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    Café Crèmerie

    3.9 (141 reviews)
    ModerateCafes, Desserts, Gelato
    Open 8:00 am - 8:00 pm

    Order Café Crèmerie Takeout or Delivery

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    CAFÉ CRÈMERIE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Ciara W.

    The cutest little cafe with a secret back garden patio that makes you feel Ike you're in a fairytale! Lots of coffee and dessert options. Service is friendly. A little on the pricier side, but I go here mainly for the vibe and aesthetic. They also hold beautiful mini concerts that are impeccable and lots of pop-ups!

    Hannah D.

    I love this place so much. The coffee and lattes are very very good. Their desserts and pastries taste amazing. I love the atmosphere and when they play the traditional French music. I do wish they had more seating on the inside. We had to wait a little while to get a table to eat our food, but it's worth the wait.

    Lis Z.

    The ice cream here is delicious!! And staff super sweet. I love the fruit sorbet, they are healthy and tasty! Also tried the coffee mocha flavor. They also have a nice back seating area with soothing view.

    siri g.

    I was walking around the Magnificent Mile when it started drizzling, so I searched for the closest café and ended up here. It turned out to be a cozy little spot with a great selection of pastries and a few indoor tables, making it a nice place to escape the rain for a bit. The staff was friendly, and I ordered a hot latte along with a chocolate croissant. The croissant was absolutely delicious, fresh, flaky, and definitely the highlight of my visit. My only disappointment was that even though I was dining in, my latte was still served in a paper cup instead of a "for here" mug. The croissant was also handed to me in a paper bag rather than on a plate, which made eating it at the table a little awkward. It's a small detail, but I think serving dine-in orders on proper plates and in ceramic cups would make the experience feel much nicer.Other than that, it was a lovely little café and a perfect place to warm up while waiting for the rain to pass.

    Nolan F.

    We tried: 1. Torta Del Nonna - pastry cream w a hint of lemon on shortcrust pastry, covered with pine nuts, almonds and powdered sugar 2. Cappuccino 3. Strawberry Gelato in Sugar Cone Torta Del Nonna was a very pleasant, not sweet, well rounded lemon pastry; perfect with my cappuccino which was average. Texturally, Strawberry Gelato felt more like ice cream than gelato but not bad. Service was friendly and helpful. Decent amount of seating inside for small to medium groups.

    Boozy milkshake
    Mireya R.

    Perfect working space, a few tables with sockets for chargers. They have gelato, milkshakes and pastries. Would definitely come back

    Marquese C.

    I got a hot earl grey with honey from here to stay a little warm while adventuring through the streets of chitown. This cup of hot tea came in handy while battling the cold. Thanks Cafe Cremerie, hope to try a tasty treat next time.

    Tiramisu hot chocolate
    Sagarika G.

    Cafe Creamerie is such a cute little spot in the city -- cozy vibes, bright interior, and a menu loaded with desserts and fun drink options. It's the kind of place that instantly gives you that "treat yourself" feeling. I tried their viral Tiramisu Latte, and honestly, it was just okay for me. The presentation was great, but the drink leaned way too sweet. They mentioned it's made with dark chocolate, but the flavor tasted much closer to milk chocolate, which kind of threw it off. Not bad, just not the depth or bitterness I expected from something labeled "tiramisu." Still, the café itself is adorable, the menu has plenty of variety, and it's a nice spot to chill, chat, or grab a dessert!

    Nice little piece of Europe I stumbled into when wanting a sweet treat! Was pleasantly surprised at how adorable this café was in the gelato was phenomenal

    Mark W.

    We came here for some small bites, we got a game and cheese croissant and chocolate croissants with a chocolate. I love both croissants, very fresh and delicious. The space is limited, and it might be hard to find a seat during rush hour.

    Jeanie L.

    Came here for dessert after dinner. We got a single scoop of espresso ice cream and a slice of cheesecake. The ice cream was extremely creamy and rich in flavor. However the cheesecake was a bit of a disappointment. It was pretty lacking in flavor and had an unusual floral taste to it. They have very limited seating and we were lucky to grab the last available table. Overall a pretty solid dessert place.

    Selva Nera
    Mark T.

    Social media sent me. Sometimes, influencers can be amazing guides; other times, they're full of... baloney. In my opinion, the only thing Café Crèmerie has going for it is its Instagrammable interior. Since the only thing I post on IG is pictures of my cat, I couldn't care less about how many likes it would get me. Oh, and that really pretty courtyard? It's not theirs, so you're unable to enjoy your coffee and desserts out there. In terms of atmosphere, the interior where one can enjoy their goods is on the smaller side, and during a busier time, it can be hard to find a table. I will give them points for the space being inviting and clean. However, on the flip side, something that detracts from this vibe is the incessant "tling-ding-ding-ding" every time the door opens. Furthermore, for a place this nice, the only forks they have are cheap ones that look like they're sold at a dime store. Finally, if they truly want to be authentic to their European theme, they'd have a water station, rather than requiring guests to ask and then being given something that isn't even cold. Moving on... Now let's talk coffee. On my two visits here, I ordered a Cortado. On the first occasion, they'd made a latte instead. On the second, it was of the appropriate size for a cortado, but still not great, as the coffee notes were too muted for my taste. Next, the cakes. I don't recall the specific details about my first visit, but I can tell you about the Dulce de Leche cheesecake. This one was also not a winner. The consistency was too firm, nor was it rich and velvety as a great cheesecake should be. As for the babycake -- this one was better, with a harder outside shell and a soft, flavorful interior. However, despite being not much larger than a die (as in, singular of dice), it cost $2.50. With all of this, let's discuss the value proposition. The cost of the Cortado, cheesecake, and babycake came out to $18.65. This was after tax, a non-cash fee of 4%, and a service fee to boot (also 4%). That's almost $20 for a small cup of coffee, a cheesecake that might as well have come from a gas station, and a babycake that with some paint could work at a craps table. But hey, you get to make your friends jealous on your social media of choice... until they come here and realize they've been misled.

    Mehveen A.

    Best cafe shop in down town area. We came in , we were greeted by and asked a few questions about the menu. Their afogota was amazing as well as their coconut gelato ice cream. Definitely would come back. My 4 yr old also got a baby cake and devoured it in seconds.

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    Lula Cafe

    Lula Cafe

    4.3
    (2.5k reviews)
    4.7 mi
    $$

    Lula Cafe is an example of a place where the quality of the food carries the experience…read more - yes, our waiter and the hostess were kind, but we left just repeating "that was so good, wow, that was so good" - the chickpea fritters were dazzling. the outer shell was a perfectly zatar seasoned crisp that you could not tell was made of chickpea at all. it wrapped around a somehow still mushy/grainy chickpea mash, providing perfect textures in each bite. the fritters were dipped in a mustard sauce that had the exact texture of whipped cream. as you ran the fritter through the dip, little air bubbles popped up. the dip was smooth & creamy with only an aftertaste twang of mustard - the sea bream somehow balanced a burnt snappy outer layer of fish with a flakey light inside. the sauce was rich and drenched into the folds of the supple fish. the patty pan squash provided a fresh spurt amidst bites of creamy buttery goodness. I thought this was to die for - the pasta Yai Yai is a speciality here, and the ingredient list (brown butter, feta, and cinnamon) was intriguing. the pasta was perfectly al dente, long and thick pieces of bucatini. my dining companion loved this dish and was shocked how well the ingredients went together. I thought it was tasty but I could not get a real blend of the flavors, more just tasted "ok cinnamon" and "ok feta" separately, not much of a blend. - the Bavette steak could have been cut with a spoon. the most tender cut of beef in a sweet and sour balsamic sauce. the vegetables, cauliflower and broccoli, were cooked in different seasoning than the steak, providing for more complexity. the slivers of grapes brought out the sweetness of the balsamic.

    Lula Cafe delivered on unique flavor, great service and a casual, yet upscale vibe…read more To start I got the onion focaccia bread. It was warm, salty, buttery and the onions were fantastic. The caramelization of the onions was tangy, sweet and savory. I got the famous pasta yiayia for my main dish and wow!!!! The bucatini noodles held the dynamics of the dish together so well. The feta cheese was creamy and had notes of sweetness and savoriness. The garlic cloves added good texture and earthiness. The brown butter and feta complimented one another so well, the cinnamon was a surprisingly pleasant addition, too. The dish was perfect.

    Photos
    Bar and interior
    Bar and interior
    Classic Lula Breakfast Burrito avocado, tomato, potato, cheddar, green chile soffritto, and soft scrambled eggs
    Classic Lula Breakfast Burrito avocado, tomato, potato, cheddar, green chile soffritto, and soft scrambled eggs
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    Oysters
    Monteverde

    Monteverde

    4.5
    (1.6k reviews)
    1.5 mi
    $$$

    Our experience was beyond amazing ! Went with my two…read moredaughters for lunch & shared the different entrees which each one was so delicious! (We loved burrata & ham the most) chicken parm & arancini & pesto gnocchi was also outstanding ! Can not wait to go back!

    Monteverde continues to be recognized locally and nationally which made it an easy choice to visit…read morefor a special occasion. We were able to get an early evening reservation but this place was busy! The inside feels homey and casual with some beautiful architectural features like the main bar displays, wine shelving, and more. The menu is intended to be shared amongst guests to try a little bit more. For drinks, we started with Bay of Naples & Lancia Scorpione. The Bay of Naples was a bit tart for me and could have used a larger rye punch. I did love the Lancia Scorpione as it was smokey, smooth, and sweet. We later also tried the Espresso Old Fashioned & Cortina Rosa. The Espresso Old Fashioned was strong but balanced with a subtle espresso taste. The Cortina Rosa was a great gin cocktail choice! For a starter, we started with the full order of Burrata E Ham. I love that staff wear shirts showing how to make the perfect sandwich with all components. The full order was the perfect portion to really enjoy all the flavors this dish has to offer and may have been one of my favorites in the night. For mains, we shared the Cacio Whey Pepe, Gnocchetti Con Pesto, and Sweet Corn Chitarra pastas. Each dish was a good portion for two people to share and was served as the dosh was ready. All of these were a great summer pasta option as well. Everything tasted very fresh, made with quality ingredients, and intentionally put together. Staff did a great job presenting dishes and saying how to best serve/eat the pasta. End the end of the night, they gave my husband a piece of funfetti cake with marshmallow frosting. The cake was certainly taken out of the freezer but was complimentary for our celebration which was kind. Overall, this was a great italian spot in west loop. Prices were a bit high for not having protein included in most dishes but the flavors and quality are there.

    Photos
    Interior
    Interior
    Oma's Green Mountain Salad
    Oma's Green Mountain Salad
    Vanilla Panna cotta

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    Vanilla Panna cotta
    Pierrot Gourmet

    Pierrot Gourmet

    4.1
    (739 reviews)
    0.3 mi
    $$

    We had a toddler date with a friend and her son here at the cafe at the Peninsula. They had some…read morelimited-time St. Patrick's Day specials that caught my friend's eye, including the Pot of Gold, a special dessert only available for the weekend. The food was really excellent, as was the service. But it was ridiculously priced. The reuben sandwich was $28. It was a great sandwich, very lean, but you could get a sandwich as good for half the cost elsewhere. They only have a couple of kid's items, but my friend requested buttered noodles for her kid rather than the cheesy noodles. I got the hibiscus drink and lavender lemonade, both non-alcoholic, and they were very good. My little one especially liked the hibiscus. And we ordered the appetizer of whipped ricotta and honey; my daughter liked this more than anything else we ordered. We didn't have dessert at the restaurant, but ordered to go. The pot of gold was really good. There were little "gold nuggets" on it and that was my daughter's favorite part; good thing since I didn't realize it had a layer with Bailey's in it. It was very rich, and the cauldron was really thick chocolate (and actually was a struggle to get into, a bit!). The restaurant is small but it didn't feel crowded. We never felt rushed or unwelcome, and we were there for a couple hours (longer than I realized; it took an unusually long time to make two reuben sandwiches). Their pastries are really nice but somewhat expensive, like the rest of the menu. It was a nice, sophisticated experience.

    Literally the cutest café. This was my favorite breakfast spot while visiting Chicago…read more The second I walked in, I was obsessed. The green and white color palette immediately reminded me of Ralph's Coffee. It felt classic and polished but still charming. Everyone working there had a smile on their face, and the warmth felt so genuine and comforting, especially first thing in the morning. They had such a huge selection of pastries and cakes that it was honestly hard to choose. I ended up getting the cake shaped like a cherry because it looked so interesting. It was a black cherry cake and I paired it with a cappuccino. It was the perfect combination. The cake was beautiful and tasted just as good as it looked. We also ordered the breakfast burrito, which came with a small side salad. It was fine, but not the standout for me. If I came back, which I would, I would probably stick to the pastries and coffee and try more of their baked goods instead. Service was amazing. The ambience was adorable. I loved how all the silverware, plating, and dinnerware matched that perfect green tone. Every detail felt intentional. It was just perfect.

    Photos
    Pierrot Gourmet
    Pierrot Gourmet
    Pierrot Gourmet

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    Lickity Split Frozen Custard & Sweets

    Lickity Split Frozen Custard & Sweets

    4.5
    (708 reviews)
    7.1 mi
    $

    Lickity Split might be the best dessert in Chicago -- and certainly the best custard. Even a simple…read morevanilla or chocolate will be the richest and creamiest you've ever tasted. Their sundaes and concretes are huge hits as well. The retro parlor decor brings an extra charm to this corner staple. With tons of old-fashioned candies, soda fountain stools, and bright colors, it will warm you up even on a winter night. In the summer, it's worth the wait in line, and there are some benches out front to enjoy treats outside. I can't wait for my next excuse to come back!

    Lickity Split often makes the short list of best ice cream shops in Chicago, and after stopping by…read morerecently, I can absolutely say it's for good reason! Every time I've passed by, it's usually got a line going out the door so I wouldn't count on a visit being quick. That said, the staff worked fast and were super nice. The interior had a major nostalgia factor, with every kind of retro, old-fashioned candy you could think of filling the space! I saw treats that I haven't seen in decades. As for the frozen treats, they're beautiful in their simplicity. This place is not Jeni's, and they're not trying to be. There were only three custard flavors with seemingly every kind of traditional candy, sundae, and fruit topping available. I heard great things about the concretes in particular and opted for the OMG, which was a peanut butter lover's dream! I ordered it with a swirled vanilla and chocolate custard base, and every bite had chunks of brownie bites and butterfinger pieces. The junior was plenty big and I felt like a pretty good value. If you're in the Edgewater area and craving a sweet treat, I highly recommend paying a visit to this shop regardless of the season!

    Photos
    Vanilla custard on a cake cone
    Vanilla custard on a cake cone
    Lickity Split Frozen Custard & Sweets
    Custard

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    Custard
    Margie's Candies

    Margie's Candies

    4.1
    (657 reviews)
    5.3 mi
    $

    I had a super special date at Margie's with my 2 year old, and we had the best time ever. What I…read morelove about Margie's is that it's frozen in time. It's pretty small inside, there are only a few tables. A server comes to your table to place your order, which I feel like never happens at ice cream shops anymore! The menu is huge! There were multiple sections to banana splits, sundaes, and shakes. We decided to go with something simple. My son ordered 2 scoops of cookies n cream ice cream (with sprinkles of course) and I got moose tracks! The ice cream is the real deal. Our server was super sweet, and we were in and out of there in probably 30-45 minutes. We had the best time and will definitely be back this summer.

    We heard that Margie's Candies had some seriously good sundaes, so obviously we had to check the…read moreplace out. (The fact that the joint's been around for over 100 years doesn't hurt either.) It's a small restaurant but we managed to snag a cozy table near the back. We'd already spent most of the day eating, so we decided to share the Atomic Fudge Sundae. It's a fairly enormous concoction. I found it interesting that the hot fudge was served on the side, but it's actually pretty smart because you get control how much (or how little) sauce you get. The ice cream is the highlight. It's creamy and rich, and it's got a really nice flavor, too. The hot fudge was less impressive, but that might be because I had already eaten a Ghirardelli sundae earlier in the day and their hot fudge just can't be beat. The service was super friendly and the atmosphere was kitschy and fun. It's a cool place.

    Photos
    Margie's Candies
    Coco Loco sundae
    Coco Loco sundae
    Margie's Candies

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    Café Crèmerie - cafes - Updated August 2026

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