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    Cornerstone

    4.0 (487 reviews)
    Closed 7:30 am - 9:00 pm

    Cornerstone Photos

    Business Info

    CORNERSTONE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Cornerstone

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    Fettuccine Alfredo
    Crystal P.

    Stopped in to grab a quick bite while in the area. Food was decent, service was fast, crowd seemed friendly, and the portions were good sizes. Would visit again.

    Carl S.

    Great place for great food. Their breakfast options and tons of pancake options. Service is really good every time I come here. This is a nice hidden gem on tunnel road. One of my go to's. Great for couples and groups

    Apple Walnut French Toast
    Heather P.

    Best Breakfast in Asheville! If you are looking for delicious breakfast options, good size portions, and great service- go to Cornerstone! The menu is full of amazing options- from your basic comfort meal of eggs, grits, sausage and biscuits to omelettes, eggs Benedict with pulled pork or a sweet treat blackberry stuffed French toast. We ended up sharing- everything was so good! The staff were so nice, helpful, and never let our coffee cups go empty. If you like sitting outside, their deck seating is epic on a warm day. We can't wait to come back! 100/10!

    Whitney H.

    Came in before work this morning and told the staff I have 30mins to be in and out. They had me in and out within 15mins. The food is very good and I will be coming back for sure! Thank you!

    House salad
    Ed H.

    We took a break while traveling in the Asheville area enjoying the fall colors. We decided to try something different. Cornerstone Restaurant meets that criteria. Our waiter was excellent and very friendly. We had an appetizer of fried squash and the country fried steak with potatoes. Everything was fresh and delicious. The restaurant was clean and not too noisy at the time we were there.

    Ahi tuna salad
    Nichole S.

    Food here is clearly homemade and very good! We got salads but there were so many other things on the menu I'd love to have tried. We also had the sausage and veg soup and it was very flavorful. Plus, bread and cinnamon butter to boot! We're just visiting the area but if we lived here, we would surely be back many times!

    Grilled chicken salad, burger, sweet potato fries
    Britney G.

    Needed a quick light lunch before golfing. Order the grilled chicken salad that ranks in my top 3 salads of all time. Don't ever change it! Hubs got the burger & sweet potato fries & called it delicious. He never expresses anything about food so you know it is good if he says something positive! Overall: quick, great portions, tasty, & cozy atmosphere.

    Side of Chicken and Rice Soup
    Davlon S.

    This spot was well reviewed and was near my hotel so I decided to give it a try. I am so glad I did. The menu is varied and has something for everyone. The drinks are well made and the food is well prepared with large portions. I will make a stop here everytime I come to Asheville.

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    4 years ago

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    1 year ago

    Food, service and ambiance were all top notch. I had the best Avocado toast and hubby had Swiss omelet. I highly recommend!

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    4 years ago

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    1 year ago

    Food and service was amazing!! Lots of good food for the price, we both had leftovers for lunch the next day.

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    2 years ago

    Great Ruben for lunch. Lots of meat, kraut, and cheese. Friendly service. Ate at comfortable bar. Will be back to try for breakfast.

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    Page 3 of 13

    Ask the Community - Cornerstone

    What time does breakfast end?

    4 pm everyday.

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    The Lobster Trap

    The Lobster Trap

    4.2(771 reviews)
    1.3 mi
    $$$

    We cut our Savannah Trip short and pivoted to Asheville. She had mentioned the Lobster Trap, so we…read morewalked there. It was a Saturday night so we weren't sure if a table or bar seats would be available. The incredibly polite hosts said they would see what could be done, and less than 10 minutes later we had a lovely table. The restaurant is exceptionally clean and the staff was the epitomy of professional. There was also live music (a nice bonus), but not loud enough to detract from a conversation. Let me tell ya, if you like seafood get your butt to the Lobster Trap. The oysters were very fresh and delectable. The blackened snapper and coconut crusted halibut were to die for. Seriously one of the better meals of my 42 years. Albeit, somewhere pricy, but honestly well worth it (especially when on vacation). Get on down to the Lobster Trap and you will not regret it. Cheers!

    A must do every time we come to Asheville. Never disappoints and folks are friendly and attentive…read moreduring your stay! My wife & I are celebrating our 45th Wedding Anniversary and have come to Asheville to go to all our favorite places and this is top of the list. To celebrate we split the triple tower which is loaded with fresh clams, oysters, shrimp, stone crab, snow crab @ lobster. All cooked & chilled to perfection! The place always has a nice vibe and the ambience is a seafood vibe with maybe a bit of old bar feel. If you are in Asheville or planning on coming to Asheville put this on the list for one of your dinner spots!

    Photos
    The Lobster Trap - Dining Room

    Dining Room

    The Lobster Trap - Oyster Rockefeller was one of the best I've ever had!!

    Oyster Rockefeller was one of the best I've ever had!!

    The Lobster Trap - Dirty Martini with blue cheese stuffed olives (foreground) @ vodka tonic with twist of lime (fuzzy background)

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    Dirty Martini with blue cheese stuffed olives (foreground) @ vodka tonic with twist of lime (fuzzy background)

    Crab Du Jour - Low Country Boil

    Crab Du Jour

    3.9(98 reviews)
    0.1 mi
    $$

    For context, I'm a South Louisiana gal, who's lived in Los Angeles for 23 years. I've spent the…read moreentire summer here, and I cook...A LOT. The catfish is the best I've had in Asheville, so far. I've tried Good Hot Fish, some of the other oyster houses and the po-boys at Sunny Point, but Crab du Jour is my fave, when it comes to catfish. Everyone is cordial and accommodating here. The sweet potatoes could use a little soul food mama help, but otherwise, everything I've had here has been delicious, from the clams, mussels, shrimp, sausage, corn and potatoes. Selfishly, I want the crawfish season to last longer, but I don't know the choreography of the rain dances to extend that season, so here we are with frozen IQFs.

    (2/5 Stars)…read more Unfortunately, this visit was disappointing from start to finish. The service was fair, but the food took a very long time to arrive. When it finally did, the seafood didn't seem particularly fresh, and the catfish was overcooked to the point of being burnt. To the restaurant's credit, they did offer a discount after the issue was brought to their attention, which I appreciated. However, the quality of the meal simply wasn't what I expected. One thing that also stood out was the feedback box near the cashier. It was so overloaded with comment cards that it honestly made me wonder whether the feedback is ever reviewed or acted upon. If customer comments are being collected, there should be a visible effort to address the concerns people are taking the time to write down. I hope this was just an off day, but between the long wait, poor food quality, and the impression that customer feedback may not be taken seriously, I don't see myself returning.

    Photos
    Crab Du Jour - Main dining room and bar

    Main dining room and bar

    Crab Du Jour - Sweet Potato Fries

    Sweet Potato Fries

    Crab Du Jour - Seafood Gumbo

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    Seafood Gumbo

    Bull And Beggar - Whipped Feta Bruschetta

    Bull And Beggar

    4.1(392 reviews)
    2.1 mi
    $$$

    Hearty, delicious and satisfying food in a low-lit, noisy environment…read more This was our first visit to Bull and Beggar. The restaurant's decor is eccentric - lots of taxidermied wildlife, cookbooks, and (from our vantage point in the loft) giant jars of Duke's mayonnaise - and the food is worth going back for. I had the steak frites, my husband tried the pork chop Milanese, and we shared the marmalade tart. My filet was cooked and seasoned perfectly, and the accompanying sauce was silky smooth and addictive. The fries were salty, crispy perfection. My husband gave his pork chop high marks as well. I tried a bit of the sweet pea salad served with it, and I was suddenly 4 years old, following my mom through the garden and eating more peas than I dropped into my little basket. Fresh, pure summer. The marmalade tart was a great way to end the meal. Perfect balance of bitter and sweet. One caveat: This may not be the place if you're looking for an evening of quiet conversation. The room's acoustics bounced every sound off of every wall, and the resulting cacophony made it hard to hear each other or our very kind and efficient server at times.

    In love with everything about this restaurant! Every dish…read morewe tried was delicious and unique. Every dish that the person next to us , guaranteed a return visit so I can try more. Next visit the ribeye for two will be ordered. Presentation is picture worthy!! We sat at the bar. Very friendly!! Love the ambiance and decor.

    Photos
    Bull And Beggar
    Bull And Beggar - Steak Frites

    Steak Frites

    Bull And Beggar - Charred Cabbage

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    Charred Cabbage

    The Admiral - Rib eye

    The Admiral

    4.3(946 reviews)
    2.9 mi
    $$$

    It's been 10 years since I've been to Asheville, North Carolina, and it still has its charm, beauty…read moreand small town spell that just invites you to like it! I'm here for my eldest son's birthday and of course our first dinner here, with his wonderful group of friends would of course be at The Admiral Restaurant; most likely the best restaurant in town. I've been to The Admiral several times before, so I'm making this review an updated version of just how good a place can still hold its reputation. For a restaurant so damn good, there is nothing fancy about it. It's set up like a small town diner; and that's what makes it so much comfortable. The service is spot on and their menu has so many wonderful choices at not "break the bank" prices. Us six diners ordered: * Caesar salad - for a southern restaurant making a Caesar this good, it was enchanting! It had Croutons, Parmesan and Anchovy * Ribeye Steak - see above accolade! With tallow confit potatoes, glazed carrots, chimichurri, goat cheese * Cheeseburger with fries - a mile high beauty with Cheddar, Dijonnaise, B&B Pickles, grilled Onion, and fries - was enchanting * Beef Tartare - with chile aioli, mustard seed, chive, ramp, black garlic, egg yolk * Smoked Trout Mantecato had black pepper-parmesan toast, Furikake, yuzu tobik * Airliner Chicken Breast with crispy red rice, tomatoes, romano beans, herb Every dish above was excellent. For a restaurant to be this consistent (after ten years for me) states just how dedicated this restaurant is for impeccability.

    This was a wonderful meal to cap off a great weekend in Asheville NC. This restaurant has it all,…read moregreat service, wonderful bartenders, and a kitchen that delivers high quality meals. We started with cocktails and the tuna crudo with Caesars salad, both were memorable. Then had the gnocchi and the ribeye. All dishes were superb. The bar really shines in this establishment, the cocktails are top notch and the bar staff are experts in their craft. Dessert was lovely and really impressed with this gem in Asheville.

    Photos
    The Admiral - Inside. Covered patio with stone fireplace.

    Inside. Covered patio with stone fireplace.

    The Admiral - Mussels

    Mussels

    The Admiral - Beef Tartare. $19. Horseradish cheddar, pickled red onion, chili aioli, 64-degree egg, crostini. With everything spread on the crostini.

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    Beef Tartare. $19. Horseradish cheddar, pickled red onion, chili aioli, 64-degree egg, crostini. With everything spread on the crostini.

    Chestnut - Brunch - Biltmore Burger

    Chestnut

    4.4(1.6k reviews)
    1.1 mi
    $$

    Fyi no pics taken since we went here for our anniversary dinner. Will be sure to take some the next…read moretime we come here....they'll be on the list for sure. Our evening started with complimentary champagne....booked in advance and told the staff we were in town celebrating and they took great care of us. We skipped the apps, but were impressed that they offer smaller plates, along with their entrees. My wife ordered the 4 Oz filet, which was so tender that it didn't require a steak knife to cut it. Her butter knife was sufficient enough. Honestly, her fork would've been enough. You can tell they have good beef quality....the filet was very tasty. Was served with a sauce and whipped potatoes, along with fresh green beans. I ordered their scallops and polenta dish. Honestly, I think the garnish was a bit over the top.....however, their scallops were delicious and tender. I normally like a good sear but can appreciate how they prepared theirs. The seasoning was flavorful and their sauce with the garnish went well with it. The only mark I can make had to do with the polenta. It was quite tasty, but the consistency didn't match the description of the dish. Regardless, it paired very well with the scallops. Ended the night with complimentary dessert, which was their blackberry peach crumble with ice cream, which was delicious. One of the best desserts we've had in some time. Our waiter James was fantastic. He was great in describing dishes, and was timely with the service and making sure our drinks were taken care of. The manager on duty, Brooke, was wonderful as well and even extended well wishes on our celebration. All in all, their staff did a great job. You can also tell that the other tables got similar service as well. We had all intentions on coming back and checking out their brunch, which was highly recommended, but ended up doing something else the following day. This is a solid option for date night dining. Very intimate setting downtown. Parking is ridiculous to try and get close by, especially on a Friday night, but theres a parking deck under a mile away from the front door. This is another Asheville spot we'll have in the rotation. Very impressed and can't wait to try other options there in the future.

    Chestnut is centrally located and was convenient to our hotel. The Aloft Downtown recommended…read moredining here. We tried to come for dinner but they were on a wait. Instead, we opted to come back the next day for lunch. Our waitress, Danielle, was friendly and made a great old fashioned for my dad. The dining room was busy for lunch but comfortable. Great coloring provided for kids too!

    Photos
    Chestnut - Me encanta como se ve este bar

    Me encanta como se ve este bar

    Chestnut - Chocolate Caramel Tart

    Chocolate Caramel Tart

    Chestnut - Su-Mack Down

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    Su-Mack Down

    Corner Kitchen - Past Dinner

    Corner Kitchen

    4.3(1.4k reviews)
    1.9 mi
    $$

    Josh is the best server we have ever encountered. Truly. And that's not even discussing the food…read more Ok where to begin? The best falafel (a daily Benedict special) and that's saying something given I've eaten falafels in Israel, Turkey and NYC. The bed of arugula and hollondaise sauce was chef's kiss. Then there's the side dish of the feta potato salad. OMG! The server called the chef "young, hungry, and polished..." and truly I agree. My honey is a meat and potatoe dude and the burger he had was sumptuous. A hint of horseradish (he thinks) with the smoky bacon and perfect seasoned fries. In summary... total gastronomic taste gasm. We will be back. Many times. This is what makes Asheville worth the trip.

    Adorable, hip, friendly, and tasty. Corner Kitchen is oozing with local charm and flair. Located…read moreinside of an old house, you'll feel comfortable dining in the front room, atrium, upstairs or the covered patio. I feel like this is kind of a place to be seen. The menu is Southern creative. We started with the biscuits and gravy appetizer which might have been a mistake because I was almost too full for my entree after sampling it. The signature gravy was heavenly! We scooped it up with our forks when we ran out of biscuit. The coffee is excellent and we all enjoyed the fresh squeezed juice. (Those are important touches for breakfast.) the service is super friendly. Maybe could use a more extensive child's menu. My older son eats like a little adult but my younger kid is a typical "kid" eater. Although he loved his waffles and the picture provided for coloring. If I lived in this neighborhood, I'd be walking down here all the time.

    Photos
    Corner Kitchen - Bar/ great staff

    Bar/ great staff

    Corner Kitchen - Homemade Corned Beef Hash

    Homemade Corned Beef Hash

    Corner Kitchen - Winter Squash Bruschetta

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    Winter Squash Bruschetta

    Jargon - Crispy pork chop

    Jargon

    4.5(410 reviews)
    3.6 mi
    $$$

    Jargon has settled into the kind of comfy-chic neighborhood-bar groove that's hard to fake. It's…read morebeen around since 2017, and it shows -- in a good way. We walked in without a reservation, sat down, and had the kind of long, unhurried dinner that feels increasingly rare. Nobody rushed us. They let us share plates without hesitation. The menu is billed as New American, and that's the right phrase for it -- genuinely eclectic, pulling from Spanish, French bistro, and Southern influences without committing to any one of them. The pork chop was excellent. The grilled carrots were genuinely memorable. The green salad was simple and well done. Our waiter recommended a wine that we were pleased with, and even offered a tasting. The wine list is deep for a room this size, and the cocktail list looks the same. Music was at that sweet-spot volume where you can hear your conversation partner and still hear the song. You could bring your parents, or come on a date, it works either way. Some farm-to-table places feel pretentious; this one doesn't. They don't make you feel dumb for not knowing every local distributor. One small gripe: a 3% "kitchen staff fee" printed on the back of the menu. I'm all for paying the kitchen, but I'd rather see it built into the prices up front. 4.7 Stars. What would push it to a solid five stars: drop the hidden fee and bake it into the menu prices. That's genuinely the only thing standing between this and a perfect night out.

    Our server was rather chatty but incredibly kind and attentive. About the same price range as other…read moreupper scale/casual spots in Asheville. Big portions help justify the price. Local ingredients and really good food. A nutty amuse bouche to start the night. Beets and pickled apples were interesting in a good way. Cheddar onion rye sourdough was adequately sour and warm, on the dense side. Trout was super moist and the mustard sauce complimented it very well. One of the better fish dishes I've had in NC. Also tried some of the pork chop (very tender & great sauce) and mushroom risotto (herby and great flavors on the mushrooms).

    Photos
    Jargon - Quaint and charming decor

    Quaint and charming decor

    Jargon - Bread service

    Bread service

    Jargon - Jargon interior

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    Jargon interior

    Cornerstone - tradamerican - Updated September 2026

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