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    Chili's

    2.9 (86 reviews)
    ModerateAmerican, Bars, Tex-Mex
    Closed 11:00 am - 11:00 pm

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    CHILI'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Chili's

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    Pick 3 for $16.99-  6 oz Sirloin w/ loaded mashed potatoes and broccoli. Comes with either a house salad or soup and a drink.
    Nickole V.

    Elysee is Our Favorite Bartender!! She's absolutely amazing!! Very attentive and personable!! She's definitely a highlight there Sit at the bar or in the lounge, and Elysee, will take GREAT CARE OF YOU!!!!! Love the Cajun Pasta and the Southwest Egg Rolls!! I can always find something I like there!! Good Eats!

    Bday dessert
    Robyn F.

    The service is always friendly but the food quality has gone downhill. Last night, there was no mac n cheese. We got the pasta. My son said it tasted funny so we sent it back. The fries were good. I refuse to pay $20 for fajitas that aren't authentic Mexican. I normally get guacamole but I decided to use my bday dessert reward & call it a night. They are known for their margaritas. (Margs of the month) but don't have margarita salt or kosher salt. They use table salt, no good. The drink specials are the only reason I still patron Chilli's.

    The 'bowl' I ordered for delivery from the Viera Chili's. HORRIBLE. CLUMPS of stuck together rice, two tiny pieces of avocado, no dressing, NO salsa, handful of lettuce and it was cold! I'll never order from Chili's again. clearly you think if the customer isn't in your restaurant to send it back, you'll just throw a bunch of crap Ian a plastic container and charge $18 for it. CHILIS IS SLIPPING. Shame on you. SMattes

    Todd D.

    Chili's Grill & Bar, 955 N. Wickham Road, Melbourne, Florida 32935- 2-Stars (Chain Restaurant Rating) There is nothing worse than arrogance in the restaurant business. Chili's used to be a decent chain. I remember back in the 1980s looking forward to Chili's fajitas and burgers. As a teenager, it was worth the drive down to the Palm Bay location for some decent grub. What happened here? The day I went into the Melbourne Chili's, it had an abundance of disinterested miserable employees who apparently hate their manager. The restaurant was virtually empty. Only two tables were occupied in the bar. One waitstaff, Jennifer, was so contemptible I even felt sorry for her. I figure someone this glowering had bigger issues than I do. When I go to a restaurant I want to sit where I want to sit. Unless the table is reserved, where that is shouldn't matter. Occasionally I hear, "Well, that's someone else's section." So, adapt for feck's sake. Life is about change and adaptation. Eventually you've got to move out of mom's basement and head out into that big scary world. I ordered the 6oz Classic Sirloin cooked to temp, served with loaded mashed potatoes and broccoli. This should have been a solid satisfying meat-and-potatoes meal. It wasn't. The broccoli was stale, and the mashed potatoes were wallpaper paste. Quite frankly, I was shocked it was so bad. If the memory of this meal could be bottled up and used as Antabuse, I would never drink again. As I said, there was a time maybe 30 or 40 years ago, when a Chili's burger was worth traveling for, but I would make no such effort today. From the Big Mouth Burger's section of the menu, I ordered the Chili's Secret Sauce Burger. This burger was fine. Though it was composed of low-grade meat, someone in the kitchen knows how to cook burgers and saved this review from being a one star. As for the sauce, I'm pretty sure it is a secret because it is so disgusting. Chili's is embarrassed to tell you what's in it. The Big Boy says, "There is much better chain restaurant food and service out there than at this hash house."

    chicken fajitas
    Kurt K.

    Stopped in for a quick lunch and it was. The server was polite but we needed to ask for refills. Had tacos, burger, ​and fajitas. All came out hot and fresh. The chili side was more like a sloppy joe without the bun. The tacos were good and​ flavorful, burger serviceable​ and the fajitas pretty tasty. Not a bad deal for lunch during the week. In and out pretty quick. Give it a try. #kodiak_kuisine @kodiak_kuisine @yelpmiami @yelp #yelpmiami #yelpbrevard @yelpbrevard

    Cajun Chicken Pasta Takeout

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    13 years ago

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    11 years ago

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    10 years ago

    Great local chain that I can always count in for good food. Great curbside for on the go as well.

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    9 years ago

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    12 years ago

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    Ask the Community - Chili's

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    Flying Burro

    3.9
    (52 reviews)
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    The ambiance was a bit off I don't know if it was just that day, but the food was delicious so I…read morewill definitely be going back to try again. Will revisit this review upon the next time.

    Experience: It was a Saturday afternoon around and I decided to get some food to take home in the…read moredrive-thru. Facility: I didn't go inside but it seems to be a small business. I only used the drive thru and the order board had a lot of selections, and some prettt good descriptions of what was in/on the food items. Service: Was pretty disappointed with the service. After the girl took my order and I drove up, she literally opened the window and handed me the bag of food. She didn't say anything. I asked her if it was everything, and she said yes. Where is the customer service... how about "here you go" or "thank you, come again", or something. It's so rude to just hand the food and not say anything at all. Food: we got a few things to try: Burro Loco Dry Burrito - 3/5 This was ok ... I wouldn't run right back for this, but I still ate it. It was a good sized burrito. Had ground beef and chicken, rice, beans and queso. Carnitas - 3/5 These were just ok too ... the meat was on the dry side and the plate was full of more "filler food" than anything else. There were literally 3 types of onions on the plate... white slivers, red pickled, and chopped onions as a garnish with tomato and lettuce. I don't even really like onions. LOL! The plate also had rice and beans, a dollop of guacamole, a couple radishes, lime slices, and came with 3 corn tortillas on the side. Queso and chips - 5/5 loved the queso and chips, but it was a pretty small serving. Also, we tried to order tamales but they were out of them. Overall: I would come back with other people if they were coming and try some other menu items, but not sure if I'll be back for take out again.

    Photos
    The front of the line.
    The front of the line.
    Taco Salad
    Taco Salad
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    Fiesta Azul Tequila House

    Fiesta Azul Tequila House

    4.3
    (372 reviews)
    2.9 mi
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    Had not been in some time. Wow have we been missing out. Greeted by the staff when we entered the…read moreopen interior of the restaurant. Came for an earlyish dinner and did not realize it was happy hour. Lots of specials on drinks and apps to choose from. House margaritas were good and a bit potent :) The burrito loco was had by two of our party. One with queso and one with red sauce. PROTIP. Order the burrito with birria meat and be amazed. Tender and flavorful off menu option. The fajita meal was huge as expected. And we had leftovers. The meat and chicken was very flavorful and the veg was rendered enough to soften them but keep the flavor. Sweet onions and bell peppers were perfect. Do not drive by this gem of a restaurant.

    We stopped into Fiesta Azul Tequila House while visiting from Orlando, and Sofi made the whole…read moreexperience. We told her we love trying new things and asked for her recommendations, and she absolutely delivered. She helped us narrow everything down, and honestly, every single thing we ordered was so good. The pork belly al pastor, and the el queso shrimp bravo were all incredible. Super fun, unique dishes and the presentation made it even better. She had no idea we were in town for a funeral, but this ended up being such a needed pick-me-up for our family. The vibe, the food, and Sofi's energy just turned our whole night around. If you go, definitely ask for Sofi. She is the best.

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    Tijuana Flats

    Tijuana Flats

    3.4
    (53 reviews)
    4.3 mi
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    Food has a good flavor and is fresh. The environment is very good…read more I place my order to go and was ready on time.

    Tijuana Flats, 10 E. New Haven Avenue, Suite 103, Melbourne, Florida 32901…read more 4-Stars (Chain Restaurant Rating) Amazingly, prior to this review I had never patronized a Tijuana Flats, although I have been seeing them around Central Florida for the past 20 or 30 years and would sometimes have vague malnoia that I might be missing out on something good. Tijuana Flats falls into an interesting category of not fast food and not sit down. In 1995, Brian Wheeler--at the time, just a taco-loving college student--borrowed some money from his dad to open the first Tijuana Flats in Winter Park, Florida. It has since grown to 123 locations in four states, three of them in the Melbourne area. In addition to their quick casual food, they have a large assortment of fun hot sauces of varying intensities you can sample at the hot sauce bar. Find one you can't live without? You can purchase one or more bottles to bring home some heat and spice up your life. Jovi is our food facilitator, and she is wonderfully charming and helpful. If you are tired of burgers and want some exciting great tasting food, I'd advise you to try the following: Garlic Lime Shrimp Bowl with well-seasoned sauteed shrimp, cilantro lime rice (cooked correctly), black beans, poblano peppers and onions, corn salsa, garlic lime sauce, guac, queso fresco, cilantro cabbage and pickled red onions. A truly delightful offering. Cheesy Steak Flautas, two lightly fried tortillas with marinated steak, fajita pepper and onions, garlic lime sauce and cheese. Served with queso, pico, guac, sour cream, and jalapeños. A dish that was prepared quickly and tasted great. The Big Boy says, "Craving fast Mexican? Forget Taco Bell, run to Tijuana!"

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    Tijuana Flats
    Tijuana Flats
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    El Chico

    El Chico

    3.6
    (232 reviews)
    3.0 mi
    $$

    I was driving by contemplating what I wanted to cook and I saw an early bird special sign so it…read moredrove me in. I got seated right away however I had to ask for the early birds menu. The waitress didn't seem too happy about it but then she warmed up. Also, I noticed on Wednesday they have enchilada specials and on Monday they have some half-price appetizers! As you can see the food was plenty for and everything was delicious. I couldn't finish it all! Would definitely go back. I highly recommend for the value and taste. The food also was delicious along with the chip and tasty salsa of course :-)

    Located right next to the mall. Not sure how we never knew about this gem. All three adults and…read morethree children were so happy with their food and service. Upon walking in staff was very friendly and warm. The decor is very fun and it was well decorated for Christmas. Our server was amazing. Taking care of 6 people of all ages flawlessly and with a big smile on her face. The chips and salsa were delicious. They were kind enough to make a mild salsa for our baby. He had a blast dipping away. For drinks my husband loved his beer. I was so excited to see they had Margarita flights!! They have various flights to choose from. I chose the Blue Miracle. This came with Blueberry Ginger 'Rita, Perfect Patron Margarita, Baja Blue Swirl Rita and Berry Sangria Rita. Every single one was amazing and the price was incredible. For food they offer a great menu for "Little Amigos". The kids meals come with a cookie for dessert. All of the kids loved their options. For the adults I got beef tacos and I thought the portion was amazing and the flavor was great too. My husband also got tacos. They have a hot sauce bar of which my husband LOVED. Overall the experience was stellar. Service is fast. Prices are very fair. We would come back anytime.

    Photos
    Chips and salsa
    Chips and salsa
    Top shelf fajitas
    Top shelf fajitas
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    Side that comes with Top Shelf Fajitas

    Chili's - tradamerican - Updated July 2026

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