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    Bushfire Kitchen - Del Mar

    4.2 (823 reviews)
    Closed • 11:00 am - 9:00 pm
    Updated 3 months ago

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    BUSHFIRE KITCHEN - DEL MAR ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Tri Grass-Fed Tri-Tip Bowl (gf)
    Marcie L.

    I came in on a Thursday around 11:45 AM, and it was a really easy experience from start to finish. Parking was wide open in the lot and there were only a handful of other people there, so there was no wait at all. You order directly at the counter with a cashier. The menu is pretty big with bowls, plates, and a variety of other options, plus they also serve alcohol. The staff were super friendly and helpful while we were ordering. I ordered: *Tri Tip Bowl: this was a large portion overall. You can choose between jasmine rice or brown rice, and for vegetables either mixed veggies or squash. I went with the mixed veggies. You get around 4 or 5 (guessing) ounces of protein, which honestly felt a little light compared to how much rice is in the bowl. I also added chimichurri sauce, and they offer extra if you ask. Overall it was fine, just a bit underwhelming in flavor. *Cabernet Sauvignon (Paso Robles): they have a few different wine options around the $9-$11 range. I went with the Paso Robles cab, and it was really good. Two employees checked on us during our meal to make sure everything was good, and they even brought us boxes without us asking, which was appreciated. The place itself was very clean, and we got our food in under five minutes, which was impressive. Service was excellent overall. The only real downside was that the food itself was pretty bland.

    Geraldine C.

    Tried the steak sandwich on ciabatta and it wasn't too bad. Steak was thinly sliced and flavorful tho the chimchurri leaned on the creamy side, it was missing a little something. Service was super friendly! Bushfire has both plenty of indoor and outdoor seating which was nice too. Saw they have a decent happy hour but it's only from 2-5pm!

    Cage-Free Chicken Veggie Empanada (v) Grass-Fed Beef Empanada
    Emily B.

    We had Bushfire kitchen cater a work event and got empanadas and they were amazing!! We got chicken, beef, and veggie. Highly recommend all of them. Flavorful, great spices, and tasty crust! I spoke with Willie who was also so nice and friendly. We will definitely be ordering from Bushfire again!

    This is the chimichurri tri-tip with roasted cauliflower and vegetables.
    Matt D.

    Been coming here for over 10 years. Beyond the ambience being very welcoming while still high-end, the service is always amazing. The staff is always so friendly and Trudi was just a joy to speak with! the food is absolutely perfect, as usual and the portions are perfectly sized. I almost couldn't stop eating to stop to do this review, but it was so good I had to! Lifelong customer

    Outside patio
    Suzi B.

    We stopped at Bushfire Kitchen today while traveling with the NAU Women's Soccer Team for our pregame meal, and it was exactly what we needed. The prices were fair, the quality of the food was excellent, and there were plenty of options to satisfy everyone. Most importantly, all of the ladies enjoyed their meals--which isn't always easy with a big group! A huge thank you to Trudy, Ozzy, Andrew, and Mary for their outstanding service. They made us feel welcome from the moment we walked in and ensured our team was well taken care of. Traveling as a group can be stressful, but their kindness and efficiency made it seamless. Highly recommend Bushfire Kitchen for anyone looking for fresh, high-quality food at great prices with top-notch service. We'll definitely be back next time we're in town!

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    2 years ago

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    Clive B.

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    1 year ago

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    9 months ago

    10/10 braised beef bowl and most delicious incredible flavors in the En Fuego Burger! Thank you!

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    11 months ago

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    1 year ago

    Love this local spot with many choices. Easy to park and not bad wait times. Trudy is amazing and very helpful!

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    Clive B.

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    2 years ago

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    6 months ago

    great food great staff great location . Been cool my here for a long time and every time tr quality of the food is great ans never change

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    11 months ago

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    2 years ago

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    2 years ago

    Hamburger was off the charts. Get the GF bun. Trudy was awesome! Highly recommend!

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    2 years ago

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    5 years ago

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    2 years ago

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    4 years ago

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    3 years ago

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    4 years ago

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    6 years ago

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    Brandon B.

    Thank you for the wonderful review and delicious photos, Christine!

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    1 year ago

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    3 years ago

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    4 years ago

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    1 year ago

    Trudi is always so attentive and nice. HH drink specials are awesome and all the food is solid.

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    2 years ago

    First time eating here and the food was actually really good. They do have gluten-free options for some of their food.

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    Page 3 of 21

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    Harry's Coffee Shop

    Harry's Coffee Shop

    4.0(157 reviews)
    1.2 mi
    •$$

    SO YUMMY!!! Quick and quality service! I think our servers name was Maria was she was great…read more We loved all of the food we got yaayyyyy. Such a cute diner and location.

    I came here last Thursday around 11 AM. Street parking can be a little difficult, but I managed to…read morefind a spot just a few minutes' walk away. There's both indoor and outdoor seating. I chose to sit inside near the open windows overlooking the street, which was nice for people-watching. My server came over immediately to introduce herself and was beyond friendly and attentive throughout my visit. Unfortunately, I was pretty disappointed with everything else. For starters, it was extremely hot inside. The windows were open, but there was absolutely no breeze, so it made dining pretty uncomfortable. I ordered: * Breakfast Burrito: This honestly has to be one of the worst breakfast burritos I've ever had. It was extremely dry and had absolutely no seasoning or flavor. The salsa served with it was way too spicy for me, so I asked for another dipping sauce. The chipotle sauce was much better and definitely helped. I was also disappointed that they used what tasted like processed/fake guacamole rather than fresh avocado. * Irish Coffee: This was actually really enjoyable! It came out at the perfect temperature and had a nice balance without being overly sweet. My friend ordered the Eggs Benedict and was also very unhappy with his meal. Overall, it's a cute spot and the service was great, but unfortunately the uncomfortable temperature and disappointing food really took away from the experience. I wanted to like it, but based on what we ordered, I wouldn't return.

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    Farmer & The Seahorse - Buddha bowl is with tofu, farro, kale, squash, edamame, cucumber, and pickled ginger. SO fresh!!!

    Farmer & The Seahorse

    4.0(1.1k reviews)
    3.2 mi
    •$$

    Such a beautiful spot near La Jolla/Torrey Pines! Tons of parking and a gorgeous open outdoor venue…read morewith lots of grass, beautiful vines, and cozy seating around the fire pits. Brunch is always a hit with good food and drinks, and definitely stay for the live music, it makes the whole experience even better. They also have the cutest tractor out front that my son sat on when he was only 10 days old, so this place will always have a sweet memory for me.

    This was not our first time at The Farmer and The Seahorse in La Jolla, but unfortunately, the…read moreexperience has gotten worse instead of better. We came for Sunday brunch and arrived about 15 minutes early. Although about half the tables were empty, the host told us, "You can't sit until it is your appointment time." The greeting felt unnecessarily unwelcoming and set a disappointing tone for the visit. We were also looking forward to the live music, but the singer was placed far away from the guests, seemingly performing for a separate area rather than the restaurant as a whole. As shown in the attached photo, he was left alone while performing. It did not feel respectful of his talent, and it did not match the live-music atmosphere we expected. The food was okay, but overall we would rate it 3/10. The highlight of the visit was the service: Sunny and the other servers were truly amazing and deserve 5/5. Their kindness and effort prevented our overall rating from being even lower. We hope the restaurant can return to the warm, welcoming, fun atmosphere it used to have. It has so much potential, and we would love to see it get back to its original good vibes

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    TOAST Cafe - Ricotta & Saffron Apricot Toast

    TOAST Cafe

    4.7(254 reviews)
    1.7 mi•Carmel Valley, Torrey Hills

    Hidden gem alert! TOAST is fabulous. FYI: TOAST shares a parking lot with Ken Sushi Workshop (Ken's…read morewas packed on a Friday at 12PM and they couldn't seat me for 20+ mins; being a solo diner didn't matter, so be sure to make a ressie at Ken's if you want to eat there!). But I digress, back to the parking. Be prepared to look for a spot to park, but atleast parking is ample and shaded. I left TOAST before 2PM and people were still driving into the parking lot! I walked to TOAST a little reluctant, seeing how it's inside a corporate building. Once inside, I followed the signs. The interior is a little sterile but it is a much larger and pleasant space than I expected. No music. It is very quiet inside. There is a pretty outside patio in the back that caught my eye but I chose to sit inside. The booth seating is very comfortable. This place is a solid choice if you're single btw. You can sit pretty much anywhere with your laptop or if you just want to read a book and enjoy some fine ass coffee in peace, you can! I love coffee and espresso, and it turns out their Mexican Mocha is quite the fabulous diva. The mocha cup is a glorious, oversized mug with the most delicious sprinkled cinnamon on top. It was hot, rich and delicious. I missed breakfast (it's over by 11:30AM, so I'll return to try their French Toast and their Filipino Breakfast burrito). I decided to get the "Ain't Your Classic Burger" cheeseburger, which is on the Sandwich side of their menu. That Chuck brisket patty, you guys... ooh, it's to DIE for. Tender. Moist. Gigantic. A whopper size of a burger with the perfect amount of melted cheese, pickles, spring lettuce (yay! No sad iceberg crap), chopped fresh red onions (my favorite), brown butter dijonaise (ugh so good), and a secret sauce that was actually worth being called a secret. I didn't add extras, but you can actually add an egg or bacon to your burger. High Cholesterol lovers can unite and rejoice here lol. it's worth noting how fresh all of the ingredients tasted. The brioche bun was a nice choice. So was the crisp spring mix lettuce, the juicy tomato and crunchy red onion bits. I ordered a side of fries and tbh, they were average. They reminded me of an attempt on McD's french fries. They did come in a cute stainless steel fry basket and it does elevate the plate presentation, but I might skip those next time. It was the cheeseburger that had my full attention here... well, and the delightful mocha. No pictures this time. I devoured everything. I think this is a solid cafe on this side of town. It's hard to find zero wait times, available and comfortable seating, fresh food, solid portions, and continual peacefulness in a morning/early lunch establishment. I'll be back soon.

    Based on my experience, I'm going to have to disagree with my fellow yelpers on this one....this…read morewas a disappointment for me. It's a spacious cafe with plenty of tables both inside and outside on the patio. It would be nice to come here for a meeting or study but they close early at 2pm so even for a late lunch I felt a bit rushed to get out. The menu online shows both breakfast and lunch items but they are only served during their respective meal hours. Service was friendly and professional. Although there is free parking, it is in a shared lot with several offices and other restaurants and it was hard to find parking. Now the food, I felt it was really overpriced and not tasty. My salad was an appetizer size, super salty to the point it was off putting, and it had mint in it which made the taste weird for an Asian salad. With chicken added, the small salad was $17. I also got a soda which was half ice so I felt ripped off of another $3. I was still hungry after paying $21 for my meal. My colleague also felt her farmer's market salad was bland and not filling. Carmel Valley has a lot of food options. I don't know if I'd come back or recommend this place for others.

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    Beeside Balcony - Octopus Ceviche

    Beeside Balcony

    4.3(1.1k reviews)
    1.1 mi
    •$$

    Service: 10/10, had a reservation for 3 people at 7pm on a weekday and was seated right away by a…read morefriendly hostess. Server and busser were friendly and attentive. Food: Meatballs 10/10, loved the feta on them, marinara was full of flavor Malaga Chopped: 1000/10, obsessed with this salad.... The Dijon vinaigrette and watermelon were spectacular. Would come back just for the salad. Bolognese: 9/10, Rich and flavorful! Such a great ambience. Loved the patio overlooking the beach. Awesome experience. Great place to celebrate, or to just enjoy good company.

    Mom & pop shop with two locations, La Jolla & Del Mar. First time dining here and I like how both…read morelocations are located upstairs, providing a view of the ocean. You can't beat an every day happy hour, 3-6pm and we mainly dined from that menu. Standouts were easily the octopus ceviche and $1 oysters. Kitchen was a little slow, took about 30 minutes for fries, but Emily was gracious enough to knock that off our bill. We ended the meal with the HH churros as well, but unfortunately they were way overdone and tasted burnt. This review would've easily been 5 stars, but knocking off one for the kitchen. Stellar service was provided by Emily, hands down 10/10 and also graciously knocked off the churros from the bill. I'd gladly come back just to receive service from her, give her a raise!

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    4.4(564 reviews)
    3.1 mi
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    First time at this hospitable delicious brunch spot in Solana Beach. Highly recommend!…read more Six of us arrived at about 10 a.m. without a reservation, and were greeted in a friendly manner. They arranged a table to accommodate all of us very quickly. We enjoyed sitting on the patio as it was warm and partially cloudy today. Everything was wonderful from our service by Elsie to our meals which came out hot and ready about 15 minutes after we ordered. They serve ice cold water and have condiments on the table (cholula! Yeah). My husband was super pleased with the coffee (which he drinks black), saying more than once that it was really good. He ordered the short rib hash and I ordered the My Way or the 101 Hwy (2 eggs over easy. house potatoes, chunky sourdough toast, crispy bacon. ) Every element was cooked for maximum flavor and perfect texture--no notes! Our new favorite brunch spot in the area, and we look forward to coming again when we're in town visiting family!

    Wonderful experience. We were greeted so warmly by the owner. He advised it would be about 10…read moreminutes. We had a fur friend with us. They were busy on this beautiful Sunday morning, but we were seated shortly after. The host was warm & conversational as he seated us. The waitress Elsie explained the specials & was very friendly & attentive. She took our drink order & later returned for our order. The food arrived quickly & was just as we ordered. Sourdough toast with tomato & bacon. The avocado was fresh & just the right amount. My scrambled eggs were cooked the way I like them. Everything was fresh & seasoned well. The brewed ice tea hit the spot on this warm sunny day! I am a pet sitter in the area, so I walk by this place almost daily with the dog. It is decorated in a happy inviting vibe, very cute. I love a good breakfast spot, so if you do too check out Sunny Side Solana. Welcoming, wonderful service, clean, and great tasting food (fur friends welcome on patio outside.)

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    West End Bar & Kitchen - Del Mar Crab Ravioli

    West End Bar & Kitchen

    4.1(285 reviews)
    1.3 mi
    •$$

    Found this cool little restaurant that made me feel welcome since I walked in. Staff were friendly!…read moreMandy our server was great, high energy and didn't mind sharing her favorites! We had golden hour drinks and old fashions, one of them smoked! Food was good too; calamari, wings and the carnita tacos! It was a nice chill vibe!

    This restaurant is slowly going way downhill. This place used to be one of our favorite goto…read morerestaurants. How things have changed! Let's attack the food first. I will admit that the calamari appetizer was good. It was not outstanding as it used to be. My husband tried the Del Mar Crab Ravioli. It was fair and he would not order it again. I know that he was hungry when he finished. I ordered the crispy skinned duck. It was my favorite dish here. But this time, the skin was not crispy and the duck was dry and over cooked. So disappointing. The dishes used to be so large that we always had food to take home. Now, it doesn't taste good enough to take home and the portions are smaller. Believe it or not, this was not the first thing that happened. Because of past experience, we now order our food in stages. First we order our beverages. Then we wait a short while and order any starters. After we are done with the starters, we order our entrees. We do not want all of the food to come out of the kitchen at the same time as has happened in the past. When the bill came, I left a gift card and my credit card. When the server came back, the gift card was not fully used, but we did not get it back. I found a receipt the a little more than a dollar that was charged on my credit card. It turned out that the gift card was enough for the bill alone without charging my credit card. The gift card had a small amoutn on it, but the card itself was not returned. When I questioned it, the server told us that the bartender told her to do it this way. The whole transaction was wrong!! It is obvious to us that the people working there did not have a clue how to run the transaction. Also, there didn't seem to be anyone in charge on that night. We were extremely disappointed on many levels. At one time this was a 4-5 star restaurant. Not any more.

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