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    DRY 85 OC

    3.8 (393 reviews)
    Open 3:00 pm - 12:00 am (Next day)
    Updated 3 months ago

    DRY 85 OC Photos

    DRY 85 OC ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - DRY 85 OC

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    Pulled pork SW
    Akshay M.

    The appetizers were decent but the entrees were below average. Most of our food was burnt but the sever said it was just charred. Bread are not charred?

    Seafood Mac and Cheese
    Kathy K.

    My husband and I decided to give their desserts a try as we were in the mood for something sweet and savory. We ordered a cup of coffee each and thought we should try both special desserts, Bumbleberry Pie and The Chocolate Peanut Butter Cake. We sat at a booth in the bar area which was poppin with people. The coffee arrived quick even though it was 8 at night. Not even 5ish minutes later, the pie and cake showed up. We started with the pie first. I loved the flavor as it was perfectly sweet paired well with the cream on the plate and it didn't feel heavy. Crust was flaky too! The slice of cake was rich chocolate flavor balanced well with the peanut butter mousse layers. My husband enjoyed that one more while I enjoyed the pie more. We agreed that both were delicious! I'd come back to try the other items on the menu one more time as those desserts were on point.

    Total for two entrees and appetizer
    Bibiana R.

    This place was very ok. During a late Sunday afternoon, we came in expecting to enjoy their brunch time and were super to see that it was pretty empty inside. They were blasting the AC causing me to ask if we could sit outside (on a cloudy day). When we sat down outside, I asked the server if they had a brunch menu like they advertised on the website, and we were told that they actually DONT do brunch past Labor Day.... Ok. Whatever. Didn't see that anywhere on the website tho so that was misleading... since we drove all the way here and we were hungry, we decided to stay and try it out... We ordered the shrimp bisque (the soup of the day) , and the fries to start and as entrees we ordered the chicken and waffles & steak and quinoa salad . The shrimp bisque was not good. It was horribly thick and had almost no shrimp flavor or bits. Had to send it back. My partner didn't like her chicken and waffles and said the chicken was mostly dry and lacked seasoning. The steak and quinoa had good presentation but the meat once again lacked actual flavor. I found myself chewing that steak and adding tons of salt just to make it a bit more enjoyable. I tried some of my partners' waffles with syrup though and I gotta say those waffles and the fries were phenomenal compared to everything else we ordered. Two entrees and app came to $52.79 not including tip and surcharge of using a credit card (smh)

    Old Fashioned
    Mollie W.

    I hadn't been to OC in years and, honestly, I wasn't expecting much in terms of restaurants because back in the day there just weren't any good places to eat. I was pleasantly surprised to find Dry 85. It's a cute, quaint little place with a nice hipster vibe and bar. Our server, David W, was excellent. He was attentive and very friendly, as we ordered No Mas omelets and the My Way breakfast with grits. The food was delicious, as were the Mimosas and the Old Fashioned cocktails. I like any place that boasts, "Bourbon/Beer/Provisions" for breakfast! OC is cool again and I will definitely come back here when downy ocean, hon!

    Chicken and waffles  No Mas Veggie Frittatata with Goat Cheese  Side of Pineapples and grapes
    ebony J.

    Breakfast is a busy morning for most restaurants in Ocean City. Apparently the popular ones have long amusement park lines and close before 3. My family was looking for a place without a line for 10 min and Dry 85 didn't have a line. The sign read "Bacon Brunch " and there was no line ? They have their own parking lot with ample spots and there is no line. I looked at the menu on Yelp but there weren't any breakfast post . I was intrigued . This place has a distillery vibe with wood grain tables and sleek masculine interior design. My family was seated immediately. Our drink orders were taken soon after. This restaurant is clean ! The bathrooms are clean too. There are only 2 bathrooms but they are unisex . We didn't order alcohol. We wanted bacon wrapped scallops but was told that it was a lunch item. We ordered chicken and waffles and the NO MAS VEGGIE Frittata . The food took about 20 mins but it wasn't the hottest. My bf says that the syrup tasted like "dirt" . Not sure what that means. I asked him if that meant "grainy" and he agreed. Again , I was not sure what he meant by that statement. He cleaned his plate tho ! The chicken appeared to be thinly sliced and batter dipped with a little sprinkle of garnish. My frittata was room temp hot and had absolutely no seasoning. I gave it a bath in Tabasco. My server Jesus was a kind , young man who checked on us periodically. I don't think the breakfast was a HIT but I would give this place another chance for dinner. They might have a good burger and whiskey for lunch.

    dry 85 burger
    Rach S.

    Our burgers were pretty good, but the chips weren't great and the fries were mid and not worth the 4 dollar up charge. They were honestly soggy and the flavor was odd. Our waiter was really nice except our food took over an hour to come out despite the restaurant not being busy. Ambiance was fine.

    Black bean (veggie) burger and chips
    Jill S.

    We came in with a group of 7 on a Saturday for dinner, and the red flag should have been how empty the dining room was. Out of 7 entrees, two had to be sent back, one of which was my blue cheese and fig burger that was ordered medium but came out well done and dry. My husband ordered the black bean quinoa burger which was fine. They remade my burger, which took over 20 minutes, long considering the restaurant was almost empty. When I eventually got my meal, the only flavor on the entire plate came from the blue cheese, because the jam tasted more sugary than like fig, and the burger had no flavor although it was properly cooked medium. The hand cut potato chips were cut extremely paper-thin so that they tasted like nothing but oil. The only reason to come here might be to sit at the bar for cocktails, because the food wasn't good, table service was slow, and the wine and beer selection was very limited.

    Drink menu

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    8 years ago

    Business owner information

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    Brian B.

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    4 years ago

    My sisters and I love this place. We stop in every year for the fried green tomatoes, and the fancy cocktails.

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    4 years ago

    Very good and friendly service. Fries, housemade salad dressing, crab cake all really good. AND I have got to preach most about the coffee.

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    Page 5 of 10

    Ask the Community - DRY 85 OC

    Do they take reservations?

    No, they do not take reservations.

    Do they have children's menu?

    Yes!

    View All 3 Questions

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    Hooked

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    4.2
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    Great food, we had great service! Our server Kate was efficient, informed and delightful! Thanks…read moreHooked! Michael

    Recently in OC, MD, we ruled out a handful of suggested restaurants by looking at menus and decided…read moreon Hooked. We were looking for a delicious fish dish. We were set on getting the salmon and the swordfish dishes which we did, and it did not disappoint! They were the most delicious dishes I had experienced in a long time. I asked about the seasoning on the salmon and the waitress, who was fabulous, said it was Moroccan. I loved the hint of cinnamon but according to the Moroccan spice I looked at on the web, it is a combination of numerous spices which amounts to a delicious combination of flavors. Both dishes were paired perfectly with their sides and sauces. I have never left a review about a restaurant before. This will be one of my few unforgettable meals. If dining inside, bring a sweater. They don't skimp on their air-conditioning. It was a cool night so we ate outside which was nice, but what made it nicer was our wonderful waitress, Fanika(?), who had the most awesome, helpful, outgoing personality that makes a dining experience that much better. And she was right about the coconut espresso martini. It was delicious! She also mentioned that the menus are seasonal so I am looking forward to returning to Hooked when I'm back in OC and trying other meals. I'm hooked!!

    Photos
    Upstairs dining area
    Upstairs dining area
    Crab dip
    Crab dip
    Exterior

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    Exterior
    Longboard Cafe

    Longboard Cafe

    4.3
    (901 reviews)
    1.1 mi
    $$

    After a very satisfying lunch here, we returned for dinner…read more Warning! Make a reservation... especially if you want to come on a Friday or Saturday night, but really, just make one no matter the occasion or time. They get really busy here and for good reason. On an island without many good food options, this place stands out. Nice atmosphere, plenty of options on the lunch or dinner menus, good portions, quality food and nice cocktails too. At this point, we've tried lunch, dinner, bringing the dog, no dog, burgers, tacos, their classic wings, shrimp with crab imperial, crab cakes and several cocktails and mocktails. Service was excellent during both of our visits and I really felt like they cared. The waitress, the one who brought our cocktails, the one who brought our food... everyone just gave off that vibe and had a passion for making customers happy. I particularly liked the "New Fashioned" cocktail, which was like an Old Fashioned with some Grand Marnier. Really tasty. My shrimp crown imperial was okay, but those shrimp on top of the tasty crab really needed some more char. They're supposed to be grilled shrimp, but tasted more like steamed. Overall though, awesome place to eat in a town that has few good options. After two visits and trying this much of the menu, Longboard has definitely earned a spot in our Ocean City rotation.

    Stopped here for lunch while on my latest venture to OC. We sat at the bar and watched preseason…read morefootball while taking in some food. I started with two soups - jerk chicken and rice soup and the cream of crab. The chicken was good and had long rice with plenty of spices but the soup came out very lukewarm. Granted I don't need it piping but it was somewhat concerning. Also - the chicken was a tenderloin rather than shredded or chopped which was kind of hard to negotiate with a spoon. The cream of crab continues to cement its place as the top 2 cream of crab soups in and around OC. I went with the longboard burger as my meal - served with pasta salad. Really like the pasta salad as a side being different. The burger was pretty skimpy on the special sauce that came with it, but I asked for a side of bleu cheese which was good. The bartender who served us was a younger guy with a beard and longer hair - very friendly and attentive to everyone. Again - nice chill vibe here - cool little built-in market area and a cool design.

    Photos
    A small shop within
    A small shop within
    Outdoor flowers
    Outdoor flowers
    Asparagus

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    Asparagus
    Liquid Assets

    Liquid Assets

    4.4
    (1.1k reviews)
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    What a fantastic spot in North Ocean City. Liquid Assets easily has one of the most unique interior…read moresetups in town--you are literally dining at a rustic bar built right into the middle of a full throwback beer, wine, and liquor store. The ambiance alone makes it worth the visit. I stopped in for a late lunch and went with their Pick 2 lunch combo, pairing the Caesar salad with the cream of tomato soup. The Caesar was excellent: fresh, whole romaine hearts tossed in a nice tangy dressing, topped with flavorful brown bread croutons and a solid chunk of quality cheese. The cream of tomato soup was equally good, carrying over those same rich croutons and cheese to tie the meal together seamlessly. Service was top-notch as well--the bartender was friendly and welcoming, and the kitchen churned out the food impressively fast. Great spot all around; I will definitely be back.

    We came here after seeing yelp reviews. As with most Ocean City eateries, I was a little…read moreapprehensive. But I must say, we had a great meal, wonderful server, and enjoyed the atmosphere. It was definitely a great evening. We started with the Kung Park calamari and bread. In our group had everything from the LA burger, crabcakes, mussels, and seafood pot pie. And then we finished off with the donuts, I think I would go back just for those alone. I would recommend if you want a great meal. Maybe a little expensive, but I feel like everywhere in Ocean City is overpriced.

    Photos
    In the dining room.
    In the dining room.
    Sinful Chocolate Brownie
    Sinful Chocolate Brownie
    Hot and Blue Dirty Martini

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    Hot and Blue Dirty Martini
    The Hobbit Restaurant

    The Hobbit Restaurant

    4.4
    (541 reviews)
    1.8 mi
    $$$

    Run, don't walk! The food was amazing! I would drive out an hour just to be able to get dinner…read morehere. The food and service was top service. From the looks of what our friend ordered, the crab cakes were plump and juicy with crab meat. The crab bisque was also delicious though a bit salty for my taste but that's usually the case. The bread. Make sure you leave room for that! The catch of the day was fresh but the flavor was alright. I ordered the duck breast and enjoyed every last drop! The views are amazing too! We were lucky to have fireworks the night we were here. The dress code also is flexible whether you want to be more dressed up you don't feel out of place. The service was also great. I really appreciated our server telling us the 20% gratuity was included since we had a large party. It's the little things that add up.

    Outstanding Food, But Appalling Customer Service…read more Visited August 2026 The food at The Hobbit Restaurant in Ocean City is nothing short of amazing every dish we had was prepared to absolute perfection, full of flavor, and beautifully presented. The culinary team truly knows what they are doing. Unfortunately, our experience was completely ruined by the owner, Garvey. His behavior was shockingly rude, hostile, and completely unacceptable for anyone in the hospitality industry; let alone someone running a business. Treating customers with such utter disrespect is a disgrace, and it completely overshadowed what should have been a wonderful dining experience. Because of the appalling way we were treated by management, we will never be back and cannot recommend this establishment to anyone. Great food is not worth patronizing a business led by someone who treats people this way.

    Photos
    The view at sunset
    The view at sunset
    Daily Catch Over Summer Corn Sautee
    Daily Catch Over Summer Corn Sautee
    "Polish Dirty Thoughts" specialty cocktail

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    One Coastal

    One Coastal

    4.6
    (439 reviews)
    5.6 mi
    $$

    We made reservations here a few weeks before our trip in May because my DIL said we had to eat…read morehere. The Chef looks familiar, I think I tasted his food before at one of the Celebrity Chefs Brunches for Meals on Wheels. I remember it being fantastic. There is outside dining but I booked inside as we weren't sure how warm it would be in May. It turned out to be a cold and windy weekend so we were very glad to be inside, plus the outside tables have a view of the highway. What a cute little restaurant inside; it is very tiny. We were crammed into a table in the corner. It was difficult to get past the other diners at their tables, and we could hear all the conversations around us. Every table was packed, I can't imagine what it's like in this room during the busy summer. Noelle was our server and she was amazing; very knowledgeable and friendly. She described the homemade bread service to us, and we ordered 2 Coastalpolitans which were made with Tito's Vodka, lime, soju, St. Germaine, and cranberry. They were sweet, and tart, and bright, and delicious. We decided on crab toast instead of the bread, and Noelle said we made the right choice. Wow, she was correct. The crab toast blew us away. It was chunks of crab on fluffy, crispy milk bread with pickled scallions, radish, lemon aioli, kelp powder, and lime. So beautiful and so delectable! RJ ordered the Pork Chop, which Noelle said One Coastal is known for, and I ordered the NJ Day Boat Scallops. We had no words. We sat there and quietly enjoyed every bite while listening to the surrounding tables, and knew we found a maybe not so hidden gem. My scallops were delicate and buttery and sweet, and melted in my mouth. RJ said his pork chop was tender and juicy, and the best he ever had. That is saying something. We finished with bread pudding because who doesn't love a good bread pudding, and we like to try it whenever we see one that looks interesting. It was salty and sweet and just so perfect. What One Coastal lacks in space and view, it makes up for with food and service. What a delightful place, and Noelle was a pleasure and a joy. We will definitely return to try all the other things and be lucky to sit anywhere inside or out.

    Decor/service: cute place with a nice bar. It is small so the tables are pretty close together…read more Staff was friendly but the food service was on the slow side. We waited pretty long between our appetizers and entrees. They list gluten and dairy containing products on the menu. Food: the food was fresh and you could tell everything was made in house. The menu changes frequently and what we saw online was different when we got there. The salad was good but could have used a splash or 2 more of dressing. They had a bread appetizer special which tasted like an upscale Texas Roadhouse bread and butter. The duck breast entree had great flavor but it didn't fully mesh well together. Some bites were great while some lacked. The duck itself was good very well

    Photos
    Coast Smore dessert
    Coast Smore dessert
    Seasonal peach margarita
    Seasonal peach margarita
    One Coastal

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    DRY 85 OC - newamerican - Updated August 2026

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