is a little spicy but not overbearing. Would definitely return!! read more

They make the base sauces for their dishes from scratch and in house! Amazing food and service! Love the ambiance and the menu is vegetarian friendly :) read more

Service was good but the food was mediocre except for the samosas which were very tasty. Reasonable prices. Loved the fun and colorful umbrellas on the ceiling! read more

Burmese Kitchen - Burmese Near Me - San Francisco, California

See all

The gracious owner let us sneak in at the last moment before closing, and may I say, it was one of the best meals ever! After the Interstate 5 trek from Los Angeles, one needs proper nourishment and a happy place to recuperate. Burmese Kitchen welcomed us to quickly place our order. It was pure comfort, from the smiles to the decor to the cuisine! (I even think this would be a great first date spot! :D) All of the dishes were perfectly balanced and gently spiced. House Specialty Tea Salad (all day, any day) Roti and Potato Curry (samosas next time) Kombucha and Shrimp (doesn't need the shrimp) Garlic Noodle with Chicken (you can choose egg or rice noodles, we chose egg) Coconut Rice (light and fluffy) Burmese Tea (unique and soothing) This is one of those restaurants you go to everyday of your stay! And don't forget to checkin for 10% off! I BK! read more

See all

Love the food and the polite service. Burmese kitchen satisfies those cravings and just hits the spot! read more

See all

The people are awesome, but the food is the best - in a neighborhood with several Burmese restaurant options, this is by far the best one. The tea leaf salad is a 10/10 and the best version I've tasted in America. Mohinga and lemongrass beef curry is also awesome. Spicy lotus root was a great surprise too. Can't go wrong with anything here. read more

Really great food and very reasonably priced. Definitely a hidden gem and I haven't had a bad meal here. While selfish me doesn't want it to get as busy Burma Superstar, selfless me hopes that more folks discover and support this place. They deserve it! read more

Our wonderful Burmese brought us to this place promising that it tastes the closest to her moms food. She assured us that the monks at their monastery request her mom to cook, so you know the food is top tier. There is a cute little covered patio in the back. There are little heaters for each table. The food was delicious. My top three were definitely the tofu thak, the Burmese falafel, and the chicken biryani. I saw a video on Instagram about Burmese chickpea tofu and it looked so good. It was more smooth than normal tofu-- think egg tofu consistency with the firmness of extra firm tofu. The sauce was so creamy! The Burmese falafel is so crunchy. The tamarind sauce is sweet and has a spice that builds up. The chicken biryani... YUM!! I love biryani. Hit it with the lime and cilantro?! TOOO YUMMY!! read more

See all

I've tried a handful of Burmese restaurants in the Richmond/Mission neighborhoods of San Francisco and Burmese Kitchen does NOT disappoint. In fact, I may like this place more so than the mainstream Burma Superstar! The tea leaf salad is a basic staple at any Burmese restaurant and Burmese Kitchen did a great job packing in the flavors. My small gripe is that the salad wasn't mixed in front of me compared to other places where you can see the magic happen. Garlic noodles with chicken were ordered, which was also super delicious. The chicken wasn't too chewy and the noodles weren't too garlic-y so I didn't have to worry about bad breath later. The beef in the beef lemongrass dish was so tender, the beef pretty much melted in your mouth. The beef was marinated just right and not too salty. Coconut rice paired nicely with the beef. I also had the fried samosas and they weren't too greasy or heavy. Loved the outer light crispy crunch. Since it was a cold mid-February, veggie soup was had and they didn't skimp on the veggies! Service was good, the wait time wasn't too bad for prime dinner time on a Saturday night. I love the inside decor, so unique! I found it interesting that hot water costed $1 because I'm an old lady and love drinking hot water. Must be really expensive to heat! Even so, I'll be visiting Burmese Kitchen in the near future! #8/2019 read more

See all

Perfect place if you want outdoor dining, that is NOT on the street. They have a back patio - it is not the absolute cutest thing, but very outdoorsy/socially distant safe and there are heat lamps. The appetizers were the stars for me - the Tea Leaf Salad and the Samosas, and the Roti (though I wish there was a dipping sauce for the roti). My husband and I split the pumpkin pork curry which was dry and needed more sauce. Just wasn't up to the caliber of Burma Superstar or Mandalay. Our server has issues with understanding questions about menu, that we wanted a glass if ice (not bucket of ice for the bottle of wine) - etc, but really it was fine. If you have to use the bathroom - you have to go through an alley and knock on the front door to be allowed to use it. read more