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    Dolce Isola

    4.2 (237 reviews)
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    DOLCE ISOLA ATMOSPHERE

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    The most delicious Old fashioned red velvet cake
    Julie M.

    Had them bake the red velvet cake they are famous for for my wedding. The shop was super helpful and they did a beautiful job. My favorite cake by far.

    Menu
    Karen L.

    Wow! I felt like I was at The Ivy at the Shore the minute I walked into The Ivy Bakery-Dolce Isola! The flowers alone speak volumes to the love and care put into making this small restaurant /bakery beautiful and welcoming. The bakery case was full of tantalizing pastries and breads, cookies, and croissants. We enjoyed the chocolate chip cookies and I love that there was a nut-free option. Cookies were delicious and did not disappoint. The gelato/ice cream display was gorgeous and next time I'm going to get a few flavors to try. I started the review with dessert because, of course, dessert is always the piece de resistance! For lunch we enjoyed the Ricky's Fried Chicken Sandwich with coleslaw, pickles, seasoned butter, and thousand island dressing all served in a yummy brioche bun. We also loved the Caprese Sandwich which included buffalo mozzarella, fresh tomatoes, basil and olive oil all served on a homemade baguette. Naturally, we had to order a side of fries which were very tasty too! Our server was very nice and efficient. We will most definitely return for the meatball sandwich promised on the winter menu!

    Madelaine C.

    Came for a quick bite. Staff incredibly warm and accommodating. Sandwich was very tasty but the bread which was toasted was too hard and difficult to bite into and chew. Cute ambiance. However, I was spooked because I thought I had seen "droppings" and I brought to the attention of our server. It's the location, so I was concerned. She explained that it wasn't and they were dead bugs instead. Okay. Whatever it was, it was unappetizing so I won't be returning.

    Very nice place that takes you to old times. Very attentive service Caprese sandwich is very delicious

    Ivy Chop and the Burger
    Julianne G.

    My prayers were answered! Normal cafe restaurant music, played at a normal volume. So happy they listened! Love this spot and will put the music issue behind me.

    a table and chairs
    James S.

    I have only had the currant scones and the coffee, and both are great. I've now visited three times. The scones come with butter and homemade raspberry marmalade. The marmalade is so richly detailed - not too sweet and with plenty of fruit flavor. The scones are a bit crumbly and that's just fine. Imagine a rocky yet fragile biscuit. The currants quietly bring texture and a gentle chewy goodness. Some day, I will get to the butter. The coffee is the best that I've so far found on this stretch of Robertson. While my preference is to sit inside the cafe, enjoying the hot bean in a civilized ceramic cup, I'm happy that the to-go version works, too. A good paper cup, sometimes doubled, is a sturdy vessel. I like this solid, medium dark coffee. The menu with breakfast and lunch looks hearty and not too heavy. Someday I will get to the egg dishes, or perhaps the turkey chili. The people behind the counter are smartly dressed and both friendly and professional. Now. I've been a few times, and I can't not say this. The music. Ahem. It's well-meaning versions of songs by folks like Bob Seger, the Doobie Brothers, and Billy Joel with vocals that are, shall we say, brave. The recordings are smoothly produced, but just don't sit well on the ears. As you approach the cafe on Robertson, the music is loud and impossible to miss. Altogether, this uneven sonic barrage runs counter to the easy confidence of the excellent bakery and cozy cafe.

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    4 months ago

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    Ernest W.

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    7 months ago

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    1 year ago

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    2 months ago

    Best chocolate cookies anywhere. No need to go to all these new overpriced cookie stores. Kind helpful staff. Great prices.

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    7 months ago

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    10 months ago

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    2 months ago

    Great place, great food. Highly recommended. Excellent service and always with a smile

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    5 months ago

    The Caesar here is unbeatable and the bread they serve it with is just as good. If you're feeling extra adventurous try their rib tacos. WOW

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    3 months ago

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    1 year ago

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    1 year ago

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    2 years ago

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    1 year ago

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    1 year ago

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    Ernest W.

    Thank you, Josh! We hope to see you and your dog again soon.

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    2 years ago

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    1 year ago

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    10 months ago

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    1 year ago

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    5 years ago

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    2 years ago

    Hands down the best sourdough bread in Los Angeles. Buy two loaves because one of them won't make it home.

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    2 years ago

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    2 years ago

    Great food, atmosphere and friendly service. I'm a repeat customer living in the neighborhood.

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    Page 1 of 6

    Ask the Community - Dolce Isola

    Why does the food menu have different prices here than what they actually are? I wanted the Claire's chicken sandwich but was told it's actually more expensive than what it said here and on your mobile website.

    Their menu changes often. The paper menu onsite is always the most accurate in my experience.

    Can I buy cookies online? I ate those cookies at the Ivy, it was soooooo yummy? I'm living in CA.

    Info@theivyrestaurants.com Ubereats and grubhub and with covid businesses are flexible!

    Do they make Napoleon torte cake here?

    Yes

    View All 4 Questions

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    Cafe Dulce

    Cafe Dulce

    4.2
    (2.7k reviews)
    8.6 mi
    $$

    Honestly, Cafe Dulce is the go-to spot if you need a drink and a quick snack!! But honestly even…read moretheir breakfast burritos and sandwiches are DELICIOUS! (Ask for some salsa on the side-you won't regret it ) I usually get the blueberry matcha with almond milk but today I was recommended by Daniel the Iced blueberry passion with agave. Such a refreshing drink, especially with summer coming up!! They get pretty packed, but for good reason. Talk to them nice!! Love that they have outdoor seating. Perfect for people watching on a busy day in Little Tokyo. Staff is always super friendly and always have good recommendations. Shoutout to Daniel, Mackenzie, and Steven!!

    Came here for coffee as I wait for my dinner reservations and friends to arrive. I ran into a…read morefriend and she picked out a few treats to try and take with me. The mochi twist was delicious and I knew it would be because I like mochi donuts. What I didn't expect to be delicious and likely my favorite treat here was the dinosaur churro. If she didn't insist I think I would choose that last or gave it away. BUT I did try it and fell in love with it. I did share other items selected by my friend who was with me and did not get to taste them. The baristas were fun and friendly as they prepared our coffee. I was in deep thought waiting and one asked if I was okay and I said I was very good after coming back to the present. I'll be back for more dinosaur churros, coffee and other yummy treats.

    Photos
    Small case with a lot of flavor
    Small case with a lot of flavor
    Various Milk Cream Donuts
    Various Milk Cream Donuts
    Crème Brûlée Donut. 5/5

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    Crème Brûlée Donut. 5/5
    Fondry

    Fondry

    4.4
    (304 reviews)
    11.8 mi
    $$

    Came early on a weekday morning and the wait/line wasn't too bad! :)…read more Ham & Gruyère: Classic and delicious. It really hit the spot as we had Fondry for a light breakfast. The ham is rolled up and in the center of the croissant, so make sure you bite into it lengthwise to get the ham and cheese all together. Fantastically savory!!! Elderflower Rhubarb: Not as sweet as it appears to be!! Delicious--the elderflower notes come through as you chew, and the ratio of jam to bread is generous. Chocolate Hazelnut Pain au Suisse: Tasty, chocolatey, and hazelnut flavors throughout. Feels like a refined Ferrier Rocher wrapped in bread. Definitely needed water alongside this one because it's quite rich! This was a fun spot to try, and the vibes are beautiful, cozy, and quiet on a weekend morning! All three croissants had an insanely layered bite and excellent crunch/crisp. A bit pricey, but a fun place to try if you're in the mood for nice bread!

    Delicious and unique pastries! I've been a couple times and am always impressed by both Fondry's…read morespecial pastries and seasonal ones. The key is to go on a weekday to avoid the line, as the weekend can definitely get busy. This last time I finally got to try the tofu cream topped croissant, which was ~to die for~. It was a little bit savory with the miso but still (not too) sweet. This felt super original and I would definitely recommend. I also tried the pistachio croissant and asparagus danish this time round and both were extremely good as well. I would have no qualms with re-ordering either. The only note is the pistachio cream is pretty runny, so it's hard to cut and share, as the cream just oozes out. The workers there are super friendly and kind. The drinks are also very good if you're looking to get a little extra treat as well.

    Photos
    Inside
    Inside
    Bakers bench
    Bakers bench
    Cappuccino

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    Cappuccino
    Okayama Kobo Bakery & Cafe

    Okayama Kobo Bakery & Cafe

    4.5
    (552 reviews)
    8.6 mi
    $

    I had already made purchases from Cinnies and Donut Man in Grand Central Market, but when I saw…read moreOkayama Kobo, I couldn't resist stopping in and picking up more! I had been to the one in Laguna Niguel and this one in Little Tokyo is more spacious, with an area where you can eat. I bought an oyako pork shumai, curry pan and spicy curry pan. The shumai was like dumpling filling in a bun. My faves were the curry pan, which were super flavorful and vegetarian. The spicy curry one does have a kick (great for my husband), while I prefer the regular curry as I can't handle spice. Wish I had one closer to me!

    As I was passing by in Little Tokyo I stumbled upon Okayama Kobo by their cute sign outside the…read moreMiyako Hotel. You turn right after you walk in, and there it is, tucked away in a quiet corner. I almost missed it but I am so glad I didn't! The place feels super cute inside. They have this cozy little setup with natural lighting and wooden decor. The seating space is tiny with a small amount of seats ,so depending on the traffic you might have to grab your stuff and go. But that I think is what makes it special. Prices feel reasonable for what you get. They highlight using Hokkaido flour in their items with no preservatives, so it will only last about 2 days. I scanned for what was left since I went around 3pm where most of the items were already sold out. I chose the salt and butter bread since it looked fresh and simple. The crust has this nice crisp bite and the inside stayed soft and fluffy! High quality all around. After tax, it came out to be about $4, pretty good for what you get. Even thought it was near closing time, the staff was really friendly. They smiled as they took my order and answered all my questions I had about the menu. That's how I found out about their flour! It felt welcoming as I did not feel like I was just a customer, but a friend. If you're in the area I defintely recommend checking them out! They have many locations from Anaheim, Honolulu to Little Tokyo. The whole experience just hits the spot. Nothing complicated, but solid baked goods in a nice setting.

    Photos
    Savory Breads ~
    Savory Breads ~
    French Toast
    French Toast
    Banana crème matcha latte

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    Banana crème matcha latte
    Yamazaki Bakery

    Yamazaki Bakery

    4.0
    (707 reviews)
    8.6 mi
    $

    If there is bread in heaven, it might taste like the fluffy, softly sweet bread in their steamed…read morebuns fresh out of the steamer! We tried the nikuman and curryman, and both were outstanding! The nikuman had a meat (chicken?) and veggie filling that was crunchy and slightly sweet and salty, while the curryman had a traditional Japanese curry filling that was tasty with the perfect amount of spices. They perfectly warmed both body and soul on a chilly LA morning. If I lived nearby, I'd eat these every day! We also tried the yuzu cream pan, which was also pretty epic. The topping was a little crunchy, complementing the soft bread and creamy and smooth tart filling. This is definitely my new favorite Japanese bakery in the US! I just wish I lived a little closer to it.

    I stopped by for a quick coffee and ended up spending way too much time deciding what to order…read morebecause the pastry selection looked so good. There were so many options, and everything in the display case looked fresh and tempting. The pastries I tried were really delicious -- soft, flavorful, and not overly sweet. It felt like the kind of bakery where people actually care about quality instead of just making things look pretty. The vibe inside was cozy and relaxed, which made it easy to slow down for a bit and enjoy everything. It's definitely the kind of place I'd come back to whenever I want good pastries and coffee without going somewhere overly trendy or complicated.

    Photos
    Pretty light green Matcha Latte...and delicious curry bao.
    Pretty light green Matcha Latte...and delicious curry bao.
    Matcha Mochi Mochi Ball
    Matcha Mochi Mochi Ball
    Pizza man steamed bun

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    Pizza man steamed bun
    Coin De Rue Bakery & Cafe

    Coin De Rue Bakery & Cafe

    4.0
    (284 reviews)
    4.7 mi
    $
    Locally owned & operated
    Family-owned & operated

    This Korean-style bakery has a great variety of breads and traditional pastries, like red bean…read morebread and rice sulgi. They're also very on-trend, whenever a Korean dessert goes viral, they usually have it here. Recently, they even started selling butter tteok, and I heard it was one of the first places to have it in K-town. I highly recommend the salted bread. Honestly, I think it's even better than the famous spot everyone talks about. My favorite is the corn cheese, it's especially delicious when it's warm. I also tried the Korean chamoe (melon) smoothie, and it was very refreshing. It tasted like they used real melon, since there was a slight natural tanginess that made it even better. There is free parking, though the lot is a bit small. They also have both indoor and outdoor seating, but the seating area is somewhat limited too

    I used to stop by this bakery whenever I was in Ktown because I thought it was pretty solid. But…read moreafter today, I've definitely changed my mind. I got a sausage bbang, a chocopie, and a dalgona latte. The sausage bbang was soggy on the bottom and honestly tasted like it was from the day before. The chocopie barely had any filling, just a thin layer of marshmallow and jam. It honestly felt like they used most of the marshmallow for their Dubai choco cookie because it's probably more profitable, instead of properly filling the chocopie. If that's the case, it's better not to sell it at all than serve something like that. The dalgona latte was also disappointing. With ice, the drink only filled to the bottom third line of the cup marking. Clearly, they skimped on the milk. There was also a weird moment when I paid. My total was $15.25 and I paid cash, but I was given $4.75 in change. When I said it should be $5, she seemed confused and asked what I meant. I told her I literally gave you a quarter right now, and she questioned it before eventually giving me the correct change. I'll give her the benefit of the doubt and assume it was a mistake. I understand times are hard, but charging more for products that clearly had corners cut doesn't sit right with me. It just comes across like there's no integrity. Clearly the quality and portions are going downhill. I wasn't even planning on writing this review. I was going to stay quiet, but the chocopie really ticked me off. I'm not going to pay for food that skims on ingredients and shortchanges customers by charging more for less, so this will be my last visit.

    Photos
    Mango chiffon cake
    Mango chiffon cake
    Sandwich and summer drinks
    Sandwich and summer drinks
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    Magnolia Bakery

    Magnolia Bakery

    3.8
    (2.2k reviews)
    2.8 mi
    $$

    It's a white colored building inside and out and so pleasant. People are friendly and they'll help…read moreyou with the menu. I got the carrot cake banana pudding, which for me was ok. I'm not big on creamy and sugary things and I'm more of a chocolatey person. They had lots of different options for cookies, brownies, banana pudding, and drinks.

    I should have read the reviews first - then I might have ordered the banana pudding. Instead I got…read more3 vanilla cupcakes (1 for me, 2 for my teenagers). I bake a lot. So do my kids. And I know that vanilla cupcakes with buttercream frosting is pretty easy to make, but sometimes I'd rather just buy baked goods than make them for myself, especially when I'm driving past what I thought was a popular (and presumably good) bake shop. I expected a high-quality cupcake. The cupcakes looked cute, but they were as dry as the Sahara. They should have been labeled as white cupcakes as I didn't detect any vanilla in them. I suspect that the "buttercream" was made with milk and margarine and powdered sugar.....so much powdered sugar. It was sickeningly sweet, and it was dry too. And a true bettercream doesn't even use powdered sugar. So not only were the cupcakes terrible, they were not even what they purported to be. This is like calling a cut of meat a filet mignon and serving a hamburger. Von's, Ralphs and Albertson's make better cupcakes than this for a fraction of othe price.

    Photos
    Magnolia Bakery
    Chocolate pudding medium
    Chocolate pudding medium
    Banana Pudding

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    Banana Pudding
    Bottega Louie

    Bottega Louie

    4.1
    (19.6k reviews)
    7.7 mi
    $$

    We had an amazing experience at Bottega Louie! Our waiter, Theron H., was absolutely outstanding,…read morefriendly, attentive, and genuinely caring throughout our visit. He took the time to explain the menu in detail since it was our first time dining here, which made us feel very welcome and comfortable. The service was exceptional from start to finish, and the food was delicious. Employees like Theron are a huge part of what makes customers want to return. Bottega Louie is lucky to have him on their team. He truly deserves a raise, for the level of service he provides. Thank you for making our first visit so special. We will definitely be coming back!

    came for brunch on a saturday w/ a reservation and was seated right away…read more our server was great, super kind and helpful. he gave us a fresh piece of bread that was still warm and butter which was a nice surprise! the le pancake is a super fluffy souffle pancake w/ a sweet strawberry syrup and a chantilly cream that was light and fluffy. the croque madame was a delicious savory brunch item. the room was on the dimmer side and i think could have used a little bit more lighting. the interior decor feels elevated yet simple and the desserts are a beautiful display. i came wanting to try the desserts but decided not to b/c of how expensive it is. until someone tells me its the best thing they've had, i'll hold off on boutega louie desserts for now

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    Bottega Louie Pepperoni Pizza
    Bottega Louie Pepperoni Pizza
    Bottega Louie Macarons
    Bottega Louie Macarons
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    Dolce Isola - bakeries - Updated June 2026

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