Excellent food with variety and many vegetarian options. Great service and ambiance. Would…read moredefinitely come back to try more items on the menu!

Faryn was an absolute rock star of a server. She had great recommendations, was wonderfully…read morecommunicative and went above and beyond to help me when I split my bill incorrectly. I would absolutely come back and ask to be in her section again.

A New Job, A New Milestone & A Chance to Rewrite the Narrative…read more My best friend and I have a tradition of celebrating new jobs with a nice dinner. Since this was her new job and a major milestone, I let her choose the restaurant. She had visited Bo-Beau last year but didn't get the full experience, so this was her chance to rewrite the narrative. And it was truly night and day. I researched the restaurant beforehand and was excited to see that Bo-Beau is part of the Cohn Restaurant Group, which I mostly associate with San Diego and South Orange County. After this experience, I really hope they're here to stay. I noted on our reservation that we were celebrating her new job, and for once, the restaurant actually read the note and acknowledged it. From the moment we walked in, the hospitality was excellent. The hostess welcomed us downstairs, another staff member greeted us when we reached the rooftop, and our server quickly followed up. Then came the surprise: complimentary champagne for both of us. It was such a thoughtful gesture, especially because those little celebratory touches seem to be increasingly rare. Our server was also patient with our questions and attentive throughout the evening without being intrusive. We spent about 2.5 hours enjoying dinner and catching up over: Baked Brie Brussels Sprouts Steak Frites Everything was flavorful, and the entire experience felt relaxed, peaceful, and worth the price point. The food was great, but the hospitality is what earned the 5 stars for me. Real hospitality is paying attention to the guest, recognizing the occasion, and making people feel genuinely welcomed. My best friend got the celebration she wanted -- and a much better Bo-Beau experience this time around. Will definitely be returning!

I really like this place, although I will provide some constructive criticism because I really want…read morethis place to continue to succeed. The arugula prosciutto flatbread needs to be reworked, way too much arugula, not enough prosciutto, and it's bland. Also it would be better with chicken, but why do you have to buy the whole chicken to put on it? The Duck Bolognese was great, but again the meat was hard to find, and the mushrooms were too numerous. The lack of meat in the dishes, coupled with the extra service charge (which you can have removed), doesn't exactly provide an aura of success. All that aside, this place is amazing. The rest of the food was great, excellent service, the best old-fashioned in SoCal, and the place is beautifully designed, giving it an incredible ambience.

It's been a while since I found a New American restaurant that I thoroughly enjoyed everything I…read moreordered. Saint & Second just hits the spot for me! For starters, we got the Parker House Rolls, which comes with truffle butter, local citrus honey, and grana padano cheese. These rolls were so fluffy and flavorful. We also ordered the hummus, which was so rich and creamy, and the oysters from the raw bar. For the main, we ordered the Smoked & Glazed Pork Chop, Fish & Chips, and the Wedge salad to share. And let me tell you, that everything was so good. The Smoked & Glazed Pork Chop came with a whole show, where staff would bring out the dish in a smoke-infused glass dome and open the dome when presented on the table so we can smell and see all the smoke. Not only was it beautiful to look at, but it tasted just as beautifully. The meat was melt-in-your-mouth tender, and the rainbow swiss chard, cheddar grits, candied pecans, and avocado honey helped balance out all the juiciness from the meat. They use haddock fillet for the Fish & Chips, which was fried to perfection. The Wedge Salad is what actually knocked my socks off! This was one of the best wedge salads that I've ever had. It had your key ingredients: iceberg, buttermilk dressing, red onion, crumbled egg, tomato, bacon gastrique, blue cheese, dill, chives - but something about this salad was different! It was so refreshing, flavorful--just everything you want in a dish. We ended the dining experience with their Peach Cobbler Hand Pie, which came with streusel, pistachio crumble, salted caramel, and vanilla ice cream. Can't wait to go back when I'm in the area!

Food was good, the calamari with the Aioli was the best thing I had. The fried chicken was alright…read morealongside the cob salad, but nonetheless it was a good time. Service was phenomenal, our waiter kept on checking in and was extremely polite and charismatic. Ambiance of this restaurant is always cool and collective, along with a slight luxury feel. Great atmosphere, service workers seem to be content as well, love that.

Amazing bday dinner Just not good parking so take an uber…read moreSo many different things than regular restaurants Love the pasta and appetizers and even dessert Service was amazing Great spot for a bday dinner Ambience was quiet inside during the summer as everyone else was dining outdoors

food was pretty good for the price, as far as experience goes i wish it was a bit better. The…read morelighting after the sun went down was not flattering, some hanging lights would be a great contribution to the environment! Staff was nice but our waiter was not super attentive, didn't ask if I wanted anything to drink aside from water, didn't ask for my main course so I will be surprised to see his choice i guess? update: he gave me the chicken, wasn't a huge fan of this, the sauce tasted similar to ketchup so it was basically just ketchup covered chicken :/ vegetarian section: my partner is vegetarian and emailed a week prior to our meal, she asked them about the vegetarian options for the prix-fix monday supper and we never heard back. Upon arrival we found that all the main courses are just substituted with cali flour. This wasn't a great option, but the cali flour itself was fine, just kinda sad that they didn't have a better option for vegetarians. after some thought, moved this down to a 2 star experience.

Random little neighborhood joint with a funky flair. Menu is extensive and the food matches the…read moremood! All of our food was amazing. We came all the way from Santa Clarita and we're not disappointed. Past all the namebrand places by the aquarium and came here and we're not disappointed. I had the work burger, which has fried portobello mushrooms. Others in our group had grilled cheese and poutine burger, and Italian burger and the hotdog and the breakfast burritos. No one was disappointed actually, we were surprisingly pleased with our selections. Sleeper items are the fried cheese curds by themselves. Make sure you get these. Also the onion rings are batter dipped. And beyond delicious! Only bummer is the drinks are cans, so if you need more than one drink, be prepared to pay for each can. The food was super delicious!!

We stopped by here because it was late and they were still open. Another reason I wanted to try it…read morewas because they served poutine, and I'm always on the lookout for places that offer it. It was really loud during our visit. I'm not sure if it's always that lively on Friday nights, but it was the weekend of Warped Tour, so there was a lot of music and energy. If you're looking for a quieter meal, this may not be the best night to visit. The food itself was good, but the wait was much longer than expected. We waited almost 40 minutes for our order. Unfortunately, my burger was also made incorrectly. I ordered the Bacon Bleu Burger but was served a different burger instead. Not quite sure what it was, but it had mushrooms and American cheese. Since we had already waited so long, I decided to just eat it rather than send it back. The burgers were flavorful, but they were smaller than I expected for the price, and they don't come with fries. To round out my meal, I ordered the poutine fries. They were decent. The fries were nice and crispy, which I appreciated. My husband ordered the Burger Don Chendo, and that ended up being the standout of the night. I usually don't like spicy food, but this burger had just the right amount of heat without being overwhelming. Overall, the food was enjoyable, but between the long wait, the incorrect order, and the portion size for the price, the experience was a bit hit-or-miss. I'd be willing to give them another try, especially for the Don Chendo burger, but I'm hoping for a smoother experience next time.

Had such a great experience at The Attic in Long Beach! Erik D. took care of us and was incredibly…read morekind and attentive from start to finish -- the kind of service that makes a meal even better. He made sure we had everything we needed without ever feeling rushed. Will absolutely be back, and hoping to get Erik again next time. Highly recommend!

Erik was great! He was so friendly and the service was great. can't wait to come back.read more

I had an incredible experience with some of the best service I've ever had! Throughout the evening,…read moreJoey, the bartender, made sure everyone felt welcome and was kind and attentive. He was excellent at what he did and infused the environment with such tremendous energy. If you want delicious cocktails and top-notch service, you should definitely stop by and ask for him!

Joey was a fantastic bartender and gave me some of the best service I've ever received! He ensured…read morethat everyone had a wonderful time and was amiable and attentive. His unique beverage was undoubtedly one of the highlights, and it must be reintroduced! You already know you're in capable hands if Joey is working.

garlic noodle shrimp and thai tea was bomb shi. Food so…read moredelish the crab rangoon and sticky rice were very delightful and tasteful. Tasted every atom of food on my tongue. 100% recommend

We came here around 5:30 on a Friday and were seated immediately. They don't take reservations…read moreunless you're a big group but we had no trouble getting a table for 2. The colossal crab fried rice is our favorite and it's soo good and filling. The pad see ewe with beef is also a solid pick as well as the yellow curry with chicken, comes with a white rice on the side. The thai tea was good and a big portion of, however the strawberry lemonade was very odd and did not taste like a strawberry lemonade at all. It was very sour and tart and was almost like a lemon soda with strawberry syrup? Very carbonated and not what we expected.

Dear Team at The Ordinarie Tavern,…read more The Ordinarie has officially become one of our favorite places! We love it so much that we cannot wait to bring more of our friends and family. During our visit, we wanted to try everything on the menu. The presentation was very nice, the food and the cocktails was delicious, the portions were just right and the prices were reasonable. Booking a reservation was super easy. I reserved a patio table for 6 guests at 6:30pm on a Friday night in the middle of summer! I was easily able to modify it and received text verification of my reservation. I didn't pay a dime to use the online booking system. The ambiance was very nice, semi private and the weather was perfect However, the best part of our evening was our server, Isabella. She was incredibly welcoming, attentive, animated, and knowledgeable. She truly made our night! With much gratitude, Brenda

Had a delicious meal here! I had a side salad with a citrusy vinaigrette and the chicken with…read moremushrooms and rice. I loved the flavors and heartiness of the meal. Oh also the espresso martini was a classic style one and I loved it too

Dolores, what can I say...exceptional! I've been coming here since when it was previously The…read moreSocial List. The food, service, just the overall hospitality never disappoints! The restaurant is family owned, and they not only treat their patrons like family, but they treat their staff with the utmost support and love. The food! Every single item I have eaten thus far has been so delicious! Today I had the pot roast....so damn good! My husband had his favorite: the western bacon vegan cheeseburger. He says it tastes better than Carls Jr! We also had the Kung Pao Cauliflower...it has just enough of a spicy kick that doesn't overwhelm the rest of the taste. They also do a once a month event called on a Tuesday called the Good Luck Vinyl Club. It's a listening session focused on one particular album. Speciality cocktails are made the for the event along with a limited menu selection since it's get really packed and sells out! I would highly recommend going to this event if you can! The ambiance, its open air space and very welcoming. It's a wonderful spot to gather with your friends, family, or even if you go solo! It's a must go to spot and has deep roots in the Long Beach community! Thank you Navarro family! What a great place to call my favorite restaurant (along with your Lola's, of course!)

Went to check out Delores. Greeted by a young gal who gave…read moreus menus to peruse as we stood outside. We decided to go check out a different place. We left the menus and were standing outside the restaurant looking at our phones. A server (Tall stocky dude with dark hair and scraggly beard) decided he didn't like us standing there and asked if we needed any help not once not twice but three times, each time escalating to a shout. we ignored him and I think that might have triggered him? It was a very odd exchange and we won't ever be back. He was rude and made us feel very uncomfortable as we chose to ignore him. Totally unprofessional. Do better!!!