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    Cheddar's Scratch Kitchen

    2.6 (261 reviews)
    Open 11:00 am - 10:00 pm

    Cheddar's Scratch Kitchen Photos

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    CHEDDAR'S SCRATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

    Recommended Reviews - Cheddar's Scratch Kitchen

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    What is was supposed to look like.

    Menu pages had to be pulled apart-unclean. Awful food. Chicken cooked beyond recognition. Cooked in a pan not grilled. No garlic herb butter sauce to be found. Everything else? Ice cold. Potato, broccoli, rice. Which is a food inspection violation. Where is the manager? Shut this place down.

    Chicken Country Fried Chicken
    Daniel F.

    We ordered the chicken tenders and chicken fried steak and they were both delicious. The waitress was great and made suggestions that paired well with our food. The restaurant was clean and very well maintained. We really enjoy going to this location.

    Croissants are a true highlight
    Tonya K.

    Reliable comfort goodness is here to be found. They were very busy but the server was attentive and efficient. The bacon cheeseburger & fries & appetizer trio of queso & chips, cheese curds, & chicken strips (for our 7 yr old) was perfect after a long day checking out the local sites. Casual atmosphere with fun vibes. It's one of our preferred chains.

    Les G.

    Good place to stop and eat with the family, or to have larger gatherings (8-10 people) for a meal and camaraderie. The restaurant is clean, has good service, and is in a good location off the highway. The food is OK. The fish was a bit dry, and the green beans were severely salty - I love salt, but this was an extreme. The salads were good and the tomatoes were fresh - tasty ranch dressing.

    Salmon
    Danielle J.

    Came to have lunch with my sister. It was alright. Our server wasn't very attentive unless I caught her attention. Her name was Jade. For an appetizer, we got the queso with beef. When she brought it out it didn't have the beef and she mentioned she didn't hear me ask for it. May be because as I was talking to her she started walking off before I was done talking. The dip came out hot and was good but not ggreat. Ordered the blackened salmon with side caesar and brocolli casserole. The salmon came out normal not blackened and was also a little over cooked. The dressing for the caesar side was alright. Not the best but not the worst. When I eventually got the brocolli casserole it was cold. Once she got other tables, we had to flag her down to get her attention. She would keep walking by our table and not ask if we needed anything. We needed to go boxes, to go drinks, and the check. She said it was on the computer on the table which it wasn't. Asked for just the print out check and she brought me a computer for the table to do everything. In which the gift card I had would not work on it. Had to get up and take the gift card to her to get it taken off my bill. I wasn't totally thrilled about the experience. Server could have been better but you never know what someone may be going through. Maybe she was just having an off day.

    Talipia  Creamy Garlic Tilapia & Shrimp
    Chanel B.

    Waiter was nice to say the least. My el patron I had to send back. It tasted pre mixed and it was not patron. Appetizers were good. My son enjoyed his chicken sandwich. My fish dish was just ok. Nothing to brag on.

    Thank you at Lake Worth Cheddar's for setting the missing man table on this Memorial Day.

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    6 months ago

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    13 days ago

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    3 months ago

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    Bridget S.

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    5 months ago

    Food was amazing and staff was great! Went on a busy Friday night and were seated right away!

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    Bridget S.

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    6 months ago

    Putting an order in an hour ahead and still waiting 30 minutes after the promised time is unacceptable.

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    Bridget S.

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    3 years ago

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    2 years ago

    Food is great waitress was sweet and helpful and the location is easy to get to, definitely my go to place

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    Page 1 of 7

    Ask the Community - Cheddar's Scratch Kitchen

    Fixe Southern House

    Fixe Southern House

    4.3
    (632 reviews)
    6.7 mi
    $$

    Want a southern Louisiana breakfast in Fort Worth? Check out Fixe Southern House in ClearFork…read more Sunday brunch was so nice. Went for the biscuits, but our very wise waitress, Adriana, warned us that the biscuits were made with lard. Well that knocked out a bunch or breakfast options. She was so sweet and actually went to the kitchen and marked the menu pointing out lard-free menu choices. On the menu. Using black ink dots. Above and beyond. So we regrouped our breakfast plans and went mainly vegetarian. The Herbivore was absolutely delicious! Antebellum cheese grits topped with garlicky kale, romanesco and a soft boiled egg. We added a second egg. Split with my hubby. So good!! My sister-in-law had the brioche French toast. French toast topped with honey better, fresh berries and pecan granola. Served with maple syrup. Amazing! Added the duck fat breakfast potatoes. Who knew that the flavor would be so enhanced with the onions, peppers and duck fat. Get this side! Not a coffee drinker, but my hubby really enjoyed the coffee that is sourced from Cusco, Peru. Adriana made sure that the cups were always full and hot. Thank you for the VIP service at Fixe Southern House. Resident discount applied. Born from Opelousas, Louisiana, breakfast served with a huge helping of southern hospitality. "I do not have time for things that have no soul."-James Robert, Executive Chef/Owner

    The restaurant was very clean and the mood was welcoming and warm. Lighting and mixture of warm…read morewood tones and accent leather created an upscale yet homey vibe. We started with the biscuits and cinnamon roll. I would recommend both. The biscuits came with a jam, honey and whipped butter. The cinnamon roll, which may look a bit underwhelming had a such a great crispy texture on the outside while still being fluffy on the inside. The icing wasn't too sweet and complimented the roll nicely. For the table, we had the pollo frito biscuit w/duck fat potatoes, Brisket Benedict w/okra and the Fixe Breakfast entree w/maple sausage and potatoes. The pollo Frito was delicious, the chicken was seasoned well and maintained crunch even within the biscuit. Duck fat potatoes were also good but were even better after adding some salt. The brisket benny was okay, the texture of the brisket was very odd and didn't really hold up to the egg. Although the okra had a great flavor the batter was a bit too thick which made it chewy. The Fixe breakfast was great and the maple sausage was perfect. Our waitress was Adriana, she was great and very helpful. Overall we would definitely come back and look forward to trying dinner one night.

    Photos
    Some of the fried chicken, lobster & crawfish pot pie, and the kale salad.
    Some of the fried chicken, lobster & crawfish pot pie, and the kale salad.
    Bar area.
    Bar area.
    Outdoor seating

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    Outdoor seating
    Madea's Down Home Cooking

    Madea's Down Home Cooking

    4.4
    (575 reviews)
    14.2 mi
    $$

    I visited Madea's for the first time on a Thursday while in town visiting family, and I was…read morewelcomed right at the entrance. The hospitality set the tone for a great experience. I ordered the pork chop plate, and the server kindly let me try both a fried pork chop and a smothered one since I couldn't make up my mind. I also had fried cabbage and yams. The cabbage had a little unexpected heat to it, but that's actually the same way my family cooks theirs, so I ended up really enjoying it. One thing that stood out to me was the staff. I'm not sure if the restaurant is always staffed this way, but I was genuinely impressed that all the front-line workers were men -- and every single one of them was courteous, respectful, patient, and mindful of each customer. While I enjoyed my meal, I watched them treat each person who walked in with the same positive energy and attentiveness. If you're in the area, go support this restaurant. The food, the atmosphere, and the service all made my first visit a memorable one.

    I was on this side of town and was a little famished for some soul food. Decided to call in a take…read moreout order. The young man who answered the phone was very kind and ensured he had my order correct. Even verified I was ok with paying over the phone before he took my order. I arrived about 15 minutes later and once inside the cashier called for my order number then requested to see the card I paid with and my ID. In today's world it's comforting to know there are businesses verifying identity! Kudos!! Once seated at home I opened my container to hot fried catfish, tomatoes and okra, Mac n cheese and hot water cornbread. My first bite of everything was very good and seasoned to perfection. I got so full so quick that I wasn't able to finish but it made for perfect leftovers later that day. On to the desserts! My mom got a slice of pecan pie and I enjoyed the strawberry cake. Both were tasty and prepared perfectly! I will stop in again for fried pork chops when it's time for an off plan meal.

    Photos
    Wall
    Wall
    Fried chicken
    Fried chicken
    Menu

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    Menu
    Gus's World Famous Fried Chicken

    Gus's World Famous Fried Chicken

    4.3
    (942 reviews)
    7.5 mi
    $$

    Loved it. We'd been…read moreto the Memphis, TN location about 10 years ago and enjoyed it. Now that we live in the DFW area, it was time to try the Fort Worth location. They are located on a corner and parking is limited. I found street parking on the side street, about a block down in front of a house. We walked inside Gus's about 11:30 am on a Wednesday. They were busy' but had a number of open tables. There are mostly square and rectangular 4-top tables. We chose one by the front windows. A moment after we sat down, our server, Joe K came by to greet us and he took our drink order. Menu's are at the table, so we studied a bit and were ready for Joe when he brought our drinks. I ordered: - Unsweetened Iced Tea - 3 Piece Dark Chicken Plate (my choice: leg, leg, thigh) with Greens and BBQ Beans My wife ordered: 2 Piece White Chicken Plate (breast, wing) with Mac-Cheese and BBQ Beans The chicken was the star for sure. The BBQ Beans weren't special but were decent. The Greens, decent. With each meal plate, the chicken is served on a slice of white bread. The chicken was fried to a deep brown and was real tasty. My dark meat was juicy and tender. My wife's white meat was drier but normal for white meat. My wife's felt the chicken skin was maybe overcooked as it was tough. It was fine to me. I ate her skin :) We'll be back to Gus's!

    Great company. Good food. The wait was very long. But it was worth the wait. Meat was so crispy,…read morethe green were sweeter than I ever had them. Everyone's different, not saying they were bad. Just different. And the Mac was not my favorite. Once I saw they pour the bag of Mac n cheese in a heater. Then I was like ahh. I just figured it would be home made like the pies and chicken. Our waiter was sweet and we even had dessert. Recommend the chocolate pie warmed with ice cream. Love. Definitely not too bad. Will come back again. And try different sides.

    Photos
    Interior
    Interior
    Gus's World Famous Fried Chicken
    Iced Tea - in souvenir cup

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    Iced Tea - in souvenir cup
    Nana's Kitchen

    Nana's Kitchen

    4.0
    (146 reviews)
    14.0 mi
    $$

    The food was very well presented, I had the meat loaf, sweet potatoes, and corn bread…read more Meatloaf was very well portioned savory and tastefully good. Sweet potatoes were very tender. Good portion flavor was amazing.. (For me a bit too sweet), but overall good. Corn bread, now exactly how it was described, very velvety it melts in your mouth. For the flavor and density was very surprised it wasn't crumbly. Service was very welcoming, didn't make you feel overwhelmed for being a first time customer. No rushing while trying to order, which for me is very important when trying a restaurant for the first time. Ambiance very comfortable and laid-back. Definitely will try this hidden gem again

    My husband is from the south, Virginia to be exact, so my review will be biased based on that. I am…read moregiving a very generous 4 star review mainly because of the woman who was plating all the food behind the counter and because this place is a soul food spot not southern. I came here today a little after 5pm and did not get a greeting like everyone else did when I walked into the door. They were pretty busy with to go orders around this time. There is an entrance area where you order and pay for your food and a separate area for dining in. I ordered a catfish fillet with Mac n cheese and sweet potatoes and fried shrimp basket with fries and greens to go. I ordered at 5:15 and got my food at 5:45 and let me tell you, it was the longest wait of my life. I think the A/C must've been broken because it was hot in the waiting area and it didn't help that one of the front desk girls kept complaining about them still being open for another hour. There were a bunch of flies everywhere and the front area doesn't seem to be cleaned throughout the day. I also feel for the woman who puts the plates together because she's doing it by herself and was constantly asking the front desk girls to bag the orders. She stayed calm though and still greeted people as they were coming in. Now for the food. The shrimp basket was $25.99 and the catfish was $19.99. The shrimp was good, kids approved. The catfish was good too. All the food was made fresh to order so I can appreciate that for quality. Onto the sides. I think the French fries were accidentally season with sugar instead of salt. The greens were ok, just drenched with garlic. The Mac n cheese, ehhh. I was looking forward to the Mac n cheese but it wasn't as cheesy as I was expecting but tasted ok. The sweet potatoes were really good, probably my favorite side out of the four. The cornbread was moist and good. Overall, food was good but definitely overpriced. However, I do support small businesses but still think it's a bit overpriced based on portion size. They do require you pay for your food before you sit down if you are dining in. This may be because of too many incidents where people dine and dash. I do think that the lady behind the counter putting the plates together needs better help. No offense to the young girls they have working there but either train them or get someone who can actually do the job. If you are looking for true southern food, this ain't it. Texas food vs. southern food are 2 completely different things which I am learning the hard way now having lived here for a year.

    Photos
    TV
    TV
    2 fried catfish with mashed potatoes + green beans
    2 fried catfish with mashed potatoes + green beans
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    Cheddar's Scratch Kitchen - tradamerican - Updated August 2026

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