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    Chilispot

    4.5 (320 reviews)
    ModerateSzechuan, Noodles
    Closed 11:00 am - 9:30 pm

    Order Chilispot Takeout or Delivery

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    CHILISPOT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Chilispot

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    Mapo Toufu 901麻婆豆腐
    Emily M.

    What a yummy (and spicy ) dinner last night. We started out with the beef tendon and tripe appetizer, which was recommended to us by another Yelp review. It was served cold which we were not expecting, but had great flavor. For our mains, we shared the mapo tofu and the pork in garlic sauce. I am not a huge fan of tofu, but it was pretty tasty. The pork with garlic sauce was my favorite, though. The service was so fast, we were in and out in about an hour on a Saturday night. When we left, there was a line out the door of people waiting to be seated. Overall, it was a cozy spot with a huge menu and great atmosphere. Can't wait to go back and try more of the menu!

    Christopher W.

    Hard to find real Chinese in New Orleans but no problem in St. Louis. We ventured over to the strip of Chinese restaurants in University City and came to Chilispot for their famous Sechuan dishes. I love spice Chinese and its hard to find Sechuan in the states since most places serve Cantonese. I had the hot pepper chicken and it was delicious, my friend had a Sechuan fish dish that was way better than mine that had those delicious Sechuan peppers that are so tasty and aromatic. If ever in St. Louis again, I am definitely coming here.

    Szechuan Style Short Ribs
    Stacie W.

    The Chili spot is a family favorite. I stumbled upon the Szechuan spareribs because my co-worker wanted to try them and he showed me a picture so they were immediately on my radar. This dish is phenomenal!!! Delicious and flavorful, served with white rice and of course spicy....... The peanuts and onions served on top of these tender spare ribs and the portion size is large enough for two. The Chili Spot is a quaint little spot on Olive in U-City specializing in Szechuan cuisine. We often order take out which is fast and convenient. They have a dinning room inside if you choose to eat in. The staff is friendly. It's a really relaxed atmosphere, no frills just good food. Now the BF and I come here for dine-in and carry out. *Deep fried handmade tofu in special sauce which was just OK, nothing special, just large chunks of spongy tofu that wasn't crisp at all in a brown sauce which comes with a side of white rice that we had to ask for. They assumed that since we ordered fried rice we didn't want the white rice as well. *Shrimp fried rice which is flavorful and hearty, light and not greasy. *Chili wontons which were really good when we first tried them in-house, so much so that I was craving them and we ordered a to-go portion but they tasted quite different, not the same flavor as I remembered before. *Dry fried string beans which are super flavorful. They are served crisp in a savory sauce along with crumbled pork over top, easily serves two or more. We are still working our way through the menu but I would definitely recommend.

    Drew F.

    Stopped in for a late lunch after craving some Chinese food! We got the bok choy and mushroom that was Tender hot and delicious. The Szechuan fish that had a lot of flavor and a crunchy cornmeal crust that made for a tasty spicy bite of fish. The staff was friendly and food came out quickly. Space isn't huge but enough to accommodate a good size group for a night out

    Leah N.

    This place is definitely a place for dine. We went here last Saturday and everything we ordered was good. The staff were nice. Service was good. I like the seasoning of the food here. Portion for dine in was much bigger than carry out. The eggplant dish is my go to dish here.

    Chongqing Popcorn Chicken 301重庆辣子鸡
    Karla M.

    Had a cute little Sunday date here at Chilispot! It's a restaurant that's been on my list for a while and so happy I finally came in. We got the dumplings as an appetizer which was so delicious. Fried rice that tasted so fresh! It was a big portion too which is perfect for sharing. Same with the Popcorn Szechuan chicken, it was packed with flavor and spice! Highly recommend this place if you're wanting to try something fresh and authentic.

    Dry Fried String Beans 1202
    Bethany P.

    It is very good. We went with my brother in law who interned in China. He said it's one of the most authentic restaurants he's tried in St. Louis. Not pictured - the Chongqing Popcorn Chicken which was the table's favorite. It is very spicy, but very good. The service was good. Once we ordered, we felt like our food came out very fast & was very fresh. The chairs are really uncomfortable. They're those standard metal restaurant ones that look nice. My only real complaint.

    Beef with Black Pepper
    Alexis P.

    Everything was good and flavorful. My husband loves spicy and although it wasn't as spicy as he likes his food it still had a pretty decent kick to the dishes. The black pepper beef could have had a little more flavor but was good. Ribs were extremely flavorful. Not pictured but we loved the potstickers- extremely good. Overall, good experience and nice portions. Service was fast.

    Mala tang
    Kenneth K.

    As a spicy food lover, I was impressed! I ordered the mala tang, spicy storm fish, and fried rice--everything was delicious. I especially enjoyed the numbing, fiery kick of the mala spice. Can't wait to come back and try more dishes! Oh, they were busy so their service was not attentive but they made up for their delicious food.

    Dry Pot Lamb Spine 1004
    Jay B.

    A friend of mine brought me here for their birthday and I really liked their food. It wasn't the super spicy food that I was expecting, but it was full of flavors! I shared this with my wife, and we decided to come here as a family because I told her that our boys, especially my 5-year-old, would have something to eat here. She was not disappointed and really liked the place. I should say, this one topped our experience in Cate Zone. There will be two staple foods for us here: the braised seafood and the chicken poppers, both of which are not spicy at all. The third dish will be something different that we will try on each visit. For this visit, we tried the dry pot lamb spine. The service was your typical Chinese restaurant experience. We were seated quickly, given that we went in at around almost 1 PM. The place was not full at all, so I suggest going in at that time. The restaurant is so authentic; I love seeing the small spaces where they are trying to fit in people because that tells me the place is really good. The ambiance is very authentic in my opinion, and their food will tell you the same story. We are definitely coming back here. My boys loved the food, and the food came out really fast. Additionally, the staff was very friendly and accommodating, making our dining experience even more enjoyable. We also noticed that the menu had a great variety of dishes to choose from, which means we have many more exciting options to try on our future visits. Overall, this restaurant has become one of our favorite family spots, and we can't wait to return and explore more of their delicious offerings.

    Dranoel W.

    My partner and I went to eat here for the first time recently, and it was enjoyable. Considering the ice/snow, which made parking a bit of a hassle, they had space inside for us to sit. Seemed very lively inside and the servers were ready to take orders and refill drinks. It was busy with families and medium sized parties. We decided to get an order of Popcorn chicken, Mongolian Beef and fried string beans. They were served family style so we had plenty to share, along with the steamed rice. They have an extensive menu of authentic cuisine. It may take a bit of time to look through the menu before you decide. Food was excellent though, and will try again

    Green beans.  So good.

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    Chilispot Reviews in Other Languages

    Ask the Community - Chilispot

    What are best choices for someone who prefers medium to mild heat/spice?

    We can adjust spicy level for all of our spicy dishes

    Do you have gluten free options for someone who is allergic to gluten?

    Yes, we have few gluten free dish

    Do you have malatang?

    yes,we call Szechwan bowl for our restaurant

    Is your mapo tofu vegetarian?

    It’s vegetarian, but not vegan

    What's the dish with the intestines called?

    We have griddle pork intestines which is sautéed, we also have dry pot pork intestines which is sautéed with a lot of spices on it, and we have Szechwan style boiling pork intestines which is in the numbing and spicy broth.

    Do you have dumplings? I was in Shanghai late 2019 and between the dumplings and dry hot pot I am sooooo missing the delicious food!

    We have the similar dish called Szechuan Wonton. It’s pork dumplings with Szechuan spicy chili sauce. By the way, I am from Shanghai .I missed shanghai wonton so much. The traditional Shanghai wonton is made by pork and shepherd's purse which is… 

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    Wonton King

    Wonton King

    3.8
    (455 reviews)
    0.3 mi
    $$

    Second time in for Dim Sum on Saturday. I was the first one of our group of three and the owner…read morechose a booth for us. Dining room already had groups in for the Dim Sum. The lady came by with the carts before my companions arrived but I wanted to wait to get anything going, Greetings all around and we were ready! The Dim Sum cart came around and my Dim Sum companion who knows her way around the cart, chose our options, ordered some noodles and Chinese broccoli. We prepped our sauce for dipping; soy, red vinegar, hot mustard, chili oil, try it you'll like it. Some pork, some shrimp, noodles, broccoli, bbq pork, all so good! I don't ever know exactly what we get but I try it all and it is all good. The second cart that comes by, I kept putting off and then by the time I was ready I was too full to get more. I wanted the egg tart and the sesame balls but I just coudn't eat any more It helps to go with someone who knows what to get but if you don't have that option, just choose what looks good and it will be.

    A family dinner and it was DELICIOUS. You need to order the crispy beef because it was the stand…read moreout dish for our meal. This place has a huge menu, so it was a little overwhelming, but I think we did a good job lol. This place shares parking with other businesses, so parking can be limited depending on time of day. They have the standard big, banquet tables inside, and a fish tank for your little ones to enjoy. The service was friendly and DIRECT - so if you need to be coddled, you will not get that here lol. Be ready to eat and know what you want. I want to come back because I want to get their dim sum, and we moved from AZ where dim sum was available all day... so that was a bummer.

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    Wonton King
    Wonton King
    Seafood Delight

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    Seafood Delight
    Tai Ke Shabu Shabu

    Tai Ke Shabu Shabu

    4.4
    (484 reviews)
    2.4 mi
    $$

    Came here specifically because I kept hearing about the jjajangmyeon so I had to try it. Went with…read morea big group of about 8 people for dinner and we waited maybe 15 minutes for a table which wasn't bad at all considering how busy it was. The inside has a good amount of seating and a separate area for shabu shabu, so it's well organized. We ordered a ton of dishes to share and everything came out so fast. I was surprised by how fast and friendly the staff was. The jjajangmyeon is vegetarian and this was very similar but just slightly lighter than the Korean one. Still so delicious. The fried tofu is an absolute must order. I don't know how they got it that crispy and crunchy, but it was perfectly flavored too. The grilled tofu was also really good and flavorful. The noodles were great, and we also got the cabbage dish which was a nice balance to some of the heavier, oilier dishes. They offer tea for the table only $1 per person. Overall just a really great experience. It's a bit out of the way and not really surrounded by a lot of other things to do nearby, but worth the trip. Would definitely recommend!​​​​​​​​​​​​​​​​

    Tai Ke is one of the older kids on the block-- been around before the other players on Olive…read more Overall, I think it still has a place on this block, but I do prefer the others. I've had their 3 cup chicken, fried pork chop, other street snacks, braised beef noodle soup. Our recent orders: Stirfry basil with beef (17.99): our favorite Chili's stirfry chicken (14.99): it was better the more you had it, but it was just strange that the chicken was coated in sauce so it didn't make it quite crispy Five spices tofu (13.99): this was pretty good. It's perfectly crispy on the outside and the dipping sauce was not too bad. Next time we want to try this salt and pepper, tofu and the fried pork chop again There's a 2.79% transaction fee for credit cards

    Photos
    Tai Ke Shabu Shabu
    Left, E7 Sizzling Tofu E7, Right R7 Taiwanese Sausage Fried Rice R7
    Left, E7 Sizzling Tofu E7, Right R7 Taiwanese Sausage Fried Rice R7
    R7 Taiwanese Sausage Fried Rice R7

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    R7 Taiwanese Sausage Fried Rice R7
    Soup Dumplings STL

    Soup Dumplings STL

    4.4
    (354 reviews)
    0.3 mi
    $$

    My niece and I agreed that these soup dumplings are the best we've had since tasting them in NYC!…read more The soup dumplings are fantastic, the cucumber salad was crisp and perfectly seasoned. The menu is short, but all you really need to know is they have the best soup dumplings in St Louis. Chicken, pork or beef. We tried pork & chicken and loved them both. Ordering is done at a kiosk and then they bring your food to your table. We loved it and can't wait to go back.

    We have tried to come in here mutliple times and I feel like their hours/days they close are so…read morerandom, it's hard to keep up. But we FINALLY got to try them and taste what the hype was all about. We shared some beef and some pork dumplings, and my husband also got the pork meal. The pork meal was meh, and we definitely didn't need it. I would stick to dumplings, and if you don't think it's enough food, get a third order. Both the pork and beef had very different flavor, but both were fantastic. Super fresh, you can see them making them in the back. Definitely look up a video on how to eat them correctly before you come here, because they are SO enjoyable. Definitely a comfort meal. My only complaint is prices seem pretty steep. I get it, inflation, but this is a pretty expensive meal for a couple dumplings. I love having a spot like this close and recommend everyone to at least try it! So unique, fun, and delicious.

    Photos
    Soup Dumplings STL
    Chili Oil so good
    Chili Oil so good
    Beef and pork dumpling

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    Beef and pork dumpling
    Movoc

    Movoc

    4.4
    (45 reviews)
    2.3 mi

    This is one of my go-to spots for a hangout, it's wonderful. There's enough seating, and the hotpot…read moreis easily shareable. I flinch whenever I hear the "movoc" and I get so excited I want to throw up whenever someone suggests going to movoc for a hangout. There are lots of toppings to choose from, and I think that the concept of hot pot price by weight just like FroYo is fun and unique. Service is fast, and clean. The hot pot was delicious and not too spicy and the sauces they had to offer were very delicious as well. Not too salty. It's a wonderful place, whether you go alone or with friends.

    This was my first experience at a hot pot by the pound restaurant. I've only been to all you can…read moreeat hot pot restaurants, so I was excited to try this place out. Apparently, I wasn't the only one because this place got packed by 6p on a weekday! The line was out the door. It can be a little confusing for a first time goer as you enter the place and grab a bowl to select the ingredients you want to eat. The minimum weight that you have to buy is 0.9 lbs, but you really won't know how much your bowl weighs until you get up to the cashier and put it on the scale. My bowl was underweight my first time through, so I went back to grab more ingredients. If I had to guess the minimum cost for a 0.9 lb bowl, it's probably about $16, which is a pretty good price for a hot pot. My bowl weighed about 0.97 and it was way more than I could comfortably eat. The next decision you have to make after you have selected your ingredients is the base and spicy level. I went with #1 Oil splash spicy soup at medium spice level. Now, I enjoy spicy foods, but this was at the upper limit of enjoyability. Although tasty, I think the oil in the broth got to be too much and I will want to try a different base next time. After you pay for your food, you get a number which you take to a table of your choosing and wait for your bowl to come out (they cook it for you). There is a drinking water station next to the free rice station, which was around the corner from the complimentary pickled vegetable station. Overall, positive experience and I would return for more. .|\---/| | @_@ | ..\_^_/..2026

    Photos
    Movoc
    Sour and spicy.
    Sour and spicy.
    Outside

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    Outside
    Wei Hong Seafood Restaurant

    Wei Hong Seafood Restaurant

    3.6
    (133 reviews)
    0.2 mi
    $$

    Wow, this place use to be my go to place to eat. I remembered going here a lot for wedding and…read morefamily dinners prior to COVID. This place stop dine in during COVID and stop cooking food for a while. Their bakery did remain open. They recently reopen. I really wish I liked the dim sum food that we had this past new year day. However that was not the case. The building itself was also super cold. Maybe we went here too early. There was no hot water in the women restroom when I was last there. There was only about two server when we went here. It took forever to get most of our party water to drink. The tea did come after ten minutes of sitting but the water took about 45 minutes or so. Being here with kids, yea has too much caffeine for them so they waited a long time for water. It took about twenty plus minutes to get our check. The food was not what it used to be.

    Visited on 4/3/2020: Opened for take out order online…read more(appears to be full menu & easy to navigate) & pick up on their bakery side, still have a selection of bakery goods & daily roasted ducks/pig Togo. Their door says delivery through chowbus though I'm not familiar. We ordered a whole roasted duck for $24 (TIP: ask for extra sauce), a few dim sum items & a couple sweet bakeries. Overall, fair traditional Chinese food, friendly cashier, outer appearance showed some aging but clean interior (bakery side) and has protective glass to protect their employees.

    Photos
    Dining in an old theater
    Dining in an old theater
    Dim Sum
    Dim Sum
    Wei Hong Seafood Restaurant

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    The BAO

    The BAO

    4.2
    (473 reviews)
    1.5 mi
    $$

    The Bao is a modern Asian restaurant and cocktail bar in the heart of Clayton, MO…read more Dimly-lit, this small restaurant space delivers on big flavor. The menu consists of asian-fusion steamed buns, rice bowls, and udon noodles. Our favorite bao buns are the Fried Chicken, Wagyu, and especially the Bangkok Chicken. Their bar encompasses a significant amount of the space offering craft cocktails and a wide selection of premium spirits including soju and sake. We stopped in after running an errand in Clayton and found out it's Clayton Restaurant week. Their Restaurant Week menu was a great deal of 4 courses at $39 including your selection of 3 bao buns to try. Unfortunately we did not have big enough of an appetite to order the Restaurant Week menu but did partake in their happy hour when a selection of cocktails are $10. Their happy hour is Sun-Thurs 4-6 with specials on wine, sake, beer, and select bao buns and snacks. Service is always polite and brief here to allow for a relaxing, and possibly romantic, dining experience. Although a smaller restaurant, they are able to accommodate larger reservations by pushing tables together. Can't wait to go back and try the rest of their menu!

    ome girlfriends and I went out to eat here because it was new to us. We were quickly seated, but…read morethen had to wait a while before we were addressed. That was a bummer. However, I will tell you that Eddie turned it around. He was incredible. Sure, normally wait staff will tell you "oh yes great choice" so I asked if he would actually tell us if things were bad. Now, he didnt say anything was bad, but he did say he felt this other dish was better than what a person ordered because it had more flavor and yada yada. A honest man. Love to see that. Japanese Curry = Little spicy, but great flavor. Yum. Wagyu and bacon bao = amazing. Get it. Pork belly boa = a little dry, bummer. Fried shrimp boa = good. Fries = 100/10. Perfectly crispy. Amazing. Also a little thing, but the light on table had three different settings and I just really appreciated that. Treat yourself to this small restaurant tucked away in Clayton and go visit by boy Eddie.

    Photos
    Nice full bar
    Nice full bar
    Truffle wagyu BAO
    Truffle wagyu BAO
    BOBA Thai Tea

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    BOBA Thai Tea

    Chilispot - szechuan - Updated July 2026

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