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    Cheddar's Scratch Kitchen

    3.3 (38 reviews)

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    CHEDDAR'S SCRATCH KITCHEN ATMOSPHERE

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    Mason A.

    Ambiance: Casual, Bricked Walls, It's pretty cozy in the restaurant, really clean too! Service: Service was great! Our waitress was really nice. Food and drinks got here quick, despite it being packed. Food: Awesome, My grilled cheese was great, my party liked their food but one said the New Orleans Pasta needed more sauce. Paying: Really Easy! You can pay through the tablet on your table. You can also play games for 3 dollars (They have PVZ)

    Menu
    Sandy W.

    First time eating here and certainly wasn't disappointed. Our service was excellent and very attentive. The ambiance was inviting and comfortable seating. Our server greeted us with their signature croissant covered with honey and butter! Very delicious!! Hubby and I ordered the double chicken fried steak with a huge side salad and loaded baked potato. We shared the meal and cost was only &18.99 plus tax. Such a good meal for a good price!

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    Gloria S.

    Feels like an upgraded Denny's. Nice free croissants Be prepared for lots of kids and families Food May be fresh but takes a very long time to prepare Ordered ribs that were to be "falling off the bone" but with my steak knife., I had to fight to get anything The fish was meh. Not much was hot only warm Corn off the cob was the best dish Rice was cold and tasteless Baked potato could have been good if it was hot Staff was nice but our server, who doubled as bartender had trouble keeping up Overall they should get better when they get out the kinks. However not sure I will return to find out. Prices are more reasonable than other places but still high for what portions they offer and food quality

    Chips and salsa
    Kellie D.

    Our party of nine arrived around 6:30 on a Friday evening and were surprised to be seated as soon as they put together a table for us. Waitress was friendly and pointed out the $4.99 classic cocktails which a few of us indulged in. The margarita was a basic margarita, good size for the price. There was a bit of delay on getting our bar drinks although our waitress did bring us all waters quickly. Atmosphere was calm and place was clean. The buttery croissants were a hit with everyone. We forgot to order our appetizer when we ordered our entrees. We ordered it on the little kiosk at the table and it still arrived before our food. We got the triple appetizer which had queso, spinach dip and chicken tenders. Spinach dip was very tasty. I ordered the bourbon salmon and shrimp with broccoli and carrots. Bourbon sauce was overly sweet but still a decent entree. More vegetarian options would be nice but daughter was pleased with her four veggie and salad plate. Oldest son ordered the Key West chicken and shrimp which was supposed to come with a pico salsa but instead they gave him the bourbon sauce which was too sweet for him. His mashed potatoes also did not have gravy. Overall, a fun family experience.

    Dinner 2/3/24
    Jim D.

    Dined here early last evening for the first time. And I mean first time ever at a Cheddar's because this chain does not exist where we live up North (NYC-NJ area). We were pleasantly surprised. A very good bang for your buck. We got a booth in the back, far from entrance. Ambiance quiet back there. Parker was our friendly and attentive server. Also, Manager Lisa came over during our dinner and we talked about this relatively new addition to North Naples and Cheddar's in general. We ordered a bottle of Ecco Domani Pinot Grigio for $23. So good to see wine offered at a reasonable price (I checked out menu at new J Alexander's nearby and a bottle of Pinot Grigio was offered at FOUR TIMES what I pay for it in a liquor store or supermarket). We Shrimp Alfredo (12 shrimp) and Blackened 8 oz Salmon and both ordered side salads for quite minimal charge. Everything scrumptious. The only criticism I have is that the service was TOO GOOD/FAST - our entrees arrived when we were just starting to eat our salads.

    Robert N.

    This place is great. Kind of a step above Cracker Barrel. The food is really good and fairly priced. Owned by the same company that owns Olive Garden and Seasons 52. The food selection ranges from really unhealthy to almost healthy. I opt for the mostly healthy with the salmon or whitefish and it's well prepared and a good deal. We come here all the time

    buffalo chicken wrap 7/10

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    1 year ago

    Ordered cheeseburger with fries, mayo and ketchup, I got mustard instead. It was to delivery,

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    1 year ago

    Extremely kind and welcoming staff! The food was amazing and reasonably priced. I will definitley be back!

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    I went today for the soft opening...amazing! The staff was incredibly friendly. The food was delicious, well priced and large portions!!

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    Ask the Community - Cheddar's Scratch Kitchen

    Do they do take out?

    Yes, curbside pickup. Order using their app.

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    Laid back bar/restaurant to get some delish fish! We stopped here on the way back from a day at…read moreclam pass. Kylie waited on us and she was great at recommending options. We decided to go with the shrimp cocktail and mahi tacos on corn tortillas. There are also plenty of gluten free options which is nice. Lots of restaurants only have flour tortillas so it was nice having options. We split both items as we were looking for a little afternoon snack. I also had an Arnold Palmer surfside. My new fav vacay alcoholic beverage. This place is lively and lots of TVs to keep up with your fav sport team. It's also a Seminole bar (go gators). I won't hold it against them. Lol. Also a huge wrap around bar and even outdoor seating if that's your preference.

    Very interesting and diverse menu selections. It spans the…read moreentire food spectrum of Southwest Florida. Grouper, Oysters, Lobster Rolls, Italian Beef, Smash Burgers, crab louie. I was going to order the calamari and 6 oysters. Putting north of $30 for supper. One of the people in the party ordered a smash burger, and I thought, what the heck, I'll order that. Pretty good burger. For those who like to drink under a thatched roof outside, there is a tikki hut. The establishment's motif is all over the map. But let's just stay with the island theme in Naples, FL. Would I go back again? I don't know, I have had this book marked, and I have eaten at another of their establishments, Sonny's. They do not have the same menu. I like that.

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    On vacation with family and scrambled for a last minute reservation on Easter evening. Res was for…read more7, didn't get seated until 7:30. Not a big deal as it was at capacity and a holiday. Seated at 730, drink order wasn't taken until 744, and this became a theme for the night. Drinks came a while later. Bread was provided after the drinks--but we had been seated well over 25 minutes now. Order was not taken for over 30 minutes. Appetizers came out relatively quickly and were good (4/5). The tomatoes were green house tomatoes though which really bugged me for southern Florida and the price point. Just plain greedy prices for Sysco food service quality ingredients. Entrees came about 90 minutes after we were seated. Wife and I had to do some serious damage control with the kids, but we brought them so that's on us. The entrees were good, but marked up considerably. I suspect they prey on tourists like us and just charge high in hopes of the perceived quality. My steak was very good I'll admit. But I filled up on the table bread because it all took so dang long. Also it was a limited menu--maybe because of Easter? But with limited options the kitchens job should be streamlined a lot better to avoid such a long wait time for the food. Started this review with a 4 star rating, as I thought about it, I downgraded it to a 3 due to high cost, mediocre waiter service and very slow food service. Maybe your experience will be better on a less busy day? We were there nearly three hours not including the wait for our table.

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    This covers 2 separate visits, one where I was "caught," and the second to verify how. On the…read morefirst visit, our server offered cocktails at happy hour prices. Sounded good, so I ordered my favorite, a Cosmo, no call brands of liquor. As our dinner progressed, server came back to remind us that it was still happy hour so I ordered a second Cosmo. Imagine my surprise when I was presented a check with 2 Cosmos, at FULL PRICE PLUS AN ADDITIONAL SURCHARGE. Server then said martinis were not on happy hour. Seems like she could have explained that. Fast forward a year later and our dining group meets there again. This time I arrive early and go straight to the bar so that I can verify the happy hour policy. The bartender confirms that martinis are not on happy hour then explains that the additional surcharge is because a Cosmo has a splash of cranberry juice, so it's martini price plus. Never heard this before. I cheaped out and ordered a house pinot grigio. Regarding food, the visit a year ago was profoundly disappointing. That entree was described as pasta with a lobster tail. I expected to see a lobster tail but there were just a couple of very tiny pieces of supposed lobster tail that must have come from a just hatched lobster. Thankfully, the food served a few days ago was much better. The American Redfish entree was good enough to order again, if I were ever to go back.

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    Steak was great!

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    Cheddar's Scratch Kitchen - comfortfood - Updated August 2026

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