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    Carrabba's Italian Grill

    3.2 (186 reviews)
    ModerateItalian, Seafood
    Closed 11:00 am - 11:00 pm

    Order Carrabba's Italian Grill Takeout or Delivery

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    CARRABBA'S ITALIAN GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Small steak
    Linda V.

    Had a nice dinner with one of my daughters, Vanessa for Mothers and me for mother's Day. There were more moms and young kids than I thought would be. We had 4 courses and small glass of wine.

    Minestrone soup.
    Linda A.

    We'd seen the happy hour menu and decided to stop and try some appetizers. Wow! So glad we did. Our server was awesome. The booth in the bar area was comfy and it wasn't crowded at 5pm. We had the lasagne dip and shrimp focaccia bites and I had a couple blood orange margaritas. They brought the hot bread and herbs with the menus as soon as we were seated. Everything was absolutely delicious and I'll definitely go back soon. It was so filling I didn't even want dinner later.

    Lasagna
    Shane S.

    I have been to Carrabba's multiple times in multiple different states and even though it's a chain restaurant it never disappoints. Their lasagna is my favorite dish and their caesar salad is one of the best. We always sit at the bar and the bar tender was very friendly. She poured many glasses of wine for us and answered all of our questions. For an Italian chain restaurant I won't ever get tired of this place!

    Barbara and I.
    Rebecca N.

    The food was ready at noon, as promised. The food was so delicious! My fave is the chicken Bryan. The salad was very good. The rest was good as well, the bread-a plus! Our office is only about 1mile away. We are located in Mandarin now.

    Chicken Bryan.

    Yummy! My wife and I went to Carrabbas today around lunchtime. We sat outside in the fresh air. The food was delicious, and the owner, the Kitchen Manager, and our waiter, Rick, all made our time there a great experience. My wife and I cannot wait to go again. Thank you, so much. "God Bless!"

    Pasta and sausage
    Lynda D.

    We went to a lovely wine dinner at this establishment on a very busy Wednesday evening and enjoyed it immensely. It was a four course dinner with a different wine accompanied by delish entrees. Staff was efficient and helpful. I do like that they have assigned seats so you aren't cramped. If you would like more of a specific wine they will pour it for you. There was such an abundance of food we took half of everything home. A nice touch is raffle tickets given out for a chance to win a free wine tasting for the next month. They do two different dates a week apart each month. Cost ranges from $60 to $80++

    Side salad
    Mark S.

    Everything was great until I got a hair on my salad. I got the zucchini fries with extra sauce, which is my go to. I got the triple chicken, which is very good. My hair in my salad I showed it to the server. It did not offer me any kind of compensation I am Not gonna ask for anything. I'm not that guy. A hair is pretty much a dealbreaker in my food. Someone in the kitchen is not wearing a hairnet because the hair was about 7 inches long and my hair is about 2 inches long.

    Wood-Grilled Scallops
    J H.

    Carlos was our server and he did a great job! He was very attentive towards our needs and had assistance with our drinks making everything satisfying! The manager was very polite as well.

    4 course Wine Dinner
    John R.

    Review is strictly for the 4 Course Wine Dinner - my Elite friend Vanessa suggested this dinner that Carrabbas serves once a month. We joined about 100 other diners & took over the restaurant! Each course was paired with a wine and we got a tasty sampling of their offerings. Service was courteous & prompt and the manager hosted the evening with skill & ease. She introduced each course and led a raffle for prizes at the end of the night. I wish she had shared more about the wines selected, but they were all enjoyed. The passion pear spritz started the evening well - cool & fruity without being too sweet. First course was my favorite - the prosciutto wrapped asparagus were perfectly prepared and drizzled with a balsamic glaze. Overall it was a great night - good food & better company!

    Spiedino di Mare (Scallops) with Mashed Potatoes
    Mandy P.

    4.5 Stars Carrabba's is my family's number one place to go to for special occasions. We decided to try this location since we've been disappointed with the Point Meadows location for a while now. And we were so pleased by this experience! This was tested even further since we went on a busy Mother's Day. Even busy, the hostesses were friendly and working so hard to get tables sat. For the three of us, just 15 minutes. Our waiter, Rob, was very friendly and had an amazing attitude (considering he had way too many tables to keep up with, we were impressed). Service was kind and courteous if not a bit slow overall. But again, this looked to be because it was an understaffed day. Food was so delicious. And the portions were great! We started with calamari which is always a hit for our table. Next, our salads were very tasty. We usually ask for extra dressing and it's hit or miss if we get the extra, but we did this time. Very happy. Entrees were prompt and also beautiful to look at. The seafood selection was absolutely phenomenal for taste. Worth the extra spend. My sautéed broccoli while tasty was a bit too cold when it got to the table. Might have been waiting on the other food, but still cooked well. We were so much happier with the food and service here than other locations and are already planning our next visit back. The main thing is always the slightly slow service which could be fixed with additional servers. Give it a try!

    Chicken Bryan with Garlic Mashed Potatoes

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    1 month ago

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    3 months ago

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    5 months ago

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    26 days ago

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    16 days ago

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    1 year ago

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    5 months ago

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    3 years ago

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    5 months ago

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    2 years ago

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    6 months ago

    Great food, great service and running. Into friends that I haven't seen in awhile. So it's more than a place to eat.

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    4 years ago

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    11 months ago

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    2 years ago

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    1 year ago

    The food is not always consistent. We made a reservation and was seated immediately. The waitress was attentive and did quite well.

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    2 years ago

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    Angelleca H.

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    1 year ago

    Kailene and Alexis MC. were the best servers and they were so tentative to my family and the food was delicious!

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    1 year ago

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    4 years ago

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    2 years ago

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    5 years ago

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    1 year ago

    the service was amazing here, Carlos was our waiter and made sure our dining experience went smoothly

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    7 years ago

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    Page 1 of 5

    Ask the Community - Carrabba's Italian Grill

    Catullo’s Italian

    Catullo’s Italian

    4.7
    (660 reviews)
    13.2 mi
    $$

    Catullo's is phenomenal Italian. Probably the best in Jacksonville, if not all north Florida…read more Catullo's would rival even some of the top Italian restaurants in south Florida. Not only am I quite picky, I'm also Italian, and Catullo's absolutely gets it right. No corners are cut here as everything is made with quality and care. I HIGHLY recommend the lemon mascarpone cake. It is absolutely insanely delicious and reminds me of being back on the Amalfi coast. The meatball appetizer is also something truly special. Last time I went I had the scallop lemon pasta and it was perfect. Everything I've had is so good at Catullo's that merely writing this review is making me hungry! The restaurant is always busy, so show up early, but they treat every party with a personal experience. It's a small spot in a strip mall, and the inside has a fun sort of New York Italian American theme.

    I recently dined here with my wife, while visiting my son. We are from the north east and are used…read moreto great Italian food. Well, I have to say that this restaurant can compete with the best in NYC, New Haven, and Providence or Boston! First and foremost, the service was top notch. The attentiveness and efficiency of our waiter was the best, but to top it off, 2 of the owners each came to the table to check on things. This is something that stands out today. I love it. The atmosphere was comfortable yet refined and the place is very clean. The dim lighting is a point that my wife appreciates in a restaurant setting, but our seats were probably the least lit, (our backs to the front window) and our old eyes needed our phone lights to read the menu, haha. The Arancini was perfect and we loved the marinara. My veal dish was magnificent with it's perfectly cooked, large and very tender cutlet. My wife fully enjoyed the Pappardelle con Vongole nero and I thought it was phenomenal. We can't wait to visit the best Italian restaurant in JAX again, when we return in October.

    Photos
    Seating
    Seating
    Arancini / 1905 / Carlucci's Way
    Arancini / 1905 / Carlucci's Way
    The neighbors put up a barrier for line control.

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    The neighbors put up a barrier for line control.
    Enza's Italian Restaurant

    Enza's Italian Restaurant

    4.1
    (568 reviews)
    0.8 mi
    $$

    Probably the BEST BIRTHDAY so far that I could wish or ask for. Thank you god for everything that…read moreyou have given me in life. Having said that what an awesome way to end my birthday with this amazing dinner that I had at this place. One of the best Italian restaurants in Jacksonville I must say. As soon as me and my wife walked in to the restaurant we were greeted and sat right away. The ambiance of this restaurant is truly amazing and very Italian vibe. We were greeted by our server MORGAN who was fantastic from beginning to the end. She suggested some incredible stuff that as a vegetarian I tried and was just amazing. For drinks we had mojito and pinacolada which was nice and refreshing. For appetiser we were recommended with Pomodoro Caprese which was amazing especially their Pesto sauce. For my entree she suggested me Luingini Josephine which was unique and nice pasta. Morgan surprised me with a dessert which was very kind of her. Overall this family owned small business is an amazing must try Italian restaurant. I can't wait to back and try more stuff. I highly recommend this restaurant.

    Back to back reviews everyone we are here again with the same group. Got my good buddy Bezos,…read moreogre, bs wife, and tragic.. Initially, we were going to Coopers Hawk, but forgot we had to make a reservation a year prior. We were told a 2 hour wait! That is wild given how big the place is. But again it is a Saturday night, and people were smarter than us and made reservations, and thus we left. After giving the news to ogre she full on had a rage attack in the parking lot screaming for those classic Coopers Hawk egg rolls. While we were consoling her I heard a soothing sound coming from behind the restaurant and we landed in front of Enzo's. We were greeted by the kindest owner ever who thankfully along with the help of her staff got us in with no wait, given how packed it was.. We were greeted by a very nice waiter who seemed all over the place though. I think he was definitely new, and was forgetful at times.. Anyways! We got three apps which were all fried stuff. Fried ravioli, Fried mozzarella sticks, Fried calamari. Honestly looking back kind of gross.. but they were solid tasting! Nothing out of the park at all on the apps just your standard.. a little tasteless on the calamari, but then again I had like 3-4 pieces because the ogre consumed them.. but then I got clarification from my good buddy bezos that it was kind of tasteless. The most tastiest was the fried mozzarella! Which shouldn't happen. Onto the entrees! Actually wait side reference note I initially ordered mussels with linguini. It was the worst dish of seafood and pasta I have ever had. I literally NEVER send stuff back, like literally never.. it feels inconsiderate and I feel like a bother even if it is just a little edible I would eat it with no complaints but I literally could not. It was so fishy I am now writing this nauseous. Some of the mussels were also closed, cold or broken.. it was just very very poor and I'm mad I had three mussels. The first one was crazy fishy, but I gave it another shot and then another, because I believe in second and third chances. But no, I was grossed out. Not to mention consuming all the fried prior. I also ordered a soup that was forgotten, and didn't get my cocktail sauce, but not really an issue if the dish was made to torture people with. Eventually I did get my soup and it wasn't bad! But now onto the entrees! Bezos: Chicken francese Tragic: veal parm Ogre: Chicken parm Doctor B Wife: Chicken Caprese Me: after the swap I got Veal Parm (thanks tragic) Oh and we had some garlic bread, but it needed some sauce or added flavor with it idk.. Reviews! Ogre: The chicken was good Wife: Mid Bezos: *yawn* ummmm Tragic: Italian stallion Me: the veal was solid, but that dish was so bad before that I lost all my appetite and I am just bleh.. and our waiter seemed a little lost.. again nice guy but come on. All in all we are grateful we were taken in by Enzo's and that owner seemed like she was a hardworking person that definitely can inspire her staff. I loved the piano playing, and the environment was really pleasant. Although me personally I disagree with the food, that dish was the worst ever, and our waiter again although nice was extremely forgetful. I feel sick to my stomach and I probably am going to vomit. But thank you again you gave us a good night and a place to eat..

    Photos
    Enza's Italian Restaurant
    Pomodoro caprese
    Pomodoro caprese
    Biscotti espresso martinis, Jack and coke, and Italian Margaritas!!!

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    Biscotti espresso martinis, Jack and coke, and Italian Margaritas!!!
    Trattoria Di Bernardone

    Trattoria Di Bernardone

    4.1
    (193 reviews)
    9.1 mi

    The first time I've come here for an actual meal (rather than just a seat at the bar with maybe a…read moresnack) and I enjoyed it! We came for a birthday dinner. I had the very simple rigatoni bolognese. Pasta was cooked to a perfect al dente and the sauce was really good. It was a little on the sweet side for me, but tasted pretty fresh! They also brought us out an "on the house" mushroom appetizer that was delicious. If you like mushrooms, get it! I also sampled the lobster ravioli (on special) and enjoyed it. I am not a huge lobster anything fan, but even I thought it was pretty good! I also had a glass of the house red wine blend they have and that was one of the best house wines I've had in a long time! Super smooth. Teeniest bit sweet. No aftertaste at all. The service was wonderful. Our waitress was attentive and very knowledgeable and just generally great. I had only sat in the bar area previously and thought it could get a little loud but I felt less so about the restaurant itself. The tables are nicely spaced from each other so you have your privacy. My only complaint (and not really a complaint a just a warning so no one is surprised if it comes up... ) is that they charge a $30 cake fee if you bring your own cake. It's just a little bit of a bummer, but I totally understand why. They were super polite about it when I called. Anyhow... food and service was great. Would go again!

    Yummy food again at this new favorite of ours. Service was great and the fish special is still on…read moremind! They are very accommodating and the place stays very busy. Reservations recommended!

    Photos
    Interior restaurant photo
    Interior restaurant photo
    Seafood pasta. If you love crab get it.
    Seafood pasta. If you love crab get it.
    Seasonal Martini

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    Seasonal Martini
    Josephine

    Josephine

    4.2
    (283 reviews)
    8.6 mi
    $$$

    Visitor to Jax because of friends and so glad we came here! Food was amazing, service was superb…read morethanks to Caleigh and vibe on point. They catered to our needs with drinks and all lol, all around great time!

    5 Stars for ALL of the things- Great cocktails, fabulous food, and super friendly staff…read more First off- this place is gorgeous. They knew what they were doing when they designed the interior. We sat at a large booth, but next time I'd enjoy the vibey bar seating. For drinks, I got a gin martini with a lemon twist, which was perfection! But I also got to try some other cocktails around the table and really enjoyed the creativity in the bar program. Nothing was overly sweet. All of it was balanced and felt fresh. I didn't get any wine, but saw some familiar bottles of natural wine in their visible cellar. I imagine they have some good ones to pair with a rich pasta! Some favorites from our order were the carpaccio, the sourdough focaccia (DROOL), and the 'nduja arancini with a goat cheese crema. I also loved the rigatoni bolognese, which was rich and had a deep flavor that comes with slow cooking time. The staff were a DELIGHT. Not only our server (tiny blonde whose name I can't remember unfortunately), but also the bartenders who we also had the chance to chat with. Even the owner came by to say hi to our table. It took the experience to the next level and made me sure I'll return for more pasta and cocktails!

    Photos
    Seating
    Seating
    Brunch Chicken Parm Sandwich
    Brunch Chicken Parm Sandwich
    Cafe Disco $12

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    Cafe Disco $12

    Carrabba's Italian Grill - italian - Updated July 2026

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