Cancel

    Open app

    Search

    CraftWay Kitchen - Plano

    4.6 (951 reviews)
    ModerateNew American
    Closed 11:00 am - 9:00 pm
    Updated over 3 months ago

    CraftWay Kitchen - Plano Photos

    Business Info

    CRAFTWAY KITCHEN - PLANO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

    You might also consider

    More like CraftWay Kitchen - Plano

    Recommended Reviews - CraftWay Kitchen - Plano

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Crabcakes with asparagus
    Carlotta L.

    I absolutely love this place. The food is always on point! It's a small cute restaurant with a nice ambience always good vibes and good service!

    French onion soup and Reuben eggrolls
    Ruby P.

    I really enjoyed the American cuisine here--great food and a nice atmosphere overall. I ordered the French onion soup and the Reuben eggrolls. The French onion soup seems to be popular here, and as soon as I saw that buttery-looking pastry puff baked on top, I knew I had to order it! It was definitely hearty, with plenty of onions (which I love). However, it was a bit saltier than I prefer. I do wish there were an option to substitute the onion soup with a chowder, like clam or corn chowder. The Reuben eggrolls were surprisingly good! I'm used to traditional Asian eggrolls, so I really liked this creative twist. The house-smoked pastrami, sauerkraut, and melted Gruyère cheese worked so well together. They tasted amazing with the spicy Russian dipping sauce (which I appreciated wasn't too spicy). It was such a flavorful and memorable dish! I'm glad I gave it a try.

    Appetizer sampler
    Caesar B.

    My wife and I stopped here as stop #2 of our day date and it was a great experience. The ambiance was nice and welcoming. There were a lot of people having lunch there. We sat at the bar and the bartending was very friendly and helpful as it was our first time there. She let us try a bunch of different tap cocktails and frozen drinks. I ordered the frozen old fashioned, it was delicious! Super tasty, strong, good size, and price. My wife ordered a pineapple martini, which I tried and it was also tasty. The bartender came over and gave us a free appetizer tasting which was awesome. It was coconut shrimp, fried asparagus, chicken tenders & crab stuffed mushrooms. You can tell they really care about the customers. I would love to come back and try a full meal with my family.

    Spinach Dip
    Liza K.

    Where has this place been hiding? I swear I've drivin this shopping center a hundred times over and never paid any attention to this cute little place. My friend suggested it and wow! I'm going back. We started with a few froze's. Shared the Spinach Dip, Coconut Shrimp, and split a bowl of the clam chowder. All of it was amazing. The service was great. Such a cute place and they have a great patio situation for when the weather gets warmer. We will definitely be back.

    Crab cake entree
    Aria M.

    All I can say is WOW - after a long day my partner and I wanted some good food and good drinks, and fortunately we picked CraftWay. We came in pretty late (urgent care visit slowed us down lol) but were treated with kindness and quick, attentive service. I love a good frozen drink and the frozen Paloma did not disappoint. I ordered the crab cake on advice from our server and my partner got the steak frites. But we're amazing, but I swear - the lemon butter sauce that came with the crab cake is magical. Plus the brussel sprouts were probably the best I've ever had. You can tell everything here is made with care and the staff takes pride in the service and food. We will definitely be back soon - this might be a new regular spot for us!!

    Bees knees
    Kristi B.

    When I was here last month, I was brought to this location by the group that I was with, and the food was delicious. So when I had to return this month for some training, I brought the individual I was traveling with here. Great service from our server, Caleb, he was friendly and outgoing and truly displayed great hospitality. Their menu has so many great things on it that it is hard to choose just one item. Because I wasn't that hungry. I decided to go with a salmon bowl. This, in my mind, is actually the perfect portion sizing for dinner as it was a nice piece of salmon perfectly cooked and season by the way, on top of a small bit of cilantro rice with some tomatoes , avocado, red onion, and arugula. Truly the perfect portion size and I devoured everything on the plate.

    My cocktail was good. A pineapple martini.
    Tanya M.

    my wellington was raw, then they brought it back fully grey and dripping in the raw juice

    Crab cakes
    Sydney W.

    Went for a birthday lunch. Everyone ranted and RAVED about their food. But the star of the show? The blue cheese chips!!

    Pasta, beef wellington
    Jessica M.

    I love when restaurants split the plates without having to ask. This was my first time having beef Wellington and wowwww! So good. Service was great! Drinks were strong and tasty. Can't go wrong at craftway at all.

    French onion soup
    Amy D.

    Craftway Kitchen is extremely popular for a reason. We had a table outside, which was seasonally decorated and fun with surrounding holiday lights. Everything on the menu sounded delicious. I ordered a chicken Cobb salad which was generously portioned with extremely fresh ingredients. The French onion soup came with a delicious and generously sized puff pastry on top. It was equally excellent. Our server was friendly and attentive. Highly recommend this restaurant!

    French toast and tacos

    See all

    1 year ago

    Helpful 4
    Thanks 2
    Love this 1
    Oh no 2

    2 months ago

    Really good food and good service. Definitely plan to come back again. Second time I have gotten food from here.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Brian M.
    12
    100
    38

    11 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    2 months ago

    Great place for a great dinner and the drinks are fantastic! Service is top notch as well! All around great place!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of S S.
    0
    11
    1

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    6 months ago

    Food was fantastic and service was fast and personable. Can't wait to go again. Pork chops and red fish were winners

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 8
    Thanks 3
    Love this 9
    Oh no 3
    Photo of Ej F.
    0
    117
    0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 2
    Photo of B C.
    60
    7
    1

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 2

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ken H.
    32
    37
    17

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of G L.
    3
    75
    26

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Maggie K.
    335
    19
    4

    9 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    We always enjoy our meals at Craftway Kitchen. My favorite is the salmon BLT. I also love starting the evening with a frozen Paloma.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 1
    Love this 3
    Oh no 1

    10 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Cas B.
    2
    99
    20

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 24

    Ask the Community - CraftWay Kitchen - Plano

    Does your fry oil have soybean oil (note: vegetable oil, canola blend, and other blends frequently use soybean oil?

    Hi David, yes our fryer oil does have soybean oil in it. We can sauté in other oils if you let your server know when you are there, we are more than happy to accommodate.

    OpenTable says you are dog friendly. Is that correct?

    dogs are allowed on the patio

    Do you have happy hour on Friday?

    Yes, 6PM

    Hi! 3 things. Do you offer gluten free buns, can you accommodate a group of 13, and are you open Christmas Eve at 5pm? Thanks so much!

    Hi! Yes we do offer gluten free buns and other gluten free options. We are open all day Christmas Eve. Please call the restaurant for availability and reservations. We look forward to having you in our restaurant.

    Can you purchase cocktails if we come for sunday brunch before noon?

    Hi Sue, thanks for reaching out. Our Brunch starts at 10:00 am on Sunday. Cocktails and food. We look forward to having you in our restaurant.

    Do you have gluten free options?

    No.

    Are you guys pet friendly for outdoor seating?

    pets are welcome on the patio

    Can this restaurant accommodate and gluten and dairy sensitivity?

    They are a 'craft' kitchen, making things from scratch (except specialty pre made items @beef Wellington), I'm sure they will try to accommodate you!

    Is this one of Tom Cohliccio's restaurants? I knew them as Craft, but not sure if this is one and he has added to the name Craft.

    Hi Shay, thank you for your question. We are a locally owned and operated restaurant and are not affiliated with Tom Cohliccio. We hope you have the chance to dine with us.

    Don’t See Your Question? Ask Away!

    You might also consider

    Sixty Vines

    Sixty Vines

    4.5
    (2.2k reviews)
    2.1 mi
    $$

    Everything was GREAT! From the ambiance and hostess to the servers and, of course, the food…read moreeverything was a delight! The menu is on the smaller side, but don't let that fool you. The selection is thoughtfully curated, with robust flavors and quality ingredients. I ordered the Wood Grilled Shrimp, a House Salad with added Salmon, a glass of Moscato, and a slice of Cheesecake for dessert. My entire ticket was under $80 which I thought was a great value for the quality and experience! And I have to give a special shoutout to my waiter, CJ! He was such a delight and incredibly knowledgeable about the menu and the flavors. One thing I've noticed at many restaurants is that the waitstaff sometimes doesn't seem to actually eat where they work , so I really appreciate when a server can genuinely speak on the food and make recommendations with confidence. I'll definitely be visiting again! Great food, great service, and a beautiful ambiance.

    We had an 8:15 p.m. reservation for a party of seven to celebrate our niece's 21st birthday. Our…read moreentire party arrived at approximately 7:45 p.m. and checked in with the host stand. We fully understood that we were early and were told that we had been checked in and that our table would be ready closer to our reservation time. We had absolutely no issue with that. While waiting, we found an area near the bar and ordered appetizers and drinks, spending close to $300 before we were ever seated for dinner. At approximately 8:20 p.m., after our reservation time had passed and we had received no update, we approached the host stand to make sure they knew we were still waiting. We were told that they were waiting for seats to become available and that we would be seated soon. At 8:30 p.m., we were still waiting. When we approached the host stand again, the response was noticeably less courteous. We were told that they could not ask people to leave their tables and that we would be seated when they could accommodate us. At some point during this exchange, we were also told that once we were eventually seated, they would provide us with complimentary appetizers. I want to be very clear: this was never about receiving free food or having something taken off our bill. We had already spent close to $300 on drinks and appetizers while waiting. I neither wanted nor needed complimentary appetizers. What I wanted was for our reservation to be honored within a reasonable amount of time--or, at the very least, for someone to communicate honestly with us, acknowledge the problem, and treat our family with respect. Offering free appetizers did nothing to address the actual issue. By approximately 8:35 p.m.--20 minutes after our reservation time and nearly 50 minutes after we initially checked in--it was apparent that there was no urgency to seat us and, more importantly, no meaningful communication about when we could expect to be seated. At that point, General Manager Landry became involved. Unfortunately, rather than attempting to de-escalate the situation or offer any reasonable solution, his attitude made an already frustrating situation substantially worse. When I reminded him that we had an 8:15 reservation and asked when we could realistically expect to be seated, he again told us that we would be seated when they could seat us. I explained that our party included a pregnant mother-to-be who had not eaten and was beginning to feel unwell, as well as a young child. There was no apparent concern or effort to accommodate the situation. When I pressed him for a more specific timeframe, Landry responded that "it's just a reservation." That statement was astonishing to me. A reservation is a commitment made between a restaurant and its customer. I certainly understand that restaurants run behind and that unexpected circumstances occur. What I do not understand is a General Manager dismissing a customer's reservation as though it carries no significance whatsoever. I asked Landry what Sixty Vines' policy would be if I had arrived 30 minutes late for my reservation. Instead of addressing the obvious point behind the question, he accused me of being "aggressive" and informed me that, if he wanted to, he could simply ask our party to leave. That response was completely inappropriate. Rather than acknowledging that his restaurant had failed to honor our reservation, apologizing for the delay, or attempting to find a solution, the General Manager chose to threaten to remove a family that had been patiently waiting and had already spent nearly $300 at the restaurant. A few minutes later, Landry walked past our group and visibly shook his head at us. It was dismissive, disrespectful, and entirely unbecoming of someone entrusted with managing a restaurant and representing the Sixty Vines brand. Ironically, the person who demonstrated the most professionalism and empathy that evening was the young server who had been taking care of us near the bar. She observed what was happening, approached us on her own, apologized for the situation, and asked whether there was anything she could do to help. Her response stood in stark contrast to that of the General Manager. By this point, we had closed our tab. The pregnant member of our party had become so unwell while we waited that she actually vomited. We informed Landry of what had happened, and again there appeared to be little concern. His primary focus remained his assertion that we had "yelled" at him. To be clear, customers who have waited well beyond their reservation time, received virtually no meaningful communication, and then been told by the General Manager that "it's just a reservation" are understandably going to become frustrated. A capable General Manager should know how to manage that frustration professionally rather than escalating the situation and threatening to remove the customers. Ultimately, we left without ever having the birthday dinner.

    Photos
    Sixty Vines
    Sixty Vines
    Sad I only took a picture of the cake, the food is amazing!!!!!!   can't wait to go back, very pretty place, great restaurant

    See all

    Sad I only took a picture of the cake, the food is amazing!!!!!! can't wait to go back, very pretty place, great restaurant
    Bavette Grill

    Bavette Grill

    4.6
    (358 reviews)
    2.9 mi
    $$

    My partner and I recently moved to the area and were scouting for places with gluten free options…read more Bavette was at the top of the list. Indeed, much of their menu is gluten free. Service was great...attentive without being overbearing. Our drink order arrived quickly, and the flight of shareables + salad that we ordered came out quickly as well. We selected the spinach dip with corn chips and salsa, deviled eggs, croquettes, and estilo gaucho. Our favorite was the croquettes with their very tasty coulis and remoulade sauce. However, everything was fresh with great flavor. Delicious! We also appreciated Bavette's open kitchen, comfortable booths, and classy vibe. We'll be back.

    Bavette provided a solid dining experience that was perfect for a date night! The ambiance was…read morelovely and the service was also great, plus they have a cute outdoor patio area with a hydroponic garden! We started with the short rib croquettes which were a solid appetizer, especially when paired with the red pepper coulis that it comes with. Then for the main entrees, we shared the French dip with fries and the blackened fish & shrimp. Both of these dishes tasted good, though the steak in the French dip was a bit tough to chew and not as tender as I would have liked. Finally, we finished our meal with the pistachio tres leches cake which was just delightful -- perfectly nutty and not overly sweet!

    Photos
    Bar area
    Bar area
    Peppadew peppers with cream cheese
    Peppadew peppers with cream cheese
    Chicken Club

    See all

    Chicken Club
    Union Bear Brewing Company

    Union Bear Brewing Company

    4.4
    (1.2k reviews)
    3.0 mi
    $$

    I LOVED it here!! I wanted to come here for the Pokemon Go opportunities, and originally we wanted…read moreto sit at the bar since it was a hot 90 degree day, but the patio looked very shaded so we asked for outside and was so delighted! Music was loud enough to where I could hear my husband across the table but not anyone else around me. We could still hear the comforting sound of the fountain and fans that blew a cooling mist too! We ordered the pretzel bites as an appetizer and it came out in literally 60 seconds. Bread didn't taste like pretzels, but it was tasty and the sauces yummy. Like, I could order the bites and some beers and be perfectly content. But I was here for the fish n chips and I was so happy! I'd have preferred a full filet of fish, but the batter was so crispy and salty (I love salt!). Fries were okay and basic but not bad with malt vinegar (I can literally drink that stuff!). Husband got the elite brisket flatbread. It was huge and honestly we'll probably just split this next time we come. It was delicious and back of the throat spicy, but the toppings were outstanding and brisket was tender!! Service was soooo quick and easy and the waitress has the decency to look away as you tip. I was so impressed with this experience! I'm an introvert and hate trying to new things, but this may be my favorite spot now! We were there 7/11/26 at 12 pm. Our fantastic server was young and blonde and very polite and professional! 7/5 stars!!

    My girlfriend and I visited Union Bear during happy hour, and overall, we had a really nice…read moreexperience. We ordered the Boss Hog flatbread, chips and queso, and two margaritas the Skinny Bear on the rocks and the Caddy frozen margarita. We definitely enjoyed the happy hour discounts, which made the visit even better. We started with our drinks, and both margaritas were mixed very well. The Skinny Bear did seem a little stronger, but both had great flavor and were easy to enjoy. For appetizers, we ordered the chips and queso. The chips were thin, crispy, and had a nice dash of seasoning on them, but we do wish they had been served hot. The queso was warm, but not piping hot, and the texture was a little gritty, almost powder-like. We were expecting a creamier cheese, so it was good, but not our favorite part of the meal. Now, the star of the show was definitely the Boss Hog flatbread. It was cooked to perfection, baked really well, and had that nice crispy texture. The toppings were generous, and every bite had great flavor. I would absolutely order it again. The ambiance was also amazing. We loved being able to see the brewery, and the dim lighting set a cool, relaxed tone. The employees were nice, friendly, and welcoming, which added to the overall experience. I would definitely come back to try more menu items, and I recommend Union Bear for a cute date night, happy hour, or a laid back evening with good drinks and food.

    Photos
    Ladies room was very clean and beautifully decorated!
    Ladies room was very clean and beautifully decorated!
    Awesome meat and cheese board. The herb spiced goat cheese is really good
    Awesome meat and cheese board. The herb spiced goat cheese is really good
    Whiskey Island and Union Bear Imperial Oat Stout

    See all

    Whiskey Island and Union Bear Imperial Oat Stout
    Earls Kitchen + Bar

    Earls Kitchen + Bar

    3.8
    (1.4k reviews)
    2.5 mi
    $$$

    Reena is pleasant, polite, and professional. She provides attentive service with a warm and…read morewelcoming demeanor that complements the upscale atmosphere of the restaurant. Her professionalism and courteous approach makes the visit enjoyable.

    I was staying at the Renaissance well in Plano and Earls was in walking distance. It was actually…read morerecommended to us by a waitress at a local restaurant that was already closing and she recommended their evening happy hour. When we checked their reviews online, it didn't look too promising, but the menu sounded amazing so we decided to come back the next day and try the food. I am so glad that we did! Every single thing we ordered was absolutely amazing. We were able to order the bucket of fried chicken for $20 off of the happy hour menu which was four boneless, skinless breaded fried chicken thighs and they came out hot and perfect! They were so good. We also ordered one Baja fish taco and we regretted not ordering more because they were really good. We also ordered the lobster Bucatini, which was an amazing flavor, but honestly a bit disappointing on the portion size, it could have come with a bit more pasta and sauce, and a piece of bread would've been nice for the sauce. We ended our meal with the crème brûlée cheesecake which I was kind of scared to order because I really love crème brûlée but I'm not a super fan of cheesecake but Earl's did it 10 out of 10 perfect! Hands-down, one of the best cheesecakes I've ever had. For the drinks, I ordered an old-fashioned and my husband ordered a Moscow mule. Both of our drinks were great, we were very impressed and will definitely be back next time. We are in Plano. Dining tip: in order to take advantage of the happy hour, whether it be for lunch or dinner, you do have to sit in the bar, lounge, and I believe the outdoor patio counts as well. Your basic dining area does not give you access to the happy hour pricing.

    Photos
    Earls Kitchen + Bar
    Earls Kitchen + Bar
    Earls Kitchen + Bar

    See all

    CraftWay Kitchen - Plano - newamerican - Updated August 2026

    Loading...
    Loading...
    Loading...