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    Dumpling and Noodle House

    4.3 (350 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

    Order Dumpling and Noodle House Takeout or Delivery

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    DUMPLING AND NOODLE HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Beef chow fun like dish
    Jennifer U.

    It was a bit warm and stuffy in there. I ordered the pork soup dumplings and beef chow fun. Food came out nice and hot. Chili oil at table to add to the food because I love my spice. The soup dumplings were really tasty and loved of the noodles weren't too salty nor too oily.

    Siumai(4)-(4)
    Alan D.

    My sister in law was visiting my parents and I and she wanted some dim sum to eat in the area. I have heard of this place and always wanted to try it, so we opted to go here. This used to be where the Togo's sandwich was located alongside Willow Pass Road. Now, it became a dim sum restaurant. Sitting was easy and we were sat right away. Scallion Pancake: I always enjoy this and this was fried perfectly for me. No unique dipping sauce, so I just used the table soy sauce. Otherwise, it was alright for me. Shu Mai: The staple for dim sum. A mixed of pork and shrimp and it was rather good. Though not sure how all 4 ended up in a corner versus being in the middle of the steamed carrier. The flavors were alright and the texture was good. I did enjoy it. Beef Chow Fun: This one helped with the meal. Wanted something a little filling and this bit the spot. The noodles were cooked perfectly for me and it was not too salty. The beef was also alright as well. Green Beans: A very simple dish and I loved it. Can never go wrong with this plate. Pork XLB and Spicy Pork XLB: I am grouping these two together since they are very similar and only differ in spiciness. Overall, I was not impressed with them. They easily tore upon pick up and even using the soup spoon designated for this, I was not impressed. I didn't get much flavor out of it for the pork, and the soup broth was just ok. The spicy one was nice, but can get overwhelming fast. Overall, it was a nice place to eat. Maybe I would go here again, but probably try other stuff.

    Christy T.

    We came when they first opened and there was not enough servers so we actually ended up leaving after waiting 10mins without anyone acknowledging us. We finally came back more recently when it seems like they figured out some more help and were seated right away. Service was fast and food was quite affordable! I'd say everything was just ok, like a solid 3-stars, nothing to really write home about but good for a quick takeout meal or weeknight dinner.

    scallion pancake, pan fried soup dumpling bun
    Reeven S.

    Dumpling and Noodle House serves very decent food with affordable prices. The average price per dish is around $14-16 with great portion sizes. My favorite dish was the eggplant with garlic sauce. The eggplants were soft. Each eggplant was smothered with the delicious garlic sauce. We had to wait a few minutes for it to cool down because it would burn our tongue, so that's telling that these dishes were freshly made. The beef roll was rolled perfectly and packed with meat and veggies. The combination fried noodle was pretty good. I like the flat noodle version. The pan fried soup pork bun was perfectly made. Look at the browning of the bottom. Crispy. Not burnt nor soggy. Soup was hot, but it was there! Putting chili oil in it after drinking the soup was just satisfying. Lastly, the scallion pancakes would be the only dish I would not order again. It was very thin that I can barely taste the flavor or anything of it. I wish they served more and thicker scallion pancakes. Overall, this restaurant is decent. Customer service was great. Clean and spacious.

    Birthday dish
    Stina Carey J.

    Our family was looking for a place to meet to celebrate my daughter's 20th birthday and came across this restaurant by chance. It turned out PERFECT! The table was beautifully set, friendly and helpful staff explaining the menu to my older parents. The food came out in a timely manner and so fresh and delicious! The owner even surprised us with a special birthday dish for my daughter! HIGHLY RECOMMEND!

    Pork Wonton in Chili Oil(10)-(10)
    Danica H.

    I visited Dumpling and Noodle House due and overall I had a okay experience. The service was fast. The food was good. The atmosphere was pleasant and the staff were friendly.

    Pan Fried Juicy Pork Bun(6)-(6)
    Angie E.

    Everything tasted great. The spicy fried chicken is REALLY spicy, like it had this tongue numbing effect so just beware of that. The pan fried pork dumplings were very crispy on the bottom. They actually tasted better the next day as leftovers in my opinion because I felt like the bottoms were too crunchy. The spicy pork soup dumpling was perfect, so good! The beef Ho Fun was sooooo good! And the salt and pepper chicken was also really good! Service was excellent!

    Soup dumplings
    Yvonne F.

    I was craving soup dumplings for lunch after running errands and stumbled upon Dumpling and Noodle House! The restaurant is very mom-and-pop, and it seems like the entire family was working on a Sunday afternoon. The restaurant's ambiance is not the nicest, but this is not the type of restaurant where you come for the ambiance. We ordered the soup dumpling and they were larger than what I was used to, but the flavor was the same - delicious! We also ordered the beef roll (my favorite) and an order of fried rice. Service was quick and kind.

    Tantan noodle
    Tony W.

    Very different experience than my last one Ordered the tan tan noodle. Was so terrible. The noodles were the same texture of barilla thin spaghetti and the taste was off. Menu here changed a lot and added a lot of non authentic Chinese foods which is very disappointing Service was fine, but restaurant itself seemed to also be not as clean as it was before.

    view to watch the magic
    Ruth B.

    We've been pretty regulars here since they opened and for good reason. Food is always hot and fresh. No frills just good food. We had the garlic eggplant and green beans and they wete so fragarent and hot. The beef rolls were crispy and flavorful. Fried rice had plenty of shrimp and eggs without being greasy. We tried a new appetizer, the crispy fish and the portion was huge! Wish it had a little more sauce with it, but still pretty good. Fried well withoult being oily. We always like being here because service is always good and friendly. The place isn't huge but has many seating options so we've had big family meals with 8-10 people or the more usual 2-4 persons. Always a great place for some great Chinese food.

    Cucumber Salad-拍黄瓜
    Glenn L.

    Had a craving for the cucumber salad at Dumpling and Noodle House! We also ordered the beef roll (if you love cilantro, this is for you), the pork and shrimp soup dumplings, the chicken and mushroom boiled dumplings, the fried leek pockets (the noodles in side the pockets are nice), and the eggplant with garlic sauce. Food was all amazing!

    Pork Wonton in Chili Oil
    Dominic V.

    This is a hole in the wall spot I recommend trying. They have a good amount of parking and it's very low key inside with great service. You order off of a QR code and can either order individually or as a group. If you order as a group, I would recommend having 1 person handle the order since it can get a bit chaotic and multiple things can be added to the order without notice. The dumplings are a must have, I don't care which ones you get. They are juicy, flavorful and meaty. Honestly, everything is flavorful here without a single dish that we got lacking. My favorites are always dipped in chili oil so I highly recommend that. If you get the regular pork or any meat flavored XLB, they give you a bit of vinegar on the side that is meant to compliment the soup inside. BE CAREFUL, IT IS HOT. The fish and tofu dish was so refreshing that we forgot I needed to take a picture before digging in, so forgive the lack of, we all had divided up portions before I remembered to take a picture. The fish was very smooth and a refreshing flavor from all of the salty and spicy. And the green beans was very well blanched and sautéed with a good wok flavor to add some greens to the carb and protein loaded meal. I am absolutely coming back here and I wished I had ordered more to take some home and eat at a later time because this spot is a little hard for me to get to on a daily basis but very worth it.

    Chinese Beef Roll-
    Alyssa C.

    My new go-to dim sum spot!! I recently moved and was looking for a new dim sum spot and this place beats my old one! Everything was super fresh, not oily, and very reasonably priced. I tried the Chinese beef roll. I'd never had this before and I was pleasantly surprised how delicious it was. Def will be getting this again. The soup dumplings were delicious and a must try. The other dumplings were good but I think I'll try something new next time. I got a Thai tea on the side and it was good! Inside there is plenty of seating, including half booths. There were a couple of groups of people dining on a weekday and I can see why this place is popular :) Would recommend!

    Sau mai. Kept forgetting to take pictures before eating. Sorry.

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    3 years ago

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    April H.

    Hi dear, actually no need account, just order by guest.

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    Came here for lunch by myself yesterday around noon. The restaurant was pretty packed. I ordered…read more3 items: har gao (shrimp dumplings), bean curd rolls and chinese sticky rice wrapped in lotus leafs. The food came fairly quickly and were hot and tasty. This is my go to place in Walnut Creek if I crave for dim sum. The food is ok although the price is a bit higher than Oakland or SF Chinatown. I am glad to see that this place has good business during lunch since there aren't that many choices for dim sum in Walnut Creek and I want them to stay in business. The restaurant is clean but in my opinion it can use a remodel or some new furnitures. I have been coming here since it was called Shanghai Gourmet before. The decore and layout looks the same for the past 20 years.

    Questionable service…read more I stopped by to place a take out order. Now it's Friday night, and busy, but not that busy. I stood at the front desk for almost 5 minutes while the woman at the counter shuffled menus without acknowledging me. She did a lap around the restaurant, came back, and then asked how she could help me. I told her I wanted to place a to-go order. She proceeds to take my order when the phone rings. Rather than placing the line on hold because she has a live customer in front of her, she decides to dive into the conversation! I'm very keen on customer service, and the fact that I was initially unacknowledged and then intentionally overlooked tells me all I need to know. They don't have to worry about getting my business.

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    Honey Walnut Prawns... Yum!…read more Everything we ordered was flavorful and the service was fast. The Honey Walnut Prawns were the highlight but the green beans and sweet & sour pork were standouts too. The servers were friendly, attentive, and made the whole visit feel welcoming. Overall, it was a great meal!

    gave this place a try since we were initially going to try the sushi place next door, but the wait…read morewas extremely long....this place was smaller than expected, however, for a friday evening, we were seated right away. the pros: - fast service - dim sum at dinner time!? we were so stoked! - the honey walnut prawns were amazing here. large prawns, fresh crunchy but light batter, not too sweet and the walnuts were candied perfectly - waitresses were very kind and attentive - brought out a toddler friendly water cup for my little one without having to ask for one - complimentary cucumber salad and peanuts as appetizers - several tvs for entertainment - bbq pork buns were good; soft and flavorful - congee was just as expected cons: - we ordered the fried shrimp dimsum (balls?) which came out last, and unfortunately were SO overcooked and burnt on the bottom....they were INCREDIBLY difficult to eat. i mean, we couldn't even stick our fork through because they were just rock solid hard... we tried to address this in the nicest way possible, but didn't get it remade or taken off the bill /: we appreciate the apologies but inedible food shouldn't have been served, or nonetheless, charged for... - shumai was good but bottom of the wrapper was mushy and overcooked - hargow didn't have much flavor - chow fun was basic and had a lot of onions/spring onions...(and i'm usually a gal that doesn't mind extra onions but it was almost like 50% onions and 50% noodles - our little one couldn't eat much of it) - while others got their to-go boxes handed to them, for whatever reason, our waitress took our leftovers to the back to box up. we didn't mind this, HOWEVER, as the waitress was picking up our food, she began coughing so much :( all over our food and TWICE in my face....my husband looked over at me in complete shock. i didn't even know how to react without being rude but that being the last part of our experience makes me a bit disappointed and don't feel too comfortable coming back /: while dining, we had high hopes of this being our new dim sum place since we moved and aren't close to our favorite/usual spots anymore. overall, good but not the best. our personal experience was just okay.

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    4.6(412 reviews)
    0.2 mi
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    We visited Impression of Lanzhou on a Sunday evening around 730pm. There was no wait and we walked…read moreright in. The supermajority of folks eating in were Asian, so locals like it. You order using a QR code and pay at the end at the cashier. Prices were decent. A bowl of freshly made noodles was around 15 to 16 dollars. It was a large bowl of noodles! We appreciated they provided the table with a pair of scissors (those noodles were really long!) Staff was friendly and got our orders to us really quickly.

    I tried the Numbing Spicy Minced Pork Noodles yesterday, and they were delicious. I went with…read moretheir widest noodle option, and the noodles were thick, chewy, and bouncy. The minced pork sauce clung onto them really really well. The minced pork had a nice balance of sweet and savory, although it leaned towards a little sweeter than I personally prefer. But it wasn't a problem at all, since I was able to adjust the flavor to make it more savory by using the Chicken Granules, Cumin, Chili Oil, and White Pepper condiments. Overall, it was a very satisfying dish! We also tried their new shaved ice dessert. It wasn't like the Hawaiian style shaved ice which is based on frozen water, but more like Korean style Bingsoo with a milky shaved ice base. The flavor and texture were both good, but I thought it was missing the toppings. It relied solely on syrup, and I think it would've been much better with fresh fruit or other toppings to add more flavor. It was $5.99 per order as of July 2026.

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